Pre-harvest glyphosate desiccation on barley seed quality
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/16469 |
Resumo: | The experiment was conducted into two stages, the first being the barley seed production and application of glyphosate and the second the vigour tests in the laboratory. Both stages were performed at the Experimental Farm of Agrarian Sciences at Grand Dourados Federal University (UFGD). In field, four cultivars of barley was sowing being: BRS Cryst, BRS Kallibre, BRS Demeter, BRS Sampa. For desiccation, the glyphosate herbicide (480 g L-1 of active ingredient) was used, applied using a backpack sprayer at dose of 5 L ha-1. The experimental design used was randomized blocks, and each cultivar was divided into five replications, applying the herbicide in four of them leaving one without application for control. The application was made when seeds presented water content close to 50%. At second stage, eight evaluation were made being one at the day of glyphosate application, one, two, three, eight, ten and fourteen days after application and without application in natural physiological maturity. In each evaluation, sowing was performed according to Rules to Seed Analysis. The analyses were: First count, percentage of germination, germination speed index, mean germination time, mean germination speed, accelerated aging and synchronization index. Glyphosate has interfered negatively in the physiological maturation of barley seeds when the herbicide was applied in pre-harvest. The results obtained showed that there was an increase in seeds germination after 14 days of application, however, the means were significantly smaller in relation to seeds harvested at the point of physiological maturation without glyphosate application. |
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Pre-harvest glyphosate desiccation on barley seed qualityDesecación con glifosato antes de la cosecha en la calidad de semillas de cebadaDessecação com glifosato em pré colheita na qualidade de sementes de cevadaHordeum vulgare L.Rules to Seeds AnalysisVigour testBarley cultivars.Hordeum vulgare L.Reglas para el Análisis de SemillasPrueba de vigorCultivares de cebada.Hordeum vulgare L.Teste de vigorRegras para análises de sementesCultivares de cevada.The experiment was conducted into two stages, the first being the barley seed production and application of glyphosate and the second the vigour tests in the laboratory. Both stages were performed at the Experimental Farm of Agrarian Sciences at Grand Dourados Federal University (UFGD). In field, four cultivars of barley was sowing being: BRS Cryst, BRS Kallibre, BRS Demeter, BRS Sampa. For desiccation, the glyphosate herbicide (480 g L-1 of active ingredient) was used, applied using a backpack sprayer at dose of 5 L ha-1. The experimental design used was randomized blocks, and each cultivar was divided into five replications, applying the herbicide in four of them leaving one without application for control. The application was made when seeds presented water content close to 50%. At second stage, eight evaluation were made being one at the day of glyphosate application, one, two, three, eight, ten and fourteen days after application and without application in natural physiological maturity. In each evaluation, sowing was performed according to Rules to Seed Analysis. The analyses were: First count, percentage of germination, germination speed index, mean germination time, mean germination speed, accelerated aging and synchronization index. Glyphosate has interfered negatively in the physiological maturation of barley seeds when the herbicide was applied in pre-harvest. The results obtained showed that there was an increase in seeds germination after 14 days of application, however, the means were significantly smaller in relation to seeds harvested at the point of physiological maturation without glyphosate application.El experimento ocurrió en dos etapas, la primera siendo la producción de semillas de cebada y la aplicación de glifosato y la segunda las pruebas de vigor en el laboratorio. Las dos etapas se llevaron a cabo en la Hacienda Experimental de Ciencias Agrícolas de la Universidad Federal de Grande Dourados (UFGD). En el campo se sembraron cuatro cultivares de cebada: BRS Cryst, BRS Kallibre, BRS