Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná

Detalhes bibliográficos
Autor(a) principal: Santos, Janaina dos
Data de Publicação: 2023
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações do UNIOESTE
Texto Completo: https://tede.unioeste.br/handle/tede/6798
Resumo: This research sought to test if credit has been an instrument of sustainable devel-opment and economic and social viability for family farmers in the western region of Paraná, in the municipalities of Cascavel and Toledo. Our hypothesis is that the use of credit promotes sustainability on small farms, providing opportunities to produce healthier food and achieving the Sustainable Development Goals (SDGs). The research was carried out in documentary form (articles, books and official documents) and in the field. The latter was carried out through interviews; a semi-structured questionnaire was drawn up and applied to each producer responsible for their property. These interviews generated information about the property, production, the use of credit, environmental conditions and sustainable development. Issues relating to credit cooperatives were also discussed. Knowledge of the sustainability of family farms, their social and environmental impacts on producers' activities, as well as credit lines, such as PRONAF, were also analyzed, along with the conditions for access, interest rates and guarantees required. Family farming presented itself as a possibility for sustainable agriculture. Respondents who did not use credit were more positively associated with organic production. These producers seek out training courses, make better use of their waste and rec-ognize the importance of separating organic waste from useful waste, while re-spondents who have used credit were more actively associated with conventional agriculture. On the other hand, farmers who produce conventional products have been in the business longer, have more people helping with production and apply insecticides to control pests. We concluded that our initial hypothesis that credit promotes sustainability was rejected, as credit users use sustainability techniques to a lesser extent than non-credit users. Credit lines for small producers, such as PRONAF, served as a basis in times past for implementing agricultural policies that sought to integrate family farming and sustainability in its economic, social and envi-ronmental dimensions, however, currently, credit lines have not favored sustainable production, as they do not promote the use of credit by the main producers of more sustainable agriculture.
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spelling Baumgartner, Dirceuhttp://lattes.cnpq.br/1704962046056402Schneider, Mirian Beatrizhttp://lattes.cnpq.br/9335877867055216Santoyo, Alain Hernándezhttp://lattes.cnpq.br/3358782039748485Gogola, Tatiane Maryhttp://lattes.cnpq.br/9312880620406049Baumgartner, Dirceuhttp://lattes.cnpq.br/1704962046056402http://lattes.cnpq.br/9731136631132363Santos, Janaina dos2023-09-18T18:49:39Z2023-06-19SANTOS, Janaina dos. Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná. 2023. 102 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Estadual do Oeste do Paraná, Toledo, 2023.https://tede.unioeste.br/handle/tede/6798This research sought to test if credit has been an instrument of sustainable devel-opment and economic and social viability for family farmers in the western region of Paraná, in the municipalities of Cascavel and Toledo. Our hypothesis is that the use of credit promotes sustainability on small farms, providing opportunities to produce healthier food and achieving the Sustainable Development Goals (SDGs). The research was carried out in documentary form (articles, books and official documents) and in the field. The latter was carried out through interviews; a semi-structured questionnaire was drawn up and applied to each producer responsible for their property. These interviews generated information about the property, production, the use of credit, environmental conditions and sustainable development. Issues relating to credit cooperatives were also discussed. Knowledge of the sustainability of family farms, their social and environmental impacts on producers' activities, as well as credit lines, such as PRONAF, were also analyzed, along with the conditions for access, interest rates and guarantees required. Family farming presented itself as a possibility for sustainable agriculture. Respondents who did not use credit were more positively associated with organic production. These producers seek out training courses, make better use of their waste and rec-ognize the importance of separating organic waste from useful waste, while re-spondents who have used credit were more actively associated with conventional agriculture. On the other hand, farmers who produce conventional products have been in the business longer, have more people helping with production and apply insecticides to control pests. We concluded that our initial hypothesis that credit promotes sustainability was rejected, as credit users use sustainability techniques to a lesser extent than non-credit users. Credit lines for small producers, such as PRONAF, served as a basis in times past for implementing agricultural policies that sought to integrate family farming and sustainability in its economic, social and envi-ronmental dimensions, however, currently, credit lines have not favored sustainable production, as they do not promote the use of credit by the main producers of more sustainable agriculture.Esta pesquisa buscou testar se o crédito está sendo um instrumento de desenvolvimento sustentável e viabilidade econômica e social para os agricultores familiares da região Oeste do Paraná, nos Municípios de Cascavel e Toledo. Nossa hipótese é de que o uso do crédito promove a sustentabilidade em pequenas propriedades rurais, oportunizando a produção de alimentos mais saudáveis e atingindo os objetivos do desenvolvimento sustentável (ODS). A pesquisa foi realizada de forma documental (artigos, livros e documentos oficiais) e a campo. Nesta última, foi realizada a partir de entrevistas; foi elaborado um questionário semiestruturado, aplicado a cada produtor responsável de sua propriedade. Essas entrevistas geraram informações associadas à propriedade, à produção, ao uso do crédito, às condições ambientais e do desenvolvimento sustentável. Foram ainda discutidas temáticas relativas ao cooperativismo de crédito. Também foram analisados os conhecimentos da sustentabilidade das propriedades da agricultura familiar, seus impactos sociais e ambientais na atividade dos produtores, bem como as linhas de créditos, como o PRONAF, com condições para acesso, taxas de juros e garantias exigidas. A agricultura familiar apresentou-se como possibilidade de uma agricultura sustentável. Os respondentes que não utilizaram crédito estiveram mais associados positivamente à produção de orgânicos. Esses produtores buscam cursos de capacitação, têm melhor