Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE

Detalhes bibliográficos
Autor(a) principal: Camargo, Rubia Brito
Data de Publicação: 2011
Outros Autores: Peixoto, Ana Rosa, Terao, Daniel, Ono, Elizabeth Orika [UNESP], Cavalcanti, Leonardo Sousa
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://periodicos.ufersa.edu.br/revistas/index.php/sistema/article/view/1820
http://hdl.handle.net/11449/17316
Resumo: In Brazil, postharvest diseases caused by pathogenic microorganisms are a major problem that causes damage to around 80% of the total fruit production. In the lower middle Sao Francisco river valley numerous studies on identification and control of fungal diseases during postharvest of grapes are needed, in order to minimize losses in this step. In this context, bunches of seedless varieties 'Crimson', 'Sonaka'; 'Superior' and 'Thompson' were collected from July to November 2009, in order to identify and quantify the incidence of pathogenic fungi. The grapes were collected on five farms which specialize in the production of table grapes for export, all located in Juazeiro - BA and Petrolina - PE. During this period, 10 samples were taken. In the fruit farm five plants were used for sampling, and removal of two bunches of grapes per plant, totaling 10 bunches per variety. Subsequently, they were sent to the laboratory of Plant Pathology at UNEB/DTCS where they were placed separately in a moist chamber for 48 hours at an average temperature of 23 degrees C. After this period, isolations of berries and stems in Petri plates containing PDA - potato-dextrose-agar were carried out with 10 repetitions, which were placed on benches under laboratory conditions. From the 8th day on, the presence of Aspergillus niger, Alternaria alternata, Cladosporium herbarum, Lasiodiploidia theobromae was observed, which presented the highest incidence, as well as Rhizopus stolonifer, Penicillium expansum.
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spelling Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PESurvey of fungi causing postharvest rot in seedless grapes in agricultal polo of Juazeiro-BA and Petrolina-PEPatologyPhytopathogensAspergillusAlternariaIn Brazil, postharvest diseases caused by pathogenic microorganisms are a major problem that causes damage to around 80% of the total fruit production. In the lower middle Sao Francisco river valley numerous studies on identification and control of fungal diseases during postharvest of grapes are needed, in order to minimize losses in this step. In this context, bunches of seedless varieties 'Crimson', 'Sonaka'; 'Superior' and 'Thompson' were collected from July to November 2009, in order to identify and quantify the incidence of pathogenic fungi. The grapes were collected on five farms which specialize in the production of table grapes for export, all located in Juazeiro - BA and Petrolina - PE. During this period, 10 samples were taken. In the fruit farm five plants were used for sampling, and removal of two bunches of grapes per plant, totaling 10 bunches per variety. Subsequently, they were sent to the laboratory of Plant Pathology at UNEB/DTCS where they were placed separately in a moist chamber for 48 hours at an average temperature of 23 degrees C. After this period, isolations of berries and stems in Petri plates containing PDA - potato-dextrose-agar were carried out with 10 repetitions, which were placed on benches under laboratory conditions. From the 8th day on, the presence of Aspergillus niger, Alternaria alternata, Cladosporium herbarum, Lasiodiploidia theobromae was observed, which presented the highest incidence, as well as Rhizopus stolonifer, Penicillium expansum.No Brasil, as doenças pós-colheita causadas por microorganismos fitopatogênicos se constituem num grave problema e apresentam danos em torno de 80% do valor total da produção de frutas. Na região do Submédio do Vale do São Francisco muitos estudos se fazem necessários para a identificação e controle de doenças fúngicas na pós-colheita de uvas, visando minimizar as perdas nesta etapa. Neste contexto, foram coletados cachos das variedades apirênicas Crimson, Sonaka, Superior e Thompson com o objetivo de identificar e quantificar a incidência de fungos fitopatogênicos no período de julho a outubro de 2009 em cinco propriedades especializadas na produção de uvas finas de mesa para exportação, localizadas nos municípios de Juazeiro - BA e Petrolina – PE. Neste período foram realizadas 10 coletas. No pomar foram utilizadas cinco plantas para amostragem, sendo retirados dois cachos por planta, totalizando 10 cachos por variedade. Posteriormente, estes eram enviados ao laboratório de Fitopatologia da UNEB/ DTCS onde foram colocados separadamente em câmara úmida por 48 horas a uma temperatura média de 23 ºC . Após este período foram realizados isolamentos de bagas e engaço em placas de Petri contendo meio BDA – batata-dextrose-ágar, com 10 repetições, sendo estas, colocadas em bancadas sob condições de laboratório. A partir do 8º dia foram constatadas as presenças de Aspergillus niger, Alternaria alternata, Cladosporium herbarum, Lasiodiploidia theobromae que apresentaram maior incidência e ainda, Rhizopus stolonifer e Penicillium expansum.UNEB, Dept Tecnol & Ciencias Sociais, BR-48905680 