Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
DOI: | 10.1016/j.scienta.2014.10.035 |
Texto Completo: | http://www.sciencedirect.com/science/article/pii/S0304423814005846 http://hdl.handle.net/11449/130174 |
Resumo: | Information regarding the characteristics that affect P-uptake capacity may assist in the selection of more adapted potato (Solanum tuberosum L.) cultivars and more adequate fertilization management for each cultivar. This study evaluated the P-uptake capacity of potato cultivars (Agata, Asterix, Atlantic, Markies, and Mondial) grown under P-deficient (2 mg L-1) or P-sufficient (31 mg L-1) conditions in nutrient solution and related it to physiological parameters of uptake and morphological root characteristics. When the plants were 24 days old, they were subjected to a P-uptake kinetics study. The length and surface area of roots and the uptake kinetic parameters (I-max, K-m, and C-min) varied among potato cultivars. Phosphorus-deficient potato plants had an approximately 60% smaller root surface area and an increase of 86% in the I-max and net P influx compared with the plants in P-sufficient conditions. However, these modifications in P uptake kinetics can do not influence P acquisition in the soil environment due to very limited P diffusion. The amount of P accumulated by plants grown under P-deficient conditions was directly related to the root length and surface area; a greater root surface, as demonstrated by the Asterix cultivar, is the most important factor for achieving a greater P-uptake capacity. Under P-sufficient conditions, potato cultivars such as Markies and Mondial showed a balance between morphological root characteristics (medium/large length and surface area) and physiological parameters (medium/high I-max values and net P influx) and had a greater P-uptake capacity. However, under field conditions, the responses to P deficiency may be different due to the very limited diffusion of P in the soil and because plants can use additional mechanisms to improve their P uptake from the soil. (C) 2014 Elsevier B.V. All rights reserved. |
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Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supplySolanum tuberosumUptake kineticsMineral nutritionRoot lengthRoot surface areaPhosphorus uptake efficiencyInformation regarding the characteristics that affect P-uptake capacity may assist in the selection of more adapted potato (Solanum tuberosum L.) cultivars and more adequate fertilization management for each cultivar. This study evaluated the P-uptake capacity of potato cultivars (Agata, Asterix, Atlantic, Markies, and Mondial) grown under P-deficient (2 mg L-1) or P-sufficient (31 mg L-1) conditions in nutrient solution and related it to physiological parameters of uptake and morphological root characteristics. When the plants were 24 days old, they were subjected to a P-uptake kinetics study. The length and surface area of roots and the uptake kinetic parameters (I-max, K-m, and C-min) varied among potato cultivars. Phosphorus-deficient potato plants had an approximately 60% smaller root surface area and an increase of 86% in the I-max and net P influx compared with the plants in P-sufficient conditions. However, these modifications in P uptake kinetics can do not influence P acquisition in the soil environment due to very limited P diffusion. The amount of P accumulated by plants grown under P-deficient conditions was directly related to the root length and surface area; a greater root surface, as demonstrated by the Asterix cultivar, is the most important factor for achieving a greater P-uptake capacity. Under P-sufficient conditions, potato cultivars such as Markies and Mondial showed a balance between morphological root characteristics (medium/large length and surface area) and physiological parameters (medium/high I-max values and net P influx) and had a greater P-uptake capacity. However, under field conditions, the responses to P deficiency may be different due to the very limited diffusion of P in the soil and because plants can use additional mechanisms to improve their P uptake from the soil. (C) 2014 Elsevier B.V. All rights reserved.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Sao Paulo State Univ UNESP, Ctr Res Trop Tubers &Starches CERAT, BR-18610307 Sao Paulo, BrazilSao Paulo State Univ UNESP, Coll Agr Sci, Dept Crop Sci, BR-18610307 Sao Paulo, BrazilSao Paulo State Univ UNESP, Ctr Res Trop Tubers &Starches CERAT, BR-18610307 Sao Paulo, BrazilSao Paulo State Univ UNESP, Coll Agr Sci, Dept Crop Sci, BR-18610307 Sao Paulo, BrazilFAPESP: 2010/04987-6FAPESP: 2010/18600-6Elsevier B.V.Universidade Estadual Paulista (Unesp)Fernandes, Adalton M. [UNESP]Soratto, Rogerio P. [UNESP]Gonsales, Jaqueline R. [UNESP]2015-11-03T15:29:56Z2015-11-03T15:29:56Z2014-12-17info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article190-198http://www.sciencedirect.com/science/article/pii/S0304423814005846Scientia Horticulturae. Amsterdam: Elsevier Science Bv, v. 180, p. 190-198, 2014.0304-4238http://hdl.handle.net/11449/13017410.1016/j.scienta.2014.10.035WOS:00034888780002566421736688314070000-0002-6745-0175Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengScientia Horticulturae1.7600,799info:eu-repo/semantics/openAccess2024-04-30T15:57:41Zoai:repositorio.unesp.br:11449/130174Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T19:46:21.106215Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply |
title |
Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply |
spellingShingle |
Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply Fernandes, Adalton M. [UNESP] Solanum tuberosum Uptake kinetics Mineral nutrition Root length Root surface area Phosphorus uptake efficiency Fernandes, Adalton M. [UNESP] Solanum tuberosum Uptake kinetics Mineral nutrition Root length Root surface area Phosphorus uptake efficiency |
title_short |
Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply |
title_full |
Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply |
title_fullStr |
Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply |
title_full_unstemmed |
Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply |
title_sort |
Root morphology and phosphorus uptake by potato cultivars grown under deficient and sufficient phosphorus supply |
author |
Fernandes, Adalton M. [UNESP] |
author_facet |
Fernandes, Adalton M. [UNESP] Fernandes, Adalton M. [UNESP] Soratto, Rogerio P. [UNESP] Gonsales, Jaqueline R. [UNESP] Soratto, Rogerio P. [UNESP] Gonsales, Jaqueline R. [UNESP] |
author_role |
author |
author2 |
Soratto, Rogerio P. [UNESP] Gonsales, Jaqueline R. [UNESP] |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Fernandes, Adalton M. [UNESP] Soratto, Rogerio P. [UNESP] Gonsales, Jaqueline R. [UNESP] |
dc.subject.por.fl_str_mv |
Solanum tuberosum Uptake kinetics Mineral nutrition Root length Root surface area Phosphorus uptake efficiency |
topic |
Solanum tuberosum Uptake kinetics Mineral nutrition Root length Root surface area Phosphorus uptake efficiency |
description |
Information regarding the characteristics that affect P-uptake capacity may assist in the selection of more adapted potato (Solanum tuberosum L.) cultivars and more adequate fertilization management for each cultivar. This study evaluated the P-uptake capacity of potato cultivars (Agata, Asterix, Atlantic, Markies, and Mondial) grown under P-deficient (2 mg L-1) or P-sufficient (31 mg L-1) conditions in nutrient solution and related it to physiological parameters of uptake and morphological root characteristics. When the plants were 24 days old, they were subjected to a P-uptake kinetics study. The length and surface area of roots and the uptake kinetic parameters (I-max, K-m, and C-min) varied among potato cultivars. Phosphorus-deficient potato plants had an approximately 60% smaller root surface area and an increase of 86% in the I-max and net P influx compared with the plants in P-sufficient conditions. However, these modifications in P uptake kinetics can do not influence P acquisition in the soil environment due to very limited P diffusion. The amount of P accumulated by plants grown under P-deficient conditions was directly related to the root length and surface area; a greater root surface, as demonstrated by the Asterix cultivar, is the most important factor for achieving a greater P-uptake capacity. Under P-sufficient conditions, potato cultivars such as Markies and Mondial showed a balance between morphological root characteristics (medium/large length and surface area) and physiological parameters (medium/high I-max values and net P influx) and had a greater P-uptake capacity. However, under field conditions, the responses to P deficiency may be different due to the very limited diffusion of P in the soil and because plants can use additional mechanisms to improve their P uptake from the soil. (C) 2014 Elsevier B.V. All rights reserved. |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-12-17 2015-11-03T15:29:56Z 2015-11-03T15:29:56Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://www.sciencedirect.com/science/article/pii/S0304423814005846 Scientia Horticulturae. Amsterdam: Elsevier Science Bv, v. 180, p. 190-198, 2014. 0304-4238 http://hdl.handle.net/11449/130174 10.1016/j.scienta.2014.10.035 WOS:000348887800025 6642173668831407 0000-0002-6745-0175 |
url |
http://www.sciencedirect.com/science/article/pii/S0304423814005846 http://hdl.handle.net/11449/130174 |
identifier_str_mv |
Scientia Horticulturae. Amsterdam: Elsevier Science Bv, v. 180, p. 190-198, 2014. 0304-4238 10.1016/j.scienta.2014.10.035 WOS:000348887800025 6642173668831407 0000-0002-6745-0175 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Scientia Horticulturae 1.760 0,799 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
190-198 |
dc.publisher.none.fl_str_mv |
Elsevier B.V. |
publisher.none.fl_str_mv |
Elsevier B.V. |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1822182301997465600 |
dc.identifier.doi.none.fl_str_mv |
10.1016/j.scienta.2014.10.035 |