Microbiological analysis of manipulators and handling surfaces of public schools

Detalhes bibliográficos
Autor(a) principal: Oliveira, Amanda Suellenn da Silva Santos
Data de Publicação: 2019
Outros Autores: Macedo, Joyce Lopes, Pereira, Irislene Costa, Soares, Ed Luis Pereira, Gomes, Fernanda de Oliveira, Assunção, Magnólia de Jesus Sousa Magalhães
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/830
Resumo: Contaminated foodborne diseases are mainly caused by the lack of proper sanitation of food handlers as well as the surfaces on which they are handled. The objective was to perform the microbiological analysis of the hands of manipulators and manipulation surfaces in schools of a municipality of Maranhão. Microbiological analyzes were performed on the hands of ten food handlers and five handling surfaces. Total and thermotolerant coliform counts were determined using the Most Probable Number Multiple Tubes method. It was verified that only one manipulator did not present contamination by the microorganisms studied, and in relation to the handling surfaces all presented contamination. Therefore, it was verified that in the evaluated schools all presented deficiencies in the process of hygiene of the hands and the surfaces.
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spelling Microbiological analysis of manipulators and handling surfaces of public schoolsAnálisis microbiológico de manipuladores y superficies de manipulación de escuelas públicasAnálise microbiológica de manipuladores e superfícies de manipulação de escolas públicasAnálise MicrobiológicaAlimentação EscolarBoas Práticas de Manipulação.Análisis microbiológicoAlimentación escolarBuenas Prácticas de Manipulación.Microbiological AnalysisSchool FeedingGood Handling Practices.Contaminated foodborne diseases are mainly caused by the lack of proper sanitation of food handlers as well as the surfaces on which they are handled. The objective was to perform the microbiological analysis of the hands of manipulators and manipulation surfaces in schools of a municipality of Maranhão. Microbiological analyzes were performed on the hands of ten food handlers and five handling surfaces. Total and thermotolerant coliform counts were determined using the Most Probable Number Multiple Tubes method. It was verified that only one manipulator did not present contamination by the microorganisms studied, and in relation to the handling surfaces all presented contamination. Therefore, it was verified that in the evaluated schools all presented deficiencies in the process of hygiene of the hands and the surfaces.Las enfermedades transmitidas por alimentos contaminados se originan principalmente por la falta de higienización adecuada de las manos de los manipuladores de los alimentos así como de las superficies en que estos productos son manipulados. Se tuvo por objetivo realizar el análisis microbiológico de las manos de manipuladores y superficies de manipulación en escuelas de un municipio de Maranhão. Se realizaron análisis microbiológicos de las manos de diez manipuladores de alimentos y cinco superficies de manipulación. Se realizaron las determinaciones del conteo de coliformes totales y termotolerantes, por medio del método de Tubos Múltiples en Número Más Probable. Se verificó que sólo un manipulador no presentó contaminación por los microorganismos estudiados, y en relación a las superficies de manipulación todas presentaron contaminación. Por lo tanto se verificó que en las escuelas evaluadas todas presentaron fallas en el proceso de higienización de las manos y de las superficies.As doenças transmitidas por alimentos contaminados são ocasionadas principalmente pela falta de higienização adequada das mãos dos manipuladores dos alimentos bem como das superfícies em que estes produtos são manipulados. Teve por objetivo realizar a análise microbiológica das mãos de manipuladores e superfícies de manipulação em escolas de um município do Maranhão. Foram realizadas análises microbiológicas das mãos de dez manipuladores de alimentos e cinco superfícies de manipulação. Foram feitas as determinações da contagem de coliformes totais e termotolerantes, por meio do método de Tubos Múltiplos em Número Mais Provável. Verificou-se que somente um manipulador não apresentou contaminação pelos micro-organismos estudados, e em relação as superfícies de manipulação todas apresentaram contaminação. Portanto verificou-se que nas escolas avaliadas todas apresentaram falhas no processo de higienização das mãos e das superfícies. Research, Society and Development2019-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/83010.33448/rsd-v8i3.830Research, Society and Development; Vol. 8 No. 3; e783830Research, Society and Development; Vol. 8 Núm. 3; e783830Research, Society and Development; v. 8 n. 3; e7838302525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/830/694Copyright (c) 2019 joyce lopes macedoinfo:eu-repo/semantics/openAccessOliveira, Amanda Suellenn da Silva SantosMacedo, Joyce LopesPereira, Irislene CostaSoares, Ed Luis PereiraGomes, Fernanda de OliveiraAssunção, Magnólia de Jesus Sousa Magalhães2020-03-25T16:07:06Zoai:ojs.pkp.sfu.ca:article/830Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:26:06.943842Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Microbiological analysis of manipulators and handling surfaces of public schools
Análisis microbiológico de manipuladores y superficies de manipulación de escuelas públicas
Análise microbiológica de manipuladores e superfícies de manipulação de escolas públicas
title Microbiological analysis of manipulators and handling surfaces of public schools
spellingShingle Microbiological analysis of manipulators and handling surfaces of public schools
Oliveira, Amanda Suellenn da Silva Santos
Análise Microbiológica
Alimentação Escolar
Boas Práticas de Manipulação.
