Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1016/j.indcrop.2018.06.048 http://hdl.handle.net/11449/179964 |
Resumo: | Komagataeibacter rhaeticus, a bacterium isolated from Kombucha tea, was used to produce bacterial cellulose (BC) through its cultivation in a static sugarcane molasses (SCM) supplemented-culture medium (totally or partially), as an alternative carbon source. BC membranes were characterized by different physicochemical analysis using Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), field emission gun-scanning electron microscopy (FEG-SEM), thermogravimetry analysis (TGA) and PeakForce quantitative nanomechanics atomic force microscopy (PeakForce (QNM-AFM)). FTIR, XRD and TGA results suggest great similarity among all membranes produced by distinct culture media. Although the glucose (F1) and SCM (F6) media presented the lowest BC yield, all SCM-supplemented culture media (from F2 to F5) showed BC yield values similar to the HS culture medium (F0). FEG-SEM analysis showed that as higher SCM concentrations on culture media higher dense nanofibers network could be prepared. Quantitative nanomechanical results obtained by AFM technique corroborate FEG-SEM analysis besides show smoother and more flexible BC membranes as a function of the increasing of the SCM concentrations. The modification of the carbon source of the culture medium with an important by-product of Brazilian agroindustry appears as a viable alternative to reduce cost of BC production (of up to 20.06%) besides increase the possibilities of industrial scale BC preparation. |
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Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose productionAlternative culture mediumBacterial celluloseCheaper BC productionSmoother and flexible BC membranesSugarcane molassesKomagataeibacter rhaeticus, a bacterium isolated from Kombucha tea, was used to produce bacterial cellulose (BC) through its cultivation in a static sugarcane molasses (SCM) supplemented-culture medium (totally or partially), as an alternative carbon source. BC membranes were characterized by different physicochemical analysis using Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), field emission gun-scanning electron microscopy (FEG-SEM), thermogravimetry analysis (TGA) and PeakForce quantitative nanomechanics atomic force microscopy (PeakForce (QNM-AFM)). FTIR, XRD and TGA results suggest great similarity among all membranes produced by distinct culture media. Although the glucose (F1) and SCM (F6) media presented the lowest BC yield, all SCM-supplemented culture media (from F2 to F5) showed BC yield values similar to the HS culture medium (F0). FEG-SEM analysis showed that as higher SCM concentrations on culture media higher dense nanofibers network could be prepared. Quantitative nanomechanical results obtained by AFM technique corroborate FEG-SEM analysis besides show smoother and more flexible BC membranes as a function of the increasing of the SCM concentrations. The modification of the carbon source of the culture medium with an important by-product of Brazilian agroindustry appears as a viable alternative to reduce cost of BC production (of up to 20.06%) besides increase the possibilities of industrial scale BC preparation.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)University of Araraquara – UNIARAInterdisciplinary Laboratory of Advanced Materials Centro de Ciências da Natureza – CNN Universidade Federal do Piauí – UFPIInstitute of Chemistry – São Paulo State University – UNESPGroup ‘Materials + Technologies’ (GMT) Department of Chemical and Environmental Engineering Faculty of Engineering Gipuzkoa University of the Basque Country (UPV/EHU), Plaza Europa 1Faculty of Engineering Vitoria-Gasteiz University of the Basque Country (UPV/EHU), C/Nieves Cano 12Laboratório de Pesquisa Desenvolvimento & Inovação, Apis Flora Ind. Coml. Ltda, Ribeirão PretoInstitute of Chemistry – São Paulo State University – UNESPUniversity of Araraquara – UNIARAUniversidade Federal do Piauí – UFPIUniversidade Estadual Paulista (Unesp)University of the Basque Country (UPV/EHU)Desenvolvimento & InovaçãoMachado, Rachel T.A.Meneguin, Andréia BagliottiSábio, Rafael MiguelFranco, Douglas Faza [UNESP]Antonio, Selma G. [UNESP]Gutierrez, JunkalTercjak, AgnieszkaBerretta, Andresa A.Ribeiro, Sidney J.L. [UNESP]Lazarini, Silmara C.Lustri, Wilton R.Barud, Hernane S.2018-12-11T17:37:29Z2018-12-11T17:37:29Z2018-10-15info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article637-646application/pdfhttp://dx.doi.org/10.1016/j.indcrop.2018.06.048Industrial Crops and Products, v. 122, p. 637-646.0926-6690http://hdl.handle.net/11449/17996410.1016/j.indcrop.2018.06.0482-s2.0-850487320282-s2.0-85048732028.pdfScopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengIndustrial Crops and Products1,091info:eu-repo/semantics/openAccess2023-12-21T06:25:10Zoai:repositorio.unesp.br:11449/179964Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T20:57:10.283058Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production |
