Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/6029 |
Resumo: | The use of inoculated microorganisms on seeds has increased in Brazil, as they help on the fixation and use of nutrients by plants, promoting increasing yields, mainly due to the reduction in the application of nitrogen fertilizers. The aim of this study was to evaluate the influence of single inoculation and co-inoculation of Azospirillum brasilense and Bradyrhizobium japonicum bacteria on seeds and foliar inoculation on soybean, in the region of Tangará da Serra – MT, Brazil. The experimental design used was a randomized block with 9 treatments and 4 replicates. The treatments were composed by using B. japonicum and A. brasilense bacteria in different combinations and times of application on seeds and sprayed on the leaves. The use of A. brasilense together with B. japonicum significantly improved the agronomic characteristics of the evaluated soybean cultivar. There was an increase in yield with the use of A. brasilense through the co-inoculation technique when compared to the single use of Bradyrhizobium. The use of co-inoculation at V3 soybean stage promoted higher nodulation and yield than the standard inoculation performed in the seeds, ensuring better results of nodulation and yield besides increasing the size of the soybean root system, when there and co-inoculation techniques were implemented. |
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Soybean inoculation techniques for the region of Tangará da Serra - MT, BrazilTécnicas de inoculación de soja para la región de Tangará da Serra - MT, BrasilTécnicas de inoculação na soja para a região de Tangará da Serra - MT, BrasilAzospirillum brasilenseBradyrhizobium japonicumInoculationCo-inoculationRe-inoculation.Azospirillum brasilenseBradyrhizobium japonicumInoculaçãoCo-inoculaçãoRe-inoculação.Azospirillum brasilenseBradyrhizobium japonicumInoculaciónCo-inoculaciónRe-inoculación.The use of inoculated microorganisms on seeds has increased in Brazil, as they help on the fixation and use of nutrients by plants, promoting increasing yields, mainly due to the reduction in the application of nitrogen fertilizers. The aim of this study was to evaluate the influence of single inoculation and co-inoculation of Azospirillum brasilense and Bradyrhizobium japonicum bacteria on seeds and foliar inoculation on soybean, in the region of Tangará da Serra – MT, Brazil. The experimental design used was a randomized block with 9 treatments and 4 replicates. The treatments were composed by using B. japonicum and A. brasilense bacteria in different combinations and times of application on seeds and sprayed on the leaves. The use of A. brasilense together with B. japonicum significantly improved the agronomic characteristics of the evaluated soybean cultivar. There was an increase in yield with the use of A. brasilense through the co-inoculation technique when compared to the single use of Bradyrhizobium. The use of co-inoculation at V3 soybean stage promoted higher nodulation and yield than the standard inoculation performed in the seeds, ensuring better results of nodulation and yield besides increasing the size of the soybean root system, when there and co-inoculation techniques were implemented.El uso de microorganismos inoculados en semillas ha estado creciendo en Brasil, ya que ayudan en la fijación y el uso de nutrientes por parte de las plantas, aumentando la productividad, principalmente al reducir la aplicación de fertilizantes nitrogenados. El objetivo de este trabajo fue evaluar la influencia de la inoculación de semillas con el uso de bacterias del género Azospirillum brasilense y Bradyrhizobium japonicum, en forma aislada, re-inoculada y con la inoculación de la cubierta de soja, en la región de Tangará da Serra - MT, Brasil. El diseño utilizado fue en bloques aleatorizados con 9 tratamientos 4 repeticiones, utilizando bacterias del género B. japonicum y A. brasilense en diferentes tratamientos y tiempos de aplicación, en tratamiento de semillas y en aplicación foliar. El uso de A. brasilense junto con B. japonicum mejoró significativamente las características agronómicas del cultivar evaluado. Hubo un aumento en la productividad con el uso de A. brasilense a través de la técnica de co-inoculación en comparación con el uso de Bradyrhizobium solamente. El uso de la co-inoculación en V3 proporcionó una mayor nodulación y productividad que la inoculación estándar realizada en las semillas, garantizando mejores resultados de nodulación y productividad además del aumento en el tamaño del sistema de raíz de soja, cuando se aplicó la técnica de co-inoculación.A utilização de microrganismos inoculados em sementes vem crescendo no Brasil, pois auxiliam na fixação e utilização de nutrientes pelas plantas proporcionando aumento de produtividade, principalmente pela redução na aplicação de adubos nitrogenados. O objetivo deste trabalho foi avaliar a influência da inoculação de sementes com o uso de bactérias do gênero Azospirillum brasilense e Bradyrhizobium japonicum, de forma isolada, co-inoculada e com inoculação de cobertura em soja, na região de Tangará da Serra – MT, Brasil. O delineamento utilizado foi em blocos casualizados com 9 tratamentos 4 repetições, sendo utilizadas bactérias do gênero B. japonicum e A. brasilense em diferentes tratamentos e épocas de aplicação, no tratamento de sementes e em aplicação via foliar. O uso do A. brasilense juntamente com o B. japonicum melhorou significativamente as características agronômicas do cultivar avaliado. Houve um incremento