Effect of well-being and thermal comfort on livestock production: a literature review
Autor(a) principal: | |
---|---|
Data de Publicação: | 2020 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/7913 |
Resumo: | This article aims to define animal welfare, treat thermal comfort within the context of animal welfare and determine a parameter of the relationship between bovine thermal comfort and weight gain. The bibliographic review methodology was used, where this type of research is developed based on material already prepared, consisting mainly of books and scientific articles. As a result, the average percentage of weight differences of animals with and without access to shade, was obtained as the parameter of relation between animal weight gain and thermal comfort, which was -9.74%. It was concluded that it is possible to admit, then, that the animal that has access to the shade during the day, produces about 10% (9.74%) more meat (beef cattle) than the animals under heat stress, exposed in the sun all day. |
id |
UNIFEI_dee708cf753e8fa4b9dd3b684b78d667 |
---|---|
oai_identifier_str |
oai:ojs.pkp.sfu.ca:article/7913 |
network_acronym_str |
UNIFEI |
network_name_str |
Research, Society and Development |
repository_id_str |
|
spelling |
Effect of well-being and thermal comfort on livestock production: a literature reviewEfecto del bienestar y el confort térmico en la producción ganadera: revisión de la literaturaEfeito do bem-estar e conforto térmico na produção pecuária: uma revisão bibliográficaEstrés por calorParámetroBienestar de los animalesAumento de pesoRevisión.Estresse térmicoParâmetroBem-estar animalGanho de pesoRevisão.Heat stressParameterAnimal welfareWeight gainReview.This article aims to define animal welfare, treat thermal comfort within the context of animal welfare and determine a parameter of the relationship between bovine thermal comfort and weight gain. The bibliographic review methodology was used, where this type of research is developed based on material already prepared, consisting mainly of books and scientific articles. As a result, the average percentage of weight differences of animals with and without access to shade, was obtained as the parameter of relation between animal weight gain and thermal comfort, which was -9.74%. It was concluded that it is possible to admit, then, that the animal that has access to the shade during the day, produces about 10% (9.74%) more meat (beef cattle) than the animals under heat stress, exposed in the sun all day.Este artículo tiene como objetivo definir el bienestar animal, tratar el confort térmico en el contexto del bienestar animal y determinar un parámetro de la relación entre el confort térmico bovino y la ganancia de peso. Se utilizó la metodología de revisión bibliográfica, donde este tipo de investigación se desarrolla a partir de material ya elaborado, constituido principalmente por libros y artículos científicos. Como resultado, se obtuvo el porcentaje promedio de diferencias de peso de los animales con y sin acceso a la sombra, como parámetro de relación entre la ganancia de peso del animal y el confort térmico, que fue de -9,74%. Se concluyó que es posible admitir, entonces, que el animal que tiene acceso a la sombra durante el día, produce alrededor del 10% (9,74%) más carne (ganado vacuno) que los animales sometidos a estrés por calor, expuestos al sol todo el día.Este artigo tem por objetivo definir bem-estar animal, tratar o conforto térmico dentro do contexto de bem-estar animal e determinar um parâmetro de relação entre conforto térmico bovino e ganho de peso. Foi utilizada a metodologia da revisão bibliográfica, onde esta modalidade de pesquisa é desenvolvida com base em material já elaborado, constituído principalmente por livros e artigos científicos. Foi obtido como resultado a média percentual das diferenças de peso dos animais com e sem acesso à sombra, foi o parâmetro de relação entre o ganho de peso animal e o conforto térmico, que foi de -9,74%. Concluiu-se que é possível admitir então, que, o animal que tem acesso à sombra durante o dia, produz cerca de 10% (9,74%) mais carne (gado de corte) que os animais em situação de estresse térmico, expostos ao sol durante todo o dia.Research, Society and Development2020-09-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/791310.33448/rsd-v9i9.7913Research, Society and Development; Vol. 9 No. 9; e921997913Research, Society and Development; Vol. 9 Núm. 9; e921997913Research, Society and Development; v. 9 n. 9; e9219979132525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/7913/7198Copyright (c) 2020 Emerson Ricardo Moraes; Junior Hiroyuki Ishihara; Davi Edson Sales e Souzahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessMoraes, Emerson RicardoIshihara, Junior HiroyukiSouza, Davi Edson Sales e 2020-09-18T01:42:11Zoai:ojs.pkp.sfu.ca:article/7913Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:30:29.526123Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Effect of well-being and thermal comfort on livestock production: a literature review Efecto del bienestar y el confort térmico en la producción ganadera: revisión de la literatura Efeito do bem-estar e conforto térmico na produção pecuária: uma revisão bibliográfica |
title |
Effect of well-being and thermal comfort on livestock production: a literature review |
spellingShingle |
Effect of well-being and thermal comfort on livestock production: a literature review Moraes, Emerson Ricardo Estrés por calor Parámetro Bienestar de los animales Aumento de peso Revisión. Estresse térmico Parâmetro Bem-estar animal Ganho de peso Revisão. Heat stress Parameter Animal welfare Weight gain Review. |
title_short |
Effect of well-being and thermal comfort on livestock production: a literature review |
title_full |
Effect of well-being and thermal comfort on livestock production: a literature review |
title_fullStr |
Effect of well-being and thermal comfort on livestock production: a literature review |
title_full_unstemmed |
Effect of well-being and thermal comfort on livestock production: a literature review |
title_sort |
Effect of well-being and thermal comfort on livestock production: a literature review |
author |
Moraes, Emerson Ricardo |
author_facet |
Moraes, Emerson Ricardo Ishihara, Junior Hiroyuki Souza, Davi Edson Sales e |
author_role |
author |
author2 |
Ishihara, Junior Hiroyuki Souza, Davi Edson Sales e |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Moraes, Emerson Ricardo Ishihara, Junior Hiroyuki Souza, Davi Edson Sales e |
dc.subject.por.fl_str_mv |
Estrés por calor Parámetro Bienestar de los animales Aumento de peso Revisión. Estresse térmico Parâmetro Bem-estar animal Ganho de peso Revisão. Heat stress Parameter Animal welfare Weight gain Review. |
topic |
Estrés por calor Parámetro Bienestar de los animales Aumento de peso Revisión. Estresse térmico Parâmetro Bem-estar animal Ganho de peso Revisão. Heat stress Parameter Animal welfare Weight gain Review. |
description |
This article aims to define animal welfare, treat thermal comfort within the context of animal welfare and determine a parameter of the relationship between bovine thermal comfort and weight gain. The bibliographic review methodology was used, where this type of research is developed based on material already prepared, consisting mainly of books and scientific articles. As a result, the average percentage of weight differences of animals with and without access to shade, was obtained as the parameter of relation between animal weight gain and thermal comfort, which was -9.74%. It was concluded that it is possible to admit, then, that the animal that has access to the shade during the day, produces about 10% (9.74%) more meat (beef cattle) than the animals under heat stress, exposed in the sun all day. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-09-13 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/7913 10.33448/rsd-v9i9.7913 |
url |
https://rsdjournal.org/index.php/rsd/article/view/7913 |
identifier_str_mv |
10.33448/rsd-v9i9.7913 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/7913/7198 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Emerson Ricardo Moraes; Junior Hiroyuki Ishihara; Davi Edson Sales e Souza https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Emerson Ricardo Moraes; Junior Hiroyuki Ishihara; Davi Edson Sales e Souza https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 9 No. 9; e921997913 Research, Society and Development; Vol. 9 Núm. 9; e921997913 Research, Society and Development; v. 9 n. 9; e921997913 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
_version_ |
1797052780503891968 |