Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil

Detalhes bibliográficos
Autor(a) principal: Barros, Luiz Henrique da Silva
Data de Publicação: 2020
Outros Autores: Magalhães, Marcio Osvaldo Lima, Dalbianco, Alessandro Bandeira, Fidelis, Rodrigo Ribeiro, Rosa, Hugo Henrique Ribeiro, Martinez, Roberto Antonio Savelli
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/6029
Resumo: The use of inoculated microorganisms on seeds has increased in Brazil, as they help on the fixation and use of nutrients by plants, promoting increasing yields, mainly due to the reduction in the application of nitrogen fertilizers. The aim of this study was to evaluate the influence of single inoculation and co-inoculation of Azospirillum brasilense and Bradyrhizobium japonicum bacteria on seeds and foliar inoculation on soybean, in the region of Tangará da Serra – MT, Brazil. The experimental design used was a randomized block with 9 treatments and 4 replicates. The treatments were composed by using B. japonicum and A. brasilense bacteria in different combinations and times of application on seeds and sprayed on the leaves. The use of A. brasilense together with B. japonicum significantly improved the agronomic characteristics of the evaluated soybean cultivar. There was an increase in yield with the use of A. brasilense through the co-inoculation technique when compared to the single use of Bradyrhizobium. The use of co-inoculation at V3 soybean stage promoted higher nodulation and yield than the standard inoculation performed in the seeds, ensuring better results of nodulation and yield besides increasing the size of the soybean root system, when there and co-inoculation techniques were implemented.
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spelling Soybean inoculation techniques for the region of Tangará da Serra - MT, BrazilTécnicas de inoculación de soja para la región de Tangará da Serra - MT, BrasilTécnicas de inoculação na soja para a região de Tangará da Serra - MT, BrasilAzospirillum brasilenseBradyrhizobium japonicumInoculationCo-inoculationRe-inoculation.Azospirillum brasilenseBradyrhizobium japonicumInoculaçãoCo-inoculaçãoRe-inoculação.Azospirillum brasilenseBradyrhizobium japonicumInoculaciónCo-inoculaciónRe-inoculación.The use of inoculated microorganisms on seeds has increased in Brazil, as they help on the fixation and use of nutrients by plants, promoting increasing yields, mainly due to the reduction in the application of nitrogen fertilizers. The aim of this study was to evaluate the influence of single inoculation and co-inoculation of Azospirillum brasilense and Bradyrhizobium japonicum bacteria on seeds and foliar inoculation on soybean, in the region of Tangará da Serra – MT, Brazil. The experimental design used was a randomized block with 9 treatments and 4 replicates. The treatments were composed by using B. japonicum and A. brasilense bacteria in different combinations and times of application on seeds and sprayed on the leaves. The use of A. brasilense together with B. japonicum significantly improved the agronomic characteristics of the evaluated soybean cultivar. There was an increase in yield with the use of A. brasilense through the co-inoculation technique when compared to the single use of Bradyrhizobium. The use of co-inoculation at V3 soybean stage promoted higher nodulation and yield than the standard inoculation performed in the seeds, ensuring better results of nodulation and yield besides increasing the size of the soybean root system, when there and co-inoculation techniques were implemented.El uso de microorganismos inoculados en semillas ha estado creciendo en Brasil, ya que ayudan en la fijación y el uso de nutrientes por parte de las plantas, aumentando la productividad, principalmente al reducir la aplicación de fertilizantes nitrogenados. El objetivo de este trabajo fue evaluar la influencia de la inoculación de semillas con el uso de bacterias del género Azospirillum brasilense y Bradyrhizobium japonicum, en forma aislada, re-inoculada y con la inoculación de la cubierta de soja, en la región de Tangará da Serra - MT, Brasil. El diseño utilizado fue en bloques aleatorizados con 9 tratamientos 4 repeticiones, utilizando bacterias del género B. japonicum y A. brasilense en diferentes tratamientos y tiempos de aplicación, en tratamiento de semillas y en aplicación foliar. El uso de A. brasilense junto con B. japonicum mejoró significativamente las características agronómicas del cultivar evaluado. Hubo un aumento en la productividad con el uso de A. brasilense a través de la técnica de co-inoculación en comparación con el uso de Bradyrhizobium solamente. El uso de la co-inoculación en V3 proporcionó una mayor nodulación y productividad que la inoculación estándar realizada en las semillas, garantizando mejores resultados de nodulación y productividad además del aumento en el tamaño del sistema de raíz de soja, cuando se aplicó la técnica de co-inoculación.A utilização de microrganismos inoculados em sementes vem crescendo no Brasil, pois auxiliam na fixação e utilização de nutrientes pelas plantas proporcionando aumento de produtividade, principalmente pela redução na aplicação de adubos nitrogenados. O objetivo deste trabalho foi avaliar a influência da inoculação de sementes com o uso de bactérias do gênero Azospirillum brasilense e Bradyrhizobium japonicum, de forma isolada, co-inoculada e com inoculação de cobertura em soja, na região de Tangará da Serra – MT, Brasil. O delineamento utilizado foi em blocos casualizados com 9 tratamentos 4 repetições, sendo utilizadas bactérias do gênero B. japonicum e A. brasilense em diferentes tratamentos e épocas de