Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.

Detalhes bibliográficos
Autor(a) principal: Pacheco, Fábio Palczewski
Data de Publicação: 2012
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações do UNIOESTE
Texto Completo: http://tede.unioeste.br:8080/tede/handle/tede/2873
Resumo: The application rates of swine wastewater used in crop production should be enough to meet the demand for plant nutrients. Thus, it is justified the need to research its use and management as a fertilizer for applications to be made according to technical recommendations. Taking into account its features, soil characteristics and crop were taken into account. In this context, the aim of this study was to monitor wastewater influence as topdressing to maize (Zea mays L.) and black oats (Avena strigosa Schreb.) crops in sequence. Five rates of wastewater application (0; 100; 200; 300 e 537 m3ha-1 equivalents to 0; 11,2; 22,3; 33,5 and 60 kg ha-1 of N respectively, based on an average concentration of N on swine wastewater) were tested in four replications each. In maize and black oats were performed foliar and plant tissue analysis. In the soil porosity, bulk density, soil water content, pH, carbon, CEC (Cation Exchangeable Capacity), alkaline saturation, potential acidity and nutrients were determined at the final maize and black oats cycles. The topdressing on maize crop sowing crop increased foliar content of P, N e Mn, decreased the foliar content of K and Mg. In black oats crop the residual effects provided 87% dry mass increase, chlorophyll content, foliar contents of N, Ca and Na, and decreased the relation between leaf/stem and contents of P, K, Mg and Cu. The crops under swine wastewater treatment did not show nutrients deficiency. There was a decrease on the macropores and total soil porosity when the application rate of swine wastewater increased on maize crop. The roots development of black oats contributed to improve the soil physical quality and decreased the compaction on 0 to 15 cm, upper layer. There were an increases of K+, Cu and Zn contents, potential acidity and cation exchange capacity and decreases of Ca2+, Mg2+ and Fe contents, base saturation and soil pH. In this experiment, rates up to 200 m3ha-1 (except control) showed available results of nutrients; which did not cause deficiency on soil aeration, important to crops. Thus, it can be used as maize topdressing.
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spelling Nóbrega, Lúcia Helena PereiraCPF:00921380801http://lattes.cnpq.br/9106840210671906CPF:04986459910http://lattes.cnpq.br/9712945866424304Pacheco, Fábio Palczewski2017-07-10T19:25:14Z2013-01-252012-03-01PACHECO, Fábio Palczewski. Swine wastewater applied as topdressing on maize crop followed by black oats. 2012. 75 f. Dissertação (Mestrado em Engenharia) - Universidade Estadual do Oeste do Parana, Cascavel, 2012.http://tede.unioeste.br:8080/tede/handle/tede/2873The application rates of swine wastewater used in crop production should be enough to meet the demand for plant nutrients. Thus, it is justified the need to research its use and management as a fertilizer for applications to be made according to technical recommendations. Taking into account its features, soil characteristics and crop were taken into account. In this context, the aim of this study was to monitor wastewater influence as topdressing to maize (Zea mays L.) and black oats (Avena strigosa Schreb.) crops in sequence. Five rates of wastewater application (0; 100; 200; 300 e 537 m3ha-1 equivalents to 0; 11,2; 22,3; 33,5 and 60 kg ha-1 of N respectively, based on an average concentration of N on swine wastewater) were tested in four replications each. In maize and black oats were performed foliar and plant tissue analysis. In the soil porosity, bulk density, soil water content, pH, carbon, CEC (Cation Exchangeable Capacity), alkaline saturation, potential acidity and nutrients were determined at the final maize and black oats cycles. The topdressing on maize crop sowing crop increased foliar content of P, N e Mn, decreased the foliar content of K and Mg. In black oats crop the residual effects provided 87% dry mass increase, chlorophyll content, foliar contents of N, Ca and Na, and decreased the relation between leaf/stem and contents of P, K, Mg and Cu. The crops under swine wastewater treatment did not show nutrients deficiency. There was a decrease on the macropores and total soil