Potential radish for biodiesel: oil extraction and production of esters

Detalhes bibliográficos
Autor(a) principal: Stevanato, Natália
Data de Publicação: 2020
Outros Autores: de Mello, Bruna Tais Ferreira, Massa, Thainara Bovo, Silva, Camila da
Tipo de documento: Artigo
Idioma: por
Título da fonte: UNINGÁ Review
Texto Completo: https://revista.uninga.br/uningareviews/article/view/2872
Resumo: The application of non-edible raw materials for the production of biodiesel is an alternative to reduce costs and possible depletion of food from the application of edible oilseeds that are generally applied. For this reason, the production of biodiesel from the radish seed oil is interesting. The radish (Raphanus sativus L.) seed oil is considered non-edible due to the high content of erucic acid and has favorable characteristics for such purpose, such as high oil content, adequate composition in fatty acids and other physico-chemical characteristics. Technologies for oil extraction and ester production are addressed as resources that can sustain the production of biodiesel from inedible oils, reducing inputs and energy costs. Therefore, the objective of this work is to review the potential of the radish seed oil for biodiesel production and process intensification technologies.
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spelling Potential radish for biodiesel: oil extraction and production of estersPOTENCIAL DO NABO FORRAGEIRO PARA BIODIESEL: EXTRAÇÃO DO ÓLEO E PRODUÇÃO DE ÉSTERESBiodieselNabo ForrageiroÓleos não comestíveisBiodieselNon-edible oilsRadishThe application of non-edible raw materials for the production of biodiesel is an alternative to reduce costs and possible depletion of food from the application of edible oilseeds that are generally applied. For this reason, the production of biodiesel from the radish seed oil is interesting. The radish (Raphanus sativus L.) seed oil is considered non-edible due to the high content of erucic acid and has favorable characteristics for such purpose, such as high oil content, adequate composition in fatty acids and other physico-chemical characteristics. Technologies for oil extraction and ester production are addressed as resources that can sustain the production of biodiesel from inedible oils, reducing inputs and energy costs. Therefore, the objective of this work is to review the potential of the radish seed oil for biodiesel production and process intensification technologies.A aplicação de matérias-primas não comestíveis para a produção de biodiesel é uma alternativa para redução de custos e possível esgotamento de alimentos provenientes da aplicação de oleaginosas comestíveis que são geralmente aplicadas. Por esta razão, a produção de biodiesel a partir do óleo das sementes de nabo forrageiro é interessante. O óleo das sementes de nabo forrageiro (Raphanus sativus L.) é considerado não comestível devido ao elevado teor de ácido erúcico e possui características favoráveis para tal finalidade, como elevado teor de óleo, composição adequada em ácidos graxos e outras características físico-químicas.  Tecnologias de extração de óleos e produção de ésteres são abordados como recursos que podem sustentar a produção de biodiesel a partir de óleos não comestíveis, reduzindo insumos e gastos energéticos. Diante disto, o objetivo deste trabalho é revisar a potencialidade do óleo das sementes de nabo forrageiro para a produção de biodiesel e de tecnologias de intensificação de processos.Editora Uningá2020-03-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionTextoinfo:eu-repo/semantics/otherapplication/pdfhttps://revista.uninga.br/uningareviews/article/view/2872Uningá Review ; Vol. 35 (2020); eRUR2872Uningá Review ; v. 35 (2020); eRUR28722178-2571reponame:UNINGÁ Reviewinstname:Centro Universitário Uningáinstacron:UNINGAporhttps://revista.uninga.br/uningareviews/article/view/2872/2211Copyright (c) 2020 REVISTA UNINGÁ REVIEWhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessStevanato, Natáliade Mello, Bruna Tais FerreiraMassa, Thainara BovoSilva, Camila da2023-10-17T15:05:53Zoai:ojs.revista.uninga.br:article/2872Revistahttps://revista.uninga.br/uningareviews/indexPUBhttps://revista.uninga.br/uningareviews/oairevistauningareview@uninga.edu.br || sec.revistas@uninga.edu.br2178-25712178-2571opendoar:2023-10-17T15:05:53UNINGÁ Review - Centro Universitário Uningáfalse
dc.title.none.fl_str_mv Potential radish for biodiesel: oil extraction and production of esters
POTENCIAL DO NABO FORRAGEIRO PARA BIODIESEL: EXTRAÇÃO DO ÓLEO E PRODUÇÃO DE ÉSTERES
title Potential radish for biodiesel: oil extraction and production of esters
spellingShingle Potential radish for biodiesel: oil extraction and production of esters
Stevanato, Natália
Biodiesel
Nabo Forrageiro
Óleos não comestíveis
Biodiesel
Non-edible oils
Radish
title_short Potential radish for biodiesel: oil extraction and production of esters
title_full Potential radish for biodiesel: oil extraction and production of esters
title_fullStr Potential radish for biodiesel: oil extraction and production of esters
title_full_unstemmed Potential radish for biodiesel: oil extraction and production of esters
title_sort Potential radish for biodiesel: oil extraction and production of esters
author Stevanato, Natália
author_facet Stevanato, Natália
de Mello, Bruna Tais Ferreira
Massa, Thainara Bovo
Silva, Camila da
author_role author
author2 de Mello, Bruna Tais Ferreira
Massa, Thainara Bovo
Silva, Camila da
author2_role author
author
author
dc.contributor.author.fl_str_mv Stevanato, Natália
de Mello, Bruna Tais Ferreira
Massa, Thainara Bovo
Silva, Camila da
dc.subject.por.fl_str_mv Biodiesel
Nabo Forrageiro
Óleos não comestíveis
Biodiesel
Non-edible oils
Radish
topic Biodiesel
Nabo Forrageiro
Óleos não comestíveis
Biodiesel
Non-edible oils
Radish
description The application of non-edible raw materials for the production of biodiesel is an alternative to reduce costs and possible depletion of food from the application of edible oilseeds that are generally applied. For this reason, the production of biodiesel from the radish seed oil is interesting. The radish (Raphanus sativus L.) seed oil is considered non-edible due to the high content of erucic acid and has favorable characteristics for such purpose, such as high oil content, adequate composition in fatty acids and other physico-chemical characteristics. Technologies for oil extraction and ester production are addressed as resources that can sustain the production of biodiesel from inedible oils, reducing inputs and energy costs. Therefore, the objective of this work is to review the potential of the radish seed oil for biodiesel production and process intensification technologies.
publishDate 2020
dc.date.none.fl_str_mv 2020-03-31
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Texto
info:eu-repo/semantics/other
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revista.uninga.br/uningareviews/article/view/2872
url https://revista.uninga.br/uningareviews/article/view/2872
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://revista.uninga.br/uningareviews/article/view/2872/2211
dc.rights.driver.fl_str_mv Copyright (c) 2020 REVISTA UNINGÁ REVIEW
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 REVISTA UNINGÁ REVIEW
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Editora Uningá
publisher.none.fl_str_mv Editora Uningá
dc.source.none.fl_str_mv Uningá Review ; Vol. 35 (2020); eRUR2872
Uningá Review ; v. 35 (2020); eRUR2872
2178-2571
reponame:UNINGÁ Review
instname:Centro Universitário Uningá
instacron:UNINGA
instname_str Centro Universitário Uningá
instacron_str UNINGA
institution UNINGA
reponame_str UNINGÁ Review
collection UNINGÁ Review
repository.name.fl_str_mv UNINGÁ Review - Centro Universitário Uningá
repository.mail.fl_str_mv revistauningareview@uninga.edu.br || sec.revistas@uninga.edu.br
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