Demeter, BRS Sampa. Para la desecación se utilizó el herbicida glifosato (480 g L-1 de ingrediente activo), aplicado en spray costal a una dosis de 5 L ha-1. El diseño experimental utilizado fue en bloques al acaso, y cada cultivar se dividió en cinco repeticiones, aplicándose el herbicida en cuatro de ellas, quedando una sin aplicación para control. La aplicación se realizó cuando las semillas tenían un contenido de agua cercano al 50%. En la segunda etapa se realizaron ocho evaluaciones, una el día de la aplicación del glifosato, uno, dos, tres, ocho, diez y catorce días después de la aplicación y sin aplicación en la madurez fisiológica natural. En cada evaluación, la siembra se realizó de acuerdo con las Reglas para el Análisis de Semillas. Los análisis fueron: primer conteo, porcentaje de germinación, índice de velocidad de germinación, tiempo promedio de germinación, velocidad promedio de germinación, envejecimiento acelerado e índice de sincronización. El glifosato tuvo un efecto negativo sobre la maduración fisiológica de las semillas de cebada cuando se aplicó el herbicida antes de la cosecha. Los resultados obtenidos mostraron que hubo un aumento en la germinación de las semillas a los 14 días de la aplicación, sin embargo, los promedios fueron significativamente menores en relación a las semillas cosechadas en el punto de maduración fisiológica sin aplicación de glifosato.O experimento foi realizado em duas etapas, sendo a primeira a produção de sementes de cevada e aplicação de glifosato e a segunda os testes de vigor em laboratório. As duas etapas foram realizadas na Fazenda Experimental de Ciências Agrárias da Universidade Federal de Grande Dourados (UFGD). No campo, foram semeadas quatro cultivares de cevada sendo: BRS Cryst, BRS Kallibre, BRS Demeter, BRS Sampa. Para a dessecação, foi utilizado o herbicida glifosato (480 g L-1 de ingrediente ativo), aplicado em pulverizador costal na dose de 5 L ha-1. O delineamento experimental utilizado foi em blocos ao acaso, e cada cultivar foi dividida em cinco repetições, aplicando-se o herbicida em quatro delas, deixando uma sem aplicação para controle. A aplicação foi feita quando as sementes apresentavam teor de água próximo a 50%. Na segunda etapa, foram feitas oito avaliações, sendo uma no dia da aplicação do glifosato, um, dois, três, oito, dez e quatorze dias após a aplicação e sem aplicação na maturidade fisiológica natural. Em cada avaliação, a semeadura foi realizada de acordo com as Regras para Análise de Sementes. As análises foram: primeira contagem, porcentagem de germinação, índice de velocidade de germinação, tempo médio de germinação, velocidade média de germinação, envelhecimento acelerado e índice de sincronização. O glifosato interferiu negativamente na maturação fisiológica das sementes de cevada quando o herbicida foi aplicado em pré colheita. Os resultados obtidos mostraram que houve aumento na germinação das sementes após 14 dias da aplicação, porém, as médias foram significativamente menores em relação às sementes colhidas no ponto de maturação fisiológica sem aplicação de glifosato.Research, Society and Development2021-06-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1646910.33448/rsd-v10i7.16469Research, Society and Development; Vol. 10 No. 7; e24310716469Research, Society and Development; Vol. 10 Núm. 7; e24310716469Research, Society and Development; v. 10 n. 7; e243107164692525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/16469/14747Copyright (c) 2021 Maximiliano Kawahata Pagliarini; Marisa Cáceres Rebouças; Kamila de Almeida Monaco-Mello; Patricia dos Santos Zomerfeld; Bruno Cezar Alvaro Pontim; Carla Regina Baptista Gordin; Euclydes Minellahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessPagliarini, Maximiliano Kawahata Rebouças, Marisa Cáceres Monaco-Mello, Kamila de Almeida Zomerfeld, Patricia dos Santos Pontim, Bruno Cezar Alvaro Gordin, Carla Regina Baptista Minella, Euclydes2021-07-18T21:07:03Zoai:ojs.pkp.sfu.ca:article/16469Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:37:00.701663Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Pre-harvest glyphosate desiccation on barley seed quality Desecación con glifosato antes de la cosecha en la calidad de semillas de cebada Dessecação com glifosato em pré colheita na qualidade de sementes de cevada |
