Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients

Detalhes bibliográficos
Autor(a) principal: Repke, Rodrigo Alberto [UNESP]
Data de Publicação: 2022
Outros Autores: Silva, Dayane Mércia Ribeiro [UNESP], dos Santos, Jania Claudia Camilo [UNESP], de Almeida Silva, Marcelo [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.3390/agronomy12102244
http://hdl.handle.net/11449/246143
Resumo: Drought stress is one of the most predominant environmental factors hindering soybean productivity. Therefore, the study of stress-mitigating strategies, such as the use of biostimulants, is important in order to mitigate this problem. This study investigated the effects of an exogenous application of biostimulants based on amino acids and macro- and micronutrients in the physiological, biochemical and productive responses of soybean cultivated under drought stress. Treatments consisted of T1—dose 0.0 kg ha−1 (control); T2—dose 0.0 kg ha−1 (with water-deficit stress); T3—dose 0.25 kg ha−1; T4—dose 0.5 kg ha−1; T5—dose 0.75 kg ha−1; T6—dose 1.0 kg ha−1 of biostimulant. Application of T4 maintained photosynthetic metabolism, with main action on stomatal conductance, and increased the activity of antioxidant enzymes superoxide dismutase by 420%, catalase by 167% and ascorbate peroxidase by 695%. In addition, it increased the levels of proline by 106%, leaf area by 279% and the dry matter mass of the plants by 26%, which was reflected in a 22% increase in productivity. Therefore, application of the studied biostimulant at a dose of 0.5 kg ha−1 is recommended to effectively alleviate the adverse effects of drought stress on soybean.
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spelling Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and MicronutrientsbiostimulantsGlycine max (L.) Merrillphotosynthetic metabolismwater stressyieldDrought stress is one of the most predominant environmental factors hindering soybean productivity. Therefore, the study of stress-mitigating strategies, such as the use of biostimulants, is important in order to mitigate this problem. This study investigated the effects of an exogenous application of biostimulants based on amino acids and macro- and micronutrients in the physiological, biochemical and productive responses of soybean cultivated under drought stress. Treatments consisted of T1—dose 0.0 kg ha−1 (control); T2—dose 0.0 kg ha−1 (with water-deficit stress); T3—dose 0.25 kg ha−1; T4—dose 0.5 kg ha−1; T5—dose 0.75 kg ha−1; T6—dose 1.0 kg ha−1 of biostimulant. Application of T4 maintained photosynthetic metabolism, with main action on stomatal conductance, and increased the activity of antioxidant enzymes superoxide dismutase by 420%, catalase by 167% and ascorbate peroxidase by 695%. In addition, it increased the levels of proline by 106%, leaf area by 279% and the dry matter mass of the plants by 26%, which was reflected in a 22% increase in productivity. Therefore, application of the studied biostimulant at a dose of 0.5 kg ha−1 is recommended to effectively alleviate the adverse effects of drought stress on soybean.UNESP Postdoctoral Program Department of Crop Production School of Agricultural Science São Paulo State University, Av. Universitária, 3780Department of Crop Production School of Agricultural Sciences São Paulo State University (UNESP), Av. Universitária, 3780UNESP Postdoctoral Program Department of Crop Production School of Agricultural Science São Paulo State University, Av. Universitária, 3780Department of Crop Production School of Agricultural Sciences São Paulo State University (UNESP), Av. Universitária, 3780Universidade Estadual Paulista (UNESP)Repke, Rodrigo Alberto [UNESP]Silva, Dayane Mércia Ribeiro [UNESP]dos Santos, Jania Claudia Camilo [UNESP]de Almeida Silva, Marcelo [UNESP]2023-07-29T12:32:50Z2023-07-29T12:32:50Z2022-10-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.3390/agronomy12102244Agronomy, v. 12, n. 10, 2022.2073-4395http://hdl.handle.net/11449/24614310.3390/agronomy121022442-s2.0-85140446508Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengAgronomyinfo:eu-repo/semantics/openAccess2023-07-29T12:32:50Zoai:repositorio.unesp.br:11449/246143Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T15:20:59.627315Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients
title Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients
spellingShingle Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients
Repke, Rodrigo Alberto [UNESP]
biostimulants
Glycine max (L.) Merrill
photosynthetic metabolism
water stress
yield
title_short Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients
title_full Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients
title_fullStr Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients
title_full_unstemmed Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients
title_sort Alleviation of Drought Stress in Soybean by Applying a Biostimulant Based on Amino Acids and Macro- and Micronutrients
author Repke, Rodrigo Alberto [UNESP]
author_facet Repke, Rodrigo Alberto [UNESP]
Silva, Dayane Mércia Ribeiro [UNESP]
dos Santos, Jania Claudia Camilo [UNESP]
de Almeida Silva, Marcelo [UNESP]
author_role author
author2 Silva, Dayane Mércia Ribeiro [UNESP]
dos Santos, Jania Claudia Camilo [UNESP]
de Almeida Silva, Marcelo [UNESP]
author2_role author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv Repke, Rodrigo Alberto [UNESP]
Silva, Dayane Mércia Ribeiro [UNESP]
dos Santos, Jania Claudia Camilo [UNESP]
de Almeida Silva, Marcelo [UNESP]
dc.subject.por.fl_str_mv biostimulants
Glycine max (L.) Merrill
photosynthetic metabolism
water stress
yield
topic biostimulants
Glycine max (L.) Merrill
photosynthetic metabolism
water stress
yield
description Drought stress is one of the most predominant environmental factors hindering soybean productivity. Therefore, the study of stress-mitigating strategies, such as the use of biostimulants, is important in order to mitigate this problem. This study investigated the effects of an exogenous application of biostimulants based on amino acids and macro- and micronutrients in the physiological, biochemical and productive responses of soybean cultivated under drought stress. Treatments consisted of T1—dose 0.0 kg ha−1 (control); T2—dose 0.0 kg ha−1 (with water-deficit stress); T3—dose 0.25 kg ha−1; T4—dose 0.5 kg ha−1; T5—dose 0.75 kg ha−1; T6—dose 1.0 kg ha−1 of biostimulant. Application of T4 maintained photosynthetic metabolism, with main action on stomatal conductance, and increased the activity of antioxidant enzymes superoxide dismutase by 420%, catalase by 167% and ascorbate peroxidase by 695%. In addition, it increased the levels of proline by 106%, leaf area by 279% and the dry matter mass of the plants by 26%, which was reflected in a 22% increase in productivity. Therefore, application of the studied biostimulant at a dose of 0.5 kg ha−1 is recommended to effectively alleviate the adverse effects of drought stress on soybean.
publishDate 2022
dc.date.none.fl_str_mv 2022-10-01
2023-07-29T12:32:50Z
2023-07-29T12:32:50Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.3390/agronomy12102244
Agronomy, v. 12, n. 10, 2022.
2073-4395
http://hdl.handle.net/11449/246143
10.3390/agronomy12102244
2-s2.0-85140446508
url http://dx.doi.org/10.3390/agronomy12102244
http://hdl.handle.net/11449/246143
identifier_str_mv Agronomy, v. 12, n. 10, 2022.
2073-4395
10.3390/agronomy12102244
2-s2.0-85140446508
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Agronomy
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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