Qualidade da semeadura e do arranquio mecanizado do amendoim

Detalhes bibliográficos
Autor(a) principal: Zerbato, Cristiano [UNESP]
Data de Publicação: 2015
Tipo de documento: Tese
Idioma: por
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://hdl.handle.net/11449/126625
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/11-08-2015/000843340.pdf
Resumo: The successful deployment and digging peanut depends on the soil condition, the mechanized systems and the quality of agricultural operations indexes. The quality of seeding is essential to obtain adequate plant population seeking high yields and in the digging should be done in the best possible conditions to prevent the pods losses. Furthermore, the use of automatic routing technology has been used for the purpose of improving alignment and efficiency of operations. In this work three studies were carried out to evaluate the quality of sowing (first study) and digging (second study) peanut mechanized in three different textural classes of soils (Sandy, Clayey and Silty) and water content conditions that they were, beyond comparison of operations carried out using the autopilot or manually operated (third study). The experiments were performed in locations of São Paulo, Brazil, in a completely randomized design, arranged in bands, and used statistical process control to evaluate the quality of operations. In the first study the highest quality obtained for seeding density and normal spacing gave the soil of Clay textural class an initial stand of seedlings and more homogeneous as expected. The Sandy had only their quality affected by greater variability obtained due to water soil conditions at planting. Already Silty textural class, except the density and sowing depth that is unique of machine performance, obtained lower quality than other soil types due to harmful conditions on the soil water content and rainfall. In the second study, the homogeneity of the conditions of the water contents found at the time of digging on Silty textural class of soil resulted in lower losses and process variation, resulting in a higher quality. The Clay textural class had lower quality that soil Silty for only differences in variability, but not disqualified. The Sandy showed soil water content and pods out of the ideals and stipulated standards ...
id UNSP_30894905f8c8b42da7615595f3a1af4f
oai_identifier_str oai:repositorio.unesp.br:11449/126625
network_acronym_str UNSP
network_name_str Repositório Institucional da UNESP
repository_id_str 2946
spelling Qualidade da semeadura e do arranquio mecanizado do amendoimAmendoimControle de processo - Métodos estatísticosMáquinas agrícolasMecanização agrícolaSemeadeira-adubadeiraDrills (Planting machinery)The successful deployment and digging peanut depends on the soil condition, the mechanized systems and the quality of agricultural operations indexes. The quality of seeding is essential to obtain adequate plant population seeking high yields and in the digging should be done in the best possible conditions to prevent the pods losses. Furthermore, the use of automatic routing technology has been used for the purpose of improving alignment and efficiency of operations. In this work three studies were carried out to evaluate the quality of sowing (first study) and digging (second study) peanut mechanized in three different textural classes of soils (Sandy, Clayey and Silty) and water content conditions that they were, beyond comparison of operations carried out using the autopilot or manually operated (third study). The experiments were performed in locations of São Paulo, Brazil, in a completely randomized design, arranged in bands, and used statistical process control to evaluate the quality of operations. In the first study the highest quality obtained for seeding density and normal spacing gave the soil of Clay textural class an initial stand of seedlings and more homogeneous as expected. The Sandy had only their quality affected by greater variability obtained due to water soil conditions at planting. Already Silty textural class, except the density and sowing depth that is unique of machine performance, obtained lower quality than other soil types due to harmful conditions on the soil water content and rainfall. In the second study, the homogeneity of the conditions of the water contents found at the time of digging on Silty textural class of soil resulted in lower losses and process variation, resulting in a higher quality. The Clay textural class had lower quality that soil Silty for only differences in variability, but not disqualified. The Sandy showed soil water content and pods out of the ideals and stipulated standards ...O êxito da implantação e do arranquio de amendoim depende da condição dos solos, dos sistemas mecanizados e dos índices de qualidade das operações agrícolas. A qualidade da semeadura é imprescindível para se obter uma população adequada de plantas visando altas produtividades e o arranquio deve ser realizado nas melhores condições possíveis para se evitar as perdas de vagens. Além disso, a utilização da tecnologia de direcionamento automático tem sido utilizada com a finalidade de melhorar o paralelismo e eficiência das operações. Neste trabalho foram realizados três estudos que tiveram como objetivos avaliar a qualidade da semeadura (primeiro estudo) e do arranquio (segundo estudo) mecanizados de amendoim em três solos de classes texturais distintas (arenosa, média e argilosa) e as condições de teor de água que os mesmos se encontravam, além da comparação das operações realizadas com o uso do piloto automático ou operadas manualmente (terceiro estudo). Os experimentos foram realizados em localidades do estado de São Paulo, Brasil, sob delineamento inteiramente casualizado, dispostos em faixas, e utilizado o controle estatístico de processos para avaliar a qualidade das operações. No primeiro estudo a maior qualidade obtida para densidade de semeadura e espaçamentos normais conferiu ao solo da classe textural Argilosa