Influência da composição do substrato no desempenho térmico de telhados verdes

Detalhes bibliográficos
Autor(a) principal: Schmidt, Matheus
Data de Publicação: 2020
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações do UNIOESTE
Texto Completo: http://tede.unioeste.br/handle/tede/4991
Resumo: In the last decades, green roofs have become a key element in urban composition in developed countries, especially due to the thermal comfort they promote to the building. In order to obtain a better thermal performance, the ideal substrate must be adapted to the climate in which it is installed, depending on its physical properties. The aim of this work is to evaluate the use of the green roof in buildings with a focus on energy efficiency and environmental thermal comfort, through the analysis of 7 prototypes, which configure the treatments. 3 of these are green roof prototypes with substrate and vegetation cover, 3 are green roof prototypes with substrate without vegetation cover, and one is a prototype with conventional roof of clay tiles (control). Three types of substrate were evaluated, a clay soil with a slight organic matter content (humus, 5%), a sandy substrate with a light organic matter content (humus, 5%), and a substrate entirely composed of organic matter (bovine manure and dry vegetable matter). The ambient temperature (internal and external), and the temperature of the substrates (response variables) were continuously monitored for a period of one month, using the digital capacitive sensor AM2302-DHT22 and the digital sensor DS18B20, respectively, connected to the Arduino Mega microprocessor. The best thermal performance was observed in the prototype of sandy substrate with vegetation, presenting, in the hottest times, an internal temperature at least 0.6 ° C lower than the other green roofs, 1.7 ° C lower than the control and 6.1 ° C below room temperature, presumably due to the high porosity of this substrate. It is concluded that for the substrate to provide ideal thermal performance, it must have water retention capacity just enough to guarantee vegetation development, but not excessive enough to constantly increase thermal conductivity due to substrate saturation.
id UNIOESTE-1_8799cf2be53705f6648841d9a124f379
oai_identifier_str oai:tede.unioeste.br:tede/4991
network_acronym_str UNIOESTE-1
network_name_str Biblioteca Digital de Teses e Dissertações do UNIOESTE
repository_id_str
spelling Souza, Samuel Nelson Melegari dehttp://lattes.cnpq.br/0938805013383423Souza, Samuel Nelson Melegari dehttp://lattes.cnpq.br/0938805013383423Souza, Samuel Nelson Melegari dehttp://lattes.cnpq.br/0938805013383423Moreira, Carlos Robertohttp://lattes.cnpq.br/6806334002659491Bassegio, Doglashttp://lattes.cnpq.br/5072156323655419Feiber, Fulvio Naterciohttp://lattes.cnpq.br/5715075036217081http://lattes.cnpq.br/8224821485548405Schmidt, Matheus2020-10-06T13:41:12Z2020-02-20SCHMIDT, Matheus. Influência da composição do substrato no desempenho térmico de telhados verdes. 2020. 49 f. Dissertação (Programa de Pós-Graduação em Engenharia de Energia na Agricultura) - Universidade Estadual do Oeste do Paraná, Cascavel - PR.http://tede.unioeste.br/handle/tede/4991In the last decades, green roofs have become a key element in urban composition in developed countries, especially due to the thermal comfort they promote to the building. In order to obtain a better thermal performance, the ideal substrate must be adapted to the climate in which it is installed, depending on its physical properties. The aim of this work is to evaluate the use of the green roof in buildings with a focus on energy efficiency and environmental thermal comfort, through the analysis of 7 prototypes, which configure the treatments. 3 of these are green roof prototypes with substrate and vegetation cover, 3 are green roof prototypes with substrate without vegetation cover, and one is a prototype with conventional roof of clay tiles (control). Three types of substrate were evaluated, a clay soil with a slight organic matter content (humus, 5%), a sandy substrate with a light organic matter content (humus, 5%), and a substrate entirely composed of organic matter (bovine manure and dry vegetable matter). The ambient temperature (internal and external), and the temperature of the substrates (response variables) were continuously monitored for a period of one month, using the digital capacitive sensor AM2302-DHT22 and the digital sensor DS18B20, respectively, connected to the Arduino Mega microprocessor. The best thermal performance was observed in the prototype of sandy substrate with vegetation, presenting, in the hottest times, an internal temperature at least 0.6 ° C lower than the other green roofs, 1.7 ° C lower