Effects of intercropping on temperate grasses canopy architecture and nutritive profile
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/19831 |
Resumo: | This paper aimed to evaluate the impact of intercropping between oats and triticale species, over three defoliation cycles. The experiment occurred in two winters in a row, and was in split-plot randomized complete blocks design (20 plots) with five species combination, four blocks and three defoliations. The main plots were the species combination: black oat (Avena strigosa cv. IAPAR 61) – BO, white oat (Avena sativa cv. IPR Emerald) – WO, triticale (X Triticosecale Wittmack cv. Tpolo 981) – T; and the intercropping: black oat + triticale – BOT, and white oat + triticale - WOT. The sub-plots were the three defoliations cycles initially scheduled to be every 28 days. The intercropping between oats and triticale did not affect the accumulated dry matter yield (DM), but it also improved the pastures, as an increase on crude protein content (CP) (about 1.85% greater in WOT than WO; and 2.7% greater in BOT than BO). The number of leaves was also increased by the intercropping, from 4.2 (WO) and 3.7 (BO) to 7.6 (WOT) and 7.2 (BOT) leaves per main stem. Over the defoliation cycles, the maximum average of growth rate (2.72 t DM ha-1 ºCd-1), tiller per plant (10 tillers plant-1) and main tiller height (53.2 cm) were unanimously observed at third defoliation. The changes observed did not reduced the nutritional quality of the pastures, therefore both are highly indicated to these conditions. |
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Effects of intercropping on temperate grasses canopy architecture and nutritive profileEfecto de los cultivos intercalados en la arquitectura del dossel forrajero y el perfil nutricional de las gramíneas templadasEfeitos do consórcio na arquitetura do dossel forrageiro e perfil nutricional de gramíneas de clima temperadoAvena sativa L. IPR EsmeraldaAvena strigosa Schreb IAPAR 61CompetiçãoDensidade de perfilhos; X Triticosecale Wittmack Tpolo 981.Avena sativa L. IPR EsmeraldaAvena strigosa Schreb IAPAR 61CompetênciaDensidad de macollos; X Triticosecale Wittmack Tpolo 981.Avena sativa L. IPR EmeraldAvena strigosa Schreb. IAPAR 61competitiontiller densityX Triticosecale Wittmack Tpolo 981. This paper aimed to evaluate the impact of intercropping between oats and triticale species, over three defoliation cycles. The experiment occurred in two winters in a row, and was in split-plot randomized complete blocks design (20 plots) with five species combination, four blocks and three defoliations. The main plots were the species combination: black oat (Avena strigosa cv. IAPAR 61) – BO, white oat (Avena sativa cv. IPR Emerald) – WO, triticale (X Triticosecale Wittmack cv. Tpolo 981) – T; and the intercropping: black oat + triticale – BOT, and white oat + triticale - WOT. The sub-plots were the three defoliations cycles initially scheduled to be every 28 days. The intercropping between oats and triticale did not affect the accumulated dry matter yield (DM), but it also improved the pastures, as an increase on crude protein content (CP) (about 1.85% greater in WOT than WO; and 2.7% greater in BOT than BO). The number of leaves was also increased by the intercropping, from 4.2 (WO) and 3.7 (BO) to 7.6 (WOT) and 7.2 (BOT) leaves per main stem. Over the defoliation cycles, the maximum average of growth rate (2.72 t DM ha-1 ºCd-1), tiller per plant (10 tillers plant-1) and main tiller height (53.2 cm) were unanimously observed at third defoliation. The changes observed did not reduced the nutritional quality of the pastures, therefore both are highly indicated to these conditions.Este artículo tuvo como objetivo evaluar el impacto de los cultivos intercalados entre especies de avena y triticale, durante tres ciclos de defoliación. El experimento se llevó a cabo en dos inviernos consecutivos, en un diseño de bloques al azar con parcelas divididas en el tiempo (20 parcelas) con cinco combinaciones de especies, cuatro bloques y tres de pastoreo. Las