Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)

Detalhes bibliográficos
Autor(a) principal: Costa, Mateus Henrique de Almeida da
Data de Publicação: 2020
Outros Autores: Cavalcante, Gisele Lopes, Nunes, Maria Hillana, Morais, Nayara Ferreira de, Araujo, Maria Clara Sousa, Barros, Esmeralda Maria Lustosa, Martins, Joyce Azevedo, Silva, Rebeca de Cássia Vieira Lago da, Santos, Laís Cristina Ribeiro, Holanda, Elilia da Silva, Lima, Helena Maria Reinaldo
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/3336
Resumo: Diabetes mellitus is a growing and important health problem for all countries. Frequently related to diabetes are the highest rates of hospitalization, as well as greater need for medical care, higher incidence of cardiovascular and cerebrovascular diseases, blindness, renal failure and non-traumatic lower limb amputations.The polar portion of A. esculentus, known as okra water, provides a large amount of soluble fiber. Studies show a large decrease in glycaemia in rats treated with okra. The present work aims to analyze the effects of okra on the glycemic indexes of rats with diabetes mellitus. For the analysis of the aforementioned okra effects, experiments were performed on 21 rats, from the vivariumof the Facid Differential Faculty | Wyden of Wistar rats (Rattus Norvegicus), aged between 30 and 60 days, of both sexes and with average weight of 200 to 250g. The random distribution of the rats occurred in order to form three groups - A, B, C. All rats were induced to diabetes, however, only those from group B received okra water, those from group C water of okra associated with glibenclamide 5mg, serving group A as a control group, which received only water. At the end of the study it was possible to observe that the use of A. esculentus fibers is able to improve the glycemic profile of rats with DM2.However, the association of fibers with glibenclamide prevents the hypoglycemic action of the fibers and the oral antidiabetic agent.
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spelling Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)Índices glucémicos de las ratas después de la ingestión de fibras de okra solubles (Abelmoschus esculentus)Índices glicêmicos de ratos após a ingestão de fibras solúveis de quiabo (Abelmoschus esculentus)DiabetesFibras hidrossolúveisAloxana.DiabetesFibras solubles en águaAlloxan.DiabetesWater-soluble fibersAloxan.Diabetes mellitus is a growing and important health problem for all countries. Frequently related to diabetes are the highest rates of hospitalization, as well as greater need for medical care, higher incidence of cardiovascular and cerebrovascular diseases, blindness, renal failure and non-traumatic lower limb amputations.The polar portion of A. esculentus, known as okra water, provides a large amount of soluble fiber. Studies show a large decrease in glycaemia in rats treated with okra. The present work aims to analyze the effects of okra on the glycemic indexes of rats with diabetes mellitus. For the analysis of the aforementioned okra effects, experiments were performed on 21 rats, from the vivariumof the Facid Differential Faculty | Wyden of Wistar rats (Rattus Norvegicus), aged between 30 and 60 days, of both sexes and with average weight of 200 to 250g. The random distribution of the rats occurred in order to form three groups - A, B, C. All rats were induced to diabetes, however, only those from group B received okra water, those from group C water of okra associated with glibenclamide 5mg, serving group A as a control group, which received only water. At the end of the study it was possible to observe that the use of A. esculentus fibers is able to improve the glycemic profile of rats with DM2.However, the association of fibers with glibenclamide prevents the hypoglycemic action of the fibers and the oral antidiabetic agent.La diabetes mellitus (DM) es un problema de salud creciente e importante para todos los países. Las tasas más altas de hospitalización a menudo están relacionadas con la diabetes, así como con mayores necesidades de atención médica, mayor incidencia de enfermedades cardiovasculares y cerebrovasculares, ceguera, insuficiencia renal y amputaciones no traumáticas de las extremidades inferiores. La porción polar de A. esculentus, conocida como agua de okra, proporciona una gran cantidad de fibras solubles. Los estudios muestran una gran disminución en la glucemia de las ratas que