COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng por |
Título da fonte: | Revista brasileira de gestão e desenvolvimento regional |
Texto Completo: | https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513 |
Resumo: | This research presents a methodological proposal for the interpretation of the commoditization movement of rural production from the analysis of beef cattle farmers in the region of COREDE Missões of the State of Rio Grande do Sul. The objective is to analyze this commoditization movement, which has the homogenizing bias production and product, with regard to their effects and repercussions on the organization of production, work and social relations of beef cattle farmers. It is proposed to build different degrees of commodification of production, in view of the different interrelations that producers maintain with the market, in the different stages of their production process. The applied methodology considered the perspective of the economic and social formation (F.E.S.) elaborated by Milton Santos (1979) and Ploeg (1992), considering regional specificities, productive attributes and mercantile integration, together with 21 cattle producers in the Region of Missões of RS. The analysis was based on the production cycles of beef cattle (breeding, rearing/finishing, breeding/rearing and complete cycle), according to their interrelation with the market, through (greater or lesser) degree of integration or productive commodification. The results suggest that the greater the level of market integration, the greater the segregation of producers to the market, that is, the more integrated and inserted into the market, or the greater their degree of commodification of production, the more connected their productive processes will be, in the logic of global reproduction, linked to the commoditization movement. |
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COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZILCOMMODITIZAÇÃO DO RURAL: UMA PROPOSIÇÃO METODOLÓGICA A PARTIR DA ANÁLISE DA BOVINOCULTURA DE CORTE NA REGIÃO DO COREDE MISSÕES DO ESTADO DO RIO GRANDE DO SUL/BRASILProduction merchantilization. Cut bovino culture. Regional Development.Agriculture. COREDE Missões of RS.Mercantilização da produção. Bovinocultura de corte.Desenvolvimento Regional. Agricultura. COREDE Missões do RS.This research presents a methodological proposal for the interpretation of the commoditization movement of rural production from the analysis of beef cattle farmers in the region of COREDE Missões of the State of Rio Grande do Sul. The objective is to analyze this commoditization movement, which has the homogenizing bias production and product, with regard to their effects and repercussions on the organization of production, work and social relations of beef cattle farmers. It is proposed to build different degrees of commodification of production, in view of the different interrelations that producers maintain with the market, in the different stages of their production process. The applied methodology considered the perspective of the economic and social formation (F.E.S.) elaborated by Milton Santos (1979) and Ploeg (1992), considering regional specificities, productive attributes and mercantile integration, together with 21 cattle producers in the Region of Missões of RS. The analysis was based on the production cycles of beef cattle (breeding, rearing/finishing, breeding/rearing and complete cycle), according to their interrelation with the market, through (greater or lesser) degree of integration or productive commodification. The results suggest that the greater the level of market integration, the greater the segregation of producers to the market, that is, the more integrated and inserted into the market, or the greater their degree of commodification of production, the more connected their productive processes will be, in the logic of global reproduction, linked to the commoditization movement.Essa pesquisa apresenta uma proposta metodológica para a interpretação do movimento de commoditização da produção rural a partir da análise de bovinocultores de corte na região do COREDE Missões do Estado do Rio Grande do Sul. O objetivo é analisar este movimento commoditizador, que possui o viés homogeneizador da produção e do produto, no que tange os seus reflexos e repercussões sobre as formas de organização da produção, do trabalho e das relações sociais dos bovinocultores de corte. Propõe-se construir diferentes graus de mercantilização da produção, frente às distintas inter-relações que os produtores mantêm com o mercado, nas diferentes etapas de seu processo produtivo. A metodologia aplicada considerou a perspectiva da formação econômica e social (F.E.S.) elaborada por Milton Santos (1979) e de Ploeg (1992), considerando especificidades regionais, atributos produtivos e integração mercantil, junto a 21 produtores de gado de corte na Região das Missões do RS. A análise foi elaborada a partir dos ciclos de produção de bovinos de corte (cria, recria/terminação, cria/recria e ciclo completo), conforme a sua inter-relação com o mercado, através do (maior ou menor) grau de integração ou mercantilização produtiva. Os resultados sugerem que quanto maior o nível de integração mercantil, maior a segregação dos produtores ao mercado, ou seja, quanto mais integrados e inseridos ao mercado, ou quanto maior for o seu grau de mercantilização da produção, mais conectados estarão seus processos produtivos, na lógica de reprodução global, interligados ao movimento de commoditização.Universidade de Taubaté2020-07-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttps://www.rbgdr.net/revista/index.php/rbgdr/article/view/551310.54399/rbgdr.v16i2.5513Revista Brasileira de Gestão e Desenvolvimento Regional; Vol. 16 No. 2 (2020)RBGDR; Vol. 16 Núm. 2 (2020)Revista Brasileira de Gestão e Desenvolvimento Regional; v. 16 n. 2 (2020)1809-239X10.54399/rbgdr.v16i2reponame:Revista brasileira de gestão e desenvolvimento regionalinstname:Universidade de Taubaté (UNITAU)instacron:UNITAUengporhttps://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513/947https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513/948Copyright (c) 2020 Revista Brasileira de Gestão e Desenvolvimento Regionalinfo:eu-repo/semantics/openAccessSilveira, Daniel Claudy daArend, Silvio CezarDeponti, Cidonea Machado2021-08-30T00:26:01Zoai:ojs2.rbgdr.net:article/5513Revistahttps://www.rbgdr.net/revista/index.php/rbgdrPUBhttps://www.rbgdr.net/revista/index.php/rbgdr/oai||monicafcarniello@gmail.com1809-239X1809-239Xopendoar:2021-08-30T00:26:01Revista brasileira de gestão e desenvolvimento regional - Universidade de Taubaté (UNITAU)false |