principales parcelas fueron combinaciones de especies: avena negra (Avena strigosa cv. IAPAR 61) - BO, avena blanca (Avena sativa cv. IPR Esmeralda) - WO, triticale (X Triticosecale Wittmack cv. Tpolo 981) - T; los consorcios avena negra + triticale - BOT, y avena blanca + triticale - WOT. Las subparcelas fueron los tres ciclos de pastoreo inicialmente programados para ocurrir cada 28 días. El cultivo intercalado entre avena y triticale no afectó la producción de materia seca (MS), pero aumentó la concentración de proteína cruda (CP) (aproximadamente 1.85% más alta en WOT en comparación con WO; y 2.72% más alta en BOT que BO). También se incrementó el número de hojas, de 4,2 (WO) y 3,7 (BO) a 7,6 (WOT) y 7,2 (BOT) hojas en la macolla principal. Durante los ciclos de pastoreo, la tasa máxima promedio de crecimiento (2,72 t MS ha-1 ºCd-1), macollos por planta (10 macollos planta-1) y altura de macollos principales (53,2 cm) se obtuvieron por unanimidad en la tercera defoliación. Los cambios observados no redujeron la calidad nutricional de los pastos, por lo que ambos consorcios están indicados para estas condiciones.O objetivo deste trabalho foi avaliar o impacto do consórcio entre aveias e triticale, ao longo de três ciclos de pastejo. O experimento ocorreu em dois invernos seguidos, em delineamento em blocos casualizados com parcelas subdivididas no tempo (20 parcelas) com cinco combinações de espécies, quatro blocos e três pastejos. As parcelas principais foram as combinações de espécies: aveia preta (Avena strigosa cv. IAPAR 61) - BO, aveia branca (Avena sativa cv. IPR Esmeralda) - WO, triticale (X Triticosecale Wittmack cv. Tpolo 981) - T; os consórcios aveia preta + triticale – BOT, e aveia branca + triticale – WOT. As subparcelas foram os três ciclos de pastejo inicialmente agendados para ocorrerem a cada 28 dias. O consórcio entre aveias e triticale não afetou a produção de matéria seca (MS), mas aumentou a concentração de proteína bruta (PB) (cerca de 1.85% superior em WOT comparado a WO; e 2.72% superior em BOT do que BO). O número de folhas vivas também foi aumentado, de 4.2 (WO) e 3.7 (BO) para 7.6 (WOT) e 7.2 (BOT) folhas no perfilho principal. Durante os ciclos de pastejo, a média máxima de taxa de crescimento (2.72 t DM ha-1 ºCd-1), perfilhos por planta (10 perfilhos planta-1) e altura do perfilho principal (53.2 cm) foram unanimemente obtidos na terceira desfolhação. As mudanças observadas não reduziram a qualidade nutricional das pastagens, sendo assim ambos consórcios são indicados para estas condições.Research, Society and Development2021-09-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1983110.33448/rsd-v10i11.19831Research, Society and Development; Vol. 10 No. 11; e401101119831Research, Society and Development; Vol. 10 Núm. 11; e401101119831Research, Society and Development; v. 10 n. 11; e4011011198312525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/19831/17659Copyright (c) 2021 Sarah Maria Hoppen; Marcela Abbado Neres; Paulo Sérgio Rabello de Oliveira; Elir de Oliveira; Caroline Daiane Nathhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessHoppen, Sarah MariaNeres, Marcela Abbado Oliveira, Paulo Sérgio Rabello de Oliveira, Elir deNath, Caroline Daiane2021-10-23T19:01:11Zoai:ojs.pkp.sfu.ca:article/19831Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:39:38.894945Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Effects of intercropping on temperate grasses canopy architecture and nutritive profile Efecto de los cultivos intercalados en la arquitectura del dossel forrajero y el perfil nutricional de las gramíneas templadas Efeitos do consórcio na arquitetura do dossel forrageiro e perfil nutricional de gramíneas de clima temperado |
title |
Effects of intercropping on temperate grasses canopy architecture and nutritive profile |
spellingShingle |
