Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
DOI: | 10.1007/s10973-020-10061-x |
Texto Completo: | http://dx.doi.org/10.1007/s10973-020-10061-x http://hdl.handle.net/11449/199142 |
Resumo: | The study of biomass is extremely important, aiming to discover the potential of alternative source that are capable of promoting the development of new technologies. The thermal behavior and chemical characteristics of the Capsicum waste from the use for the manufacture of sauces and condiments were investigated using thermogravimetric analysis, higher heating values, ignition (Ti) and burnout temperatures (Tb) and kinetic study using isoconversional models. Torrefaction and pyrolysis conditions were applied. Characterization based on ultimate and proximate analysis, gravimetric and gravimetric yield factor were also realized. Thermal analysis showed a biomass conversion between 150 °C and 500 °C. Proximate analysis identified an average volatile content of 46.5%, and carbon and fixed carbon were 22.3 and 31.1%, respectively. Gravimetric yield varied between 28 and 58%. Considering the intersection model, ignition and burnout temperature varied between 342–354 °C and 470–503 °C, respectively. The deviation model found an ignition temperature between 210 and 249 °C. Biomass proved to be a possible source of biofuel with a significant economic potential. |
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Repositório Institucional da UNESP |
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Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomassCombustionIsoconversional methodsKinetic studyPyrolysisThermochemical conversionTorrefactionThe study of biomass is extremely important, aiming to discover the potential of alternative source that are capable of promoting the development of new technologies. The thermal behavior and chemical characteristics of the Capsicum waste from the use for the manufacture of sauces and condiments were investigated using thermogravimetric analysis, higher heating values, ignition (Ti) and burnout temperatures (Tb) and kinetic study using isoconversional models. Torrefaction and pyrolysis conditions were applied. Characterization based on ultimate and proximate analysis, gravimetric and gravimetric yield factor were also realized. Thermal analysis showed a biomass conversion between 150 °C and 500 °C. Proximate analysis identified an average volatile content of 46.5%, and carbon and fixed carbon were 22.3 and 31.1%, respectively. Gravimetric yield varied between 28 and 58%. Considering the intersection model, ignition and burnout temperature varied between 342–354 °C and 470–503 °C, respectively. The deviation model found an ignition temperature between 210 and 249 °C. Biomass proved to be a possible source of biofuel with a significant economic potential.Department of Production Engineering Federal University of São Carlos–UFSCar, Campus Sorocaba, Rod. João Leme dos Santos, km 110 SP–264, Bairro do ItingaDepartment of Hydrobiological Resources University of Nariño UDENAR, Ciudad Universitaria TorobajoInstitute of Science and Technology University of São Paulo State–UNESP, Campus Sorocaba. Av. Três de Março, 511, Alto da Boa VistaInstitute of Science and Technology University of São Paulo State–UNESP, Campus Sorocaba. Av. Três de Março, 511, Alto da Boa VistaUniversidade Federal de São Carlos (UFSCar)UDENARUniversidade Estadual Paulista (Unesp)Maia, Amanda Alves DomingosEnriquez, Yemall Alexander Maigualde Morais, Leandro Cardoso [UNESP]2020-12-12T01:31:50Z2020-12-12T01:31:50Z2020-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.1007/s10973-020-10061-xJournal of Thermal Analysis and Calorimetry.1588-29261388-6150http://hdl.handle.net/11449/19914210.1007/s10973-020-10061-x2-s2.0-85088453808Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengJournal of Thermal Analysis and Calorimetryinfo:eu-repo/semantics/openAccess2021-10-23T03:22:09Zoai:repositorio.unesp.br:11449/199142Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T14:47:38.612703Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass |
title |
Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass |
spellingShingle |
Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass Maia, Amanda Alves Domingos Combustion Isoconversional methods Kinetic study Pyrolysis Thermochemical conversion Torrefaction Maia, Amanda Alves Domingos Combustion Isoconversional methods Kinetic study Pyrolysis Thermochemical conversion Torrefaction |
title_short |
Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass |
title_full |
Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass |
title_fullStr |
Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass |
title_full_unstemmed |
Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass |
title_sort |
Experimental investigation of the delignification process influence on thermochemical and kinetic properties of biomass |
author |
Maia, Amanda Alves Domingos |
author_facet |
Maia, Amanda Alves Domingos Maia, Amanda Alves Domingos Enriquez, Yemall Alexander Maigual de Morais, Leandro Cardoso [UNESP] Enriquez, Yemall Alexander Maigual de Morais, Leandro Cardoso [UNESP] |
author_role |
author |
author2 |
Enriquez, Yemall Alexander Maigual de Morais, Leandro Cardoso [UNESP] |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Universidade Federal de São Carlos (UFSCar) UDENAR Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Maia, Amanda Alves Domingos Enriquez, Yemall Alexander Maigual de Morais, Leandro Cardoso [UNESP] |
dc.subject.por.fl_str_mv |
Combustion Isoconversional methods Kinetic study Pyrolysis Thermochemical conversion Torrefaction |
topic |
Combustion Isoconversional methods Kinetic study Pyrolysis Thermochemical conversion Torrefaction |
description |
The study of biomass is extremely important, aiming to discover the potential of alternative source that are capable of promoting the development of new technologies. The thermal behavior and chemical characteristics of the Capsicum waste from the use for the manufacture of sauces and condiments were investigated using thermogravimetric analysis, higher heating values, ignition (Ti) and burnout temperatures (Tb) and kinetic study using isoconversional models. Torrefaction and pyrolysis conditions were applied. Characterization based on ultimate and proximate analysis, gravimetric and gravimetric yield factor were also realized. Thermal analysis showed a biomass conversion between 150 °C and 500 °C. Proximate analysis identified an average volatile content of 46.5%, and carbon and fixed carbon were 22.3 and 31.1%, respectively. Gravimetric yield varied between 28 and 58%. Considering the intersection model, ignition and burnout temperature varied between 342–354 °C and 470–503 °C, respectively. The deviation model found an ignition temperature between 210 and 249 °C. Biomass proved to be a possible source of biofuel with a significant economic potential. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-12-12T01:31:50Z 2020-12-12T01:31:50Z 2020-01-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1007/s10973-020-10061-x Journal of Thermal Analysis and Calorimetry. 1588-2926 1388-6150 http://hdl.handle.net/11449/199142 10.1007/s10973-020-10061-x 2-s2.0-85088453808 |
url |
http://dx.doi.org/10.1007/s10973-020-10061-x http://hdl.handle.net/11449/199142 |
identifier_str_mv |
Journal of Thermal Analysis and Calorimetry. 1588-2926 1388-6150 10.1007/s10973-020-10061-x 2-s2.0-85088453808 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Journal of Thermal Analysis and Calorimetry |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1822231696171335680 |
dc.identifier.doi.none.fl_str_mv |
10.1007/s10973-020-10061-x |