fueron tratadas con agua de okra. El presente trabajo tiene como objetivo analizar los efectos de la okra en los índices glucémicos de ratas con diabetes mellitus. Para el análisis de los efectos de la okra ya mencionados, se realizaron experimentos con 21 ratas, del vivero de Facid | Wyden Integral Differential College, de la raza Wistar (Rattusnorvegicus), con edades comprendidas entre 30 y 60 días, de ambos sexos y con un peso promedio de 200 a 250 g. La distribución aleatoria de las ratas ocurrió para formar tres grupos: A, B, C. Todas las ratas fueron inducidas a diabetes, sin embargo, solo las del grupo B recibieron agua de quimbombó, las del agua de quimbombó del grupo C asociadas con 5 mg de glibenclamida, sirviendo al grupo A como grupo de control, que recibió solo agua. Al final del estudio, se observó que el uso de fibras de A. esculentos puede mejorar el perfil glucémico de las ratas con DM2. Sin embargo, la asociación de las fibras con la glibenclamida impide la acción hipoglucémica de las fibras y los antidiabéticos orales.O Diabetes mellitus (DM) é um crescente e importante problema de saúde para todos os países. Estão frequentemente relacionados ao diabetes as maiores taxas de hospitalização, bem como maiores necessidades de cuidados médicos, maior incidência de doenças cardiovasculares e cerebrovasculares, cegueira, insuficiência renal e amputações não traumáticas de membros inferiores. A porção polar de A. esculentus, conhecida como água de quiabo, proporciona uma grande quantidade de fibras solúveis. Estudos mostram uma grande diminuição da glicemia de ratos que foram tratados com a água do quiabo. O presente trabalho tem como objetivo analisar os efeitos do quiabo sobre os índices glicêmicos de ratos com diabetes mellitus. Para a análise dos efeitos do quiabo já mencionados foram realizados experimentos com 21 ratos, provenientes do biotério da Faculdade Integral Diferencial Facid|Wyden, da raça Wistar (Rattusnorvegicus), com idade entre 30 e 60 dias, de ambos os sexos e com peso médio de 200 a 250g. A distribuição aleatória dos ratos ocorreu a fim de formar três grupos – A, B,C. Todos os ratos foram induzidos ao diabetes, porém, apenas aqueles do grupo B receberam a água de quiabo, os do grupo C água de quiabo associado a glibenclamida 5mg, servindo o grupo A como grupo controle, o qual recebeu apenas água. Ao final do estudo foi possível observar que o uso de fibras de A. esculentos é capaz de melhorar o perfil glicêmico de ratos com DM2. Entretanto, a associação das fibras com glibenclamida impede a ação hipoglicemiante das fibras e do antidiabético oral.Research, Society and Development2020-04-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/333610.33448/rsd-v9i6.3336Research, Society and Development; Vol. 9 No. 6; e19963336Research, Society and Development; Vol. 9 Núm. 6; e19963336Research, Society and Development; v. 9 n. 6; e199633362525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/3336/3647Copyright (c) 2020 Gisele Lopes Cavalcante, Mateus Henrique de Almeida de Almeida, Mateus Henrique de Almeida de Almeida, Maria Hillana Nunes, Maria Hillana Nunes, Helena Maria Reinaldo Lima, Helena Maria Reinaldo Lima, Nayara Ferreira de Morais, Nayara Ferreira de Morais, Maria Clara Sousa Araújo, Maria Clara Sousa Araújo, Joyce Azevedo Martins, Joyce Azevedo Martins, Rebeca de Cássia Vieira Lago da Silva, Rebeca de Cássia Vieira Lago da Silva, Laís Cristina Ribeiro Santos, Laís Cristina Ribeiro Santos, Elilia da Silva Holanda, Elilia da Silva Holandainfo:eu-repo/semantics/openAccessCosta, Mateus Henrique de Almeida daCavalcante, Gisele LopesNunes, Maria HillanaMorais, Nayara Ferreira deAraujo, Maria Clara SousaBarros, Esmeralda Maria LustosaMartins, Joyce AzevedoSilva, Rebeca de Cássia Vieira Lago daSantos, Laís Cristina RibeiroHolanda, Elilia da SilvaLima, Helena Maria Reinaldo2020-08-20T18:05:46Zoai:ojs.pkp.sfu.ca:article/3336Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:27:34.132157Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)
Índices glucémicos de las ratas después de la ingestión de fibras de okra solubles (Abelmoschus esculentus)
Índices glicêmicos de ratos após a ingestão de fibras solúveis de quiabo (Abelmoschus esculentus)
title Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)
spellingShingle Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)
Costa, Mateus Henrique de Almeida da
Diabetes
Fibras hidrossolúveis
Aloxana.
