Physiological, biochemical and nutritional changes in soybean in response to application of steel slag

Detalhes bibliográficos
Autor(a) principal: da Silva, Alessandra Vieira [UNESP]
Data de Publicação: 2022
Outros Autores: Deus, Angélica Cristina Fernandes [UNESP], de Souza, Mara Lúcia Cruz [UNESP], Broetto, Fernando [UNESP], Büll, Leonardo Theodoro [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.21475/ajcs.22.16.07.p3269
http://hdl.handle.net/11449/249190
Resumo: Steel slag is a powdery industrial residue that has CaO, MgO and SiO2 in its composition, which enables its use in agriculture for soil acidity correction. Most studies involving this residue have focused on understanding its effects on the soil, not always considering its action on the plant metabolism. Thus, the present study aimed to evaluate physiological, biochemical and nutritional changes in soybean plants due to application of lime and steel slag on the soil surface or by incorporation. The experiment was carried out in the field, with six soil acidity corrective materials: stainless steel slag, steel slag, ladle slag, wollastonite slag, dolomitic lime and calcined dolomite, plus a negative control, which did not receive correctives. Two application methods were adopted: soil surface application or incorporation. Sixty days after application, the soybean crop was established. Soybean response changed with the application method, since incorporation of corrective materials provided greater production of fresh and dry leaf mass and stem fresh mass, increased chlorophyll b and leaf K levels, and contributed to a greater number of plants per hectare and pods per plant, compared to surface application. Besides such benefits, there was no difference between the effect of application methods on soybean yield, indicating that both incorporation and surface application are efficient in increasing soybean grain yield. The correctives steel slag, wollastonite and calcined dolomite provided significant increases in soybean yield
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spelling Physiological, biochemical and nutritional changes in soybean in response to application of steel slagGlycine maxLimingSilicateSlagsSoil aciditySteel slag is a powdery industrial residue that has CaO, MgO and SiO2 in its composition, which enables its use in agriculture for soil acidity correction. Most studies involving this residue have focused on understanding its effects on the soil, not always considering its action on the plant metabolism. Thus, the present study aimed to evaluate physiological, biochemical and nutritional changes in soybean plants due to application of lime and steel slag on the soil surface or by incorporation. The experiment was carried out in the field, with six soil acidity corrective materials: stainless steel slag, steel slag, ladle slag, wollastonite slag, dolomitic lime and calcined dolomite, plus a negative control, which did not receive correctives. Two application methods were adopted: soil surface application or incorporation. Sixty days after application, the soybean crop was established. Soybean response changed with the application method, since incorporation of corrective materials provided greater production of fresh and dry leaf mass and stem fresh mass, increased chlorophyll b and leaf K levels, and contributed to a greater number of plants per hectare and pods per plant, compared to surface application. Besides such benefits, there was no difference between the effect of application methods on soybean yield, indicating that both incorporation and surface application are efficient in increasing soybean grain yield. The correctives steel slag, wollastonite and calcined dolomite provided significant increases in soybean yieldDepartment of Soil and Environmental Resources College of Agronomic Sciences São Paulo State University (Unesp), São Paulo StateRural Engineering Department College of Agronomic Sciences São Paulo State University (Unesp), São Paulo StateDepartment of Soil and Environmental Resources College of Agronomic Sciences São Paulo State University (Unesp), São Paulo StateRural Engineering Department College of Agronomic Sciences São Paulo State University (Unesp), São Paulo StateUniversidade Estadual Paulista (UNESP)da Silva, Alessandra Vieira [UNESP]Deus, Angélica Cristina Fernandes [UNESP]de Souza, Mara Lúcia Cruz [UNESP]Broetto, Fernando [UNESP]Büll, Leonardo Theodoro [UNESP]2023-07-29T14:12:45Z2023-07-29T14:12:45Z2022-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article997-1002http://dx.doi.org/10.21475/ajcs.22.16.07.p3269Australian Journal of Crop Science, v. 16, n. 7, p. 997-1002, 2022.1835-27071835-2693http://hdl.handle.net/11449/24919010.21475/ajcs.22.16.07.p32692-s2.0-85138611610Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengAustralian Journal of Crop Scienceinfo:eu-repo/semantics/openAccess2024-04-30T19:28:29Zoai:repositorio.unesp.br:11449/249190Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-04-30T19:28:29Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Physiological, biochemical and nutritional changes in soybean in response to application of steel slag
