Thermal decomposition kinetics of sugarcane mills wastes

Detalhes bibliográficos
Autor(a) principal: da Silva, Daniel R. [UNESP]
Data de Publicação: 2018
Outros Autores: Crespi, Marisa S. [UNESP], Ribeiro, Clóvis A. [UNESP], Capela, Jorge M. V. [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1007/s10973-017-6270-z
http://hdl.handle.net/11449/178713
Resumo: The aim of this work was to evaluate the kinetic parameters regarding the first thermal decomposition mass loss step of organic matter present in samples of bagasse, filter cake, and vinasse provided by two sugarcane mills by TG in pyrolysis and combustion conditions. LL-INT Wanjun–Donghua procedure modified by Capela–Ribeiro was employed to estimate activation energy in function of the extent of conversion. The chemical composition of samples was determined by ultimate analysis, FTIR spectroscopy, X-ray diffractometry, and atomic absorption spectrophotometry among other analytical techniques. Results indicated that despite similar organic composition, the energetic potential of filter cake and vinasse was lower than that of bagasse due to their increased inorganic content. Filter cake presented high amounts of Ca, Cu, Fe, Mn, P, and Zn. Vinasse showed greater concentrations of Na and K and higher amounts of other metals such as Ca, Mg, Mn and Zn than bagasse and filter cake samples. Filter cake and vinasse samples had significant concentrations of heavy metals like Cr and Pb. However, considerable differences were observed when the chemical composition of samples from a same type of waste was compared. Different kinetic mechanisms of reaction were observed for a same kind of waste which resulted in variation of mean activation energy values. Regarding this parameter, samples that were subjected to nucleation presented lower values than the ones that showed geometrical contraction. The order-based models were responsible for the elevation of activation energy. Despite these facts, the kinetic compensation effect was observed for all samples in both pyrolysis and combustion atmospheres.
id UNSP_73de2a28bf671156e66fe76cd7af94e8
oai_identifier_str oai:repositorio.unesp.br:11449/178713
network_acronym_str UNSP
network_name_str Repositório Institucional da UNESP
repository_id_str 2946
spelling Thermal decomposition kinetics of sugarcane mills wastesBagasseFilter cakeSugarcaneThermal decomposition kineticsVinasseThe aim of this work was to evaluate the kinetic parameters regarding the first thermal decomposition mass loss step of organic matter present in samples of bagasse, filter cake, and vinasse provided by two sugarcane mills by TG in pyrolysis and combustion conditions. LL-INT Wanjun–Donghua procedure modified by Capela–Ribeiro was employed to estimate activation energy in function of the extent of conversion. The chemical composition of samples was determined by ultimate analysis, FTIR spectroscopy, X-ray diffractometry, and atomic absorption spectrophotometry among other analytical techniques. Results indicated that despite similar organic composition, the energetic potential of filter cake and vinasse was lower than that of bagasse due to their increased inorganic content. Filter cake presented high amounts of Ca, Cu, Fe, Mn, P, and Zn. Vinasse showed greater concentrations of Na and K and higher amounts of other metals such as Ca, Mg, Mn and Zn than bagasse and filter cake samples. Filter cake and vinasse samples had significant concentrations of heavy metals like Cr and Pb. However, considerable differences were observed when the chemical composition of samples from a same type of waste was compared. Different kinetic mechanisms of reaction were observed for a same kind of waste which resulted in variation of mean activation energy values. Regarding this parameter, samples that were subjected to nucleation presented lower values than the ones that showed geometrical contraction. The order-based models were responsible for the elevation of activation energy. Despite these facts, the kinetic compensation effect was observed for all samples in both pyrolysis and combustion atmospheres.Institute of Chemistry São Paulo State University (UNESP), R. Prof. Francisco Degni 55Institute of Chemistry São Paulo State University (UNESP), R. Prof. Francisco Degni 55Universidade Estadual Paulista (Unesp)da Silva, Daniel R. [UNESP]Crespi, Marisa S. [UNESP]Ribeiro, Clóvis A. [UNESP]Capela, Jorge M. V. [UNESP]2018-12-11T17:31:47Z2018-12-11T17:31:47Z2018-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article811-822application/pdfhttp://dx.doi.org/10.1007/s10973-017-6270-zJournal of Thermal Analysis and Calorimetry, v. 131, n. 1, p. 811-822, 2018.1588-29261388-6150http://hdl.handle.net/11449/17871310.1007/s10973-017-6270-z2-s2.0-850152234012-s2.0-85015223401.pdf84983108918100820000-0002-7984-5908Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengJournal of Thermal Analysis and Calorimetry0,5870,587info:eu-repo/semantics/openAccess2023-11-20T06:09:16Zoai:repositorio.unesp.br:11449/178713Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462023-11-20T06:09:16Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Thermal decomposition kinetics of sugarcane mills wastes
