Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável
Autor(a) principal: | |
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Data de Publicação: | 2002 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/S1516-35982002000600029 http://hdl.handle.net/11449/33357 |
Resumo: | The objectives of this work were to evaluate three protein sources - soybean meal, fish meal and feather meal - and two methods of calculation of rations - the calculated in terms of crude protein (CP), according to recommendations of NRC (1988); and the proposed by the AFRC (1993), and calculated in terms of metabolizable protein (MP) - through the performance of calves. The animals were confined and submitted to five diets, that varied only protein sources in its composition, thus discriminated: SM- Soybean Meal, FsM- Fish Meal, FeM- Feather Meal, FsMU- Fish Meal and Urea, and FeMU Feather Meal and Urea. A complete diet was supplied, composed of 40% of sorghum silage and 60% of concentrate. All treatments possessed about of 2.56 Mcal/kg DM of metabolizable energy, being the treatments SM, FsM and FeM calculated by the system of CP, with 18% of CP, and the treatments FsMU and FeMU, calculated by the system of MP, with 16.3% of CP and a same amount of metabolizable protein than the treatment SM, with 112.0 grams of MP/day. Individually, the treatments did not present significant differences (P > 0.05) in the final alive weight, in daily gain weight and in dry matter intake, having differences only in the feed:gain ratio. The best feed:gain ratio happened in the treatment FsM and the worst in the treatment FeMU. It is concluded that the MP method provides similar results to the method of CP. The treatments with fish meal provide larger weight gains, smaller intake and better feed:gain ratio than the treatments with feather meal, staying the treatment soybean meal with intermediary daily gain. |
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Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína MetabolizávelEvaluation of fish and feather meals for confined dairy calves weaned through diets calculated in terms of crude protein or metabolizable proteinAFRCfeedlotperformanceThe objectives of this work were to evaluate three protein sources - soybean meal, fish meal and feather meal - and two methods of calculation of rations - the calculated in terms of crude protein (CP), according to recommendations of NRC (1988); and the proposed by the AFRC (1993), and calculated in terms of metabolizable protein (MP) - through the performance of calves. The animals were confined and submitted to five diets, that varied only protein sources in its composition, thus discriminated: SM- Soybean Meal, FsM- Fish Meal, FeM- Feather Meal, FsMU- Fish Meal and Urea, and FeMU Feather Meal and Urea. A complete diet was supplied, composed of 40% of sorghum silage and 60% of concentrate. All treatments possessed about of 2.56 Mcal/kg DM of metabolizable energy, being the treatments SM, FsM and FeM calculated by the system of CP, with 18% of CP, and the treatments FsMU and FeMU, calculated by the system of MP, with 16.3% of CP and a same amount of metabolizable protein than the treatment SM, with 112.0 grams of MP/day. Individually, the treatments did not present significant differences (P > 0.05) in the final alive weight, in daily gain weight and in dry matter intake, having differences only in the feed:gain ratio. The best feed:gain ratio happened in the treatment FsM and the worst in the treatment FeMU. It is concluded that the MP method provides similar results to the method of CP. The treatments with fish meal provide larger weight gains, smaller intake and better feed:gain ratio than the treatments with feather meal, staying the treatment soybean meal with intermediary daily gain.Univ Fed Vicosa, Dept Zootecnia, BR-36570000 Vicosa, MG, BrazilUniversidade Federal de Santa Maria (UFSM), BR-97119900 Santa Maria, RS, BrazilUniv Estadual Paulista Julio Mesquita Filho, Botucatu, SP, BrazilUniv Estadual Paulista Julio Mesquita Filho, Botucatu, SP, BrazilRevista Brasileira Zootecnia Brazilian Journal Animal SciUniversidade Federal de Viçosa (UFV)Universidade Federal de Sergipe (UFS)Universidade Estadual Paulista (Unesp)Oliveira, Marcus Vinicius Morais deSanchez, Luis Maria BonecarrèreVargas Júnior, Fernando Miranda [UNESP]Perez, Juan Ramón OlaquiagaPires, Cleber CassolHaygert, Ione Maria PereiraFrizzo, AdrianaLana, Rogério de Paula2014-05-20T15:22:21Z2014-05-20T15:22:21Z2002-05-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article1571-1581http://dx.doi.org/10.1590/S1516-35982002000600029Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science. Vicosa-mg: Revista Brasileira Zootecnia Brazilian Journal Animal Sci, v. 31, n. 3, p. 1571-1581, 2002.1516-3598http://hdl.handle.net/11449/3335710.1590/S1516-35982002000600029S1516-35982002000600029WOS:000177900900029Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporRevista Brasileira de Zootecnia = Brazilian Journal of Animal Science0,337info:eu-repo/semantics/openAccess2021-10-23T11:11:11Zoai:repositorio.unesp.br:11449/33357Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T15:05:52.125209Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável Evaluation of fish and feather meals for confined dairy calves weaned through diets calculated in terms of crude protein or metabolizable protein |
