Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum

Detalhes bibliográficos
Autor(a) principal: Silva, Wliana Alves Viturino da
Data de Publicação: 2022
Outros Autores: Ferreira, Magda Rhayanny Assunção, Soares, Luiz Alberto Lira
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/31044
Resumo: This work aims to obtain and characterize a spray-dried product (SDP) from an extractive solution of Cinnamomum zeylanicum leaves, to produce a talc for feet. Initially, the influence of the amount of drug, solvent and extractive method were verified, through factorial design (22), evaluating as responses the total flavonoid content (TFC), dry residue (DR) and extraction efficiency (EE). In the drying operation the following conditions were studied: inlet temperature and proportion of adjuvants. Three talc formulations containing cinnamon PES were also obtained and evaluated for Carr's Index (CI), Hausner Factor (HF), Angle of Repose (AR) and Moisture. According to the results, negative influence was observed using 5 g drug in relation to TFT (-1.02) and EE (-44.14), whereas the solvent ethanol (100%) showed positive influence on the responses, with better content. As for the extraction method, turbolysis showed positive responses for TFT (+2.03), RS (+3.21) and EE (+1.36), being chosen for the other experiments. In the drying operation, the best results were evidenced when 10% adjuvant and inlet temperature of 100 °C were used in relation to TFT and technological properties (CI, FH and AR). Finally, the determination of excipients and their proportions in the formulation presented satisfactory values for moisture and technological properties. The methodologies employed presented important results to produce a talc for feet based on SDP from C. zeylanicum, however further studies are needed to ensure the safety and efficacy of the finished product.
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spelling Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicumObtención y caracterización de un talco de pies a partir de producto seco obtenido de las hojas de Cinnamomun zeylanicumObtenção e caracterização de talco para pés a partir de produto seco obtido das folhas de Cinnamomun zeylanicumCinnamomum zeylanicumPlanejamento FatorialProduto Seco por AspersãoTalco. Cinnamomum zeylanicumPlanificación FactorialProducto seco por pulverizaciónTalco para pies.Cinnamomum zeylanicumFactor DesignSpray Dry ProductFoot powder.This work aims to obtain and characterize a spray-dried product (SDP) from an extractive solution of Cinnamomum zeylanicum leaves, to produce a talc for feet. Initially, the influence of the amount of drug, solvent and extractive method were verified, through factorial design (22), evaluating as responses the total flavonoid content (TFC), dry residue (DR) and extraction efficiency (EE). In the drying operation the following conditions were studied: inlet temperature and proportion of adjuvants. Three talc formulations containing cinnamon PES were also obtained and evaluated for Carr's Index (CI), Hausner Factor (HF), Angle of Repose (AR) and Moisture. According to the results, negative influence was observed using 5 g drug in relation to TFT (-1.02) and EE (-44.14), whereas the solvent ethanol (100%) showed positive influence on the responses, with better content. As for the extraction method, turbolysis showed positive responses for TFT (+2.03), RS (+3.21) and EE (+1.36), being chosen for the other experiments. In the drying operation, the best results were evidenced when 10% adjuvant and inlet temperature of 100 °C were used in relation to TFT and technological properties (CI, FH and AR). Finally, the determination of excipients and their proportions in the formulation presented satisfactory values for moisture and technological properties. The methodologies employed presented important results to produce a talc for feet based on SDP from C. zeylanicum, however further studies are needed to ensure the safety and efficacy of the finished product.Este trabajo tiene como objetivo obtener y caracterizar un producto secado por pulverización (PSP) a partir de una solución extractiva de las hojas de Cinnamomum zeylanicum, para producir un talco para los pies. Inicialmente, se verificó la influencia de la cantidad de droga, del solvente y del método extractivo, a través de la planificación factorial (22), evaluando como respuestas el contenido total de flavonoides (CTF), el residuo seco (DR) y la eficiencia de extracción (EE). En la operación de secado se estudiaron las condiciones: temperatura de entrada y proporción de adyuvantes. También se obtuvieron tres formulaciones de talco que contenían PES de canela y se evaluaron en cuanto al índice de Carr (CI), el factor de Hausner (HF), el ángulo de reposo (AR) y la humedad. De acuerdo con los resultados, se observó una influencia negativa utilizando 5 g de droga en relación con el TFT (-1,02) y el EE (-44,14), ya el disolvente etanol (100%) mostró una influencia positiva en las respuestas, con mejor contenido. En cuanto al método extractivo, la turbolisis mostró respuestas positivas para TFT (+2,03), RS (+3,21) y EE (+1,36), siendo elegida para los demás experimentos. En la operación de secado, los mejores resultados se evidenciaron cuando se utilizó un 10% de coadyuvante y una temperatura de entrada de 100 °C en relación con el TFT y las propiedades tecnológicas (CI, FH y AR). Finalmente, la determinación de los excipientes y sus proporciones en la formulación presentó valores satisfactorios de humedad y propiedades tecnológicas. Las metodologías empleadas presentaron resultados importantes para la producción de un talco para los pies a base de PSP de C. zeylanicum, sin embargo, son necesarios más estudios para garantizar la seguridad y la eficacia del producto final.Este trabalho tem como objetivo obter e caracterizar um produto seco por aspersão (PSA) a partir de uma solução extrativa das folhas de Cinnamomum zeylanicum, para produção de um talco para pés. Inicialmente foram verificados a influência da quantidade de droga, solvente e método extrativo, através de planejamentos fatoriais (22), avaliando como respostas o teor de flavonoides totais (TFT), resíduo seco (RS) e eficiência de extração (EE). Na operação de secagem foram estudadas as condições: temperatura de entrada e proporção de adjuvantes. Também foram obtidas três formulação de talco contendo PSA de canela e avaliados quanto ao Índice de Carr (IC), Fator de Hausner (FH), Ângulo de repouso (AR) e Umidade. De acordo com os resultados, influência negativa foi observada utilizando 5 g de droga em relação a TFT (-1,02) e EE (-44,14), já o solvente etanol (100%) apresentou influência positiva sobre as respostas, com melhor teor. Quanto ao método extrativo, a turbólise apresentou respostas positivas para TFT (+2,03), RS (+3,21) e EE (+1,36), sendo escolhido para os demais experimentos. Na operação de secagem, os melhores resultados foram evidenciados quando utilizados 10% de adjuvante e temperatura de entrada de 100 °C em relação ao TFT e as propriedades tecnológicas (IC, FH e AR). Por fim, a determinação dos excipientes e suas proporções na formulação apresentaram valores satisfatórios para umidade e propriedades tecnológicas. As metodologias empregadas apresentaram resultados importantes para a produção de um talco para pés a base de PSA de C. zeylanicum, entretanto são necessários mais estudos, a fim de assegurar a segurança e eficácia do produto acabado.Research, Society and Development2022-06-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3104410.33448/rsd-v11i8.31044Research, Society and Development; Vol. 11 No. 8; e32111831044Research, Society and Development; Vol. 11 Núm. 8; e32111831044Research, Society and Development; v. 11 n. 8; e321118310442525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/31044/26558Copyright (c) 2022 Wliana Alves Viturino da Silva; Magda Rhayanny Assunção Ferreira; Luiz Alberto Lira Soareshttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSilva, Wliana Alves Viturino da Ferreira, Magda Rhayanny Assunção Soares, Luiz Alberto Lira 2022-07-01T13:34:06Zoai:ojs.pkp.sfu.ca:article/31044Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:47:33.149464Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum
Obtención y caracterización de un talco de pies a partir de producto seco obtenido de las hojas de Cinnamomun zeylanicum
Obtenção e caracterização de talco para pés a partir de produto seco obtido das folhas de Cinnamomun zeylanicum
title Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum
spellingShingle Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum
Silva, Wliana Alves Viturino da
Cinnamomum zeylanicum
Planejamento Fatorial
Produto Seco por Aspersão
Talco.
Cinnamomum zeylanicum
Planificación Factorial
Producto seco por pulverización
Talco para pies.
Cinnamomum zeylanicum
Factor Design
Spray Dry Product
Foot powder.
title_short Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum
title_full Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum
title_fullStr Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum
title_full_unstemmed Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum
title_sort Obtaining and characterizing a foot talc from a dry product obtained from the leaves of Cinnamomun zeylanicum
author Silva, Wliana Alves Viturino da
author_facet Silva, Wliana Alves Viturino da
Ferreira, Magda Rhayanny Assunção
Soares, Luiz Alberto Lira
author_role author
author2 Ferreira, Magda Rhayanny Assunção
Soares, Luiz Alberto Lira
author2_role author
author
dc.contributor.author.fl_str_mv Silva, Wliana Alves Viturino da
Ferreira, Magda Rhayanny Assunção
Soares, Luiz Alberto Lira
dc.subject.por.fl_str_mv Cinnamomum zeylanicum
Planejamento Fatorial
Produto Seco por Aspersão
Talco.
Cinnamomum zeylanicum
Planificación Factorial
Producto seco por pulverización
Talco para pies.
Cinnamomum zeylanicum
Factor Design
Spray Dry Product
Foot powder.
topic Cinnamomum zeylanicum
Planejamento Fatorial
Produto Seco por Aspersão
Talco.
Cinnamomum zeylanicum
Planificación Factorial
Producto seco por pulverización
Talco para pies.
Cinnamomum zeylanicum
Factor Design
Spray Dry Product
Foot powder.
description This work aims to obtain and characterize a spray-dried product (SDP) from an extractive solution of Cinnamomum zeylanicum leaves, to produce a talc for feet. Initially, the influence of the amount of drug, solvent and extractive method were verified, through factorial design (22), evaluating as responses the total flavonoid content (TFC), dry residue (DR) and extraction efficiency (EE). In the drying operation the following conditions were studied: inlet temperature and proportion of adjuvants. Three talc formulations containing cinnamon PES were also obtained and evaluated for Carr's Index (CI), Hausner Factor (HF), Angle of Repose (AR) and Moisture. According to the results, negative influence was observed using 5 g drug in relation to TFT (-1.02) and EE (-44.14), whereas the solvent ethanol (100%) showed positive influence on the responses, with better content. As for the extraction method, turbolysis showed positive responses for TFT (+2.03), RS (+3.21) and EE (+1.36), being chosen for the other experiments. In the drying operation, the best results were evidenced when 10% adjuvant and inlet temperature of 100 °C were used in relation to TFT and technological properties (CI, FH and AR). Finally, the determination of excipients and their proportions in the formulation presented satisfactory values for moisture and technological properties. The methodologies employed presented important results to produce a talc for feet based on SDP from C. zeylanicum, however further studies are needed to ensure the safety and efficacy of the finished product.
publishDate 2022
dc.date.none.fl_str_mv 2022-06-20
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/31044
10.33448/rsd-v11i8.31044
url https://rsdjournal.org/index.php/rsd/article/view/31044
identifier_str_mv 10.33448/rsd-v11i8.31044
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/31044/26558
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 11 No. 8; e32111831044
Research, Society and Development; Vol. 11 Núm. 8; e32111831044
Research, Society and Development; v. 11 n. 8; e32111831044
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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