than the control and 6.1 ° C below room temperature, presumably due to the high porosity of this substrate. It is concluded that for the substrate to provide ideal thermal performance, it must have water retention capacity just enough to guarantee vegetation development, but not excessive enough to constantly increase thermal conductivity due to substrate saturation.Nas últimas décadas, os telhados verdes vêm se tornando um elemento chave na composição urbana em países desenvolvidos, especialmente pelo conforto térmico que promovem à edificação. A fim de obter um melhor desempenho térmico, deve-se adequar o substrato ideal ao clima no qual é instalado, em função de suas propriedades físicas. Almejou-se avaliar, neste trabalho, a utilização do telhado verde nas edificações com foco na eficiência energética e conforto térmico ambiental, por meio da análise de 7 protótipos, que configuram os tratamentos. Destes, 3 são protótipos de telhado verde com substrato e cobertura vegetal, 3 protótipos de telhado verde com substrato sem cobertura vegetal, e 1 é um protótipo com telhado convencional de telhas de barro (testemunha). Três tipos de substrato foram avaliados, um solo argiloso com leve teor de matéria orgânica (húmus, 5%), um substrato arenoso com leve teor de matéria orgânica (húmus, 5%), e um substrato integralmente composto por matéria orgânica (esterco bovino e matéria vegetal seca). A temperatura ambiente (interna e externa), e a temperatura dos substratos (variáveis resposta) foram monitoradas continuamente pelo período de um mês, por meio de sensor capacitivo digital AM2302-DHT22 e pelo sensor digital DS18B20, respectivamente, conectados ao microprocessador Arduino Mega. O melhor desempenho térmico foi observado no protótipo de substrato arenoso com vegetação, apresentando, nos horários mais quentes, temperatura interna ao menos 0,6 °C inferior em relação aos demais telhados verdes, 1,7 °C inferior à testemunha e 6,1 °C inferior à temperatura ambiente, presumivelmente pela elevada porosidade deste substrato. Conclui-se que, para que o substrato proporcione desempenho térmico ideal, este deve possuir capacidade de retenção de água apenas o suficiente para garantir desenvolvimento da vegetação, porém não excessiva a ponto de constantemente elevar a condutividade térmica em função da saturação do substrato.Submitted by Neusa Fagundes (neusa.fagundes@unioeste.br) on 2020-10-06T13:41:12Z No. of bitstreams: 2 Matheus_Schmidt2020.pdf: 2135975 bytes, checksum: 6da714fcfad03be0e1308dde27e45074 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Made available in DSpace on 2020-10-06T13:41:12Z (GMT). No. of bitstreams: 2 Matheus_Schmidt2020.pdf: 2135975 bytes, checksum: 6da714fcfad03be0e1308dde27e45074 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Previous issue date: 2020-02-20Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESapplication/pdfpor6588633818200016417500Universidade Estadual do Oeste do ParanáCascavelPrograma de Pós-Graduação em Engenharia de Energia na AgriculturaUNIOESTEBrasilCentro de Ciências Exatas e Tecnológicashttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessTelhado ecológicoEficiência energéticaPropriedades do soloEcologic roofEnergy efficiencySoil propertiesCIENCIAS AGRARIAS::ENGENHARIA AGRICOLAInfluência da composição do substrato no desempenho térmico de telhados verdesInfluence of substrate composition on the thermal performance of green roofsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis2289958089820954741600600600600221437444286838201591854457215887615552075167498588264571reponame:Biblioteca Digital de Teses e Dissertações do UNIOESTEinstname:Universidade Estadual do Oeste do Paraná (UNIOESTE)instacron:UNIOESTEORIGINALMatheus_Schmidt2020.pdfMatheus_Schmidt2020.pdfapplication/pdf2135975http://tede.unioeste.br:8080/tede/bitstream/tede/4991/5/Matheus_Schmidt2020.pdf6da714fcfad03be0e1308dde27e45074MD55CC-LICENSElicense_urllicense_urltext/plain; charset=utf-849http://tede.unioeste.br:8080/tede/bitstream/tede/4991/2/license_url4afdbb8c545fd630ea7db775da747b2fMD52license_textlicense_texttext/html; charset=utf-80http://tede.unioeste.br:8080/tede/bitstream/tede/4991/3/license_textd41d8cd98f00b204e9800998ecf8427eMD53license_rdflicense_rdfapplication/rdf+xml; charset=utf-80http://tede.unioeste.br:8080/tede/bitstream/tede/4991/4/license_rdfd41d8cd98f00b204e9800998ecf8427eMD54LICENSElicense.txtlicense.txttext/plain; charset=utf-82165http://tede.unioeste.br:8080/tede/bitstream/tede/4991/1/license.txtbd3efa91386c1718a7f26a329fdcb468MD51tede/49912020-10-06 10:41:12.101oai:tede.unioeste.br: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Biblioteca Digital de Teses e Dissertaçõeshttp://tede.unioeste.br/PUBhttp://tede.unioeste.br/oai/requestbiblioteca.repositorio@unioeste.bropendoar:2020-10-06T13:41:12Biblioteca Digital de Teses e Dissertações do UNIOESTE - Universidade Estadual do Oeste do Paraná (UNIOESTE)false