reaproveitamento de seus resíduos e reconhecem a importância da separação do lixo orgânico e do lixo útil, enquanto os respondentes que utilizaram crédito estiveram mais ativamente associados à agricultura convencional. Já os agricultores que produzem produtos convencionais estão há mais tempo na atividade, possuem maior número de pessoas auxiliando na produção e aplicam inseticidas para o controle de pragas. Concluímos que a nossa hipótese inicial, de que o crédito promove sustentabilidade, foi rejeitada, pois os usuários do crédito realizam técnicas de sustentabilidade em menor intensidade que os não usuários do crédito. As linhas de créditos para pequenos produtores, como o PRONAF, serviram de base em épocas passadas para a efetivação de políticas agrícolas que buscavam a integração entre agricultura familiar e a sustentabilidade nas suas dimensões econômica, social e ambiental, no entanto, atualmente, as linhas de crédito não têm favorecido a produção sustentável, pois não promovem o uso do crédito pelos principais produtores de uma agricultura mais sustentável.Submitted by Marilene Donadel (marilene.donadel@unioeste.br) on 2023-09-18T18:49:39Z No. of bitstreams: 1 Janaina_Santos_2023.pdf: 1517714 bytes, checksum: 671e4b5fa8acedf3fe3fe67df633f400 (MD5)Made available in DSpace on 2023-09-18T18:49:39Z (GMT). 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dc.title.por.fl_str_mv Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná
dc.title.alternative.eng.fl_str_mv Credit and sustainability mechanisms in the production of family farming in the municipalities of Cascavel and Toledo, in the west of the state of Paraná
title Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná
spellingShingle Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná
Santos, Janaina dos
Agricultura orgânica
Crédito rural
PRONAF
Organic agriculture
Rural credit
OUTROS
title_short Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná
title_full Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná
title_fullStr Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná
title_full_unstemmed Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná
title_sort Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná
author Santos, Janaina dos
author_facet Santos, Janaina dos
author_role author
dc.contributor.advisor1.fl_str_mv Baumgartner, Dirceu
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/1704962046056402
dc.contributor.advisor-co1.fl_str_mv Schneider, Mirian Beatriz
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/9335877867055216
dc.contributor.referee1.fl_str_mv Santoyo, Alain Hernández
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/3358782039748485
dc.contributor.referee2.fl_str_mv Gogola, Tatiane Mary
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/9312880620406049
dc.contributor.referee3.fl_str_mv Baumgartner, Dirceu
dc.contributor.referee3Lattes.fl_str_mv http://lattes.cnpq.br/1704962046056402
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/9731136631132363
dc.contributor.author.fl_str_mv Santos, Janaina dos
contributor_str_mv Baumgartner, Dirceu
Schneider, Mirian Beatriz
Santoyo, Alain Hernández
Gogola, Tatiane Mary
Baumgartner, Dirceu
dc.subject.por.fl_str_mv Agricultura orgânica
Crédito rural
PRONAF
topic Agricultura orgânica
Crédito rural
PRONAF
Organic agriculture
Rural credit
OUTROS
dc.subject.eng.fl_str_mv Organic agriculture
Rural credit
dc.subject.cnpq.fl_str_mv OUTROS
description This research sought to test if credit has been an instrument of sustainable devel-opment and economic and social viability for family farmers in the western region of Paraná, in the municipalities of Cascavel and Toledo. Our hypothesis is that the use of credit promotes sustainability on small farms, providing opportunities to produce healthier food and achieving the Sustainable Development Goals (SDGs). The research was carried out in documentary form (articles, books and official documents) and in the field. The latter was carried out through interviews; a semi-structured questionnaire was drawn up and applied to each producer responsible for their property. These interviews generated information about the property, production, the use of credit, environmental conditions and sustainable development. Issues relating to credit cooperatives were also discussed. Knowledge of the sustainability of family farms, their social and environmental impacts on producers' activities, as well as credit lines, such as PRONAF, were also analyzed, along with the conditions for access, interest rates and guarantees required. Family farming presented itself as a possibility for sustainable agriculture. Respondents who did not use credit were more positively associated with organic production. These producers seek out training courses, make better use of their waste and rec-ognize the importance of separating organic waste from useful waste, while re-spondents who have used credit were more actively associated with conventional agriculture. On the other hand, farmers who produce conventional products have been in the business longer, have more people helping with production and apply insecticides to control pests. We concluded that our initial hypothesis that credit promotes sustainability was rejected, as credit users use sustainability techniques to a lesser extent than non-credit users. Credit lines for small producers, such as PRONAF, served as a basis in times past for implementing agricultural policies that sought to integrate family farming and sustainability in its economic, social and envi-ronmental dimensions, however, currently, credit lines have not favored sustainable production, as they do not promote the use of credit by the main producers of more sustainable agriculture.
publishDate 2023
dc.date.accessioned.fl_str_mv 2023-09-18T18:49:39Z
dc.date.issued.fl_str_mv 2023-06-19
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dc.identifier.citation.fl_str_mv SANTOS, Janaina dos. Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná. 2023. 102 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Estadual do Oeste do Paraná, Toledo, 2023.
dc.identifier.uri.fl_str_mv https://tede.unioeste.br/handle/tede/6798
identifier_str_mv SANTOS, Janaina dos. Mecanismos de crédito e sustentabilidade na produção da agricultura familiar nos municípios de Cascavel e Toledo, no oeste do estado do Paraná. 2023. 102 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Estadual do Oeste do Paraná, Toledo, 2023.
url https://tede.unioeste.br/handle/tede/6798
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dc.publisher.none.fl_str_mv Universidade Estadual do Oeste do Paraná
Toledo
dc.publisher.program.fl_str_mv Programa de Pós-Graduação em Ciências Ambientais
dc.publisher.initials.fl_str_mv UNIOESTE
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Centro de Engenharias e Ciências Exatas
publisher.none.fl_str_mv Universidade Estadual do Oeste do Paraná
Toledo
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