Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture.
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Cerrados (Montes Claros. Online) |
Texto Completo: | https://www.periodicos.unimontes.br/index.php/cerrados/article/view/3033 |
Resumo: | The school lunch is an important element both in the nutritional recovery of children, as so to avoid future problems of obesity. The family farming also directed towards food security and nutritional of children and young people in a school age is guided by sustainability and agricultural diversifi cation in the region, for adequate and safe food as provided by law. Thus, this study seeks to understand the Law 11.947/2009 which ensures better quality school meals from the insertion of the products coming from the family farming and also because of the sustainable development in this reproduction of the rural areas. And thus, show that family farming is an important strategy in the appropriation of social, economic and environmental benefi ts as well as possible ways to achieve food security and nutrition of children and young people in a school age. To achieve the proposed objectives we sought a methodological way of literature review and fi eld research. |
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Revista Cerrados (Montes Claros. Online) |
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Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture.Segurança alimentar garantida na merenda de Escola Municipal de Montes Claros/MG a partir de produtos adquiridos da agricultura familiarAgricultura Familiar; Merenda Escolar; Alimentação; DesenvolvimentoFamily Farming; School Meals; Food; DevelopmentThe school lunch is an important element both in the nutritional recovery of children, as so to avoid future problems of obesity. The family farming also directed towards food security and nutritional of children and young people in a school age is guided by sustainability and agricultural diversifi cation in the region, for adequate and safe food as provided by law. Thus, this study seeks to understand the Law 11.947/2009 which ensures better quality school meals from the insertion of the products coming from the family farming and also because of the sustainable development in this reproduction of the rural areas. And thus, show that family farming is an important strategy in the appropriation of social, economic and environmental benefi ts as well as possible ways to achieve food security and nutrition of children and young people in a school age. To achieve the proposed objectives we sought a methodological way of literature review and fi eld research.A merenda escolar é um elemento importante, tanto na recuperação nutricional das crianças, quanto para evitar futuros problemas de obesidade. A agricultura familiar voltada também para a segurança alimentar e nutricional de crianças e jovens em idade escolar pauta-se na sustentabilidade e diversifi cação agrícola da região, na alimentação saudável e adequada conforme estabelecido na lei. Sendo assim, o presente trabalho busca conhecer a Lei 11.947/2009 que garante melhor qualidade na merenda escolar a partir da inserção dos produtos advindos da agricultura familiar e ainda pelo desenvolvimento sustentável presente na reprodução do meio rural. E dessa forma, mostrar que a agricultura familiar é uma estratégia importante na apropriação de benefícios sociais, econômicos e ambientais bem como os possíveis caminhos para se alcançar uma segurança alimentar e nutricional de crianças e jovens em idade escolar. Para se chegar aos objetivos propostos buscou-se um caminho metodológico de revisão bibliográfi ca e pesquisade campo.Editora Unimontes2013-12-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtigoapplication/pdfhttps://www.periodicos.unimontes.br/index.php/cerrados/article/view/3033Revista Cerrados; v. 11 n. 01 (2013): Revista Cerrados (versão impressa); 153-1672448-26921678-8346reponame:Revista Cerrados (Montes Claros. Online)instname:Universidade Estadual de Montes Claros (UNIMONTES)instacron:UNIMONTESporhttps://www.periodicos.unimontes.br/index.php/cerrados/article/view/3033/3027Copyright (c) 2013 Revista Cerradoshttps://creativecommons.org/licenses/by-nc-sa/4.0/deed.pt_BRinfo:eu-repo/semantics/openAccessSantos, Helenice CristinaFonseca, Ana Ivânia Alves2020-07-28T01:55:43Zoai:ojs2.periodicos.unimontes.br:article/3033Revistahttps://www.periodicos.unimontes.br/index.php/cerradosPUBhttps://www.periodicos.unimontes.br/index.php/cerrados/oairevista.cerrados@unimontes.br||portal.periodicos@unimontes.br.2448-26921678-8346opendoar:2020-07-28T01:55:43Revista Cerrados (Montes Claros. Online) - Universidade Estadual de Montes Claros (UNIMONTES)false |
dc.title.none.fl_str_mv |
Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture. Segurança alimentar garantida na merenda de Escola Municipal de Montes Claros/MG a partir de produtos adquiridos da agricultura familiar |
title |
Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture. |
spellingShingle |
Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture. Santos, Helenice Cristina Agricultura Familiar; Merenda Escolar; Alimentação; Desenvolvimento Family Farming; School Meals; Food; Development |
title_short |
Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture. |
title_full |
Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture. |
title_fullStr |
Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture. |
title_full_unstemmed |
Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture. |
title_sort |
Food Security guaranteed in the Meals of Public Schools of Montes Claros/MG with products purchased from Family Agriculture. |
author |
Santos, Helenice Cristina |
author_facet |
Santos, Helenice Cristina Fonseca, Ana Ivânia Alves |
author_role |
author |
author2 |
Fonseca, Ana Ivânia Alves |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Santos, Helenice Cristina Fonseca, Ana Ivânia Alves |
dc.subject.por.fl_str_mv |
Agricultura Familiar; Merenda Escolar; Alimentação; Desenvolvimento Family Farming; School Meals; Food; Development |
topic |
Agricultura Familiar; Merenda Escolar; Alimentação; Desenvolvimento Family Farming; School Meals; Food; Development |
description |
The school lunch is an important element both in the nutritional recovery of children, as so to avoid future problems of obesity. The family farming also directed towards food security and nutritional of children and young people in a school age is guided by sustainability and agricultural diversifi cation in the region, for adequate and safe food as provided by law. Thus, this study seeks to understand the Law 11.947/2009 which ensures better quality school meals from the insertion of the products coming from the family farming and also because of the sustainable development in this reproduction of the rural areas. And thus, show that family farming is an important strategy in the appropriation of social, economic and environmental benefi ts as well as possible ways to achieve food security and nutrition of children and young people in a school age. To achieve the proposed objectives we sought a methodological way of literature review and fi eld research. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-12-31 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artigo |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.periodicos.unimontes.br/index.php/cerrados/article/view/3033 |
url |
https://www.periodicos.unimontes.br/index.php/cerrados/article/view/3033 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.periodicos.unimontes.br/index.php/cerrados/article/view/3033/3027 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2013 Revista Cerrados https://creativecommons.org/licenses/by-nc-sa/4.0/deed.pt_BR info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2013 Revista Cerrados https://creativecommons.org/licenses/by-nc-sa/4.0/deed.pt_BR |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora Unimontes |
publisher.none.fl_str_mv |
Editora Unimontes |
dc.source.none.fl_str_mv |
Revista Cerrados; v. 11 n. 01 (2013): Revista Cerrados (versão impressa); 153-167 2448-2692 1678-8346 reponame:Revista Cerrados (Montes Claros. Online) instname:Universidade Estadual de Montes Claros (UNIMONTES) instacron:UNIMONTES |
instname_str |
Universidade Estadual de Montes Claros (UNIMONTES) |
instacron_str |
UNIMONTES |
institution |
UNIMONTES |
reponame_str |
Revista Cerrados (Montes Claros. Online) |
collection |
Revista Cerrados (Montes Claros. Online) |
repository.name.fl_str_mv |
Revista Cerrados (Montes Claros. Online) - Universidade Estadual de Montes Claros (UNIMONTES) |
repository.mail.fl_str_mv |
revista.cerrados@unimontes.br||portal.periodicos@unimontes.br. |
_version_ |
1809391650422652928 |