dc.title.por.fl_str_mv Influência da composição do substrato no desempenho térmico de telhados verdes
dc.title.alternative.eng.fl_str_mv Influence of substrate composition on the thermal performance of green roofs
title Influência da composição do substrato no desempenho térmico de telhados verdes
spellingShingle Influência da composição do substrato no desempenho térmico de telhados verdes
Schmidt, Matheus
Telhado ecológico
Eficiência energética
Propriedades do solo
Ecologic roof
Energy efficiency
Soil properties
CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA
title_short Influência da composição do substrato no desempenho térmico de telhados verdes
title_full Influência da composição do substrato no desempenho térmico de telhados verdes
title_fullStr Influência da composição do substrato no desempenho térmico de telhados verdes
title_full_unstemmed Influência da composição do substrato no desempenho térmico de telhados verdes
title_sort Influência da composição do substrato no desempenho térmico de telhados verdes
author Schmidt, Matheus
author_facet Schmidt, Matheus
author_role author
dc.contributor.advisor1.fl_str_mv Souza, Samuel Nelson Melegari de
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/0938805013383423
dc.contributor.advisor-co1.fl_str_mv Souza, Samuel Nelson Melegari de
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/0938805013383423
dc.contributor.referee1.fl_str_mv Souza, Samuel Nelson Melegari de
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/0938805013383423
dc.contributor.referee2.fl_str_mv Moreira, Carlos Roberto
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/6806334002659491
dc.contributor.referee3.fl_str_mv Bassegio, Doglas
dc.contributor.referee3Lattes.fl_str_mv http://lattes.cnpq.br/5072156323655419
dc.contributor.referee4.fl_str_mv Feiber, Fulvio Natercio
dc.contributor.referee4Lattes.fl_str_mv http://lattes.cnpq.br/5715075036217081
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/8224821485548405
dc.contributor.author.fl_str_mv Schmidt, Matheus
contributor_str_mv Souza, Samuel Nelson Melegari de
Souza, Samuel Nelson Melegari de
Souza, Samuel Nelson Melegari de
Moreira, Carlos Roberto
Bassegio, Doglas
Feiber, Fulvio Natercio
dc.subject.por.fl_str_mv Telhado ecológico
Eficiência energética
Propriedades do solo
topic Telhado ecológico
Eficiência energética
Propriedades do solo
Ecologic roof
Energy efficiency
Soil properties
CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA
dc.subject.eng.fl_str_mv Ecologic roof
Energy efficiency
Soil properties
dc.subject.cnpq.fl_str_mv CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA
description In the last decades, green roofs have become a key element in urban composition in developed countries, especially due to the thermal comfort they promote to the building. In order to obtain a better thermal performance, the ideal substrate must be adapted to the climate in which it is installed, depending on its physical properties. The aim of this work is to evaluate the use of the green roof in buildings with a focus on energy efficiency and environmental thermal comfort, through the analysis of 7 prototypes, which configure the treatments. 3 of these are green roof prototypes with substrate and vegetation cover, 3 are green roof prototypes with substrate without vegetation cover, and one is a prototype with conventional roof of clay tiles (control). Three types of substrate were evaluated, a clay soil with a slight organic matter content (humus, 5%), a sandy substrate with a light organic matter content (humus, 5%), and a substrate entirely composed of organic matter (bovine manure and dry vegetable matter). The ambient temperature (internal and external), and the temperature of the substrates (response variables) were continuously monitored for a period of one month, using the digital capacitive sensor AM2302-DHT22 and the digital sensor DS18B20, respectively, connected to the Arduino Mega microprocessor. The best thermal performance was observed in the prototype of sandy substrate with vegetation, presenting, in the hottest times, an internal temperature at least 0.6 ° C lower than the other green roofs, 1.7 ° C lower than the control and 6.1 ° C below room temperature, presumably due to the high porosity of this substrate. It is concluded that for the substrate to provide ideal thermal performance, it must have water retention capacity just enough to guarantee vegetation development, but not excessive enough to constantly increase thermal conductivity due to substrate saturation.