porosity when the application rate of swine wastewater increased on maize crop. The roots development of black oats contributed to improve the soil physical quality and decreased the compaction on 0 to 15 cm, upper layer. There were an increases of K+, Cu and Zn contents, potential acidity and cation exchange capacity and decreases of Ca2+, Mg2+ and Fe contents, base saturation and soil pH. In this experiment, rates up to 200 m3ha-1 (except control) showed available results of nutrients; which did not cause deficiency on soil aeration, important to crops. Thus, it can be used as maize topdressing.As taxas de aplicação de águas residuárias de suinocultura (ARS) utilizadas na produção agrícola devem ser suficientes para suprir a demanda das plantas por nutrientes. Justifica-se, então, a necessidade de pesquisas sobre uso e manejo da água residuária de suinocultura como fertilizante, para que aplicações sejam feitas de acordo com recomendações técnicas, levando-se em conta sua composição, as características do solo e da cultura. Neste contexto, o objetivo deste trabalho foi monitorar a influência do uso da água residuária de suinocultura, aplicada como adubação de cobertura na cultura do milho com cultivo sequencial de aveia preta. Cinco taxas de aplicação de água residuária (0; 100; 200; 300 e 537 m3ha-1, equivalentes a 0; 11,2; 22,3; 33,5 e 60 kg ha-1 de N respectivamente, baseado na concentração média de N na ARS) foram testadas, com quatro repetições cada. No milho e na aveia preta foram feitas análises foliares e do tecido vegetal. No solo foram determinados: porosidade do solo, densidade, teor de água, pH, carbono, CTC, saturação por bases, acidez potencial e nutrientes, antes da semeadura do milho e ao final dos ciclos do milho e aveia preta. A adubação de cobertura na cultura do milho elevou os teores foliares de P, N e Mn e diminuiu os teores foliares de K e Mg. Na cultura da aveia preta, o efeito residual proporcionou aumento de 87% na massa seca, teor de clorofila, teores foliares de N, Ca e Na, e diminuiu a relação folha/colmo e teores de P, K, Mg, Cu. As culturas sob tratamentos com ARS não apresentaram deficiência de nutrientes. Houve redução da macroporosidade e porosidade total do solo, quanto maior foi a taxa de aplicação de ARS na cultura do milho. A introdução da aveia preta contribuiu para melhorar a qualidade física do solo e reduziu a compactação na camada superficial de 0-15 cm. Houve aumento dos teores de K+, Cu e Zn, acidez potencial e capacidade de troca de cátions e reduziu teores de Ca2+, Mg2+ e Fe, saturação por bases e pH do solo. Neste experimento, taxas com até 200 m3ha-1 (exceto testemunha) apresentaram resultados de suficiência de nutrientes e não provocaram deficiência na aeração do solo, o que foi benéfico para as culturas, podendo ser utilizadas como adubação de cobertura em milho.Made available in DSpace on 2017-07-10T19:25:14Z (GMT). No. of bitstreams: 1 fabio.pdf: 669831 bytes, checksum: 4234cdb41111aee1569cd3f350a5f7ca (MD5) Previous issue date: 2012-03-01application/pdfporUniversidade Estadual do Oeste do ParanaPrograma de Pós-Graduação "Stricto Sensu" em Engenharia AgrícolaUNIOESTEBREngenhariadejetos suínosnutrição vegetalreúso de águaswine manureswine slurryvegetal nutritionwater recyclingCNPQ::CIENCIAS AGRARIAS::ENGENHARIA AGRICOLAÁgua residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.Swine wastewater applied as topdressing on maize crop followed by black oatsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:Biblioteca Digital de Teses e Dissertações do UNIOESTEinstname:Universidade Estadual do Oeste do Paraná (UNIOESTE)instacron:UNIOESTEORIGINALfabio.pdfapplication/pdf669831http://tede.unioeste.br:8080/tede/bitstream/tede/2873/1/fabio.pdf4234cdb41111aee1569cd3f350a5f7caMD51tede/28732017-07-10 16:25:14.772oai:tede.unioeste.br:tede/2873Biblioteca Digital de Teses e Dissertaçõeshttp://tede.unioeste.br/PUBhttp://tede.unioeste.br/oai/requestbiblioteca.repositorio@unioeste.bropendoar:2017-07-10T19:25:14Biblioteca Digital de Teses e Dissertações do UNIOESTE - Universidade Estadual do Oeste do Paraná (UNIOESTE)false
dc.title.por.fl_str_mv Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.
dc.title.alternative.eng.fl_str_mv Swine wastewater applied as topdressing on maize crop followed by black oats
title Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.
spellingShingle Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.
