Big environmental businesses in the Amazon: a reflection on soy sustainability

Detalhes bibliográficos
Autor(a) principal: Siani, Sérgio Ricardo
Data de Publicação: 2022
Outros Autores: Alves, Jannyellen Batista Almeida, Hayashi, Carmino
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/29508
Resumo: Brazil is today a major agricultural producer, with great emphasis on the production of harrows, and intensive use in technological innovation, being the largest soybean producer in the world, having already managed to surpass the United States in 2020 with a production of 82 million tons. In this context, the present work contributes to the discussion about soy in Brazil, which aimed to verify the sustainability of soy in our country, making a comparison between the texts related to the process and commercialization of soy with the theory of sustainability, the Triple Botton Line, created by John Elkington in 1994, which analyzes the business through the prism of the economic, social and environmental pillars. It can be concluded that from an economic point of view, soybean farming contributes positively. From a social point of view, the contribution to sustainability is small and the environmental issue is the biggest concern of specialists, since soy always needs more land and there is a fear of deforestation.
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spelling Big environmental businesses in the Amazon: a reflection on soy sustainabilityGrandes negocios ambientales en la Amazonía: una reflexión sobre la sustentabilidad de la sojaGrandes negócios ambientais da Amazônia: uma reflexão sobre a sustentabilidade da sojaSojaSojiculturaSustentabilidadeDesenvolvimento sustentável.SojaCultivo de sojaSostenibilidadDesenvolvimiento sustentable.SoybeanSoybean farmingSustainabilitySustainable development.Brazil is today a major agricultural producer, with great emphasis on the production of harrows, and intensive use in technological innovation, being the largest soybean producer in the world, having already managed to surpass the United States in 2020 with a production of 82 million tons. In this context, the present work contributes to the discussion about soy in Brazil, which aimed to verify the sustainability of soy in our country, making a comparison between the texts related to the process and commercialization of soy with the theory of sustainability, the Triple Botton Line, created by John Elkington in 1994, which analyzes the business through the prism of the economic, social and environmental pillars. It can be concluded that from an economic point of view, soybean farming contributes positively. From a social point of view, the contribution to sustainability is small and the environmental issue is the biggest concern of specialists, since soy always needs more land and there is a fear of deforestation.Brasil es hoy un gran productor agrícola, con gran énfasis en la producción de gradas, y uso intensivo de la innovación tecnológica, siendo el mayor productor de soja del mundo, habiendo logrado ya superar a Estados Unidos en 2020 con una producción de 82 millones de toneladas. . . En ese contexto, el presente trabajo contribuye a la discusión sobre la soja en Brasil, que tuvo como objetivo verificar la sostenibilidad de la soja en nuestro país, haciendo una comparación entre los textos relacionados con el proceso y comercialización de la soja con la teoría de la sostenibilidad, la Triple Botton Line, creada por John Elkington en 1994, que analiza el negocio a través del prisma de los pilares económico, social y ambiental. Se puede concluir que desde el punto de vista económico, el cultivo de soja contribuye positivamente. Desde el punto de vista social, el aporte a la sustentabilidad es pequeño y el tema ambiental es la mayor preocupación de los especialistas, ya que la soja siempre necesita más tierra y existe el temor a la deforestación.O Brasil é hoje um grande produtor agrícola, com grande destaque à produção de grades, e uso intensivo na inovação tecnológica, sendo o maior produtor de soja do mundo, já tendo conseguido ultrapassar os Estados Unidos em 2020 com uma produção de 82 milhões de toneladas. Nesse contexto, o presente trabalho vem contribuir com a discussão sobre a soja no Brasil, que teve como objetivo verificar a sustentabilidade da soja em nosso país, fazendo uma comparação entre os textos relacionados ao processo e comercialização da soja com a teoria da sustentabilidade, o Triple Botton Line, criado por John Elkington em 1994, que analisa o negócio pelo prisma dos pilares econômico, social e ambiental. Pode concluir que do ponto de vista econômico, a sojicultura contribui positivamente. Já do ponto de vista social, a contribuição para a sustentabilidade é pequena e na questão ambiental está a maior preocupação dos especialistas visto que a soja sempre precisa de mais terras e existe o medo do desmatamento.Research, Society and Development2022-05-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/2950810.33448/rsd-v11i7.29508Research, Society and Development; Vol. 11 No. 7; e1111729508Research, Society and Development; Vol. 11 Núm. 7; e1111729508Research, Society and Development; v. 11 n. 7; e11117295082525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/29508/25569Copyright (c) 2022 Sérgio Ricardo Siani; Jannyellen Batista Almeida Alves; Carmino Hayashihttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSiani, Sérgio RicardoAlves, Jannyellen Batista AlmeidaHayashi, Carmino2022-06-06T15:12:05Zoai:ojs.pkp.sfu.ca:article/29508Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:46:33.913666Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Big environmental businesses in the Amazon: a reflection on soy sustainability
Grandes negocios ambientales en la Amazonía: una reflexión sobre la sustentabilidad de la soja
Grandes negócios ambientais da Amazônia: uma reflexão sobre a sustentabilidade da soja
title Big environmental businesses in the Amazon: a reflection on soy sustainability
spellingShingle Big environmental businesses in the Amazon: a reflection on soy sustainability
Siani, Sérgio Ricardo
Soja
Sojicultura
Sustentabilidade
Desenvolvimento sustentável.