title |
Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production |
spellingShingle |
Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production Machado, Rachel T.A. Alternative culture medium Bacterial cellulose Cheaper BC production Smoother and flexible BC membranes Sugarcane molasses |
title_short |
Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production |
title_full |
Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production |
title_fullStr |
Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production |
title_full_unstemmed |
Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production |
title_sort |
Komagataeibacter rhaeticus grown in sugarcane molasses-supplemented culture medium as a strategy for enhancing bacterial cellulose production |
author |
Machado, Rachel T.A. |
author_facet |
Machado, Rachel T.A. Meneguin, Andréia Bagliotti Sábio, Rafael Miguel Franco, Douglas Faza [UNESP] Antonio, Selma G. [UNESP] Gutierrez, Junkal Tercjak, Agnieszka Berretta, Andresa A. Ribeiro, Sidney J.L. [UNESP] Lazarini, Silmara C. Lustri, Wilton R. Barud, Hernane S. |
author_role |
author |
author2 |
Meneguin, Andréia Bagliotti Sábio, Rafael Miguel Franco, Douglas Faza [UNESP] Antonio, Selma G. [UNESP] Gutierrez, Junkal Tercjak, Agnieszka Berretta, Andresa A. Ribeiro, Sidney J.L. [UNESP] Lazarini, Silmara C. Lustri, Wilton R. Barud, Hernane S. |
author2_role |
author author author author author author author author author author author |
dc.contributor.none.fl_str_mv |
University of Araraquara – UNIARA Universidade Federal do Piauí – UFPI Universidade Estadual Paulista (Unesp) University of the Basque Country (UPV/EHU) Desenvolvimento & Inovação |
dc.contributor.author.fl_str_mv |
Machado, Rachel T.A. Meneguin, Andréia Bagliotti Sábio, Rafael Miguel Franco, Douglas Faza [UNESP] Antonio, Selma G. [UNESP] Gutierrez, Junkal Tercjak, Agnieszka Berretta, Andresa A. Ribeiro, Sidney J.L. [UNESP] Lazarini, Silmara C. Lustri, Wilton R. Barud, Hernane S. |
dc.subject.por.fl_str_mv |
Alternative culture medium Bacterial cellulose Cheaper BC production Smoother and flexible BC membranes Sugarcane molasses |
topic |
Alternative culture medium Bacterial cellulose Cheaper BC production Smoother and flexible BC membranes Sugarcane molasses |
description |
Komagataeibacter rhaeticus, a bacterium isolated from Kombucha tea, was used to produce bacterial cellulose (BC) through its cultivation in a static sugarcane molasses (SCM) supplemented-culture medium (totally or partially), as an alternative carbon source. BC membranes were characterized by different physicochemical analysis using Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), field emission gun-scanning electron microscopy (FEG-SEM), thermogravimetry analysis (TGA) and PeakForce quantitative nanomechanics atomic force microscopy (PeakForce (QNM-AFM)). FTIR, XRD and TGA results suggest great similarity among all membranes produced by distinct culture media. Although the glucose (F1) and SCM (F6) media presented the lowest BC yield, all SCM-supplemented culture media (from F2 to F5) showed BC yield values similar to the HS culture medium (F0). FEG-SEM analysis showed that as higher SCM concentrations on culture media higher dense nanofibers network could be prepared. Quantitative nanomechanical results obtained by AFM technique corroborate FEG-SEM analysis besides show smoother and more flexible BC membranes as a function of the increasing of the SCM concentrations. The modification of the carbon source of the culture medium with an important by-product of Brazilian agroindustry appears as a viable alternative to reduce cost of BC production (of up to 20.06%) besides increase the possibilities of industrial scale BC preparation. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-12-11T17:37:29Z 2018-12-11T17:37:29Z 2018-10-15 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1016/j.indcrop.2018.06.048 Industrial Crops and Products, v. 122, p. 637-646. 0926-6690 http://hdl.handle.net/11449/179964 10.1016/j.indcrop.2018.06.048 2-s2.0-85048732028 2-s2.0-85048732028.pdf |
url |
http://dx.doi.org/10.1016/j.indcrop.2018.06.048 http://hdl.handle.net/11449/179964 |
identifier_str_mv |
Industrial Crops and Products, v. 122, p. 637-646. 0926-6690 10.1016/j.indcrop.2018.06.048 2-s2.0-85048732028 2-s2.0-85048732028.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Industrial Crops and Products 1,091 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
637-646 application/pdf |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
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1808129266487918592 |