Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.

Detalhes bibliográficos
Autor(a) principal: Albrecht, Leandro Paiola
Data de Publicação: 2024
Tipo de documento: Tese
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações do UNIOESTE
Texto Completo: https://tede.unioeste.br/handle/tede/7237
Resumo: The remarkable scientific production in agronomy and its recent technological results, as in other applied sciences, deserve historical attention and philosophical reflection, given its importance in contemporary debates related to hunger, food sovereignty, and environmental sustainability. This thesis investigated epistemological elements of agronomy as a science, given the challenges and solutions imposed in history. The central problem of this thesis proposal focuses on an investigation into agronomy as a science, its development, and competing scientific traditions in the contemporary scenario. In this context, agronomy as a science, the target of this proposal, becomes a problem to be studied, and it is important to answer: What is agronomy? How does knowledge production occur in agronomy? How does the issue of progress and traditions in agronomy arise? To reach these answers, it is important to investigate and reflect on agronomic sciences, their history, how knowledge is produced, how it is organized, how it develops, what traditions are like, what the dynamics of traditions are like, and how they change. In the construction of the theme, the investigation of hypotheses included historical observation and conversation with authors linked to more recent discussions, within the epistemology of agronomic sciences and agrotechnologies, with a historicist perspective of agronomy, when using the philosophy of science of Larry Laudan. Agronomy is proposed to be a solid science in progress based on problem-solving and marked by great scientific and technological achievements, influenced by cognitive values, with different commensurable and competing research traditions, marked by a rational and reticular evolution, of notable social importance and very prolific. The prevalent challenges of agricultural sciences, their moments, their tensions, their evolution, their dramas, and environmental, social, political, economic, and bioethical issues are reasons for intense action and philosophical debate. These provocative scenarios are assumptions and opportunities in the creation of a philosophy of agronomy, for which this work sets out to lay the foundations through a discussion of epistemological elements and research traditions in agronomic sciences.
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spelling Battisti, Cesar Augustohttp://lattes.cnpq.br/7201289101949593Bassani, Douglas Antoniohttp://lattes.cnpq.br/0009805351056260Barra, Eduardo Salles de Oliveirahttp://lattes.cnpq.br/8102729164060516Romero, Adriano Lopeshttp://lattes.cnpq.br/9305249774964216Penna-Forte, Marcelo do Amaralhttp://lattes.cnpq.br/9524232673172816Frezzatti Junior, Wilson Antoniohttp://lattes.cnpq.br/1014241381410099http://lattes.cnpq.br/4608185787860314Albrecht, Leandro Paiola2024-06-05T16:53:49Z2024-03-27ALBRECHT, Leandro Paiola. Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.. 2024. 203 f. Tese (Doutorado em Filosofia) - Universidade Estadual do Oeste do Paraná, Toledo, 2024.https://tede.unioeste.br/handle/tede/7237The remarkable scientific production in agronomy and its recent technological results, as in other applied sciences, deserve historical attention and philosophical reflection, given its importance in contemporary debates related to hunger, food sovereignty, and environmental sustainability. This thesis investigated epistemological elements of agronomy as a science, given the challenges and solutions imposed in history. The central problem of this thesis proposal focuses on an investigation into agronomy as a science, its development, and competing scientific traditions in the contemporary scenario. In this context, agronomy as a science, the target of this proposal, becomes a problem to be studied, and it is important to answer: What is agronomy? How does knowledge production occur in agronomy? How does the issue of progress and traditions in agronomy arise? To reach these answers, it is important to investigate and reflect on agronomic sciences, their history, how knowledge is produced, how it is organized, how it develops, what traditions are like, what the dynamics of traditions are like, and how they change. In the construction of the theme, the investigation of hypotheses