Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens
Autor(a) principal: | |
---|---|
Data de Publicação: | 2023 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/1806-9061-2022-1708 http://hdl.handle.net/11449/247444 |
Resumo: | Feed additive alternatives to antibiotics, such as organic acids, and substances rich in polyphenols, such as tangerine wort, can promote improved intestinal health in broilers by modulating the microbial population and improving nutrient utilization. In this work, a product which combines organic acids (fumaric acid 0.5%, lactic acid 5.13%, citric acid 5.44% and ascorbic acid 1.2%) and tangerine wort (Citrus reticulata) 8.36% was studied. To determine the effect and the most appropriate level of inclusion of product in the diet of broilers, an experiment was carried out with 1400-day-old male chicks, in a conventional poultry house, evaluating the performance until 42 days of age. The birds were housed in RCB design with 5 treatments and 7 replicates of 40 birds each, and the diets with the additive inclusions were evaluated: A250 (250 mg/kg), A500 (500 mg/kg), A1000 (1000 mg/kg), a negative control (NC, not supplemented), and a positive control (PC, 10 mg/kg of enramycin). The diets were formulated based on corn and soybean meal, containing added phytase and without anticoccidial; the additives replaced an inert in the basal diet. Performance characteristics, microbiota count, morphometry and jejunum morphology were evaluated. Considering the overall experimental period, the inclusion of the alternative additive based on organic acids and tangerine wort at different levels (250, 500 and 1000 mg/kg) did not result in difference from the negative control diet or the positive control with the inclusion of the antibiotic enramycin for performance traits (p>0.05), as well as for the microbiota count, morphology, jejunal morphometry and viability. Considering the period of 29-35 days alone, treatment with 500 mg/ kg of alternative additive improved weight gain and feed intake of the chickens (p<0.05), but had no effect on feed conversion. |
id |
UNSP_9d48db52d9aaf5f12d9e377dcd8f73bf |
---|---|
oai_identifier_str |
oai:repositorio.unesp.br:11449/247444 |
network_acronym_str |
UNSP |
network_name_str |
Repositório Institucional da UNESP |
repository_id_str |
2946 |
spelling |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler ChickensAntibiotic freeBroilerFlavonoidsOrganic acidsFeed additive alternatives to antibiotics, such as organic acids, and substances rich in polyphenols, such as tangerine wort, can promote improved intestinal health in broilers by modulating the microbial population and improving nutrient utilization. In this work, a product which combines organic acids (fumaric acid 0.5%, lactic acid 5.13%, citric acid 5.44% and ascorbic acid 1.2%) and tangerine wort (Citrus reticulata) 8.36% was studied. To determine the effect and the most appropriate level of inclusion of product in the diet of broilers, an experiment was carried out with 1400-day-old male chicks, in a conventional poultry house, evaluating the performance until 42 days of age. The birds were housed in RCB design with 5 treatments and 7 replicates of 40 birds each, and the diets with the additive inclusions were evaluated: A250 (250 mg/kg), A500 (500 mg/kg), A1000 (1000 mg/kg), a negative control (NC, not supplemented), and a positive control (PC, 10 mg/kg of enramycin). The diets were formulated based on corn and soybean meal, containing added phytase and without anticoccidial; the additives replaced an inert in the basal diet. Performance characteristics, microbiota count, morphometry and jejunum morphology were evaluated. Considering the overall experimental period, the inclusion of the alternative additive based on organic acids and tangerine wort at different levels (250, 500 and 1000 mg/kg) did not result in difference from the negative control diet or the positive control with the inclusion of the antibiotic enramycin for performance traits (p>0.05), as well as for the microbiota count, morphology, jejunal morphometry and viability. Considering the period of 29-35 days alone, treatment with 500 mg/ kg of alternative additive improved weight gain and feed intake of the chickens (p<0.05), but had no effect on feed conversion.Department of Animal Science University of São Paulo, SPSão Paulo State University, SPSão Paulo State University, SPUniversidade de São Paulo (USP)Universidade Estadual Paulista (UNESP)Mazzero, LeonardoAndrade, J. M.M.Moreira, H.Valvano, I. M. [UNESP]Menten, J. F.M.2023-07-29T13:16:17Z2023-07-29T13:16:17Z2023-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.1590/1806-9061-2022-1708Revista Brasileira de Ciencia Avicola, v. 25, n. 2, 2023.1806-90611516-635Xhttp://hdl.handle.net/11449/24744410.1590/1806-9061-2022-17082-s2.0-85160233597Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengRevista Brasileira de Ciencia Avicolainfo:eu-repo/semantics/openAccess2023-07-29T13:16:17Zoai:repositorio.unesp.br:11449/247444Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T21:56:42.650450Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens |
title |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens |
spellingShingle |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens Mazzero, Leonardo Antibiotic free Broiler Flavonoids Organic acids |
title_short |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens |
title_full |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens |
title_fullStr |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens |
title_full_unstemmed |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens |
title_sort |
Effect of a Feed Additive Based on Organic Acids and Tangerine Wort (Citrus reticulata) as Growth Promoter for Broiler Chickens |
author |
Mazzero, Leonardo |
author_facet |
Mazzero, Leonardo Andrade, J. M.M. Moreira, H. Valvano, I. M. [UNESP] Menten, J. F.M. |
author_role |
author |
author2 |
Andrade, J. M.M. Moreira, H. Valvano, I. M. [UNESP] Menten, J. F.M. |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
Universidade de São Paulo (USP) Universidade Estadual Paulista (UNESP) |
dc.contributor.author.fl_str_mv |
Mazzero, Leonardo Andrade, J. M.M. Moreira, H. Valvano, I. M. [UNESP] Menten, J. F.M. |
dc.subject.por.fl_str_mv |
Antibiotic free Broiler Flavonoids Organic acids |
topic |
Antibiotic free Broiler Flavonoids Organic acids |
description |
Feed additive alternatives to antibiotics, such as organic acids, and substances rich in polyphenols, such as tangerine wort, can promote improved intestinal health in broilers by modulating the microbial population and improving nutrient utilization. In this work, a product which combines organic acids (fumaric acid 0.5%, lactic acid 5.13%, citric acid 5.44% and ascorbic acid 1.2%) and tangerine wort (Citrus reticulata) 8.36% was studied. To determine the effect and the most appropriate level of inclusion of product in the diet of broilers, an experiment was carried out with 1400-day-old male chicks, in a conventional poultry house, evaluating the performance until 42 days of age. The birds were housed in RCB design with 5 treatments and 7 replicates of 40 birds each, and the diets with the additive inclusions were evaluated: A250 (250 mg/kg), A500 (500 mg/kg), A1000 (1000 mg/kg), a negative control (NC, not supplemented), and a positive control (PC, 10 mg/kg of enramycin). The diets were formulated based on corn and soybean meal, containing added phytase and without anticoccidial; the additives replaced an inert in the basal diet. Performance characteristics, microbiota count, morphometry and jejunum morphology were evaluated. Considering the overall experimental period, the inclusion of the alternative additive based on organic acids and tangerine wort at different levels (250, 500 and 1000 mg/kg) did not result in difference from the negative control diet or the positive control with the inclusion of the antibiotic enramycin for performance traits (p>0.05), as well as for the microbiota count, morphology, jejunal morphometry and viability. Considering the period of 29-35 days alone, treatment with 500 mg/ kg of alternative additive improved weight gain and feed intake of the chickens (p<0.05), but had no effect on feed conversion. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-07-29T13:16:17Z 2023-07-29T13:16:17Z 2023-01-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/1806-9061-2022-1708 Revista Brasileira de Ciencia Avicola, v. 25, n. 2, 2023. 1806-9061 1516-635X http://hdl.handle.net/11449/247444 10.1590/1806-9061-2022-1708 2-s2.0-85160233597 |
url |
http://dx.doi.org/10.1590/1806-9061-2022-1708 http://hdl.handle.net/11449/247444 |
identifier_str_mv |
Revista Brasileira de Ciencia Avicola, v. 25, n. 2, 2023. 1806-9061 1516-635X 10.1590/1806-9061-2022-1708 2-s2.0-85160233597 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Revista Brasileira de Ciencia Avicola |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129376613564416 |