Soja
Cultivo de soja
Sostenibilidad
Desenvolvimiento sustentable.
Soybean
Soybean farming
Sustainability
Sustainable development.
title_short Big environmental businesses in the Amazon: a reflection on soy sustainability
title_full Big environmental businesses in the Amazon: a reflection on soy sustainability
title_fullStr Big environmental businesses in the Amazon: a reflection on soy sustainability
title_full_unstemmed Big environmental businesses in the Amazon: a reflection on soy sustainability
title_sort Big environmental businesses in the Amazon: a reflection on soy sustainability
author Siani, Sérgio Ricardo
author_facet Siani, Sérgio Ricardo
Alves, Jannyellen Batista Almeida
Hayashi, Carmino
author_role author
author2 Alves, Jannyellen Batista Almeida
Hayashi, Carmino
author2_role author
author
dc.contributor.author.fl_str_mv Siani, Sérgio Ricardo
Alves, Jannyellen Batista Almeida
Hayashi, Carmino
dc.subject.por.fl_str_mv Soja
Sojicultura
Sustentabilidade
Desenvolvimento sustentável.
Soja
Cultivo de soja
Sostenibilidad
Desenvolvimiento sustentable.
Soybean
Soybean farming
Sustainability
Sustainable development.
topic Soja
Sojicultura
Sustentabilidade
Desenvolvimento sustentável.
Soja
Cultivo de soja
Sostenibilidad
Desenvolvimiento sustentable.
Soybean
Soybean farming
Sustainability
Sustainable development.
description Brazil is today a major agricultural producer, with great emphasis on the production of harrows, and intensive use in technological innovation, being the largest soybean producer in the world, having already managed to surpass the United States in 2020 with a production of 82 million tons. In this context, the present work contributes to the discussion about soy in Brazil, which aimed to verify the sustainability of soy in our country, making a comparison between the texts related to the process and commercialization of soy with the theory of sustainability, the Triple Botton Line, created by John Elkington in 1994, which analyzes the business through the prism of the economic, social and environmental pillars. It can be concluded that from an economic point of view, soybean farming contributes positively. From a social point of view, the contribution to sustainability is small and the environmental issue is the biggest concern of specialists, since soy always needs more land and there is a fear of deforestation.
publishDate 2022
dc.date.none.fl_str_mv 2022-05-14
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/29508
10.33448/rsd-v11i7.29508
url https://rsdjournal.org/index.php/rsd/article/view/29508
identifier_str_mv 10.33448/rsd-v11i7.29508
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/29508/25569
dc.rights.driver.fl_str_mv Copyright (c) 2022 Sérgio Ricardo Siani; Jannyellen Batista Almeida Alves; Carmino Hayashi
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2022 Sérgio Ricardo Siani; Jannyellen Batista Almeida Alves; Carmino Hayashi
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 11 No. 7; e1111729508
Research, Society and Development; Vol. 11 Núm. 7; e1111729508
Research, Society and Development; v. 11 n. 7; e1111729508
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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