In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://revodonto.bvsalud.org/scielo.php?script=sci_arttext&pid=S1984-56852013000100008&lng=pt&nrm=iso&tlng=en http://hdl.handle.net/11449/125473 |
Resumo: | The synthetic intermaxillary elastic emerged as an alternative for clinical use in patients with latex sensitivity. However, there are disagreements about this elastic protocol use according to the force degradation. The aim of this study was to evaluate, in vitro, the forces generated by latex and synthetic elastics over time. Material and methods: Sample size of 840 elastics were used (420 latex and 420 synthetic), delivering medium strength (Dental Morelli®) with internal diameter of 1/8", 3/16", 1/4" and 5/16". The elastics were randomly divided into 7 groups according to the time of the force measuring and immersed into distilled water at 37°C. To measure the force in each group, the elastics were stretched in six progressive increases of 100% of its internal diameter with the aid of a testing machine Emic and measured up to 72 hours. Data were analyzed with SPSS 16.0, using one-way analysis of variance (ANOVA). Results: Immediate force level of synthetic elastics was statistically higher than latex elastics in all strains, for the same size. However, the latex elastics mean forceslightly decreased over time, while the synthetic elastics presented an abrupt decrease. Conclusion: In view of these findings, Sudanese homemade alcoholic beverages cause oral epithelial atypical changes, which lead to oral precancerous and cancerous lesions. OEFC is a useful procedure for detection and assessment of oral ET. |
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In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositionsCorrective orthodonticsLatexElastomersThe synthetic intermaxillary elastic emerged as an alternative for clinical use in patients with latex sensitivity. However, there are disagreements about this elastic protocol use according to the force degradation. The aim of this study was to evaluate, in vitro, the forces generated by latex and synthetic elastics over time. Material and methods: Sample size of 840 elastics were used (420 latex and 420 synthetic), delivering medium strength (Dental Morelli®) with internal diameter of 1/8", 3/16", 1/4" and 5/16". The elastics were randomly divided into 7 groups according to the time of the force measuring and immersed into distilled water at 37°C. To measure the force in each group, the elastics were stretched in six progressive increases of 100% of its internal diameter with the aid of a testing machine Emic and measured up to 72 hours. Data were analyzed with SPSS 16.0, using one-way analysis of variance (ANOVA). Results: Immediate force level of synthetic elastics was statistically higher than latex elastics in all strains, for the same size. However, the latex elastics mean forceslightly decreased over time, while the synthetic elastics presented an abrupt decrease. Conclusion: In view of these findings, Sudanese homemade alcoholic beverages cause oral epithelial atypical changes, which lead to oral precancerous and cancerous lesions. OEFC is a useful procedure for detection and assessment of oral ET.Universidade Estadual Paulista Júlio de Mesquita Filho, Departamento de Clínica Infantil, Faculdade de Odontologia de Araraquara, Araraquara, R. Humaitá,1680, Centro, CEP 14801903, SP, BrasilUniversidade Estadual Paulista Júlio de Mesquita Filho, Departamento de Clínica Infantil, Faculdade de Odontologia de Araraquara, Araraquara, R. Humaitá,1680, Centro, CEP 14801903, SP, BrasilUniversidade Estadual Paulista (Unesp)Vieira, Camila Ivini Viana [UNESP]Oliveira, Cibele Braga [UNESP]Ribeiro, Alexandre Antonio [UNESP]Caldas, Sergei Godeiro Fernandes Rabelo [UNESP]Martins, Lídia Parsekian [UNESP]Gandini Júnior, Luiz Gonzaga [UNESP]Santos-Pinto, Ary dos [UNESP]2015-08-06T16:12:11Z2015-08-06T16:12:11Z2013info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article40-48http://revodonto.bvsalud.org/scielo.php?script=sci_arttext&pid=S1984-56852013000100008&lng=pt&nrm=iso&tlng=enRSBO. Revista Sul-Brasileira de Odontologia, v. 10, n. 1, p. 40-48, 2013.1806-7727http://hdl.handle.net/11449/12547340777233428943276493049604923160656254005711158046839967938704548223795731605246Currículo Lattesreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporRSBO. Revista Sul-Brasileira de Odontologiainfo:eu-repo/semantics/openAccess2024-09-26T14:21:35Zoai:repositorio.unesp.br:11449/125473Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-09-26T14:21:35Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions |
title |
In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions |
spellingShingle |
In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions Vieira, Camila Ivini Viana [UNESP] Corrective orthodontics Latex Elastomers |
title_short |
In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions |
title_full |
In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions |
title_fullStr |
In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions |
title_full_unstemmed |
In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions |
title_sort |
In vitro comparison of the force degradation of orthodontic intraoral elastics from different compositions |
author |
Vieira, Camila Ivini Viana [UNESP] |
author_facet |
Vieira, Camila Ivini Viana [UNESP] Oliveira, Cibele Braga [UNESP] Ribeiro, Alexandre Antonio [UNESP] Caldas, Sergei Godeiro Fernandes Rabelo [UNESP] Martins, Lídia Parsekian [UNESP] Gandini Júnior, Luiz Gonzaga [UNESP] Santos-Pinto, Ary dos [UNESP] |
author_role |
author |
author2 |
Oliveira, Cibele Braga [UNESP] Ribeiro, Alexandre Antonio [UNESP] Caldas, Sergei Godeiro Fernandes Rabelo [UNESP] Martins, Lídia Parsekian [UNESP] Gandini Júnior, Luiz Gonzaga [UNESP] Santos-Pinto, Ary dos [UNESP] |
author2_role |
author author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Vieira, Camila Ivini Viana [UNESP] Oliveira, Cibele Braga [UNESP] Ribeiro, Alexandre Antonio [UNESP] Caldas, Sergei Godeiro Fernandes Rabelo [UNESP] Martins, Lídia Parsekian [UNESP] Gandini Júnior, Luiz Gonzaga [UNESP] Santos-Pinto, Ary dos [UNESP] |
dc.subject.por.fl_str_mv |
Corrective orthodontics Latex Elastomers |
topic |
Corrective orthodontics Latex Elastomers |
description |
The synthetic intermaxillary elastic emerged as an alternative for clinical use in patients with latex sensitivity. However, there are disagreements about this elastic protocol use according to the force degradation. The aim of this study was to evaluate, in vitro, the forces generated by latex and synthetic elastics over time. Material and methods: Sample size of 840 elastics were used (420 latex and 420 synthetic), delivering medium strength (Dental Morelli®) with internal diameter of 1/8", 3/16", 1/4" and 5/16". The elastics were randomly divided into 7 groups according to the time of the force measuring and immersed into distilled water at 37°C. To measure the force in each group, the elastics were stretched in six progressive increases of 100% of its internal diameter with the aid of a testing machine Emic and measured up to 72 hours. Data were analyzed with SPSS 16.0, using one-way analysis of variance (ANOVA). Results: Immediate force level of synthetic elastics was statistically higher than latex elastics in all strains, for the same size. However, the latex elastics mean forceslightly decreased over time, while the synthetic elastics presented an abrupt decrease. Conclusion: In view of these findings, Sudanese homemade alcoholic beverages cause oral epithelial atypical changes, which lead to oral precancerous and cancerous lesions. OEFC is a useful procedure for detection and assessment of oral ET. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013 2015-08-06T16:12:11Z 2015-08-06T16:12:11Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://revodonto.bvsalud.org/scielo.php?script=sci_arttext&pid=S1984-56852013000100008&lng=pt&nrm=iso&tlng=en RSBO. Revista Sul-Brasileira de Odontologia, v. 10, n. 1, p. 40-48, 2013. 1806-7727 http://hdl.handle.net/11449/125473 4077723342894327 6493049604923160 6562540057111580 4683996793870454 8223795731605246 |
url |
http://revodonto.bvsalud.org/scielo.php?script=sci_arttext&pid=S1984-56852013000100008&lng=pt&nrm=iso&tlng=en http://hdl.handle.net/11449/125473 |
identifier_str_mv |
RSBO. Revista Sul-Brasileira de Odontologia, v. 10, n. 1, p. 40-48, 2013. 1806-7727 4077723342894327 6493049604923160 6562540057111580 4683996793870454 8223795731605246 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
RSBO. Revista Sul-Brasileira de Odontologia |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
40-48 |
dc.source.none.fl_str_mv |
Currículo Lattes reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
repositoriounesp@unesp.br |
_version_ |
1813546430100406272 |