title Thermal decomposition kinetics of sugarcane mills wastes
spellingShingle Thermal decomposition kinetics of sugarcane mills wastes
da Silva, Daniel R. [UNESP]
Bagasse
Filter cake
Sugarcane
Thermal decomposition kinetics
Vinasse
title_short Thermal decomposition kinetics of sugarcane mills wastes
title_full Thermal decomposition kinetics of sugarcane mills wastes
title_fullStr Thermal decomposition kinetics of sugarcane mills wastes
title_full_unstemmed Thermal decomposition kinetics of sugarcane mills wastes
title_sort Thermal decomposition kinetics of sugarcane mills wastes
author da Silva, Daniel R. [UNESP]
author_facet da Silva, Daniel R. [UNESP]
Crespi, Marisa S. [UNESP]
Ribeiro, Clóvis A. [UNESP]
Capela, Jorge M. V. [UNESP]
author_role author
author2 Crespi, Marisa S. [UNESP]
Ribeiro, Clóvis A. [UNESP]
Capela, Jorge M. V. [UNESP]
author2_role author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
dc.contributor.author.fl_str_mv da Silva, Daniel R. [UNESP]
Crespi, Marisa S. [UNESP]
Ribeiro, Clóvis A. [UNESP]
Capela, Jorge M. V. [UNESP]
dc.subject.por.fl_str_mv Bagasse
Filter cake
Sugarcane
Thermal decomposition kinetics
Vinasse
topic Bagasse
Filter cake
Sugarcane
Thermal decomposition kinetics
Vinasse
description The aim of this work was to evaluate the kinetic parameters regarding the first thermal decomposition mass loss step of organic matter present in samples of bagasse, filter cake, and vinasse provided by two sugarcane mills by TG in pyrolysis and combustion conditions. LL-INT Wanjun–Donghua procedure modified by Capela–Ribeiro was employed to estimate activation energy in function of the extent of conversion. The chemical composition of samples was determined by ultimate analysis, FTIR spectroscopy, X-ray diffractometry, and atomic absorption spectrophotometry among other analytical techniques. Results indicated that despite similar organic composition, the energetic potential of filter cake and vinasse was lower than that of bagasse due to their increased inorganic content. Filter cake presented high amounts of Ca, Cu, Fe, Mn, P, and Zn. Vinasse showed greater concentrations of Na and K and higher amounts of other metals such as Ca, Mg, Mn and Zn than bagasse and filter cake samples. Filter cake and vinasse samples had significant concentrations of heavy metals like Cr and Pb. However, considerable differences were observed when the chemical composition of samples from a same type of waste was compared. Different kinetic mechanisms of reaction were observed for a same kind of waste which resulted in variation of mean activation energy values. Regarding this parameter, samples that were subjected to nucleation presented lower values than the ones that showed geometrical contraction. The order-based models were responsible for the elevation of activation energy. Despite these facts, the kinetic compensation effect was observed for all samples in both pyrolysis and combustion atmospheres.
publishDate 2018
dc.date.none.fl_str_mv 2018-12-11T17:31:47Z
2018-12-11T17:31:47Z
2018-01-01
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1007/s10973-017-6270-z
Journal of Thermal Analysis and Calorimetry, v. 131, n. 1, p. 811-822, 2018.
1588-2926
1388-6150
http://hdl.handle.net/11449/178713
10.1007/s10973-017-6270-z
2-s2.0-85015223401
2-s2.0-85015223401.pdf
8498310891810082
0000-0002-7984-5908
url http://dx.doi.org/10.1007/s10973-017-6270-z
http://hdl.handle.net/11449/178713
identifier_str_mv Journal of Thermal Analysis and Calorimetry, v. 131, n. 1, p. 811-822, 2018.
1588-2926
1388-6150
10.1007/s10973-017-6270-z
2-s2.0-85015223401
2-s2.0-85015223401.pdf
8498310891810082
0000-0002-7984-5908
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Journal of Thermal Analysis and Calorimetry
0,587
0,587
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 811-822
application/pdf
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
_version_ 1803046567527055360