um estande inicial de plântulas mais homogêneo e dentro do esperado. A Arenosa somente teve sua qualidade afetada pela maior variabilidade obtida devido às condições hídricas do solo no momento da semeadura. Já a classe textural Média, com exceção à densidade e profundidade de semeadura que é exclusivo do desempenho da máquina, obteve qualidade inferior aos demais tipos de solo devido às condições prejudiciais quanto ao teor de água do solo e às precipitações pluviais. No segundo estudo, a homogeneidade das condições dos teores de água encontrada no momento do...Universidade Estadual Paulista (Unesp)Furlani, Carlos Eduardo Angeli [UNESP]Silva, Rouverson Pereira da [UNESP]Universidade Estadual Paulista (Unesp)Zerbato, Cristiano [UNESP]2015-08-20T17:10:16Z2015-08-20T17:10:16Z2015-05-19info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisiii, 86 p. : il.application/pdfZERBATO, Cristiano. Qualidade da semeadura e do arranquio mecanizado do amendoim. 2015. iii, 86 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias de Jaboticabal, 2015.http://hdl.handle.net/11449/126625000843340http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/11-08-2015/000843340.pdf33004102071P258343461646142388183357481929077Alephreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporinfo:eu-repo/semantics/openAccess2024-06-05T14:43:33Zoai:repositorio.unesp.br:11449/126625Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T20:05:23.829325Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Qualidade da semeadura e do arranquio mecanizado do amendoim
title Qualidade da semeadura e do arranquio mecanizado do amendoim
spellingShingle Qualidade da semeadura e do arranquio mecanizado do amendoim
Zerbato, Cristiano [UNESP]
Amendoim
Controle de processo - Métodos estatísticos
Máquinas agrícolas
Mecanização agrícola
Semeadeira-adubadeira
Drills (Planting machinery)
title_short Qualidade da semeadura e do arranquio mecanizado do amendoim
title_full Qualidade da semeadura e do arranquio mecanizado do amendoim
title_fullStr Qualidade da semeadura e do arranquio mecanizado do amendoim
title_full_unstemmed Qualidade da semeadura e do arranquio mecanizado do amendoim
title_sort Qualidade da semeadura e do arranquio mecanizado do amendoim
author Zerbato, Cristiano [UNESP]
author_facet Zerbato, Cristiano [UNESP]
author_role author
dc.contributor.none.fl_str_mv Furlani, Carlos Eduardo Angeli [UNESP]
Silva, Rouverson Pereira da [UNESP]
Universidade Estadual Paulista (Unesp)
dc.contributor.author.fl_str_mv Zerbato, Cristiano [UNESP]
dc.subject.por.fl_str_mv Amendoim
Controle de processo - Métodos estatísticos
Máquinas agrícolas
Mecanização agrícola
Semeadeira-adubadeira
Drills (Planting machinery)
topic Amendoim
Controle de processo - Métodos estatísticos
Máquinas agrícolas
Mecanização agrícola
Semeadeira-adubadeira
Drills (Planting machinery)
description The successful deployment and digging peanut depends on the soil condition, the mechanized systems and the quality of agricultural operations indexes. The quality of seeding is essential to obtain adequate plant population seeking high yields and in the digging should be done in the best possible conditions to prevent the pods losses. Furthermore, the use of automatic routing technology has been used for the purpose of improving alignment and efficiency of operations. In this work three studies were carried out to evaluate the quality of sowing (first study) and digging (second study) peanut mechanized in three different textural classes of soils (Sandy, Clayey and Silty) and water content conditions that they were, beyond comparison of operations carried out using the autopilot or manually operated (third study). The experiments were performed in locations of São Paulo, Brazil, in a completely randomized design, arranged in bands, and used statistical process control to evaluate the quality of operations. In the first study the highest quality obtained for seeding density and normal spacing gave the soil of Clay textural class an initial stand of seedlings and more homogeneous as expected. The Sandy had only their quality affected by greater variability obtained due to water soil conditions at planting. Already Silty textural class, except the density and sowing depth that is unique of machine performance, obtained lower quality than other soil types due to harmful conditions on the soil water content and rainfall. In the second study, the homogeneity of the conditions of the water contents found at the time of digging on Silty textural class of soil resulted in lower losses and process variation, resulting in a higher quality. The Clay textural class had lower quality that soil Silty for only differences in variability, but not disqualified. The Sandy showed soil water content and pods out of the ideals and stipulated standards ...
publishDate 2015
dc.date.none.fl_str_mv 2015-08-20T17:10:16Z
2015-08-20T17:10:16Z
2015-05-19
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv ZERBATO, Cristiano. Qualidade da semeadura e do arranquio mecanizado do amendoim. 2015. iii, 86 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias de Jaboticabal, 2015.
http://hdl.handle.net/11449/126625
000843340
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/11-08-2015/000843340.pdf
33004102071P2
5834346164614238
8183357481929077
identifier_str_mv ZERBATO, Cristiano. Qualidade da semeadura e do arranquio mecanizado do amendoim. 2015. iii, 86 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias de Jaboticabal, 2015.
000843340
33004102071P2
5834346164614238
8183357481929077
url http://hdl.handle.net/11449/126625
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/11-08-2015/000843340.pdf
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv iii, 86 p. : il.
application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual Paulista (Unesp)
publisher.none.fl_str_mv Universidade Estadual Paulista (Unesp)
dc.source.none.fl_str_mv Aleph
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
_version_ 1808129158485639168