Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system

Detalhes bibliográficos
Autor(a) principal: Sandini, Vanessa
Data de Publicação: 2021
Outros Autores: Godoy, Viviane, Prado, Marina Carvalho, Ferreira, Ricardo, de-Jesus-Soares, Adriana, Frozoni, Marcos
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/17701
Resumo: Objective: This study evaluated the bacterial removal in flattened root canals after preparation with different tapers of ProDesign Logic instruments. Methodology: Fifty-five mandibular incisors with flattened root canals were contaminated with a pure culture of Enterococcus faecalis ATCC 29212 for 21 days at 37ºC. Root canals preparation was performed using ProDesign Logic and 0.9% sterile saline solution for irrigation. The specimens were randomly allocated to three experimental groups (n = 15) according to the taper of the instrument used: 25.03, 25.04, or 25.06. Intracanal bacteriological samples were taken before (S1) and after (S2) preparation and the number of colony-forming units per milliliter (CFU/mL) was calculated. Differences in bacterial counts before and after treatment, within each group, were analyzed by the paired t-test. Groups were compared by ANOVA with a post hoc test. The level of significance was set at p <0.05. Results: Mature biofilm formation was confirmed at root canal walls by scanning electron microscopy. Bacterial colonies were significantly reduced in all experimental groups at S2 compared to S1 (p <0.001). No significant difference was observed between groups regarding the percentage of bacterial reduction (p >0.05). Conclusion: Preparation of flattened root canals using ProDesign Logic instruments with tapers of 0.03, 0.04 and 0.06 resulted in similar planktonic and bacterial biofilm reduction. None of the instruments rendered root canals completely free of bacteria.
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spelling Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file systemEliminación de bacterias en conductos radiculares achatados con diferentes conicidades del sistema de lima único ProDesign LogicRemoção de bactérias em canais radiculares achatados com diferentes tapers do sistema de lima única ProDesign Logic BiofilmesEndodontiaEnterococcus faecalisPreparo de canal radicular. BiopelículasEndodonciaEnterococcus faecalisPreparación del conducto radicular. BiofilmsEndodonticsEnterococcus faecalisRoot canal preparation.Objective: This study evaluated the bacterial removal in flattened root canals after preparation with different tapers of ProDesign Logic instruments. Methodology: Fifty-five mandibular incisors with flattened root canals were contaminated with a pure culture of Enterococcus faecalis ATCC 29212 for 21 days at 37ºC. Root canals preparation was performed using ProDesign Logic and 0.9% sterile saline solution for irrigation. The specimens were randomly allocated to three experimental groups (n = 15) according to the taper of the instrument used: 25.03, 25.04, or 25.06. Intracanal bacteriological samples were taken before (S1) and after (S2) preparation and the number of colony-forming units per milliliter (CFU/mL) was calculated. Differences in bacterial counts before and after treatment, within each group, were analyzed by the paired t-test. Groups were compared by ANOVA with a post hoc test. The level of significance was set at p <0.05. Results: Mature biofilm formation was confirmed at root canal walls by scanning electron microscopy. Bacterial colonies were significantly reduced in all experimental groups at S2 compared to S1 (p <0.001). No significant difference was observed between groups regarding the percentage of bacterial reduction (p >0.05). Conclusion: Preparation of flattened root canals using ProDesign Logic instruments with tapers of 0.03, 0.04 and 0.06 resulted in similar planktonic and bacterial biofilm reduction. None of the instruments rendered root canals completely free of bacteria.Objetivo: Este estudio evaluó la eliminación de bacterias en conductos radiculares achatados después de la preparación con diferentes conicidades de los instrumentos ProDesign Logic. Metodología: Cincuenta y cinco incisivos mandibulares con conductos radiculares achatados se contaminaron con un cultivo puro de Enterococcus faecalis ATCC 29212 durante 21 días a 37ºC. La preparación de los conductos radiculares se realizó utilizando ProDesign Logic y solución salina estéril al 0,9% para irrigación. Las muestras se asignaron aleatoriamente a tres grupos experimentales (n = 15) según la conicidad del instrumento utilizado: 25.03, 25.04 o 25.06. Se tomaron muestras bacteriológicas intracanal antes (S1) y después (S2) de la preparación y se calculó el número de unidades formadoras de colonias por mililitro (UFC/mL). Las diferencias en los recuentos bacterianos antes y después del tratamiento, dentro de cada grupo, se analizaron mediante la prueba t pareada. Los grupos se compararon mediante ANOVA con una prueba post hoc. El nivel de significancia se fijó en p <0,05. Resultados: Se confirmó la formación de biopelículas maduras en las paredes del conducto radicular mediante el microscopio electrónico de barrido. Las colonias bacterianas se redujeron significativamente en S2 en comparación con S1 en todos los grupos experimentales (p <0,001). No se observaron diferencias significativas entre los grupos con respecto al porcentaje de reducción bacteriana (p >0,05). Conclusión: La preparación de conductos radiculares achatados con instrumentos ProDesign Logic con conicidades de 0.03, 0.04 y 0.06 resultó en una reducción similar de la biopelícula planctónica y bacteriana. Ninguno de los instrumentos dejó los conductos radiculares completamente libres de bacterias.Objetivo: Este estudo avaliou a remoção bacteriana em canais radiculares achatados após o preparo com diferentes tapers dos instrumentos ProDesign Logic. Metodologia: Cinquenta e cinco incisivos inferiores com canais radiculares achatados foram contaminados com cultura pura de Enterococcus faecalis ATCC 29212 por 21 dias a 37ºC. O preparo dos canais radiculares foi realizado com ProDesign Logic e solução salina estéril 0,9% para