Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram

Detalhes bibliográficos
Autor(a) principal: Silva, Valdenildo Pedro da
Data de Publicação: 2015
Outros Autores: da Silva, Ranielle Freire, da Silva, Anieres Barbosa, Reis, Leci Martins Menezes
Tipo de documento: Artigo
Idioma: por
Título da fonte: Redes (Santa Cruz do Sul. Online)
Texto Completo: https://online.unisc.br/seer/index.php/redes/article/view/4005
Resumo: Agriculture modernization resulting from green revolution occurred through means of diverse technological innovations as soluble fertilizers, pesticides, agricultural machinery and genetically modified seeds, aimed at increasing food production. However, the indiscriminate use of these innovations by farmers has been highlighted numerous environmental problems, affecting the productive agricultural system. This technological innovations reality and environmental obstacles, is also been experienced by cassava production in Paraíba rural area. Therefore, this study tried to assess the agroecosystems sustainability of cassava production (Manihot esculenta Crantz) of Paraíba Rural Mesoregion, using Sustainable Development Index (S³) method, and its graphical representation, the Biogram. The results showed sustainability differences between the agroecosystems of investigated municipalities, of which Araçagi showed stable levels of sustainability, Araruna and Bananeiras demonstrated unstable levels, and Puxinanã showed the most critical sustainably level. It was concluded that, even the agroecosystems of Araçagi municipality showing better levels of sustainability, when compared with other municipalities assessed, cassava production showed unsustainability situations regarding its technological innovation levels, average yield of cassava production, land in erosion process, water scarcity and lack of social participation.
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spelling Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogramSustentabilidade de agroecossistemas de produção de mandioca do Agreste Paraibano sob a ótica do BiogramaSustainability. Biogram. Cassava Production. Paraiba Rural Area.Sustentabilidade. Biograma. Produção de Mandioca. Agreste paraibano.Agriculture modernization resulting from green revolution occurred through means of diverse technological innovations as soluble fertilizers, pesticides, agricultural machinery and genetically modified seeds, aimed at increasing food production. However, the indiscriminate use of these innovations by farmers has been highlighted numerous environmental problems, affecting the productive agricultural system. This technological innovations reality and environmental obstacles, is also been experienced by cassava production in Paraíba rural area. Therefore, this study tried to assess the agroecosystems sustainability of cassava production (Manihot esculenta Crantz) of Paraíba Rural Mesoregion, using Sustainable Development Index (S³) method, and its graphical representation, the Biogram. The results showed sustainability differences between the agroecosystems of investigated municipalities, of which Araçagi showed stable levels of sustainability, Araruna and Bananeiras demonstrated unstable levels, and Puxinanã showed the most critical sustainably level. It was concluded that, even the agroecosystems of Araçagi municipality showing better levels of sustainability, when compared with other municipalities assessed, cassava production showed unsustainability situations regarding its technological innovation levels, average yield of cassava production, land in erosion process, water scarcity and lack of social participation.A modernização da agricultura, resultante da revolução verde, ocorreu por meio de várias inovações tecnológicas, como fertilizantes solúveis, agroquímicos, máquinas agrícolas e sementes geneticamente modificadas, visando o aumento da produção de alimentos. Todavia, o uso indiscriminado dessas novações pelos agricultores tem posto em evidência inúmeros problemas socioambientais, comprometendo o sistema agrícola produtivo. Essa realidade de inovações tecnológicas e de obstáculos socioambientais também vem sendo vivenciada pela produção de mandioca do agreste paraibano. Por isso, o presente estudo procurou avaliar a sustentabilidade de agroecossistemas de produção de mandioca (Manihot esculenta Crantz) da Mesorregião do Agreste da Paraíba, utilizando o método do Índice de Desenvolvimento Sustentável (S³) e sua representação gráfica, o Biograma. Os resultados do trabalho mostraram que há diferenças de sustentabilidade entre os agroecossistemas dos municípios investigados, dos quais os de Araçagi apresentaram níveis estáveis de sustentabilidade, os de Araruna e de Bananeiras demonstraram níveis instáveis e os de Puxinanã evidenciaram-se, sustentavelmente, como os mais críticos. Conclui-se que, mesmo com os agroecossistemas do Município de Araçagi apresentando melhores níveis de sustentabilidade, quando comparados com os dos outros municípios avaliados, a produção de mandioca apresentou situações de insustentabilidade no tocante aos seus níveis de inovação tecnológica, rendimento médio da produção, terras em processo de erosão, escassez de água e ausência de participação social.Edunisc - Universidade de Santa Cruz do Sul2015-08-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://online.unisc.br/seer/index.php/redes/article/view/400510.17058/redes.v20i2.4005Redes ; Vol. 20 No. 2 (2015): Desenvolvimento Rural; 195-212Redes; Vol. 20 Núm. 2 (2015): Desenvolvimento Rural; 195-212Redes; Vol. 20 No. 2 (2015): Desenvolvimento Rural; 195-212Redes; v. 20 n. 2 (2015): Desenvolvimento Rural; 195-2121982-6745reponame:Redes (Santa Cruz do Sul. Online)instname:Universidade de Santa Cruz do Sul (UNISC)instacron:UNISCporhttps://online.unisc.br/seer/index.php/redes/article/view/4005/pdfSilva, Valdenildo Pedro dada Silva, Ranielle Freireda Silva, Anieres BarbosaReis, Leci Martins Menezesinfo:eu-repo/semantics/openAccess2019-10-03T17:44:25Zoai:ojs.online.unisc.br:article/4005Revistahttp://online.unisc.br/seer/index.php/redeshttp://online.unisc.br/seer/index.php/redes/oairedes_unisc_maff@terra.com.br||etges@unisc.br1982-67451414-7106opendoar:2019-10-03T17:44:25Redes (Santa Cruz do Sul. Online) - Universidade de Santa Cruz do Sul (UNISC)false
dc.title.none.fl_str_mv Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram
Sustentabilidade de agroecossistemas de produção de mandioca do Agreste Paraibano sob a ótica do Biograma
title Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram
spellingShingle Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram
Silva, Valdenildo Pedro da
Sustainability. Biogram. Cassava Production. Paraiba Rural Area.