Diabetes
Fibras solubles en água
Alloxan.
Diabetes
Water-soluble fibers
Aloxan.
title_short Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)
title_full Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)
title_fullStr Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)
title_full_unstemmed Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)
title_sort Glycemic indices of rats after ingestion of soluble okra fibers (Abelmoschus esculentus)
author Costa, Mateus Henrique de Almeida da
author_facet Costa, Mateus Henrique de Almeida da
Cavalcante, Gisele Lopes
Nunes, Maria Hillana
Morais, Nayara Ferreira de
Araujo, Maria Clara Sousa
Barros, Esmeralda Maria Lustosa
Martins, Joyce Azevedo
Silva, Rebeca de Cássia Vieira Lago da
Santos, Laís Cristina Ribeiro
Holanda, Elilia da Silva
Lima, Helena Maria Reinaldo
author_role author
author2 Cavalcante, Gisele Lopes
Nunes, Maria Hillana
Morais, Nayara Ferreira de
Araujo, Maria Clara Sousa
Barros, Esmeralda Maria Lustosa
Martins, Joyce Azevedo
Silva, Rebeca de Cássia Vieira Lago da
Santos, Laís Cristina Ribeiro
Holanda, Elilia da Silva
Lima, Helena Maria Reinaldo
author2_role author
author
author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Costa, Mateus Henrique de Almeida da
Cavalcante, Gisele Lopes
Nunes, Maria Hillana
Morais, Nayara Ferreira de
Araujo, Maria Clara Sousa
Barros, Esmeralda Maria Lustosa
Martins, Joyce Azevedo
Silva, Rebeca de Cássia Vieira Lago da
Santos, Laís Cristina Ribeiro
Holanda, Elilia da Silva
Lima, Helena Maria Reinaldo
dc.subject.por.fl_str_mv Diabetes
Fibras hidrossolúveis
Aloxana.
Diabetes
Fibras solubles en água
Alloxan.
Diabetes
Water-soluble fibers
Aloxan.
topic Diabetes
Fibras hidrossolúveis
Aloxana.
Diabetes
Fibras solubles en água
Alloxan.
Diabetes
Water-soluble fibers
Aloxan.
description Diabetes mellitus is a growing and important health problem for all countries. Frequently related to diabetes are the highest rates of hospitalization, as well as greater need for medical care, higher incidence of cardiovascular and cerebrovascular diseases, blindness, renal failure and non-traumatic lower limb amputations.The polar portion of A. esculentus, known as okra water, provides a large amount of soluble fiber. Studies show a large decrease in glycaemia in rats treated with okra. The present work aims to analyze the effects of okra on the glycemic indexes of rats with diabetes mellitus. For the analysis of the aforementioned okra effects, experiments were performed on 21 rats, from the vivariumof the Facid Differential Faculty | Wyden of Wistar rats (Rattus Norvegicus), aged between 30 and 60 days, of both sexes and with average weight of 200 to 250g. The random distribution of the rats occurred in order to form three groups - A, B, C. All rats were induced to diabetes, however, only those from group B received okra water, those from group C water of okra associated with glibenclamide 5mg, serving group A as a control group, which received only water. At the end of the study it was possible to observe that the use of A. esculentus fibers is able to improve the glycemic profile of rats with DM2.However, the association of fibers with glibenclamide prevents the hypoglycemic action of the fibers and the oral antidiabetic agent.
publishDate 2020
dc.date.none.fl_str_mv 2020-04-09
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/3336
10.33448/rsd-v9i6.3336
url https://rsdjournal.org/index.php/rsd/article/view/3336
identifier_str_mv 10.33448/rsd-v9i6.3336
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/3336/3647
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 9 No. 6; e19963336
Research, Society and Development; Vol. 9 Núm. 6; e19963336
Research, Society and Development; v. 9 n. 6; e19963336
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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