title Physiological, biochemical and nutritional changes in soybean in response to application of steel slag
spellingShingle Physiological, biochemical and nutritional changes in soybean in response to application of steel slag
da Silva, Alessandra Vieira [UNESP]
Glycine max
Liming
Silicate
Slags
Soil acidity
title_short Physiological, biochemical and nutritional changes in soybean in response to application of steel slag
title_full Physiological, biochemical and nutritional changes in soybean in response to application of steel slag
title_fullStr Physiological, biochemical and nutritional changes in soybean in response to application of steel slag
title_full_unstemmed Physiological, biochemical and nutritional changes in soybean in response to application of steel slag
title_sort Physiological, biochemical and nutritional changes in soybean in response to application of steel slag
author da Silva, Alessandra Vieira [UNESP]
author_facet da Silva, Alessandra Vieira [UNESP]
Deus, Angélica Cristina Fernandes [UNESP]
de Souza, Mara Lúcia Cruz [UNESP]
Broetto, Fernando [UNESP]
Büll, Leonardo Theodoro [UNESP]
author_role author
author2 Deus, Angélica Cristina Fernandes [UNESP]
de Souza, Mara Lúcia Cruz [UNESP]
Broetto, Fernando [UNESP]
Büll, Leonardo Theodoro [UNESP]
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv da Silva, Alessandra Vieira [UNESP]
Deus, Angélica Cristina Fernandes [UNESP]
de Souza, Mara Lúcia Cruz [UNESP]
Broetto, Fernando [UNESP]
Büll, Leonardo Theodoro [UNESP]
dc.subject.por.fl_str_mv Glycine max
Liming
Silicate
Slags
Soil acidity
topic Glycine max
Liming
Silicate
Slags
Soil acidity
description Steel slag is a powdery industrial residue that has CaO, MgO and SiO2 in its composition, which enables its use in agriculture for soil acidity correction. Most studies involving this residue have focused on understanding its effects on the soil, not always considering its action on the plant metabolism. Thus, the present study aimed to evaluate physiological, biochemical and nutritional changes in soybean plants due to application of lime and steel slag on the soil surface or by incorporation. The experiment was carried out in the field, with six soil acidity corrective materials: stainless steel slag, steel slag, ladle slag, wollastonite slag, dolomitic lime and calcined dolomite, plus a negative control, which did not receive correctives. Two application methods were adopted: soil surface application or incorporation. Sixty days after application, the soybean crop was established. Soybean response changed with the application method, since incorporation of corrective materials provided greater production of fresh and dry leaf mass and stem fresh mass, increased chlorophyll b and leaf K levels, and contributed to a greater number of plants per hectare and pods per plant, compared to surface application. Besides such benefits, there was no difference between the effect of application methods on soybean yield, indicating that both incorporation and surface application are efficient in increasing soybean grain yield. The correctives steel slag, wollastonite and calcined dolomite provided significant increases in soybean yield
publishDate 2022
dc.date.none.fl_str_mv 2022-01-01
2023-07-29T14:12:45Z
2023-07-29T14:12:45Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.21475/ajcs.22.16.07.p3269
Australian Journal of Crop Science, v. 16, n. 7, p. 997-1002, 2022.
1835-2707
1835-2693
http://hdl.handle.net/11449/249190
10.21475/ajcs.22.16.07.p3269
2-s2.0-85138611610
url http://dx.doi.org/10.21475/ajcs.22.16.07.p3269
http://hdl.handle.net/11449/249190
identifier_str_mv Australian Journal of Crop Science, v. 16, n. 7, p. 997-1002, 2022.
1835-2707
1835-2693
10.21475/ajcs.22.16.07.p3269
2-s2.0-85138611610
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Australian Journal of Crop Science
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 997-1002
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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