Análisis microbiológico
Alimentación escolar
Buenas Prácticas de Manipulación.
Microbiological Analysis
School Feeding
Good Handling Practices.
title_short Microbiological analysis of manipulators and handling surfaces of public schools
title_full Microbiological analysis of manipulators and handling surfaces of public schools
title_fullStr Microbiological analysis of manipulators and handling surfaces of public schools
title_full_unstemmed Microbiological analysis of manipulators and handling surfaces of public schools
title_sort Microbiological analysis of manipulators and handling surfaces of public schools
author Oliveira, Amanda Suellenn da Silva Santos
author_facet Oliveira, Amanda Suellenn da Silva Santos
Macedo, Joyce Lopes
Pereira, Irislene Costa
Soares, Ed Luis Pereira
Gomes, Fernanda de Oliveira
Assunção, Magnólia de Jesus Sousa Magalhães
author_role author
author2 Macedo, Joyce Lopes
Pereira, Irislene Costa
Soares, Ed Luis Pereira
Gomes, Fernanda de Oliveira
Assunção, Magnólia de Jesus Sousa Magalhães
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Oliveira, Amanda Suellenn da Silva Santos
Macedo, Joyce Lopes
Pereira, Irislene Costa
Soares, Ed Luis Pereira
Gomes, Fernanda de Oliveira
Assunção, Magnólia de Jesus Sousa Magalhães
dc.subject.por.fl_str_mv Análise Microbiológica
Alimentação Escolar
Boas Práticas de Manipulação.
Análisis microbiológico
Alimentación escolar
Buenas Prácticas de Manipulación.
Microbiological Analysis
School Feeding
Good Handling Practices.
topic Análise Microbiológica
Alimentação Escolar
Boas Práticas de Manipulação.
Análisis microbiológico
Alimentación escolar
Buenas Prácticas de Manipulación.
Microbiological Analysis
School Feeding
Good Handling Practices.
description Contaminated foodborne diseases are mainly caused by the lack of proper sanitation of food handlers as well as the surfaces on which they are handled. The objective was to perform the microbiological analysis of the hands of manipulators and manipulation surfaces in schools of a municipality of Maranhão. Microbiological analyzes were performed on the hands of ten food handlers and five handling surfaces. Total and thermotolerant coliform counts were determined using the Most Probable Number Multiple Tubes method. It was verified that only one manipulator did not present contamination by the microorganisms studied, and in relation to the handling surfaces all presented contamination. Therefore, it was verified that in the evaluated schools all presented deficiencies in the process of hygiene of the hands and the surfaces.
publishDate 2019
dc.date.none.fl_str_mv 2019-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/830
10.33448/rsd-v8i3.830
url https://rsdjournal.org/index.php/rsd/article/view/830
identifier_str_mv 10.33448/rsd-v8i3.830
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/830/694
dc.rights.driver.fl_str_mv Copyright (c) 2019 joyce lopes macedo
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2019 joyce lopes macedo
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 8 No. 3; e783830
Research, Society and Development; Vol. 8 Núm. 3; e783830
Research, Society and Development; v. 8 n. 3; e783830
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
_version_ 1797052776236187648

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