title |
Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável |
spellingShingle |
Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável Oliveira, Marcus Vinicius Morais de AFRC feedlot performance |
title_short |
Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável |
title_full |
Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável |
title_fullStr |
Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável |
title_full_unstemmed |
Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável |
title_sort |
Avaliação das Farinhas de Peixe e Pena, no Confinamento de Bezerros Leiteiros Desmamados, Através de Dietas Calculadas em Termos de Proteína Bruta ou de Proteína Metabolizável |
author |
Oliveira, Marcus Vinicius Morais de |
author_facet |
Oliveira, Marcus Vinicius Morais de Sanchez, Luis Maria Bonecarrère Vargas Júnior, Fernando Miranda [UNESP] Perez, Juan Ramón Olaquiaga Pires, Cleber Cassol Haygert, Ione Maria Pereira Frizzo, Adriana Lana, Rogério de Paula |
author_role |
author |
author2 |
Sanchez, Luis Maria Bonecarrère Vargas Júnior, Fernando Miranda [UNESP] Perez, Juan Ramón Olaquiaga Pires, Cleber Cassol Haygert, Ione Maria Pereira Frizzo, Adriana Lana, Rogério de Paula |
author2_role |
author author author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Federal de Viçosa (UFV) Universidade Federal de Sergipe (UFS) Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Oliveira, Marcus Vinicius Morais de Sanchez, Luis Maria Bonecarrère Vargas Júnior, Fernando Miranda [UNESP] Perez, Juan Ramón Olaquiaga Pires, Cleber Cassol Haygert, Ione Maria Pereira Frizzo, Adriana Lana, Rogério de Paula |
dc.subject.por.fl_str_mv |
AFRC feedlot performance |
topic |
AFRC feedlot performance |
description |
The objectives of this work were to evaluate three protein sources - soybean meal, fish meal and feather meal - and two methods of calculation of rations - the calculated in terms of crude protein (CP), according to recommendations of NRC (1988); and the proposed by the AFRC (1993), and calculated in terms of metabolizable protein (MP) - through the performance of calves. The animals were confined and submitted to five diets, that varied only protein sources in its composition, thus discriminated: SM- Soybean Meal, FsM- Fish Meal, FeM- Feather Meal, FsMU- Fish Meal and Urea, and FeMU Feather Meal and Urea. A complete diet was supplied, composed of 40% of sorghum silage and 60% of concentrate. All treatments possessed about of 2.56 Mcal/kg DM of metabolizable energy, being the treatments SM, FsM and FeM calculated by the system of CP, with 18% of CP, and the treatments FsMU and FeMU, calculated by the system of MP, with 16.3% of CP and a same amount of metabolizable protein than the treatment SM, with 112.0 grams of MP/day. Individually, the treatments did not present significant differences (P > 0.05) in the final alive weight, in daily gain weight and in dry matter intake, having differences only in the feed:gain ratio. The best feed:gain ratio happened in the treatment FsM and the worst in the treatment FeMU. It is concluded that the MP method provides similar results to the method of CP. The treatments with fish meal provide larger weight gains, smaller intake and better feed:gain ratio than the treatments with feather meal, staying the treatment soybean meal with intermediary daily gain. |
publishDate |
2002 |
dc.date.none.fl_str_mv |
2002-05-01 2014-05-20T15:22:21Z 2014-05-20T15:22:21Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/S1516-35982002000600029 Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science. Vicosa-mg: Revista Brasileira Zootecnia Brazilian Journal Animal Sci, v. 31, n. 3, p. 1571-1581, 2002. 1516-3598 http://hdl.handle.net/11449/33357 10.1590/S1516-35982002000600029 S1516-35982002000600029 WOS:000177900900029 |
url |
http://dx.doi.org/10.1590/S1516-35982002000600029 http://hdl.handle.net/11449/33357 |
identifier_str_mv |
Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science. Vicosa-mg: Revista Brasileira Zootecnia Brazilian Journal Animal Sci, v. 31, n. 3, p. 1571-1581, 2002. 1516-3598 10.1590/S1516-35982002000600029 S1516-35982002000600029 WOS:000177900900029 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Revista Brasileira de Zootecnia = Brazilian Journal of Animal Science 0,337 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
1571-1581 |
dc.publisher.none.fl_str_mv |
Revista Brasileira Zootecnia Brazilian Journal Animal Sci |
publisher.none.fl_str_mv |
Revista Brasileira Zootecnia Brazilian Journal Animal Sci |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
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1808128460303892480 |