Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion

Detalhes bibliográficos
Autor(a) principal: Escobar Diaz, Paola Andrea [UNESP]
Data de Publicação: 2021
Outros Autores: dos Santos, Roberta Mendes [UNESP], Baron, Noemi Carla [UNESP], Gil, Oniel Jeremias Aguirre [UNESP], Rigobelo, Everlon Cid [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.3389/fmicb.2021.737385
http://hdl.handle.net/11449/222735
Resumo: There are no studies in literature on the effect of inoculant concentrations on plant growth promotion. Therefore, in the present study, two experiments were carried out, one under pot conditions and the other in the field with cotton crop, in order to verify the effect of Aspergillus and Bacillus concentrations on the biometric and nutritional parameters of plant and soil, in addition to yield. The pot experiment evaluated the effect of different concentrations, ranging from 1 × 104 to 1 × 1010 colony-forming units per milliliter (CFU mL–1) of microorganisms Bacillus velezensis (Bv188), Bacillus subtilis (Bs248), B. subtilis (Bs290), Aspergillus brasiliensis (F111), Aspergillus sydowii (F112), and Aspergillus sp. versicolor section (F113) on parameters plant growth promotion and physicochemical and microbiological of characteristics soil. Results indicated that the different parameters analyzed are influenced by the isolate and microbial concentrations in a different way and allowed the selection of four microorganisms (Bs248, Bv188, F112, and F113) and two concentrations (1 × 104 and 1 × 1010 CFU mL–1), which were evaluated in the field to determine their effect on yield. The results show that, regardless of isolate, inoculant concentrations promoted the same fiber and seed cotton yield. These results suggest that lower inoculant concentrations may be able to increase cotton yield, eliminating the need to use concentrated inoculants with high production cost.
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spelling Effect of Aspergillus and Bacillus Concentration on Cotton Growth PromotionAspergillus sydowiiBacillusspgrowth promotersinoculantsrhizobacteriayieldThere are no studies in literature on the effect of inoculant concentrations on plant growth promotion. Therefore, in the present study, two experiments were carried out, one under pot conditions and the other in the field with cotton crop, in order to verify the effect of Aspergillus and Bacillus concentrations on the biometric and nutritional parameters of plant and soil, in addition to yield. The pot experiment evaluated the effect of different concentrations, ranging from 1 × 104 to 1 × 1010 colony-forming units per milliliter (CFU mL–1) of microorganisms Bacillus velezensis (Bv188), Bacillus subtilis (Bs248), B. subtilis (Bs290), Aspergillus brasiliensis (F111), Aspergillus sydowii (F112), and Aspergillus sp. versicolor section (F113) on parameters plant growth promotion and physicochemical and microbiological of characteristics soil. Results indicated that the different parameters analyzed are influenced by the isolate and microbial concentrations in a different way and allowed the selection of four microorganisms (Bs248, Bv188, F112, and F113) and two concentrations (1 × 104 and 1 × 1010 CFU mL–1), which were evaluated in the field to determine their effect on yield. The results show that, regardless of isolate, inoculant concentrations promoted the same fiber and seed cotton yield. These results suggest that lower inoculant concentrations may be able to increase cotton yield, eliminating the need to use concentrated inoculants with high production cost.Laboratory of Soil Microbiology Faculty of Agricultural and Veterinary Sciences Department of Agricultural Production Sciences São Paulo State UniversityLaboratory of Soil Microbiology Faculty of Agricultural and Veterinary Sciences Department of Agricultural Production Sciences São Paulo State UniversityUniversidade Estadual Paulista (UNESP)Escobar Diaz, Paola Andrea [UNESP]dos Santos, Roberta Mendes [UNESP]Baron, Noemi Carla [UNESP]Gil, Oniel Jeremias Aguirre [UNESP]Rigobelo, Everlon Cid [UNESP]2022-04-28T19:46:28Z2022-04-28T19:46:28Z2021-10-13info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.3389/fmicb.2021.737385Frontiers in Microbiology, v. 12.1664-302Xhttp://hdl.handle.net/11449/22273510.3389/fmicb.2021.7373852-s2.0-85117937874Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengFrontiers in Microbiologyinfo:eu-repo/semantics/openAccess2022-04-28T19:46:28Zoai:repositorio.unesp.br:11449/222735Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T15:58:43.866109Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
title Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
spellingShingle Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
Escobar Diaz, Paola Andrea [UNESP]
Aspergillus sydowii
Bacillussp
growth promoters
inoculants
rhizobacteria
yield
title_short Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
title_full Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
title_fullStr Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
title_full_unstemmed Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
title_sort Effect of Aspergillus and Bacillus Concentration on Cotton Growth Promotion
author Escobar Diaz, Paola Andrea [UNESP]
author_facet Escobar Diaz, Paola Andrea [UNESP]
dos Santos, Roberta Mendes [UNESP]
Baron, Noemi Carla [UNESP]
Gil, Oniel Jeremias Aguirre [UNESP]
Rigobelo, Everlon Cid [UNESP]
author_role author
author2 dos Santos, Roberta Mendes [UNESP]
Baron, Noemi Carla [UNESP]
Gil, Oniel Jeremias Aguirre [UNESP]
Rigobelo, Everlon Cid [UNESP]
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv Escobar Diaz, Paola Andrea [UNESP]
dos Santos, Roberta Mendes [UNESP]
Baron, Noemi Carla [UNESP]
Gil, Oniel Jeremias Aguirre [UNESP]
Rigobelo, Everlon Cid [UNESP]
dc.subject.por.fl_str_mv Aspergillus sydowii
Bacillussp
growth promoters
inoculants
rhizobacteria
yield
topic Aspergillus sydowii
Bacillussp
growth promoters
inoculants
rhizobacteria
yield
description There are no studies in literature on the effect of inoculant concentrations on plant growth promotion. Therefore, in the present study, two experiments were carried out, one under pot conditions and the other in the field with cotton crop, in order to verify the effect of Aspergillus and Bacillus concentrations on the biometric and nutritional parameters of plant and soil, in addition to yield. The pot experiment evaluated the effect of different concentrations, ranging from 1 × 104 to 1 × 1010 colony-forming units per milliliter (CFU mL–1) of microorganisms Bacillus velezensis (Bv188), Bacillus subtilis (Bs248), B. subtilis (Bs290), Aspergillus brasiliensis (F111), Aspergillus sydowii (F112), and Aspergillus sp. versicolor section (F113) on parameters plant growth promotion and physicochemical and microbiological of characteristics soil. Results indicated that the different parameters analyzed are influenced by the isolate and microbial concentrations in a different way and allowed the selection of four microorganisms (Bs248, Bv188, F112, and F113) and two concentrations (1 × 104 and 1 × 1010 CFU mL–1), which were evaluated in the field to determine their effect on yield. The results show that, regardless of isolate, inoculant concentrations promoted the same fiber and seed cotton yield. These results suggest that lower inoculant concentrations may be able to increase cotton yield, eliminating the need to use concentrated inoculants with high production cost.
publishDate 2021
dc.date.none.fl_str_mv 2021-10-13
2022-04-28T19:46:28Z
2022-04-28T19:46:28Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.3389/fmicb.2021.737385
Frontiers in Microbiology, v. 12.
1664-302X
http://hdl.handle.net/11449/222735
10.3389/fmicb.2021.737385
2-s2.0-85117937874
url http://dx.doi.org/10.3389/fmicb.2021.737385
http://hdl.handle.net/11449/222735
identifier_str_mv Frontiers in Microbiology, v. 12.
1664-302X
10.3389/fmicb.2021.737385
2-s2.0-85117937874
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Frontiers in Microbiology
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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