aplicação, no tratamento de sementes e em aplicação via foliar. O uso do A. brasilense juntamente com o B. japonicum melhorou significativamente as características agronômicas do cultivar avaliado. Houve um incremento na produtividade com o uso do A. brasilense por meio da técnica de co-inoculaçao quando comparado com o uso do Bradyrhizobium somente. O uso da co-inoculação em V3 proporcionou maior nodulação e produtividade que a inoculação padrão realizada nas sementes, garantindo melhores resultados de nodulação e produtividade além do incremento do tamanho do sistema radicular da soja, quando aplicado a técnica da co-inoculação.Research, Society and Development2020-07-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/602910.33448/rsd-v9i8.6029Research, Society and Development; Vol. 9 No. 8; e724986029Research, Society and Development; Vol. 9 Núm. 8; e724986029Research, Society and Development; v. 9 n. 8; e7249860292525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/6029/5892Copyright (c) 2020 Hugo Henrique Ribeiro Rosa, Rodrigo Ribeiro Fidelis, Alessandro Bandeira Dalbianco, Marcio Osvaldo Lima Magalhães, Luiz Henrique da Silva Barros, Roberto Antonio Savelli Martinezhttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessBarros, Luiz Henrique da SilvaMagalhães, Marcio Osvaldo LimaDalbianco, Alessandro BandeiraFidelis, Rodrigo RibeiroRosa, Hugo Henrique RibeiroMartinez, Roberto Antonio Savelli2020-08-20T18:00:17Zoai:ojs.pkp.sfu.ca:article/6029Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:29:19.457375Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
Técnicas de inoculación de soja para la región de Tangará da Serra - MT, Brasil
Técnicas de inoculação na soja para a região de Tangará da Serra - MT, Brasil
title Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
spellingShingle Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
Barros, Luiz Henrique da Silva
Azospirillum brasilense
Bradyrhizobium japonicum
Inoculation
Co-inoculation
Re-inoculation.
Azospirillum brasilense
Bradyrhizobium japonicum
Inoculação
Co-inoculação
Re-inoculação.
Azospirillum brasilense
Bradyrhizobium japonicum
Inoculación
Co-inoculación
Re-inoculación.
title_short Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
title_full Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
title_fullStr Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
title_full_unstemmed Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
title_sort Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
author Barros, Luiz Henrique da Silva
author_facet Barros, Luiz Henrique da Silva
Magalhães, Marcio Osvaldo Lima
Dalbianco, Alessandro Bandeira
Fidelis, Rodrigo Ribeiro
Rosa, Hugo Henrique Ribeiro
Martinez, Roberto Antonio Savelli
author_role author
author2 Magalhães, Marcio Osvaldo Lima
Dalbianco, Alessandro Bandeira
Fidelis, Rodrigo Ribeiro
Rosa, Hugo Henrique Ribeiro
Martinez, Roberto Antonio Savelli
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Barros, Luiz Henrique da Silva
Magalhães, Marcio Osvaldo Lima
Dalbianco, Alessandro Bandeira
Fidelis, Rodrigo Ribeiro
Rosa, Hugo Henrique Ribeiro
Martinez, Roberto Antonio Savelli
dc.subject.por.fl_str_mv Azospirillum brasilense
Bradyrhizobium japonicum
Inoculation
Co-inoculation
Re-inoculation.
Azospirillum brasilense
Bradyrhizobium japonicum
Inoculação
Co-inoculação
Re-inoculação.
Azospirillum brasilense
Bradyrhizobium japonicum
Inoculación
Co-inoculación
Re-inoculación.
topic Azospirillum brasilense
Bradyrhizobium japonicum
Inoculation
Co-inoculation
Re-inoculation.
Azospirillum brasilense
Bradyrhizobium japonicum
Inoculação
Co-inoculação
Re-inoculação.
Azospirillum brasilense
Bradyrhizobium japonicum
Inoculación
Co-inoculación
Re-inoculación.
description The use of inoculated microorganisms on seeds has increased in Brazil, as they help on the fixation and use of nutrients by plants, promoting increasing yields, mainly due to the reduction in the application of nitrogen fertilizers. The aim of this study was to evaluate the influence of single inoculation and co-inoculation of Azospirillum brasilense and Bradyrhizobium japonicum bacteria on seeds and foliar inoculation on soybean, in the region of Tangará da Serra – MT, Brazil. The experimental design used was a randomized block with 9 treatments and 4 replicates. The treatments were composed by using B. japonicum and A. brasilense bacteria in different combinations and times of application on seeds and sprayed on the leaves. The use of A. brasilense together with B. japonicum significantly improved the agronomic characteristics of the evaluated soybean cultivar. There was an increase in yield with the use of A. brasilense through the co-inoculation technique when compared to the single use of Bradyrhizobium. The use of co-inoculation at V3 soybean stage promoted higher nodulation and yield than the standard inoculation performed in the seeds, ensuring better results of nodulation and yield besides increasing the size of the soybean root system, when there and co-inoculation techniques were implemented.
publishDate 2020
dc.date.none.fl_str_mv 2020-07-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/6029
10.33448/rsd-v9i8.6029
url https://rsdjournal.org/index.php/rsd/article/view/6029
identifier_str_mv 10.33448/rsd-v9i8.6029
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/6029/5892
dc.rights.driver.fl_str_mv http://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 9 No. 8; e724986029
Research, Society and Development; Vol. 9 Núm. 8; e724986029
Research, Society and Development; v. 9 n. 8; e724986029
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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