Juazeiro, BA, BrazilEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Semiarido, BR-56302970 Petrolina, PE, BrazilUNESP, Univ Estadual Paulista, Inst Biociencias, Dept Bot, BR-18618970 Botucatu, SP, BrazilUNIVASF, Univ Vale Sao Francisco, Colegiado Engn Agr & Ambiental, BR-48902300 Juazeiro, BA, BrazilUNESP, Univ Estadual Paulista, Inst Biociencias, Dept Bot, BR-18618970 Botucatu, SP, BrazilUniv Fed Rural Semi-arido-ufersaUniversidade do Estado da Bahia (UNEB)Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA)Universidade Estadual Paulista (Unesp)Universidade Federal do Vale do São Francisco (UNIVASF)Camargo, Rubia BritoPeixoto, Ana RosaTerao, DanielOno, Elizabeth Orika [UNESP]Cavalcanti, Leonardo Sousa2014-05-20T13:48:39Z2014-05-20T13:48:39Z2011-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article15-19http://periodicos.ufersa.edu.br/revistas/index.php/sistema/article/view/1820Revista Caatinga. Mossoro: Univ Fed Rural Semi-arido-ufersa, v. 24, n. 1, p. 15-19, 2011.0100-316Xhttp://hdl.handle.net/11449/17316WOS:0002884642000037904769201845860Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporRevista Caatinga0.421info:eu-repo/semantics/openAccess2021-10-23T07:53:10Zoai:repositorio.unesp.br:11449/17316Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T22:57:53.009101Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE
Survey of fungi causing postharvest rot in seedless grapes in agricultal polo of Juazeiro-BA and Petrolina-PE
title Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE
spellingShingle Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE
Camargo, Rubia Brito
Patology
Phytopathogens
Aspergillus
Alternaria
title_short Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE
title_full Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE
title_fullStr Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE
title_full_unstemmed Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE
title_sort Fungos causadores de podridões pós-colheita em uvas apirênicas no pólo agrícola de Juazeiro - BA e Petrolina - PE
author Camargo, Rubia Brito
author_facet Camargo, Rubia Brito
Peixoto, Ana Rosa
Terao, Daniel
Ono, Elizabeth Orika [UNESP]
Cavalcanti, Leonardo Sousa
author_role author
author2 Peixoto, Ana Rosa
Terao, Daniel
Ono, Elizabeth Orika [UNESP]
Cavalcanti, Leonardo Sousa
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade do Estado da Bahia (UNEB)
Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
Universidade Estadual Paulista (Unesp)
Universidade Federal do Vale do São Francisco (UNIVASF)
dc.contributor.author.fl_str_mv Camargo, Rubia Brito
Peixoto, Ana Rosa
Terao, Daniel
Ono, Elizabeth Orika [UNESP]
Cavalcanti, Leonardo Sousa
dc.subject.por.fl_str_mv Patology
Phytopathogens
Aspergillus
Alternaria
topic Patology
Phytopathogens
Aspergillus
Alternaria
description In Brazil, postharvest diseases caused by pathogenic microorganisms are a major problem that causes damage to around 80% of the total fruit production. In the lower middle Sao Francisco river valley numerous studies on identification and control of fungal diseases during postharvest of grapes are needed, in order to minimize losses in this step. In this context, bunches of seedless varieties 'Crimson', 'Sonaka'; 'Superior' and 'Thompson' were collected from July to November 2009, in order to identify and quantify the incidence of pathogenic fungi. The grapes were collected on five farms which specialize in the production of table grapes for export, all located in Juazeiro - BA and Petrolina - PE. During this period, 10 samples were taken. In the fruit farm five plants were used for sampling, and removal of two bunches of grapes per plant, totaling 10 bunches per variety. Subsequently, they were sent to the laboratory of Plant Pathology at UNEB/DTCS where they were placed separately in a moist chamber for 48 hours at an average temperature of 23 degrees C. After this period, isolations of berries and stems in Petri plates containing PDA - potato-dextrose-agar were carried out with 10 repetitions, which were placed on benches under laboratory conditions. From the 8th day on, the presence of Aspergillus niger, Alternaria alternata, Cladosporium herbarum, Lasiodiploidia theobromae was observed, which presented the highest incidence, as well as Rhizopus stolonifer, Penicillium expansum.
publishDate 2011
dc.date.none.fl_str_mv 2011-01-01
2014-05-20T13:48:39Z
2014-05-20T13:48:39Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://periodicos.ufersa.edu.br/revistas/index.php/sistema/article/view/1820
Revista Caatinga. Mossoro: Univ Fed Rural Semi-arido-ufersa, v. 24, n. 1, p. 15-19, 2011.
0100-316X
http://hdl.handle.net/11449/17316
WOS:000288464200003
7904769201845860
url http://periodicos.ufersa.edu.br/revistas/index.php/sistema/article/view/1820
http://hdl.handle.net/11449/17316
identifier_str_mv Revista Caatinga. Mossoro: Univ Fed Rural Semi-arido-ufersa, v. 24, n. 1, p. 15-19, 2011.
0100-316X
WOS:000288464200003
7904769201845860
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dc.publisher.none.fl_str_mv Univ Fed Rural Semi-arido-ufersa
publisher.none.fl_str_mv Univ Fed Rural Semi-arido-ufersa
dc.source.none.fl_str_mv Web of Science
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
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