dc.title.none.fl_str_mv |
COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL COMMODITIZAÇÃO DO RURAL: UMA PROPOSIÇÃO METODOLÓGICA A PARTIR DA ANÁLISE DA BOVINOCULTURA DE CORTE NA REGIÃO DO COREDE MISSÕES DO ESTADO DO RIO GRANDE DO SUL/BRASIL |
title |
COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL |
spellingShingle |
COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL Silveira, Daniel Claudy da Production merchantilization. Cut bovino culture. Regional Development.Agriculture. COREDE Missões of RS. Mercantilização da produção. Bovinocultura de corte.Desenvolvimento Regional. Agricultura. COREDE Missões do RS. |
title_short |
COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL |
title_full |
COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL |
title_fullStr |
COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL |
title_full_unstemmed |
COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL |
title_sort |
COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL |
author |
Silveira, Daniel Claudy da |
author_facet |
Silveira, Daniel Claudy da Arend, Silvio Cezar Deponti, Cidonea Machado |
author_role |
author |
author2 |
Arend, Silvio Cezar Deponti, Cidonea Machado |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Silveira, Daniel Claudy da Arend, Silvio Cezar Deponti, Cidonea Machado |
dc.subject.por.fl_str_mv |
Production merchantilization. Cut bovino culture. Regional Development.Agriculture. COREDE Missões of RS. Mercantilização da produção. Bovinocultura de corte.Desenvolvimento Regional. Agricultura. COREDE Missões do RS. |
topic |
Production merchantilization. Cut bovino culture. Regional Development.Agriculture. COREDE Missões of RS. Mercantilização da produção. Bovinocultura de corte.Desenvolvimento Regional. Agricultura. COREDE Missões do RS. |
description |
This research presents a methodological proposal for the interpretation of the commoditization movement of rural production from the analysis of beef cattle farmers in the region of COREDE Missões of the State of Rio Grande do Sul. The objective is to analyze this commoditization movement, which has the homogenizing bias production and product, with regard to their effects and repercussions on the organization of production, work and social relations of beef cattle farmers. It is proposed to build different degrees of commodification of production, in view of the different interrelations that producers maintain with the market, in the different stages of their production process. The applied methodology considered the perspective of the economic and social formation (F.E.S.) elaborated by Milton Santos (1979) and Ploeg (1992), considering regional specificities, productive attributes and mercantile integration, together with 21 cattle producers in the Region of Missões of RS. The analysis was based on the production cycles of beef cattle (breeding, rearing/finishing, breeding/rearing and complete cycle), according to their interrelation with the market, through (greater or lesser) degree of integration or productive commodification. The results suggest that the greater the level of market integration, the greater the segregation of producers to the market, that is, the more integrated and inserted into the market, or the greater their degree of commodification of production, the more connected their productive processes will be, in the logic of global reproduction, linked to the commoditization movement. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-07-02 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513 10.54399/rbgdr.v16i2.5513 |
url |
https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513 |
identifier_str_mv |
10.54399/rbgdr.v16i2.5513 |
dc.language.iso.fl_str_mv |
eng por |
language |
eng por |
dc.relation.none.fl_str_mv |
https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513/947 https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513/948 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Revista Brasileira de Gestão e Desenvolvimento Regional info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Revista Brasileira de Gestão e Desenvolvimento Regional |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Universidade de Taubaté |
publisher.none.fl_str_mv |
Universidade de Taubaté |
dc.source.none.fl_str_mv |
Revista Brasileira de Gestão e Desenvolvimento Regional; Vol. 16 No. 2 (2020) RBGDR; Vol. 16 Núm. 2 (2020) Revista Brasileira de Gestão e Desenvolvimento Regional; v. 16 n. 2 (2020) 1809-239X 10.54399/rbgdr.v16i2 reponame:Revista brasileira de gestão e desenvolvimento regional instname:Universidade de Taubaté (UNITAU) instacron:UNITAU |
instname_str |
Universidade de Taubaté (UNITAU) |
instacron_str |
UNITAU |
institution |
UNITAU |
reponame_str |
Revista brasileira de gestão e desenvolvimento regional |
collection |
Revista brasileira de gestão e desenvolvimento regional |
repository.name.fl_str_mv |
Revista brasileira de gestão e desenvolvimento regional - Universidade de Taubaté (UNITAU) |
repository.mail.fl_str_mv |
||monicafcarniello@gmail.com |
_version_ |
1800220470896754688 |