publishDate 2020
dc.date.accessioned.fl_str_mv 2020-10-06T13:41:12Z
dc.date.issued.fl_str_mv 2020-02-20
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv SCHMIDT, Matheus. Influência da composição do substrato no desempenho térmico de telhados verdes. 2020. 49 f. Dissertação (Programa de Pós-Graduação em Engenharia de Energia na Agricultura) - Universidade Estadual do Oeste do Paraná, Cascavel - PR.
dc.identifier.uri.fl_str_mv http://tede.unioeste.br/handle/tede/4991
identifier_str_mv SCHMIDT, Matheus. Influência da composição do substrato no desempenho térmico de telhados verdes. 2020. 49 f. Dissertação (Programa de Pós-Graduação em Engenharia de Energia na Agricultura) - Universidade Estadual do Oeste do Paraná, Cascavel - PR.
url http://tede.unioeste.br/handle/tede/4991
dc.language.iso.fl_str_mv por
language por
dc.relation.program.fl_str_mv 2289958089820954741
dc.relation.confidence.fl_str_mv 600
600
600
600
dc.relation.department.fl_str_mv 2214374442868382015
dc.relation.cnpq.fl_str_mv 9185445721588761555
dc.relation.sponsorship.fl_str_mv 2075167498588264571
dc.rights.driver.fl_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual do Oeste do Paraná
Cascavel
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Engenharia de Energia na Agricultura
dc.publisher.initials.fl_str_mv UNIOESTE
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Centro de Ciências Exatas e Tecnológicas
publisher.none.fl_str_mv Universidade Estadual do Oeste do Paraná
Cascavel
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações do UNIOESTE
instname:Universidade Estadual do Oeste do Paraná (UNIOESTE)
instacron:UNIOESTE
instname_str Universidade Estadual do Oeste do Paraná (UNIOESTE)
instacron_str UNIOESTE
institution UNIOESTE
reponame_str Biblioteca Digital de Teses e Dissertações do UNIOESTE
collection Biblioteca Digital de Teses e Dissertações do UNIOESTE
bitstream.url.fl_str_mv http://tede.unioeste.br:8080/tede/bitstream/tede/4991/5/Matheus_Schmidt2020.pdf
http://tede.unioeste.br:8080/tede/bitstream/tede/4991/2/license_url
http://tede.unioeste.br:8080/tede/bitstream/tede/4991/3/license_text
http://tede.unioeste.br:8080/tede/bitstream/tede/4991/4/license_rdf
http://tede.unioeste.br:8080/tede/bitstream/tede/4991/1/license.txt
bitstream.checksum.fl_str_mv 6da714fcfad03be0e1308dde27e45074
4afdbb8c545fd630ea7db775da747b2f
d41d8cd98f00b204e9800998ecf8427e
d41d8cd98f00b204e9800998ecf8427e
bd3efa91386c1718a7f26a329fdcb468
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
MD5
MD5
repository.name.fl_str_mv Biblioteca Digital de Teses e Dissertações do UNIOESTE - Universidade Estadual do Oeste do Paraná (UNIOESTE)
repository.mail.fl_str_mv biblioteca.repositorio@unioeste.br
_version_ 1801124569913753600