Estratégias alimentares para a recria e terminação de tourinhos Nelore

Detalhes bibliográficos
Autor(a) principal: Moretti, Matheus Henrique [UNESP]
Data de Publicação: 2015
Tipo de documento: Tese
Idioma: por
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://hdl.handle.net/11449/124016
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/09-06-2015/000833017.pdf
Resumo: Two trials were made aiming to evaluate the effect of different nutritional plans on body and carcass gain, as well as changes in body composition of Nelore cattle. The trial 1 started in July, 2009 and finished in September, 2010, and was divided in three phases. The phases I and II corresponded to the growing phase, and the phase III corresponded to the finishing phase. In phase I the animals were randomly assigned to 1 of 2 treatments consisting of: a) protein (PRI) or, b) protein and energy (PEI) supplement. The phase II for each of the phase I treatments, the animals were randomly assigned in factorial (2 x 4) to 1 of 4 treatments including: a) mineral salt (MN), b) protein (PRII), c) protein and energy (PEII) and d) energy (EN) supplement. The phase III for each of the phase I and II treatments, the animals were randomly assigned in factorial (2 x 4 x 2) to 1 of 2 treatments: finishing in 1) pasture (PA) or 2) feedlot (FE), in both treatments the animals were fed high concentrate. 129 young Nelore bulls, were 8 ± 2 months of age and BW of 204.6 ± 5.2 kg were utilized. The trial 2 started in July, 2011 and finished in September, 2012, and was divided in three phases as the trial 1. In phase I the animals were randomly assigned to 1 of 2 treatments consisting of: a) protein (PRI) or, b) protein and energy (PEI) supplement. The phase II for each of the phase I treatments, the animals were randomly assigned in factorial (2 x 2) to 1 of 2 treatments including: a) mineral salt (MN), b) protein and energy supplement (PEII). The phase III for each of the phase I and II treatments, the animals were randomly assigned in factorial (2 x 2 x 2) to 1 of 2 treatments: 1) medium or 2) high feed. 78 young Nelore bulls, were 8 ± 2 months of age and BW of 171.7 ± 6.4 kg were utilized. Measurements of ADG, gain and composition of carcass were made. All the data were analysed as a randomized factorial design using the PROC MIXED of the SAS ...
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spelling Estratégias alimentares para a recria e terminação de tourinhos NeloreBovinoNelore (Zebu)Suplementos dieteticosPastagensConfinamento (Animais)Corpo - ComposiçãoFeedlotsTwo trials were made aiming to evaluate the effect of different nutritional plans on body and carcass gain, as well as changes in body composition of Nelore cattle. The trial 1 started in July, 2009 and finished in September, 2010, and was divided in three phases. The phases I and II corresponded to the growing phase, and the phase III corresponded to the finishing phase. In phase I the animals were randomly assigned to 1 of 2 treatments consisting of: a) protein (PRI) or, b) protein and energy (PEI) supplement. The phase II for each of the phase I treatments, the animals were randomly assigned in factorial (2 x 4) to 1 of 4 treatments including: a) mineral salt (MN), b) protein (PRII), c) protein and energy (PEII) and d) energy (EN) supplement. The phase III for each of the phase I and II treatments, the animals were randomly assigned in factorial (2 x 4 x 2) to 1 of 2 treatments: finishing in 1) pasture (PA) or 2) feedlot (FE), in both treatments the animals were fed high concentrate. 129 young Nelore bulls, were 8 ± 2 months of age and BW of 204.6 ± 5.2 kg were utilized. The trial 2 started in July, 2011 and finished in September, 2012, and was divided in three phases as the trial 1. In phase I the animals were randomly assigned to 1 of 2 treatments consisting of: a) protein (PRI) or, b) protein and energy (PEI) supplement. The phase II for each of the phase I treatments, the animals were randomly assigned in factorial (2 x 2) to 1 of 2 treatments including: a) mineral salt (MN), b) protein and energy supplement (PEII). The phase III for each of the phase I and II treatments, the animals were randomly assigned in factorial (2 x 2 x 2) to 1 of 2 treatments: 1) medium or 2) high feed. 78 young Nelore