irrigação. Os espécimes foram alocados aleatoriamente em três grupos experimentais (n = 15) de acordo com o taper do instrumento utilizado: 25.03, 25.04 ou 25.06. Amostras bacteriológicas intracanais foram coletadas antes (S1) e depois (S2) do preparo e o número de unidades formadoras de colônias por mililitro (UFC/mL) foi calculado. As diferenças nas contagens de bactérias antes e depois do tratamento, dentro de cada grupo, foram analisadas pelo teste t pareado. Os grupos foram comparados por ANOVA com um teste post-hoc. O nível de significância foi estabelecido em p <0,05. Resultados: Formação de biofilme maduro foi confirmada nas paredes radiculares por microscopia eletrônica de varredura. Colônias bacterianas foram significativamente reduzidas em S2 em comparação com S1(p <0,001) em todos os grupos experimentais. Não foi observada diferença entre os grupos quanto ao percentual de redução bacteriana (p >0,05). Conclusão: O preparo de canais radiculares achatados utilizando-se instrumentos ProDesign Logic com conicidades de 0.03, 0.04 e 0.06 resultou em redução semelhante de bactérias planctônicas e biofilme bacteriano. Nenhum dos instrumentos tornou os canais radiculares completamente livres de bactérias.Research, Society and Development2021-07-21info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1770110.33448/rsd-v10i9.17701Research, Society and Development; Vol. 10 No. 9; e5910917701Research, Society and Development; Vol. 10 Núm. 9; e5910917701Research, Society and Development; v. 10 n. 9; e59109177012525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/17701/15895Copyright (c) 2021 Vanessa Sandini; Viviane Godoy; Marina Carvalho Prado; Ricardo Ferreira; Adriana de-Jesus-Soares; Marcos Frozonihttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSandini, VanessaGodoy, VivianePrado, Marina CarvalhoFerreira, Ricardode-Jesus-Soares, AdrianaFrozoni, Marcos2021-09-12T14:28:06Zoai:ojs.pkp.sfu.ca:article/17701Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:37:59.376127Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system
Eliminación de bacterias en conductos radiculares achatados con diferentes conicidades del sistema de lima único ProDesign Logic
Remoção de bactérias em canais radiculares achatados com diferentes tapers do sistema de lima única ProDesign Logic
title Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system
spellingShingle Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system
Sandini, Vanessa
Biofilmes
Endodontia
Enterococcus faecalis
Preparo de canal radicular.
Biopelículas
Endodoncia
Enterococcus faecalis
Preparación del conducto radicular.
Biofilms
Endodontics
Enterococcus faecalis
Root canal preparation.
title_short Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system
title_full Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system
title_fullStr Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system
title_full_unstemmed Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system
title_sort Bacterial removal in flattened root canals with different tapers of ProDesign Logic single-file system
author Sandini, Vanessa
author_facet Sandini, Vanessa
Godoy, Viviane
Prado, Marina Carvalho
Ferreira, Ricardo
de-Jesus-Soares, Adriana
Frozoni, Marcos
author_role author
author2 Godoy, Viviane
Prado, Marina Carvalho
Ferreira, Ricardo
de-Jesus-Soares, Adriana
Frozoni, Marcos
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Sandini, Vanessa
Godoy, Viviane
Prado, Marina Carvalho
Ferreira, Ricardo
de-Jesus-Soares, Adriana
Frozoni, Marcos
dc.subject.por.fl_str_mv Biofilmes
Endodontia
Enterococcus faecalis
Preparo de canal radicular.
Biopelículas
Endodoncia
Enterococcus faecalis
Preparación del conducto radicular.
Biofilms
Endodontics
Enterococcus faecalis
Root canal preparation.
topic Biofilmes
Endodontia
Enterococcus faecalis
Preparo de canal radicular.
Biopelículas
Endodoncia
Enterococcus faecalis
Preparación del conducto radicular.
Biofilms
Endodontics
Enterococcus faecalis
Root canal preparation.
description Objective: This study evaluated the bacterial removal in flattened root canals after preparation with different tapers of ProDesign Logic instruments. Methodology: Fifty-five mandibular incisors with flattened root canals were contaminated with a pure culture of Enterococcus faecalis ATCC 29212 for 21 days at 37ºC. Root canals preparation was performed using ProDesign Logic and 0.9% sterile saline solution for irrigation. The specimens were randomly allocated to three experimental groups (n = 15) according to the taper of the instrument used: 25.03, 25.04, or 25.06. Intracanal bacteriological samples were taken before (S1) and after (S2) preparation and the number of colony-forming units per milliliter (CFU/mL) was calculated. Differences in bacterial counts before and after treatment, within each group, were analyzed by the paired t-test. Groups were compared by ANOVA with a post hoc test. The level of significance was set at p <0.05. Results: Mature biofilm formation was confirmed at root canal walls by scanning electron microscopy. Bacterial colonies were significantly reduced in all experimental groups at S2 compared to S1 (p <0.001). No significant difference was observed between groups regarding the percentage of bacterial reduction (p >0.05). Conclusion: Preparation of flattened root canals using ProDesign Logic instruments with tapers of 0.03, 0.04 and 0.06 resulted in similar planktonic and bacterial biofilm reduction. None of the instruments rendered root canals completely free of bacteria.
publishDate 2021
dc.date.none.fl_str_mv 2021-07-21
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/17701
10.33448/rsd-v10i9.17701
url https://rsdjournal.org/index.php/rsd/article/view/17701
identifier_str_mv 10.33448/rsd-v10i9.17701
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/17701/15895
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 10 No. 9; e5910917701
Research, Society and Development; Vol. 10 Núm. 9; e5910917701
Research, Society and Development; v. 10 n. 9; e5910917701
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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