Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/18194 |
Resumo: | The food ecology of a given species is part of and directly interferes in the dynamics of its population, becoming relevant for the conservation of the ecosystem. Thus, this study allowed the study of the main aspects of trophic ecology, in addition to the feeding strategy and possible ontogenetic variations in the feeding of the Centropomus undecimalis sea bass in the municipality of Tutóia - MA. The methodology used consisted of identifying and removing biometric data and dissecting 147 stomachs for analysis of stomach contents, using a stereoscopic microscope. In addition, the classification of the digestion stages was carried out, based on the repletion index and degree of digestion, as well as the identification of food items at the lowest possible taxonomic level. As main results, it was possible to characterize through the analysis of Frequency of Occurrence (Fo), Volumetric Frequency (Fv) and Food Importance Index (IAi) that the item fish with 79% prevailed in the diet of the species, followed by crustaceans, shrimp 21%. As to the degree of fullness, all categories were representative, with empty stomachs and little food (1/2) being the most frequent. As for the degree of digestion, the digested category had greater predominance among the others. Thus, according to the stomach analyses, it can be inferred that the species is a general opportunistic predator since it does not feed only on fish and has a carnivorous behavior with a dominant feeding strategy for piscivores. |
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Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of MaranhãoEcología alimentaria de la lubina Centropomus undecimalis Bloch 1792 (Teleostei, Centropomidae) en la región costera de MaranhãoEcologia alimentar do robalo Centropomus undecimalis Bloch 1792 (Teleostei, Centropomidae) na região costeira do MaranhãoFoodStomach contentFood preference.AlimentosContenido de estómagoPreferencia de alimentos.AlimentaçãoConteúdo estomacalPreferência alimentar.The food ecology of a given species is part of and directly interferes in the dynamics of its population, becoming relevant for the conservation of the ecosystem. Thus, this study allowed the study of the main aspects of trophic ecology, in addition to the feeding strategy and possible ontogenetic variations in the feeding of the Centropomus undecimalis sea bass in the municipality of Tutóia - MA. The methodology used consisted of identifying and removing biometric data and dissecting 147 stomachs for analysis of stomach contents, using a stereoscopic microscope. In addition, the classification of the digestion stages was carried out, based on the repletion index and degree of digestion, as well as the identification of food items at the lowest possible taxonomic level. As main results, it was possible to characterize through the analysis of Frequency of Occurrence (Fo), Volumetric Frequency (Fv) and Food Importance Index (IAi) that the item fish with 79% prevailed in the diet of the species, followed by crustaceans, shrimp 21%. As to the degree of fullness, all categories were representative, with empty stomachs and little food (1/2) being the most frequent. As for the degree of digestion, the digested category had greater predominance among the others. Thus, according to the stomach analyses, it can be inferred that the species is a general opportunistic predator since it does not feed only on fish and has a carnivorous behavior with a dominant feeding strategy for piscivores.La ecología alimentaria de una determinada especie forma parte e interfiere directamente en la dinámica de su población, volviéndose relevante para la conservación del ecosistema. Así, este estudio permitió estudiar los principales aspectos de la ecología trófica, además de la estrategia de alimentación y posibles variaciones ontogenéticas en la alimentación de la lubina Centropomus undecimalis en el municipio de Tutóia - MA. La metodología utilizada consistió en identificar y remover datos biométricos y disecar 147 estómagos para el análisis de su contenido, utilizando un microscopio estereoscópico. Además, se llevó a cabo la clasificación de las etapas de digestión, en base al índice de repleción y grado de digestión, así como la identificación de los alimentos en el nivel taxonómico más bajo posible. Como resultados principales, se pudo caracterizar a través del análisis de Frecuencia de Ocurrencia (Fo), Frecuencia Volumétrica (Fv) e Índice de Importancia Alimentaria (IAi) que el ítem pescado con 79% predominó en la dieta de la especie, seguido de los crustáceos, camarones 21%. En cuanto al grado de saciedad, todas las categorías fueron representativas, siendo el estómago vacío y poca comida (1/2) las más frecuentes. En cuanto al grado de digestión, la categoría digerida tuvo mayor predominio entre las demás. Así, de acuerdo con los análisis de estómago, se puede inferir que la especie es un depredador oportunista generalizado ya que no se alimenta solo de peces y tiene un comportamiento carnívoro con una estrategia de alimentación dominante para los piscívoros.A ecologia alimentar de uma determinada espécie faz parte e interfere diretamente na dinâmica de sua população, se tornando relevante para a conservação do ecossistema. Desta forma, este estudo permitiu estudar os principais aspectos da ecologia trófica, além da estratégia alimentar e possíveis variações ontogenéticas na alimentação do robalo Centropomus undecimalis no município de Tutóia - MA. A metodologia realizada constou na identificação e retirada dos dados biométricos e dissecação de 147 estômagos para análise do conteúdo estomacal, com auxílio de microscópio estereoscópico. Além disso, foi realizada a classificação dos estágios de digestão, com base no índice de repleção e grau de digestão, bem como a identificação dos itens alimentares até o menor