included historical observation and conversation with authors linked to more recent discussions, within the epistemology of agronomic sciences and agrotechnologies, with a historicist perspective of agronomy, when using the philosophy of science of Larry Laudan. Agronomy is proposed to be a solid science in progress based on problem-solving and marked by great scientific and technological achievements, influenced by cognitive values, with different commensurable and competing research traditions, marked by a rational and reticular evolution, of notable social importance and very prolific. The prevalent challenges of agricultural sciences, their moments, their tensions, their evolution, their dramas, and environmental, social, political, economic, and bioethical issues are reasons for intense action and philosophical debate. These provocative scenarios are assumptions and opportunities in the creation of a philosophy of agronomy, for which this work sets out to lay the foundations through a discussion of epistemological elements and research traditions in agronomic sciences.A marcante produção científica da agronomia e seus resultados tecnológicos recentes, como em outras ciências aplicadas, merecem atenção histórica e reflexão filosófica, dada a importância que assume em debates contemporâneos relacionados à fome, à soberania alimentar e à sustentabilidade ambiental. A presente tese investiga elementos epistemológicos da agronomia como ciência, diante dos desafios e soluções que lhe são impostos na história. O problema central da proposta desta tese se concentra em uma investigação sobre a agronomia como ciência, seu desenvolvimento e tradições científicas concorrentes no cenário contemporâneo. Logo, a agronomia como ciência, alvo dessa proposta, torna-se problema a ser estudado, e é importante responder: O que é agronomia? Como ocorre a produção do conhecimento na agronomia? Como se apresenta a questão de progresso e tradições na agronomia? Para que seja possível chegar a estas respostas, é importante investigar e refletir sobre as ciências agronômicas, sua história, como é produzido o conhecimento, como se organiza, como se desenvolve, como são as tradições, como é a dinâmica das tradições e como se modificam. Na construção da temática, a averiguação das hipóteses inclui a observação histórica e a conversação com autores que se vinculam a discussões mais recentes, dentro da epistemologia das ciências agronômicas e das agrotecnologias, com uma perspectiva historicista da agronomia, ao utilizar a filosofia da ciência de Larry Laudan. Propõe-se que a agronomia é uma ciência sólida, em progresso a partir da solução de problemas, é marcada por grandes conquistas científicas e tecnológicas, influenciada por valores cognitivos, com diferentes tradições de pesquisa comensuráveis e concorrentes, marcada por uma evolução racional e reticular, de notável importância social e muito prolífica. Entende-se que os desafios prevalentes das ciências agronômicas, seus momentos, suas tensões, sua evolução, seus dramas, as questões ambientais, sociais, políticas, econômicas e bioéticas, em si, são motivos de intensa ação e debate filosófico. Esses cenários provocativos são pressupostos e oportunidades na criação de uma filosofia da agronomia, para a qual esse trabalho se prontifica a lançar as bases a partir de discussão de elementos epistemológicos e das tradições de pesquisa nas ciências agronômicas.Submitted by Marilene Donadel (marilene.donadel@unioeste.br) on 2024-06-05T16:53:49Z No. of bitstreams: 1 Leandro_Albrecht_2024.pdf: 1667653 bytes, checksum: 5056be3905b8a6f89d307082590a35f2 (MD5)Made available in DSpace on 2024-06-05T16:53:49Z (GMT). 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dc.title.por.fl_str_mv Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.
dc.title.alternative.eng.fl_str_mv Philosophy of agronomy: epistemological elements and research traditions
title Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.
spellingShingle Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.
Albrecht, Leandro Paiola
Agronômico
Epistemologia
Filosofia da ciência
Larry Laudan
Agronomic
Epistemology
Philosophy of science
CIENCIAS HUMANAS::FILOSOFIA
title_short Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.
title_full Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.
title_fullStr Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.
title_full_unstemmed Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.
title_sort Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.
