COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL

Detalhes bibliográficos
Autor(a) principal: Silveira, Daniel Claudy da
Data de Publicação: 2020
Outros Autores: Arend, Silvio Cezar, Deponti, Cidonea Machado
Tipo de documento: Artigo
Idioma: eng
por
Título da fonte: Revista brasileira de gestão e desenvolvimento regional
Texto Completo: https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513
Resumo: This research presents a methodological proposal for the interpretation of the commoditization movement of rural production from the analysis of beef cattle farmers in the region of COREDE Missões of the State of Rio Grande do Sul. The objective is to analyze this commoditization movement, which has the homogenizing bias production and product, with regard to their effects and repercussions on the organization of production, work and social relations of beef cattle farmers. It is proposed to build different degrees of commodification of production, in view of the different interrelations that producers maintain with the market, in the different stages of their production process. The applied methodology considered the perspective of the economic and social formation (F.E.S.) elaborated by Milton Santos (1979) and Ploeg (1992), considering regional specificities, productive attributes and mercantile integration, together with 21 cattle producers in the Region of Missões of RS. The analysis was based on the production cycles of beef cattle (breeding, rearing/finishing, breeding/rearing and complete cycle), according to their interrelation with the market, through (greater or lesser) degree of integration or productive commodification. The results suggest that the greater the level of market integration, the greater the segregation of producers to the market, that is, the more integrated and inserted into the market, or the greater their degree of commodification of production, the more connected their productive processes will be, in the logic of global reproduction, linked to the commoditization movement.
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spelling COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZILCOMMODITIZAÇÃO DO RURAL: UMA PROPOSIÇÃO METODOLÓGICA A PARTIR DA ANÁLISE DA BOVINOCULTURA DE CORTE NA REGIÃO DO COREDE MISSÕES DO ESTADO DO RIO GRANDE DO SUL/BRASILProduction merchantilization. Cut bovino culture. Regional Development.Agriculture. COREDE Missões of RS.Mercantilização da produção. Bovinocultura de corte.Desenvolvimento Regional. Agricultura. COREDE Missões do RS.This research presents a methodological proposal for the interpretation of the commoditization movement of rural production from the analysis of beef cattle farmers in the region of COREDE Missões of the State of Rio Grande do Sul. The objective is to analyze this commoditization movement, which has the homogenizing bias production and product, with regard to their effects and repercussions on the organization of production, work and social relations of beef cattle farmers. It is proposed to build different degrees of commodification of production, in view of the different interrelations that producers maintain with the market, in the different stages of their production process. The applied methodology considered the perspective of the economic and social formation (F.E.S.) elaborated by Milton Santos (1979) and Ploeg (1992), considering regional specificities, productive attributes and mercantile integration, together with 21 cattle producers in the Region of Missões of RS. The analysis was based on the production cycles of beef cattle (breeding, rearing/finishing, breeding/rearing and complete cycle), according to their interrelation with the market, through (greater or lesser) degree of integration or productive commodification. The results suggest that the greater the level of market integration, the greater the segregation of producers to the market, that is, the more integrated and inserted into the market, or the greater their degree of commodification of production, the more connected their productive processes will be, in the logic of global reproduction, linked to the commoditization movement.Essa pesquisa apresenta uma proposta metodológica para a interpretação do movimento de commoditização da produção rural a partir da análise de bovinocultores de corte na região do COREDE Missões do Estado do Rio Grande do Sul. O objetivo é analisar este movimento commoditizador, que possui o viés homogeneizador da produção e do produto, no que tange os seus reflexos e repercussões sobre as formas de organização da produção, do trabalho e das relações sociais dos bovinocultores de corte. Propõe-se construir diferentes graus de mercantilização da produção, frente às distintas inter-relações que os produtores mantêm com o mercado, nas diferentes etapas de seu processo produtivo. A metodologia aplicada considerou a perspectiva da formação econômica e social (F.E.S.) elaborada por Milton Santos (1979) e de Ploeg (1992), considerando especificidades regionais, atributos produtivos e integração mercantil, junto a 21 produtores de gado de corte na Região das Missões do RS. A análise foi elaborada a partir dos ciclos de produção de bovinos de corte (cria, recria/terminação, cria/recria e ciclo completo), conforme a sua inter-relação com o mercado, através do (maior ou menor) grau de integração ou mercantilização produtiva. Os resultados sugerem que quanto maior o ní­vel de integração mercantil, maior a segregação dos produtores ao mercado, ou seja, quanto mais integrados e inseridos ao mercado, ou quanto maior for o seu grau de mercantilização da produção, mais conectados estarão seus processos produtivos, na lógica de reprodução global, interligados ao movimento de commoditização.Universidade de Taubaté2020-07-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttps://www.rbgdr.net/revista/index.php/rbgdr/article/view/551310.54399/rbgdr.v16i2.5513Revista Brasileira de Gestão e Desenvolvimento Regional; Vol. 16 No. 2 (2020)RBGDR; Vol. 16 Núm. 2 (2020)Revista Brasileira de Gestão e Desenvolvimento Regional; v. 16 n. 2 (2020)1809-239X10.54399/rbgdr.v16i2reponame:Revista brasileira de gestão e desenvolvimento regionalinstname:Universidade de Taubaté (UNITAU)instacron:UNITAUengporhttps://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513/947https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513/948Copyright (c) 2020 Revista Brasileira de Gestão e Desenvolvimento Regionalinfo:eu-repo/semantics/openAccessSilveira, Daniel Claudy daArend, Silvio CezarDeponti, Cidonea Machado2021-08-30T00:26:01Zoai:ojs2.rbgdr.net:article/5513Revistahttps://www.rbgdr.net/revista/index.php/rbgdrPUBhttps://www.rbgdr.net/revista/index.php/rbgdr/oai||monicafcarniello@gmail.com1809-239X1809-239Xopendoar:2021-08-30T00:26:01Revista brasileira de gestão e desenvolvimento regional - Universidade de Taubaté (UNITAU)false
dc.title.none.fl_str_mv COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
COMMODITIZAÇÃO DO RURAL: UMA PROPOSIÇÃO METODOLÓGICA A PARTIR DA ANÁLISE DA BOVINOCULTURA DE CORTE NA REGIÃO DO COREDE MISSÕES DO ESTADO DO RIO GRANDE DO SUL/BRASIL
title COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
spellingShingle COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
Silveira, Daniel Claudy da
Production merchantilization. Cut bovino culture. Regional Development.Agriculture. COREDE Missões of RS.