Pacheco, Fábio Palczewski
dejetos suínos
nutrição vegetal
reúso de água
swine manure
swine slurry
vegetal nutrition
water recycling
CNPQ::CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA
title_short Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.
title_full Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.
title_fullStr Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.
title_full_unstemmed Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.
title_sort Água residuária de suinocultura aplicada em cobertura na cultura do milho com cultivo sequencial de aveia preta.
author Pacheco, Fábio Palczewski
author_facet Pacheco, Fábio Palczewski
author_role author
dc.contributor.advisor1.fl_str_mv Nóbrega, Lúcia Helena Pereira
dc.contributor.advisor1ID.fl_str_mv CPF:00921380801
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/9106840210671906
dc.contributor.authorID.fl_str_mv CPF:04986459910
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/9712945866424304
dc.contributor.author.fl_str_mv Pacheco, Fábio Palczewski
contributor_str_mv Nóbrega, Lúcia Helena Pereira
dc.subject.por.fl_str_mv dejetos suínos
nutrição vegetal
reúso de água
topic dejetos suínos
nutrição vegetal
reúso de água
swine manure
swine slurry
vegetal nutrition
water recycling
CNPQ::CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA
dc.subject.eng.fl_str_mv swine manure
swine slurry
vegetal nutrition
water recycling
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA
description The application rates of swine wastewater used in crop production should be enough to meet the demand for plant nutrients. Thus, it is justified the need to research its use and management as a fertilizer for applications to be made according to technical recommendations. Taking into account its features, soil characteristics and crop were taken into account. In this context, the aim of this study was to monitor wastewater influence as topdressing to maize (Zea mays L.) and black oats (Avena strigosa Schreb.) crops in sequence. Five rates of wastewater application (0; 100; 200; 300 e 537 m3ha-1 equivalents to 0; 11,2; 22,3; 33,5 and 60 kg ha-1 of N respectively, based on an average concentration of N on swine wastewater) were tested in four replications each. In maize and black oats were performed foliar and plant tissue analysis. In the soil porosity, bulk density, soil water content, pH, carbon, CEC (Cation Exchangeable Capacity), alkaline saturation, potential acidity and nutrients were determined at the final maize and black oats cycles. The topdressing on maize crop sowing crop increased foliar content of P, N e Mn, decreased the foliar content of K and Mg. In black oats crop the residual effects provided 87% dry mass increase, chlorophyll content, foliar contents of N, Ca and Na, and decreased the relation between leaf/stem and contents of P, K, Mg and Cu. The crops under swine wastewater treatment did not show nutrients deficiency. There was a decrease on the macropores and total soil porosity when the application rate of swine wastewater increased on maize crop. The roots development of black oats contributed to improve the soil physical quality and decreased the compaction on 0 to 15 cm, upper layer. There were an increases of K+, Cu and Zn contents, potential acidity and cation exchange capacity and decreases of Ca2+, Mg2+ and Fe contents, base saturation and soil pH. In this experiment, rates up to 200 m3ha-1 (except control) showed available results of nutrients; which did not cause deficiency on soil aeration, important to crops. Thus, it can be used as maize topdressing.
publishDate 2012
dc.date.issued.fl_str_mv 2012-03-01
dc.date.available.fl_str_mv 2013-01-25
dc.date.accessioned.fl_str_mv 2017-07-10T19:25:14Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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dc.identifier.citation.fl_str_mv PACHECO, Fábio Palczewski. Swine wastewater applied as topdressing on maize crop followed by black oats. 2012. 75 f. Dissertação (Mestrado em Engenharia) - Universidade Estadual do Oeste do Parana, Cascavel, 2012.
dc.identifier.uri.fl_str_mv http://tede.unioeste.br:8080/tede/handle/tede/2873
identifier_str_mv PACHECO, Fábio Palczewski. Swine wastewater applied as topdressing on maize crop followed by black oats. 2012. 75 f. Dissertação (Mestrado em Engenharia) - Universidade Estadual do Oeste do Parana, Cascavel, 2012.
url http://tede.unioeste.br:8080/tede/handle/tede/2873
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