Glutamina e nucleotídeos na dieta de frangos de corte criados no sistema alternativo

• Autor(a) principal: Zavarize, Kelen Cristiane [UNESP]
• Data de Publicação: 2011
• Outros Autores: Sartori, José Roberto [UNESP], Pelicia, Vanessa Cristina [UNESP], Pezzato, Antonio Celso [UNESP], Araujo, Priscila Cavalca de [UNESP], Stradiotti, Ana Cristina [UNESP], Madeira, Luciene Aparecida [UNESP]
• Tipo de documento: Artigo
• Idioma: por
• Título da fonte: Repositório Institucional da UNESP
• Texto Completo: http://dx.doi.org/10.4321/S0004-05922011000400008; http://hdl.handle.net/11449/137059
• topic: Performance; Intestinal morphology; Desempenho; Morfologia intestinal

The experiment was conducted to evaluate the effect of supplementing glutamine and nucleotides on growth performance and development intestinal morphology in broiler chicks. In the trial, 600 male broiler chicks distributed in randomized blocks in a 3x2 factorial arrangement (consisting of a uniform basal diet supplemented with: 0.0, 0.5 or 1.0% glutamine, and 0.0 or 0.04% nucleotides), for a total of 6 treatments with 25 birds each. Means of performance (weight, weight gain, feed intake, feed conversion and mortality) were obtained 7, 21 and 42 days of age. At the end of the experiment 4 broilers per treatment were used to determine organs weight and development intestinal morphology. Glutamine supplementation (1%) improved the body weight, feed intake and feed conversion in the first week. Glutamine and nucleotides supplementation did not affect performance in broiler chicks in the period one to 21 and one to 42 days of age. In conclusion, it was demonstrated that feeding 1.0% glutamine improved growth performance of broiler birds at 21 days of age.