title |
Pre-harvest glyphosate desiccation on barley seed quality |
spellingShingle |
Pre-harvest glyphosate desiccation on barley seed quality Pagliarini, Maximiliano Kawahata Hordeum vulgare L. Rules to Seeds Analysis Vigour test Barley cultivars. Hordeum vulgare L. Reglas para el Análisis de Semillas Prueba de vigor Cultivares de cebada. Hordeum vulgare L. Teste de vigor Regras para análises de sementes Cultivares de cevada. |
title_short |
Pre-harvest glyphosate desiccation on barley seed quality |
title_full |
Pre-harvest glyphosate desiccation on barley seed quality |
title_fullStr |
Pre-harvest glyphosate desiccation on barley seed quality |
title_full_unstemmed |
Pre-harvest glyphosate desiccation on barley seed quality |
title_sort |
Pre-harvest glyphosate desiccation on barley seed quality |
author |
Pagliarini, Maximiliano Kawahata |
author_facet |
Pagliarini, Maximiliano Kawahata Rebouças, Marisa Cáceres Monaco-Mello, Kamila de Almeida Zomerfeld, Patricia dos Santos Pontim, Bruno Cezar Alvaro Gordin, Carla Regina Baptista Minella, Euclydes |
author_role |
author |
author2 |
Rebouças, Marisa Cáceres Monaco-Mello, Kamila de Almeida Zomerfeld, Patricia dos Santos Pontim, Bruno Cezar Alvaro Gordin, Carla Regina Baptista Minella, Euclydes |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Pagliarini, Maximiliano Kawahata Rebouças, Marisa Cáceres Monaco-Mello, Kamila de Almeida Zomerfeld, Patricia dos Santos Pontim, Bruno Cezar Alvaro Gordin, Carla Regina Baptista Minella, Euclydes |
dc.subject.por.fl_str_mv |
Hordeum vulgare L. Rules to Seeds Analysis Vigour test Barley cultivars. Hordeum vulgare L. Reglas para el Análisis de Semillas Prueba de vigor Cultivares de cebada. Hordeum vulgare L. Teste de vigor Regras para análises de sementes Cultivares de cevada. |
topic |
Hordeum vulgare L. Rules to Seeds Analysis Vigour test Barley cultivars. Hordeum vulgare L. Reglas para el Análisis de Semillas Prueba de vigor Cultivares de cebada. Hordeum vulgare L. Teste de vigor Regras para análises de sementes Cultivares de cevada. |
description |
The experiment was conducted into two stages, the first being the barley seed production and application of glyphosate and the second the vigour tests in the laboratory. Both stages were performed at the Experimental Farm of Agrarian Sciences at Grand Dourados Federal University (UFGD). In field, four cultivars of barley was sowing being: BRS Cryst, BRS Kallibre, BRS Demeter, BRS Sampa. For desiccation, the glyphosate herbicide (480 g L-1 of active ingredient) was used, applied using a backpack sprayer at dose of 5 L ha-1. The experimental design used was randomized blocks, and each cultivar was divided into five replications, applying the herbicide in four of them leaving one without application for control. The application was made when seeds presented water content close to 50%. At second stage, eight evaluation were made being one at the day of glyphosate application, one, two, three, eight, ten and fourteen days after application and without application in natural physiological maturity. In each evaluation, sowing was performed according to Rules to Seed Analysis. The analyses were: First count, percentage of germination, germination speed index, mean germination time, mean germination speed, accelerated aging and synchronization index. Glyphosate has interfered negatively in the physiological maturation of barley seeds when the herbicide was applied in pre-harvest. The results obtained showed that there was an increase in seeds germination after 14 days of application, however, the means were significantly smaller in relation to seeds harvested at the point of physiological maturation without glyphosate application. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-06-20 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/16469 10.33448/rsd-v10i7.16469 |
url |
https://rsdjournal.org/index.php/rsd/article/view/16469 |
identifier_str_mv |
10.33448/rsd-v10i7.16469 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/16469/14747 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 10 No. 7; e24310716469 Research, Society and Development; Vol. 10 Núm. 7; e24310716469 Research, Society and Development; v. 10 n. 7; e24310716469 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052750706507776 |