author Albrecht, Leandro Paiola
author_facet Albrecht, Leandro Paiola
author_role author
dc.contributor.advisor1.fl_str_mv Battisti, Cesar Augusto
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/7201289101949593
dc.contributor.advisor-co1.fl_str_mv Bassani, Douglas Antonio
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/0009805351056260
dc.contributor.referee1.fl_str_mv Barra, Eduardo Salles de Oliveira
dc.contributor.referee1Lattes.fl_str_mv http://lattes.cnpq.br/8102729164060516
dc.contributor.referee2.fl_str_mv Romero, Adriano Lopes
dc.contributor.referee2Lattes.fl_str_mv http://lattes.cnpq.br/9305249774964216
dc.contributor.referee3.fl_str_mv Penna-Forte, Marcelo do Amaral
dc.contributor.referee3Lattes.fl_str_mv http://lattes.cnpq.br/9524232673172816
dc.contributor.referee4.fl_str_mv Frezzatti Junior, Wilson Antonio
dc.contributor.referee4Lattes.fl_str_mv http://lattes.cnpq.br/1014241381410099
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/4608185787860314
dc.contributor.author.fl_str_mv Albrecht, Leandro Paiola
contributor_str_mv Battisti, Cesar Augusto
Bassani, Douglas Antonio
Barra, Eduardo Salles de Oliveira
Romero, Adriano Lopes
Penna-Forte, Marcelo do Amaral
Frezzatti Junior, Wilson Antonio
dc.subject.por.fl_str_mv Agronômico
Epistemologia
Filosofia da ciência
Larry Laudan
topic Agronômico
Epistemologia
Filosofia da ciência
Larry Laudan
Agronomic
Epistemology
Philosophy of science
CIENCIAS HUMANAS::FILOSOFIA
dc.subject.eng.fl_str_mv Agronomic
Epistemology
Philosophy of science
dc.subject.cnpq.fl_str_mv CIENCIAS HUMANAS::FILOSOFIA
description The remarkable scientific production in agronomy and its recent technological results, as in other applied sciences, deserve historical attention and philosophical reflection, given its importance in contemporary debates related to hunger, food sovereignty, and environmental sustainability. This thesis investigated epistemological elements of agronomy as a science, given the challenges and solutions imposed in history. The central problem of this thesis proposal focuses on an investigation into agronomy as a science, its development, and competing scientific traditions in the contemporary scenario. In this context, agronomy as a science, the target of this proposal, becomes a problem to be studied, and it is important to answer: What is agronomy? How does knowledge production occur in agronomy? How does the issue of progress and traditions in agronomy arise? To reach these answers, it is important to investigate and reflect on agronomic sciences, their history, how knowledge is produced, how it is organized, how it develops, what traditions are like, what the dynamics of traditions are like, and how they change. In the construction of the theme, the investigation of hypotheses included historical observation and conversation with authors linked to more recent discussions, within the epistemology of agronomic sciences and agrotechnologies, with a historicist perspective of agronomy, when using the philosophy of science of Larry Laudan. Agronomy is proposed to be a solid science in progress based on problem-solving and marked by great scientific and technological achievements, influenced by cognitive values, with different commensurable and competing research traditions, marked by a rational and reticular evolution, of notable social importance and very prolific. The prevalent challenges of agricultural sciences, their moments, their tensions, their evolution, their dramas, and environmental, social, political, economic, and bioethical issues are reasons for intense action and philosophical debate. These provocative scenarios are assumptions and opportunities in the creation of a philosophy of agronomy, for which this work sets out to lay the foundations through a discussion of epistemological elements and research traditions in agronomic sciences.
publishDate 2024
dc.date.accessioned.fl_str_mv 2024-06-05T16:53:49Z
dc.date.issued.fl_str_mv 2024-03-27
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dc.identifier.citation.fl_str_mv ALBRECHT, Leandro Paiola. Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.. 2024. 203 f. Tese (Doutorado em Filosofia) - Universidade Estadual do Oeste do Paraná, Toledo, 2024.
dc.identifier.uri.fl_str_mv https://tede.unioeste.br/handle/tede/7237
identifier_str_mv ALBRECHT, Leandro Paiola. Filosofia da agronomia: elementos epistemológicos e tradições de pesquisa.. 2024. 203 f. Tese (Doutorado em Filosofia) - Universidade Estadual do Oeste do Paraná, Toledo, 2024.
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