Mercantilização da produção. Bovinocultura de corte.Desenvolvimento Regional. Agricultura. COREDE Missões do RS.
title_short COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
title_full COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
title_fullStr COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
title_full_unstemmed COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
title_sort COMMODITIZATION OF THE RURAL: A METHODOLOGICAL PROPOSITION FROM THE ANALYSIS OF CUT BOVINOCULTURE IN THE REGION OF COREDE MISSÕES OF THE STATE OF RIO GRANDE DO SUL/BRAZIL
author Silveira, Daniel Claudy da
author_facet Silveira, Daniel Claudy da
Arend, Silvio Cezar
Deponti, Cidonea Machado
author_role author
author2 Arend, Silvio Cezar
Deponti, Cidonea Machado
author2_role author
author
dc.contributor.author.fl_str_mv Silveira, Daniel Claudy da
Arend, Silvio Cezar
Deponti, Cidonea Machado
dc.subject.por.fl_str_mv Production merchantilization. Cut bovino culture. Regional Development.Agriculture. COREDE Missões of RS.
Mercantilização da produção. Bovinocultura de corte.Desenvolvimento Regional. Agricultura. COREDE Missões do RS.
topic Production merchantilization. Cut bovino culture. Regional Development.Agriculture. COREDE Missões of RS.
Mercantilização da produção. Bovinocultura de corte.Desenvolvimento Regional. Agricultura. COREDE Missões do RS.
description This research presents a methodological proposal for the interpretation of the commoditization movement of rural production from the analysis of beef cattle farmers in the region of COREDE Missões of the State of Rio Grande do Sul. The objective is to analyze this commoditization movement, which has the homogenizing bias production and product, with regard to their effects and repercussions on the organization of production, work and social relations of beef cattle farmers. It is proposed to build different degrees of commodification of production, in view of the different interrelations that producers maintain with the market, in the different stages of their production process. The applied methodology considered the perspective of the economic and social formation (F.E.S.) elaborated by Milton Santos (1979) and Ploeg (1992), considering regional specificities, productive attributes and mercantile integration, together with 21 cattle producers in the Region of Missões of RS. The analysis was based on the production cycles of beef cattle (breeding, rearing/finishing, breeding/rearing and complete cycle), according to their interrelation with the market, through (greater or lesser) degree of integration or productive commodification. The results suggest that the greater the level of market integration, the greater the segregation of producers to the market, that is, the more integrated and inserted into the market, or the greater their degree of commodification of production, the more connected their productive processes will be, in the logic of global reproduction, linked to the commoditization movement.
publishDate 2020
dc.date.none.fl_str_mv 2020-07-02
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513
10.54399/rbgdr.v16i2.5513
url https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513
identifier_str_mv 10.54399/rbgdr.v16i2.5513
dc.language.iso.fl_str_mv eng
por
language eng
por
dc.relation.none.fl_str_mv https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513/947
https://www.rbgdr.net/revista/index.php/rbgdr/article/view/5513/948
dc.rights.driver.fl_str_mv Copyright (c) 2020 Revista Brasileira de Gestão e Desenvolvimento Regional
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 Revista Brasileira de Gestão e Desenvolvimento Regional
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Universidade de Taubaté
publisher.none.fl_str_mv Universidade de Taubaté
dc.source.none.fl_str_mv Revista Brasileira de Gestão e Desenvolvimento Regional; Vol. 16 No. 2 (2020)
RBGDR; Vol. 16 Núm. 2 (2020)
Revista Brasileira de Gestão e Desenvolvimento Regional; v. 16 n. 2 (2020)
1809-239X
10.54399/rbgdr.v16i2
reponame:Revista brasileira de gestão e desenvolvimento regional
instname:Universidade de Taubaté (UNITAU)
instacron:UNITAU
instname_str Universidade de Taubaté (UNITAU)
instacron_str UNITAU
institution UNITAU
reponame_str Revista brasileira de gestão e desenvolvimento regional
collection Revista brasileira de gestão e desenvolvimento regional
repository.name.fl_str_mv Revista brasileira de gestão e desenvolvimento regional - Universidade de Taubaté (UNITAU)
repository.mail.fl_str_mv ||monicafcarniello@gmail.com
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