nível taxonômico possível. Como principais resultados, foi possível caracterizar através das análises de Frequência de Ocorrência (Fo), Frequência Volumétrica (Fv) e índice de Importância alimentar (IAi) que o item peixe com 79% prevaleceu na dieta alimentar da espécie, seguido por crustáceos, camarão 21%. Ao grau de repleção, todas as categorias foram representativas, sendo estômagos vazios e com pouco alimento (1/2) os mais frequentes. Já ao grau de digestão, a categoria digerida teve maior predominância dentre os outros. Deste modo, conforme as análises estomacais, pode-se inferir que a espécie é um predador oportunista generalista já que não se alimenta somente de peixe e possui comportamento carnívoro com estratégia alimentar dominante para piscívora.Research, Society and Development2021-08-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1819410.33448/rsd-v10i9.18194Research, Society and Development; Vol. 10 No. 9; e52010918194Research, Society and Development; Vol. 10 Núm. 9; e52010918194Research, Society and Development; v. 10 n. 9; e520109181942525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/18194/16431Copyright (c) 2021 Jéssica Pereira Souza; Isa Rosete Mendes Araujo Nascimento; Maria Fabiene de Sousa Barros; Athina da Silva Carvalho; Pâmella da Silva Brito; Ádila Patrícia Chaves Silva; Zafira da Silva de Almeidahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSouza, Jéssica PereiraNascimento, Isa Rosete Mendes AraujoBarros, Maria Fabiene de SousaCarvalho, Athina da Silva Brito, Pâmella da SilvaSilva, Ádila Patrícia ChavesAlmeida, Zafira da Silva de2021-09-12T14:28:06Zoai:ojs.pkp.sfu.ca:article/18194Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:38:22.694527Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão Ecología alimentaria de la lubina Centropomus undecimalis Bloch 1792 (Teleostei, Centropomidae) en la región costera de Maranhão Ecologia alimentar do robalo Centropomus undecimalis Bloch 1792 (Teleostei, Centropomidae) na região costeira do Maranhão |
title |
Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão |
spellingShingle |
Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão Souza, Jéssica Pereira Food Stomach content Food preference. Alimentos Contenido de estómago Preferencia de alimentos. Alimentação Conteúdo estomacal Preferência alimentar. |
title_short |
Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão |
title_full |
Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão |
title_fullStr |
Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão |
title_full_unstemmed |
Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão |
title_sort |
Feeding ecology of the Centropomus undecimalis Bloch 1792 sea bass (Teleostei, Centropomidae) in the coastal region of Maranhão |
author |
Souza, Jéssica Pereira |
author_facet |
Souza, Jéssica Pereira Nascimento, Isa Rosete Mendes Araujo Barros, Maria Fabiene de Sousa Carvalho, Athina da Silva Brito, Pâmella da Silva Silva, Ádila Patrícia Chaves Almeida, Zafira da Silva de |
author_role |
author |
author2 |
Nascimento, Isa Rosete Mendes Araujo Barros, Maria Fabiene de Sousa Carvalho, Athina da Silva Brito, Pâmella da Silva Silva, Ádila Patrícia Chaves Almeida, Zafira da Silva de |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Souza, Jéssica Pereira Nascimento, Isa Rosete Mendes Araujo Barros, Maria Fabiene de Sousa Carvalho, Athina da Silva Brito, Pâmella da Silva Silva, Ádila Patrícia Chaves Almeida, Zafira da Silva de |
dc.subject.por.fl_str_mv |
Food Stomach content Food preference. Alimentos Contenido de estómago Preferencia de alimentos. Alimentação Conteúdo estomacal Preferência alimentar. |
topic |
Food Stomach content Food preference. Alimentos Contenido de estómago Preferencia de alimentos. Alimentação Conteúdo estomacal Preferência alimentar. |
description |
The food ecology of a given species is part of and directly interferes in the dynamics of its population, becoming relevant for the conservation of the ecosystem. Thus, this study allowed the study of the main aspects of trophic ecology, in addition to the feeding strategy and possible ontogenetic variations in the feeding of the Centropomus undecimalis sea bass in the municipality of Tutóia - MA. The methodology used consisted of identifying and removing biometric data and dissecting 147 stomachs for analysis of stomach contents, using a stereoscopic microscope. In addition, the classification of the digestion stages was carried out, based on the repletion index and degree of digestion, as well as the identification of food items at the lowest possible taxonomic level. As main results, it was possible to characterize through the analysis of Frequency of Occurrence (Fo), Volumetric Frequency (Fv) and Food Importance Index (IAi) that the item fish with 79% prevailed in the diet of the species, followed by crustaceans, shrimp 21%. As to the degree of fullness, all categories were representative, with empty stomachs and little food (1/2) being the most frequent. As for the degree of digestion, the digested category had greater predominance among the others. Thus, according to the stomach analyses, it can be inferred that the species is a general opportunistic predator since it does not feed only on fish and has a carnivorous behavior with a dominant feeding strategy for piscivores. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-08-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/18194 10.33448/rsd-v10i9.18194 |
url |
https://rsdjournal.org/index.php/rsd/article/view/18194 |
identifier_str_mv |
10.33448/rsd-v10i9.18194 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/18194/16431 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 10 No. 9; e52010918194 Research, Society and Development; Vol. 10 Núm. 9; e52010918194 Research, Society and Development; v. 10 n. 9; e52010918194 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052684509904896 |