Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://hdl.handle.net/11449/232066 |
Resumo: | The objective of this work was to evaluate the mycelial growth of the Coprinus comatus strain CCO 01/01 in culture based on organic residues of Saccharum officinarum (sugarcane bagasse), Citrus sinensis (orange bagasse), Ananas comosus (pineapple residues) and Musa sp. (banana leaf), supplemented with wheat bran in the proportions of 0, 10 and 20%, kept at 27°C. The mycelial growth of C. comatus was evaluated daily by measurement of the diameter of the colony during seven days of incubation. The banana leaf was considered the best residue for the cultivation of the C. comatus even without supplementation, meaning lower production costs. The supplementation of pineapple residues with 10% of wheat bran favored fungi growth. Sugar-cane bagasse was suitable for the growth of the C. comatus provided it is enriched with wheat bran. The orange bagasse, without pH correction, was not appropriate for the mycelial growth of C. comatus. |
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Repositório Institucional da UNESP |
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Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicosViability of mycelial growth of Coprinus comatus in culture medium based on organic residuesThe objective of this work was to evaluate the mycelial growth of the Coprinus comatus strain CCO 01/01 in culture based on organic residues of Saccharum officinarum (sugarcane bagasse), Citrus sinensis (orange bagasse), Ananas comosus (pineapple residues) and Musa sp. (banana leaf), supplemented with wheat bran in the proportions of 0, 10 and 20%, kept at 27°C. The mycelial growth of C. comatus was evaluated daily by measurement of the diameter of the colony during seven days of incubation. The banana leaf was considered the best residue for the cultivation of the C. comatus even without supplementation, meaning lower production costs. The supplementation of pineapple residues with 10% of wheat bran favored fungi growth. Sugar-cane bagasse was suitable for the growth of the C. comatus provided it is enriched with wheat bran. The orange bagasse, without pH correction, was not appropriate for the mycelial growth of C. comatus.Universidade Federal Do Amazonas (UFAM)Instituto Nacional de Pesquisas da Amazônia (INPA)Universidade Estadual Paulista (UNESP)Modulo de Cogumelos Faculdade de Ciências Agronômicas UNESP, Rua José Barbosa de Barros, 1780, Fazenda Lageado. CEP 18610-307. Botucatu-SPUniversidade Estadual Paulista (UNESP)Modulo de Cogumelos Faculdade de Ciências Agronômicas UNESP, Rua José Barbosa de Barros, 1780, Fazenda Lageado. CEP 18610-307. Botucatu-SPUniversidade Federal Do Amazonas (UFAM)Instituto Nacional de Pesquisas da Amazônia (INPA)Universidade Estadual Paulista (UNESP)De Almeida, Laís BentesSales-Campos, CeciDe Carvalho, Cristiane Suely MeloDe Almeida Minhoni, Marli Teixeira [UNESP]De Andrade, Meire Cristina Nogueira [UNESP]2022-04-29T08:48:52Z2022-04-29T08:48:52Z2012-02-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article138-141Interciencia, v. 37, n. 2, p. 138-141, 2012.0378-1844http://hdl.handle.net/11449/2320662-s2.0-84859712250Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporIntercienciainfo:eu-repo/semantics/openAccess2024-04-30T18:07:33Zoai:repositorio.unesp.br:11449/232066Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T20:30:17.085948Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos Viability of mycelial growth of Coprinus comatus in culture medium based on organic residues |
title |
Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos |
spellingShingle |
Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos De Almeida, Laís Bentes |
title_short |
Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos |
title_full |
Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos |
title_fullStr |
Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos |
title_full_unstemmed |
Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos |
title_sort |
Viabilidade de crescimento micelial de Coprinus comatus em meio de cultura à base de resíduos orgânicos |
author |
De Almeida, Laís Bentes |
author_facet |
De Almeida, Laís Bentes Sales-Campos, Ceci De Carvalho, Cristiane Suely Melo De Almeida Minhoni, Marli Teixeira [UNESP] De Andrade, Meire Cristina Nogueira [UNESP] |
author_role |
author |
author2 |
Sales-Campos, Ceci De Carvalho, Cristiane Suely Melo De Almeida Minhoni, Marli Teixeira [UNESP] De Andrade, Meire Cristina Nogueira [UNESP] |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
Universidade Federal Do Amazonas (UFAM) Instituto Nacional de Pesquisas da Amazônia (INPA) Universidade Estadual Paulista (UNESP) |
dc.contributor.author.fl_str_mv |
De Almeida, Laís Bentes Sales-Campos, Ceci De Carvalho, Cristiane Suely Melo De Almeida Minhoni, Marli Teixeira [UNESP] De Andrade, Meire Cristina Nogueira [UNESP] |
description |
The objective of this work was to evaluate the mycelial growth of the Coprinus comatus strain CCO 01/01 in culture based on organic residues of Saccharum officinarum (sugarcane bagasse), Citrus sinensis (orange bagasse), Ananas comosus (pineapple residues) and Musa sp. (banana leaf), supplemented with wheat bran in the proportions of 0, 10 and 20%, kept at 27°C. The mycelial growth of C. comatus was evaluated daily by measurement of the diameter of the colony during seven days of incubation. The banana leaf was considered the best residue for the cultivation of the C. comatus even without supplementation, meaning lower production costs. The supplementation of pineapple residues with 10% of wheat bran favored fungi growth. Sugar-cane bagasse was suitable for the growth of the C. comatus provided it is enriched with wheat bran. The orange bagasse, without pH correction, was not appropriate for the mycelial growth of C. comatus. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-02-01 2022-04-29T08:48:52Z 2022-04-29T08:48:52Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Interciencia, v. 37, n. 2, p. 138-141, 2012. 0378-1844 http://hdl.handle.net/11449/232066 2-s2.0-84859712250 |
identifier_str_mv |
Interciencia, v. 37, n. 2, p. 138-141, 2012. 0378-1844 2-s2.0-84859712250 |
url |
http://hdl.handle.net/11449/232066 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Interciencia |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
138-141 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129210405879808 |