Germinação de sementes de maracujazeiros: água, luz, temperatura e reguladores vegetais

• Autor(a) principal: Zucarelli, Valdir
• Data de Publicação: 2014
• Outros Autores: Ono, Elizabeth Orika [UNESP], Ferreira, Gisela [UNESP], Krohn, Nadia Graciele
• Tipo de documento: Artigo
• Idioma: por
• Título da fonte: Repositório Institucional da UNESP
• Texto Completo: http://www.dca.uem.br/V3NE.htm; http://hdl.handle.net/11449/137174
• topic: Passion fruit; Propagation; Passifloracea; Maracujá; Propagação; Passifloráceas

The production of seedlings of passion fruit is done mainly with the use of seeds by most producers. It can also be propagated by cuttings, layering and in vitro tissue culture. However, even when grafting is used, it is necessary to use seeds to produce the rootstock. Nevertheless, most Passifloracea species have germination problems, making it difficult to obtain seedlings. Although several studies have been developed in an attempt to increase seed germination of passion fruit there are still difficulties in understanding the germination process and also disagreement about seed dormancy. Thus, the present study aimed to review papers related to seed germination of passion fruit emphasizing aspects such as mechanical resistance to water ingress, the need for adequate light and temperature and the use of plant growth regulators in overcoming seed dormancy. It was noticed that, in general, the passion fruit seeds are photoblastic negative and exhibit physiological dormancy, being no need of seed scarification to stimulate its germination.