na produtividade com o uso do A. brasilense por meio da técnica de co-inoculaçao quando comparado com o uso do Bradyrhizobium somente. O uso da co-inoculação em V3 proporcionou maior nodulação e produtividade que a inoculação padrão realizada nas sementes, garantindo melhores resultados de nodulação e produtividade além do incremento do tamanho do sistema radicular da soja, quando aplicado a técnica da co-inoculação.Research, Society and Development2020-07-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/602910.33448/rsd-v9i8.6029Research, Society and Development; Vol. 9 No. 8; e724986029Research, Society and Development; Vol. 9 Núm. 8; e724986029Research, Society and Development; v. 9 n. 8; e7249860292525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/6029/5892Copyright (c) 2020 Hugo Henrique Ribeiro Rosa, Rodrigo Ribeiro Fidelis, Alessandro Bandeira Dalbianco, Marcio Osvaldo Lima Magalhães, Luiz Henrique da Silva Barros, Roberto Antonio Savelli Martinezhttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessBarros, Luiz Henrique da SilvaMagalhães, Marcio Osvaldo LimaDalbianco, Alessandro BandeiraFidelis, Rodrigo RibeiroRosa, Hugo Henrique RibeiroMartinez, Roberto Antonio Savelli2020-08-20T18:00:17Zoai:ojs.pkp.sfu.ca:article/6029Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:29:19.457375Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil Técnicas de inoculación de soja para la región de Tangará da Serra - MT, Brasil Técnicas de inoculação na soja para a região de Tangará da Serra - MT, Brasil |
title |
Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil |
spellingShingle |
Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil Barros, Luiz Henrique da Silva Azospirillum brasilense Bradyrhizobium japonicum Inoculation Co-inoculation Re-inoculation. Azospirillum brasilense Bradyrhizobium japonicum Inoculação Co-inoculação Re-inoculação. Azospirillum brasilense Bradyrhizobium japonicum Inoculación Co-inoculación Re-inoculación. |
title_short |
Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil |
title_full |
Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil |
title_fullStr |
Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil |
title_full_unstemmed |
Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil |
title_sort |
Soybean inoculation techniques for the region of Tangará da Serra - MT, Brazil |
author |
Barros, Luiz Henrique da Silva |
author_facet |
Barros, Luiz Henrique da Silva Magalhães, Marcio Osvaldo Lima Dalbianco, Alessandro Bandeira Fidelis, Rodrigo Ribeiro Rosa, Hugo Henrique Ribeiro Martinez, Roberto Antonio Savelli |
author_role |
author |
author2 |
Magalhães, Marcio Osvaldo Lima Dalbianco, Alessandro Bandeira Fidelis, Rodrigo Ribeiro Rosa, Hugo Henrique Ribeiro Martinez, Roberto Antonio Savelli |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Barros, Luiz Henrique da Silva Magalhães, Marcio Osvaldo Lima Dalbianco, Alessandro Bandeira Fidelis, Rodrigo Ribeiro Rosa, Hugo Henrique Ribeiro Martinez, Roberto Antonio Savelli |
dc.subject.por.fl_str_mv |
Azospirillum brasilense Bradyrhizobium japonicum Inoculation Co-inoculation Re-inoculation. Azospirillum brasilense Bradyrhizobium japonicum Inoculação Co-inoculação Re-inoculação. Azospirillum brasilense Bradyrhizobium japonicum Inoculación Co-inoculación Re-inoculación. |
topic |
Azospirillum brasilense Bradyrhizobium japonicum Inoculation Co-inoculation Re-inoculation. Azospirillum brasilense Bradyrhizobium japonicum Inoculação Co-inoculação Re-inoculação. Azospirillum brasilense Bradyrhizobium japonicum Inoculación Co-inoculación Re-inoculación. |
description |
The use of inoculated microorganisms on seeds has increased in Brazil, as they help on the fixation and use of nutrients by plants, promoting increasing yields, mainly due to the reduction in the application of nitrogen fertilizers. The aim of this study was to evaluate the influence of single inoculation and co-inoculation of Azospirillum brasilense and Bradyrhizobium japonicum bacteria on seeds and foliar inoculation on soybean, in the region of Tangará da Serra – MT, Brazil. The experimental design used was a randomized block with 9 treatments and 4 replicates. The treatments were composed by using B. japonicum and A. brasilense bacteria in different combinations and times of application on seeds and sprayed on the leaves. The use of A. brasilense together with B. japonicum significantly improved the agronomic characteristics of the evaluated soybean cultivar. There was an increase in yield with the use of A. brasilense through the co-inoculation technique when compared to the single use of Bradyrhizobium. The use of co-inoculation at V3 soybean stage promoted higher nodulation and yield than the standard inoculation performed in the seeds, ensuring better results of nodulation and yield besides increasing the size of the soybean root system, when there and co-inoculation techniques were implemented. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-07-30 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/6029 10.33448/rsd-v9i8.6029 |
url |
https://rsdjournal.org/index.php/rsd/article/view/6029 |
identifier_str_mv |
10.33448/rsd-v9i8.6029 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/6029/5892 |
dc.rights.driver.fl_str_mv |
http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 9 No. 8; e724986029 Research, Society and Development; Vol. 9 Núm. 8; e724986029 Research, Society and Development; v. 9 n. 8; e724986029 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
_version_ |
1797052653974323200 |