Assessment of black liquor hydrothermal treatment under sub- and supercritical conditions: Products distribution and economic perspectives

• Autor(a) principal: Barros, Thiago V.
• Data de Publicação: 2022
• Outros Autores: Carregosa, Jhonattas d.C., Wisniewski Jr, Alberto, Freitas, Antonio C.D., Guirardello, Reginaldo, Ferreira-Pinto, Leandro [UNESP], Bonfim-Rocha, Lucas, Jegatheesan, Veeriah, Cardozo-Filho, Lucio
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Repositório Institucional da UNESP
• Texto Completo: http://dx.doi.org/10.1016/j.chemosphere.2021.131774; http://hdl.handle.net/11449/222133
• topic: Black liquor; Economic analysis; FT-Orbitrap MS; Hydrogen; Supercritical water gasification (SCWG)

This study reports an alternative method for black liquor treatment with potential for energy and process savings in the paper and pulp industry. Gasification of black liquor was carried out under sub- and supercritical conditions, varying the black liquor feed composition (0.10, 2.55 and 5.00 wb%) and temperature (350, 425 and 500 °C). Liquid products were identified by high resolution mass spectrometry (FT-Orbitrap MS) and compounds belonging to classes O3 and O4 were found to be the most representative in the products of reactions performed at 500 °C. The mass spectra results also revealed the overall selectivity of reactions, where decarboxylation and demethoxylation reactions were favored under subcritical and supercritical conditions, respectively. Among the gaseous products, hydrogen and methane were produced with maximum of 69.04 and 28.75 mol%, respectively, at 2.55 wb% and 425 °C. The proposed thermodynamic modelling of the reaction system satisfactorily predicted the gas phase behavior of the system. In the economic analysis, the simulated conditions indicated that the main energy requirements for a scaled-up black liquor gasification process are related to the necessary heat exchangers and pressurizing of the black liquor solution. Furthermore, the cost of the black liquor gasification is around 0.06 US$ per kg of feed stream. Liquid and gaseous products from gasification could be obtained at a cost of 56.64 US$ and 3.35 US$ per tonne of stream, respectively. Therefore, black liquor gasification is an interesting route for obtaining combustible gases and value-added bioproducts.