Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.36783/18069657rbcs20210010 http://hdl.handle.net/11449/218736 |
Resumo: | Global agricultural production is expected to double by 2050 due to both global population increase and changes in diets as a consequence of growing incomes. This also means more pressure on water resources, as agriculture accounts for 70 % of global water withdrawal and for energy production as the entire food supply chain accounts for about 30 % of total global energy consumption. Although there are ongoing discussions related to the sustainability of food, water, and energy sectors, integrating these sectors is still rare and challenging. We investigated the effects of agricultural practices on the Food, Water and Energy (F-W-E) nexus security systems by evaluating the results reported in scientific literature. Focusing on the Brazilian Atlantic Forest biome as a study case, our main goals were 1) to elucidate the impacts of rural conservation practices on food, water, and energy production based on literature analysis, 2) to propose F-W-E attributes and evaluate how they are addressed by rural practices. Our findings demonstrated, in general, a positive impact of agricultural conservation practices on F-W-E security attributes. Indeed, 76 % of the combination between a conservational practice with a F-W-E attribute was positive. Some agricultural practices, such as no tillage are very well documented (45 % of all combinations), especially regarding their effects on soil quality parameters. We found few results connecting agricultural practice and energy aspects. These results are key elements that corroborate with the agriculture multifunctionality approach, and the results can better guide the planning of strategies in the agricultural sector and subsidize decision making. |
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Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biomesoil functionsmultifunctional agriculturefood securitywater securityenergy securityGlobal agricultural production is expected to double by 2050 due to both global population increase and changes in diets as a consequence of growing incomes. This also means more pressure on water resources, as agriculture accounts for 70 % of global water withdrawal and for energy production as the entire food supply chain accounts for about 30 % of total global energy consumption. Although there are ongoing discussions related to the sustainability of food, water, and energy sectors, integrating these sectors is still rare and challenging. We investigated the effects of agricultural practices on the Food, Water and Energy (F-W-E) nexus security systems by evaluating the results reported in scientific literature. Focusing on the Brazilian Atlantic Forest biome as a study case, our main goals were 1) to elucidate the impacts of rural conservation practices on food, water, and energy production based on literature analysis, 2) to propose F-W-E attributes and evaluate how they are addressed by rural practices. Our findings demonstrated, in general, a positive impact of agricultural conservation practices on F-W-E security attributes. Indeed, 76 % of the combination between a conservational practice with a F-W-E attribute was positive. Some agricultural practices, such as no tillage are very well documented (45 % of all combinations), especially regarding their effects on soil quality parameters. We found few results connecting agricultural practice and energy aspects. These results are key elements that corroborate with the agriculture multifunctionality approach, and the results can better guide the planning of strategies in the agricultural sector and subsidize decision making.Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Embrapa Solos, Empresa Brasileira Pesquisa Agr, Rio De Janeiro, RJ, BrazilUniv Estadual Paulista, Inst Biociencias, Dept Ecol, Rio Claro, SP, BrazilUniv Fed Goias, Dept Ecol, Goiania, Go, BrazilUniv Fed Rural Rio de Janeiro, Dept Arquitetura & Urbanismo, Programa Posgrad Dev Terr & Polit Publ, Seropedica, RJ, BrazilUniv Estadual Paulista, Inst Biociencias, Dept Ecol, Rio Claro, SP, BrazilCNPq: 441313/2017-5CAPES: 001Soc Brasileira De Ciencia Do SoloEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)Universidade Estadual Paulista (UNESP)Universidade Federal de Goiás (UFG)Univ Fed Rural Rio de JaneiroDuarte, Gabriela TeixeiraAssis, Julia Camara [UNESP]Silva, Rafaela Aparecida daDias Turetta, Ana Paula2022-04-28T17:22:43Z2022-04-28T17:22:43Z2021-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article13http://dx.doi.org/10.36783/18069657rbcs20210010Revista Brasileira De Ciencia Do Solo. Vicosa: Soc Brasileira De Ciencia Do Solo, v. 45, 13 p., 2021.0100-0683http://hdl.handle.net/11449/21873610.36783/18069657rbcs20210010WOS:000730431300001Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengRevista Brasileira De Ciencia Do Soloinfo:eu-repo/semantics/openAccess2022-04-28T17:22:43Zoai:repositorio.unesp.br:11449/218736Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T23:43:35.220960Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome |
title |
Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome |
spellingShingle |
Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome Duarte, Gabriela Teixeira soil functions multifunctional agriculture food security water security energy security |
title_short |
Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome |
title_full |
Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome |
title_fullStr |
Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome |
title_full_unstemmed |
Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome |
title_sort |
Interconnections among rural practices and Food-Water-Energy Security Nexus in the Atlantic Forest biome |
author |
Duarte, Gabriela Teixeira |
author_facet |
Duarte, Gabriela Teixeira Assis, Julia Camara [UNESP] Silva, Rafaela Aparecida da Dias Turetta, Ana Paula |
author_role |
author |
author2 |
Assis, Julia Camara [UNESP] Silva, Rafaela Aparecida da Dias Turetta, Ana Paula |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Universidade Estadual Paulista (UNESP) Universidade Federal de Goiás (UFG) Univ Fed Rural Rio de Janeiro |
dc.contributor.author.fl_str_mv |
Duarte, Gabriela Teixeira Assis, Julia Camara [UNESP] Silva, Rafaela Aparecida da Dias Turetta, Ana Paula |
dc.subject.por.fl_str_mv |
soil functions multifunctional agriculture food security water security energy security |
topic |
soil functions multifunctional agriculture food security water security energy security |
description |
Global agricultural production is expected to double by 2050 due to both global population increase and changes in diets as a consequence of growing incomes. This also means more pressure on water resources, as agriculture accounts for 70 % of global water withdrawal and for energy production as the entire food supply chain accounts for about 30 % of total global energy consumption. Although there are ongoing discussions related to the sustainability of food, water, and energy sectors, integrating these sectors is still rare and challenging. We investigated the effects of agricultural practices on the Food, Water and Energy (F-W-E) nexus security systems by evaluating the results reported in scientific literature. Focusing on the Brazilian Atlantic Forest biome as a study case, our main goals were 1) to elucidate the impacts of rural conservation practices on food, water, and energy production based on literature analysis, 2) to propose F-W-E attributes and evaluate how they are addressed by rural practices. Our findings demonstrated, in general, a positive impact of agricultural conservation practices on F-W-E security attributes. Indeed, 76 % of the combination between a conservational practice with a F-W-E attribute was positive. Some agricultural practices, such as no tillage are very well documented (45 % of all combinations), especially regarding their effects on soil quality parameters. We found few results connecting agricultural practice and energy aspects. These results are key elements that corroborate with the agriculture multifunctionality approach, and the results can better guide the planning of strategies in the agricultural sector and subsidize decision making. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-01-01 2022-04-28T17:22:43Z 2022-04-28T17:22:43Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.36783/18069657rbcs20210010 Revista Brasileira De Ciencia Do Solo. Vicosa: Soc Brasileira De Ciencia Do Solo, v. 45, 13 p., 2021. 0100-0683 http://hdl.handle.net/11449/218736 10.36783/18069657rbcs20210010 WOS:000730431300001 |
url |
http://dx.doi.org/10.36783/18069657rbcs20210010 http://hdl.handle.net/11449/218736 |
identifier_str_mv |
Revista Brasileira De Ciencia Do Solo. Vicosa: Soc Brasileira De Ciencia Do Solo, v. 45, 13 p., 2021. 0100-0683 10.36783/18069657rbcs20210010 WOS:000730431300001 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Revista Brasileira De Ciencia Do Solo |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
13 |
dc.publisher.none.fl_str_mv |
Soc Brasileira De Ciencia Do Solo |
publisher.none.fl_str_mv |
Soc Brasileira De Ciencia Do Solo |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
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1808129547180179456 |