Diagnosis of electric energy use in a poultry slaughterhouse
Autor(a) principal: | |
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Data de Publicação: | 2015 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.17224/EnergAgric.2015v30n1p41-46 http://hdl.handle.net/11449/137390 |
Resumo: | The operations that occur in slaughterhouses are heavily dependent on electricity. This study aimed to diagnose, analyze and propose solutions that lead to the rational use of electricity without interfering on the quality of the final product from the production lines of a broiler slaughterhouse. The work was carried in a slaughterhouse located in São Paulo, for the period of 2004 to 2008. It was found that the compressors responsible for maintaining the cold storesshowed the highest consumption of electricity, representing 97% of total consumption. It was observed that the power factor do not reaches the value recommended by ANEEL in none of the evaluated electric motors, and it may be possible to optimize the energy efficiency. It was concluded that there are failures in the electric energy use, demonstrating the need to implement an action plan that aims the conservation and rational use of energy and consequent reduction in production cost of chicken meat. |
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Diagnosis of electric energy use in a poultry slaughterhouseDiagnóstico do uso de energia elétrica em um abatedouro de frangosElectrical energy consumptionIndicatorsRational useSlaughterhouse.Consumo de energia elétricaIndicadoresUso racionalAbatedouroThe operations that occur in slaughterhouses are heavily dependent on electricity. This study aimed to diagnose, analyze and propose solutions that lead to the rational use of electricity without interfering on the quality of the final product from the production lines of a broiler slaughterhouse. The work was carried in a slaughterhouse located in São Paulo, for the period of 2004 to 2008. It was found that the compressors responsible for maintaining the cold storesshowed the highest consumption of electricity, representing 97% of total consumption. It was observed that the power factor do not reaches the value recommended by ANEEL in none of the evaluated electric motors, and it may be possible to optimize the energy efficiency. It was concluded that there are failures in the electric energy use, demonstrating the need to implement an action plan that aims the conservation and rational use of energy and consequent reduction in production cost of chicken meat.Nos matadouros, as operações que ocorrem são altamente dependentes da eletricidade. Este estudo teve como objetivo diagnosticar, analisar e propor soluções que levem ao uso racional de energia elétrica, sem interferir, e manter, a qualidade do produto final nas linhas de produção em abatedouro de frangos de corte. O trabalho foi realizado em um matadouro de frangos de corte, localizada em São Paulo, no período de 2004 a 2008. Verificou-se que os compressores responsáveis pela manutenção do frio do ambiente refrigerado apresentaram o maior consumo de energia elétrica no frigorífico, o que representa 97% do consumo total. Foi observado que em nenhum dos motores elétricos avaliados o fator de potência atinge o valor recomendado pela ANEEL, e que, possivelmente, os indicadores de eficiência energética pode ser otimizado. Concluiu-se que existem falhas no uso da energia elétrica, demonstrando a necessidade de implementar um plano de ação que visa à conservação e uso racional de energia e conseqüente redução do custo de produção de carne de frango.Fundo de Apoio ao Ensino, à Pesquisa e Extensão (FAEPEX)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP), Campus Experimental de DracenaUniversidade Estadual de Campinas (UNICAMP), Faculdade de Engenharia Agrícola, Departamento de Construções RuraisFaculdade de Ciências Agrônomicas (UNESP) - Botucatu, Engenharia RuralUniversidade Estadual de Campinas (UNICAMP), Faculdade de Engenharia Agrícola, Departamento de Pré-Processamento de Produtos AgropecuáriosFaculdade Municipal Professor Franco Montoro, Unidade de Mogi Guaçu.Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP), Campus Experimental de DracenaFaculdade de Ciências Agrônomicas (UNESP) - Botucatu, Engenharia RuralUniversidade Estadual Paulista (Unesp)Universidade Estadual de Campinas (UNICAMP)Faculdade Municipal Professor Franco MontoroBueno, Leda Gobbo de Freitas [UNESP]Rossi, Luis AntonioSouza, Silvia Regina Lucas de [UNESP]Teruel, Barbara J.Bueno, Benedito de Freitas2016-04-01T18:45:28Z2016-04-01T18:45:28Z2015info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article41-46application/pdfhttp://dx.doi.org/10.17224/EnergAgric.2015v30n1p41-46Energia na Agricultura, v. 30, n. 1, p. 40-46, 2015.1808-8759http://hdl.handle.net/11449/13739010.17224/EnergAgric.2015v30n1p41-46ISSN1808-8759-2015-30-01-40-46.pdf40177676890697497759206897841766Currículo Lattesreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporEnergia na Agriculturainfo:eu-repo/semantics/openAccess2024-04-30T14:02:50Zoai:repositorio.unesp.br:11449/137390Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T23:39:51.267828Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Diagnosis of electric energy use in a poultry slaughterhouse Diagnóstico do uso de energia elétrica em um abatedouro de frangos |
title |
Diagnosis of electric energy use in a poultry slaughterhouse |
spellingShingle |
Diagnosis of electric energy use in a poultry slaughterhouse Bueno, Leda Gobbo de Freitas [UNESP] Electrical energy consumption Indicators Rational use Slaughterhouse. Consumo de energia elétrica Indicadores Uso racional Abatedouro |
title_short |
Diagnosis of electric energy use in a poultry slaughterhouse |
title_full |
Diagnosis of electric energy use in a poultry slaughterhouse |
title_fullStr |
Diagnosis of electric energy use in a poultry slaughterhouse |
title_full_unstemmed |
Diagnosis of electric energy use in a poultry slaughterhouse |
title_sort |
Diagnosis of electric energy use in a poultry slaughterhouse |
author |
Bueno, Leda Gobbo de Freitas [UNESP] |
author_facet |
Bueno, Leda Gobbo de Freitas [UNESP] Rossi, Luis Antonio Souza, Silvia Regina Lucas de [UNESP] Teruel, Barbara J. Bueno, Benedito de Freitas |
author_role |
author |
author2 |
Rossi, Luis Antonio Souza, Silvia Regina Lucas de [UNESP] Teruel, Barbara J. Bueno, Benedito de Freitas |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) Universidade Estadual de Campinas (UNICAMP) Faculdade Municipal Professor Franco Montoro |
dc.contributor.author.fl_str_mv |
Bueno, Leda Gobbo de Freitas [UNESP] Rossi, Luis Antonio Souza, Silvia Regina Lucas de [UNESP] Teruel, Barbara J. Bueno, Benedito de Freitas |
dc.subject.por.fl_str_mv |
Electrical energy consumption Indicators Rational use Slaughterhouse. Consumo de energia elétrica Indicadores Uso racional Abatedouro |
topic |
Electrical energy consumption Indicators Rational use Slaughterhouse. Consumo de energia elétrica Indicadores Uso racional Abatedouro |
description |
The operations that occur in slaughterhouses are heavily dependent on electricity. This study aimed to diagnose, analyze and propose solutions that lead to the rational use of electricity without interfering on the quality of the final product from the production lines of a broiler slaughterhouse. The work was carried in a slaughterhouse located in São Paulo, for the period of 2004 to 2008. It was found that the compressors responsible for maintaining the cold storesshowed the highest consumption of electricity, representing 97% of total consumption. It was observed that the power factor do not reaches the value recommended by ANEEL in none of the evaluated electric motors, and it may be possible to optimize the energy efficiency. It was concluded that there are failures in the electric energy use, demonstrating the need to implement an action plan that aims the conservation and rational use of energy and consequent reduction in production cost of chicken meat. |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015 2016-04-01T18:45:28Z 2016-04-01T18:45:28Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.17224/EnergAgric.2015v30n1p41-46 Energia na Agricultura, v. 30, n. 1, p. 40-46, 2015. 1808-8759 http://hdl.handle.net/11449/137390 10.17224/EnergAgric.2015v30n1p41-46 ISSN1808-8759-2015-30-01-40-46.pdf 4017767689069749 7759206897841766 |
url |
http://dx.doi.org/10.17224/EnergAgric.2015v30n1p41-46 http://hdl.handle.net/11449/137390 |
identifier_str_mv |
Energia na Agricultura, v. 30, n. 1, p. 40-46, 2015. 1808-8759 10.17224/EnergAgric.2015v30n1p41-46 ISSN1808-8759-2015-30-01-40-46.pdf 4017767689069749 7759206897841766 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Energia na Agricultura |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
41-46 application/pdf |
dc.source.none.fl_str_mv |
Currículo Lattes reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129540951638016 |