Sustentabilidade. Biograma. Produção de Mandioca. Agreste paraibano.
title_short Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram
title_full Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram
title_fullStr Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram
title_full_unstemmed Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram
title_sort Agroecosystems sustainability of cassava production of Paraíba rural area from the perspective of biogram
author Silva, Valdenildo Pedro da
author_facet Silva, Valdenildo Pedro da
da Silva, Ranielle Freire
da Silva, Anieres Barbosa
Reis, Leci Martins Menezes
author_role author
author2 da Silva, Ranielle Freire
da Silva, Anieres Barbosa
Reis, Leci Martins Menezes
author2_role author
author
author
dc.contributor.author.fl_str_mv Silva, Valdenildo Pedro da
da Silva, Ranielle Freire
da Silva, Anieres Barbosa
Reis, Leci Martins Menezes
dc.subject.por.fl_str_mv Sustainability. Biogram. Cassava Production. Paraiba Rural Area.
Sustentabilidade. Biograma. Produção de Mandioca. Agreste paraibano.
topic Sustainability. Biogram. Cassava Production. Paraiba Rural Area.
Sustentabilidade. Biograma. Produção de Mandioca. Agreste paraibano.
description Agriculture modernization resulting from green revolution occurred through means of diverse technological innovations as soluble fertilizers, pesticides, agricultural machinery and genetically modified seeds, aimed at increasing food production. However, the indiscriminate use of these innovations by farmers has been highlighted numerous environmental problems, affecting the productive agricultural system. This technological innovations reality and environmental obstacles, is also been experienced by cassava production in Paraíba rural area. Therefore, this study tried to assess the agroecosystems sustainability of cassava production (Manihot esculenta Crantz) of Paraíba Rural Mesoregion, using Sustainable Development Index (S³) method, and its graphical representation, the Biogram. The results showed sustainability differences between the agroecosystems of investigated municipalities, of which Araçagi showed stable levels of sustainability, Araruna and Bananeiras demonstrated unstable levels, and Puxinanã showed the most critical sustainably level. It was concluded that, even the agroecosystems of Araçagi municipality showing better levels of sustainability, when compared with other municipalities assessed, cassava production showed unsustainability situations regarding its technological innovation levels, average yield of cassava production, land in erosion process, water scarcity and lack of social participation.
publishDate 2015
dc.date.none.fl_str_mv 2015-08-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://online.unisc.br/seer/index.php/redes/article/view/4005
10.17058/redes.v20i2.4005
url https://online.unisc.br/seer/index.php/redes/article/view/4005
identifier_str_mv 10.17058/redes.v20i2.4005
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://online.unisc.br/seer/index.php/redes/article/view/4005/pdf
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Edunisc - Universidade de Santa Cruz do Sul
publisher.none.fl_str_mv Edunisc - Universidade de Santa Cruz do Sul
dc.source.none.fl_str_mv Redes ; Vol. 20 No. 2 (2015): Desenvolvimento Rural; 195-212
Redes; Vol. 20 Núm. 2 (2015): Desenvolvimento Rural; 195-212
Redes; Vol. 20 No. 2 (2015): Desenvolvimento Rural; 195-212
Redes; v. 20 n. 2 (2015): Desenvolvimento Rural; 195-212
1982-6745
reponame:Redes (Santa Cruz do Sul. Online)
instname:Universidade de Santa Cruz do Sul (UNISC)
instacron:UNISC
instname_str Universidade de Santa Cruz do Sul (UNISC)
instacron_str UNISC
institution UNISC
reponame_str Redes (Santa Cruz do Sul. Online)
collection Redes (Santa Cruz do Sul. Online)
repository.name.fl_str_mv Redes (Santa Cruz do Sul. Online) - Universidade de Santa Cruz do Sul (UNISC)
repository.mail.fl_str_mv redes_unisc_maff@terra.com.br||etges@unisc.br
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