Effects of intercropping on temperate grasses canopy architecture and nutritive profile Hoppen, Sarah Maria Avena sativa L. IPR Esmeralda Avena strigosa Schreb IAPAR 61 Competição Densidade de perfilhos; X Triticosecale Wittmack Tpolo 981. Avena sativa L. IPR Esmeralda Avena strigosa Schreb IAPAR 61 Competência Densidad de macollos; X Triticosecale Wittmack Tpolo 981. Avena sativa L. IPR Emerald Avena strigosa Schreb. IAPAR 61 competition tiller density X Triticosecale Wittmack Tpolo 981. |
title_short |
Effects of intercropping on temperate grasses canopy architecture and nutritive profile |
title_full |
Effects of intercropping on temperate grasses canopy architecture and nutritive profile |
title_fullStr |
Effects of intercropping on temperate grasses canopy architecture and nutritive profile |
title_full_unstemmed |
Effects of intercropping on temperate grasses canopy architecture and nutritive profile |
title_sort |
Effects of intercropping on temperate grasses canopy architecture and nutritive profile |
author |
Hoppen, Sarah Maria |
author_facet |
Hoppen, Sarah Maria Neres, Marcela Abbado Oliveira, Paulo Sérgio Rabello de Oliveira, Elir de Nath, Caroline Daiane |
author_role |
author |
author2 |
Neres, Marcela Abbado Oliveira, Paulo Sérgio Rabello de Oliveira, Elir de Nath, Caroline Daiane |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Hoppen, Sarah Maria Neres, Marcela Abbado Oliveira, Paulo Sérgio Rabello de Oliveira, Elir de Nath, Caroline Daiane |
dc.subject.por.fl_str_mv |
Avena sativa L. IPR Esmeralda Avena strigosa Schreb IAPAR 61 Competição Densidade de perfilhos; X Triticosecale Wittmack Tpolo 981. Avena sativa L. IPR Esmeralda Avena strigosa Schreb IAPAR 61 Competência Densidad de macollos; X Triticosecale Wittmack Tpolo 981. Avena sativa L. IPR Emerald Avena strigosa Schreb. IAPAR 61 competition tiller density X Triticosecale Wittmack Tpolo 981. |
topic |
Avena sativa L. IPR Esmeralda Avena strigosa Schreb IAPAR 61 Competição Densidade de perfilhos; X Triticosecale Wittmack Tpolo 981. Avena sativa L. IPR Esmeralda Avena strigosa Schreb IAPAR 61 Competência Densidad de macollos; X Triticosecale Wittmack Tpolo 981. Avena sativa L. IPR Emerald Avena strigosa Schreb. IAPAR 61 competition tiller density X Triticosecale Wittmack Tpolo 981. |
description |
This paper aimed to evaluate the impact of intercropping between oats and triticale species, over three defoliation cycles. The experiment occurred in two winters in a row, and was in split-plot randomized complete blocks design (20 plots) with five species combination, four blocks and three defoliations. The main plots were the species combination: black oat (Avena strigosa cv. IAPAR 61) – BO, white oat (Avena sativa cv. IPR Emerald) – WO, triticale (X Triticosecale Wittmack cv. Tpolo 981) – T; and the intercropping: black oat + triticale – BOT, and white oat + triticale - WOT. The sub-plots were the three defoliations cycles initially scheduled to be every 28 days. The intercropping between oats and triticale did not affect the accumulated dry matter yield (DM), but it also improved the pastures, as an increase on crude protein content (CP) (about 1.85% greater in WOT than WO; and 2.7% greater in BOT than BO). The number of leaves was also increased by the intercropping, from 4.2 (WO) and 3.7 (BO) to 7.6 (WOT) and 7.2 (BOT) leaves per main stem. Over the defoliation cycles, the maximum average of growth rate (2.72 t DM ha-1 ºCd-1), tiller per plant (10 tillers plant-1) and main tiller height (53.2 cm) were unanimously observed at third defoliation. The changes observed did not reduced the nutritional quality of the pastures, therefore both are highly indicated to these conditions. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-09-05 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/19831 10.33448/rsd-v10i11.19831 |
url |
https://rsdjournal.org/index.php/rsd/article/view/19831 |
identifier_str_mv |
10.33448/rsd-v10i11.19831 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/19831/17659 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 10 No. 11; e401101119831 Research, Society and Development; Vol. 10 Núm. 11; e401101119831 Research, Society and Development; v. 10 n. 11; e401101119831 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052788901937152 |