bulls, were 8 ± 2 months of age and BW of 171.7 ± 6.4 kg were utilized. Measurements of ADG, gain and composition of carcass were made. All the data were analysed as a randomized factorial design using the PROC MIXED of the SAS ...Foram realizados dois experimentos para avaliar o efeito de planos nutricionais sobre o ganho de peso e carcaça, assim como as mudanças na composição corporal de tourinhos Nelore. O experimento 1 foi realizado de julho de 2009 a setembro de 2010, e foi dividido em três fases. As fases I e II foram referentes ao período de recria e a fase III a terminação dos animais. Na fase I os animais receberam 2 suplementos: 1) suplemento proteico (SPI) ou 2) suplemento proteico energético (SPEI). Na fase II os tratamentos foram distribuídos em esquema fatorial 2 x 4, sendo o efeito de dois históricos nutricionais da fase I associados a quatro tratamentos na fase II: 1) sal mineral (SM) 2) suplemento proteico (SPII), 3) suplemento proteico energético (SPEII); 4) suplemento energético (EN). A fase III correspondeu a terminação, sendo os tratamentos distribuídos em esquema fatorial 2 x 4 x 2, com dois históricos alimentares da fase I, quatro da fase II divididos em duas estratégias de terminação: 1) pasto com alto concentrado (PA) ou 2) confinamento (CO). Utilizou-se 129 tourinhos Nelore, com 8 ± 2 meses de idade e peso corporal de 204,6 ± 5,2 kg. O experimento 2 foi realizado de julho de 2011 a setembro de 2012, e foi dividido em três fases da mesma forma que no experimento 1. Na fase I os tratamentos foram: 1) suplemento proteico (SP) ou 2) suplemento proteico energético (SPEI). Na fase II os tratamentos foram distribuídos em esquema fatorial 2 x 2, sendo o efeito de dois históricos nutricionais da fase I associados a dois tratamentos na fase II: 1) sal mineral (SM) 2) suplemento proteico energético (SPEII). Na fase III os tratamentos também foram distribuídos em esquema fatorial 2 x 2 x 2, com dois históricos alimentares da fase I, dois da fase II divididos em dois níveis de fornecimento de ração: 1) 15 g.kg-1 PC ou 2) 20 g.kg-1 PC. Utilizou-se 78 tourinhos Nelore, com 8 ± 2 meses de idade e peso corporal de ...Universidade Estadual Paulista (Unesp)Resende, Flávio Dutra de [UNESP]Universidade Estadual Paulista (Unesp)Moretti, Matheus Henrique [UNESP]2015-06-17T19:34:36Z2015-06-17T19:34:36Z2015-01-27info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisii, 107 p.application/pdfMORETTI, Matheus Henrique. Estratégias alimentares para a recria e terminação de tourinhos Nelore. 2015. ii, 107 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias, 2015.http://hdl.handle.net/11449/124016000833017http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/09-06-2015/000833017.pdf33004102002P0Alephreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporinfo:eu-repo/semantics/openAccess2024-06-05T18:56:47Zoai:repositorio.unesp.br:11449/124016Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T18:11:32.178732Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Estratégias alimentares para a recria e terminação de tourinhos Nelore
title Estratégias alimentares para a recria e terminação de tourinhos Nelore
spellingShingle Estratégias alimentares para a recria e terminação de tourinhos Nelore
Moretti, Matheus Henrique [UNESP]
Bovino
Nelore (Zebu)
Suplementos dieteticos
Pastagens
Confinamento (Animais)
Corpo - Composição
Feedlots
title_short Estratégias alimentares para a recria e terminação de tourinhos Nelore
title_full Estratégias alimentares para a recria e terminação de tourinhos Nelore
title_fullStr Estratégias alimentares para a recria e terminação de tourinhos Nelore
title_full_unstemmed Estratégias alimentares para a recria e terminação de tourinhos Nelore
title_sort Estratégias alimentares para a recria e terminação de tourinhos Nelore
author Moretti, Matheus Henrique [UNESP]
author_facet Moretti, Matheus Henrique [UNESP]
author_role author
dc.contributor.none.fl_str_mv Resende, Flávio Dutra de [UNESP]
Universidade Estadual Paulista (Unesp)
dc.contributor.author.fl_str_mv Moretti, Matheus Henrique [UNESP]
dc.subject.por.fl_str_mv Bovino
Nelore (Zebu)
Suplementos dieteticos
Pastagens
Confinamento (Animais)
Corpo - Composição
Feedlots
topic Bovino
Nelore (Zebu)
Suplementos dieteticos
Pastagens
Confinamento (Animais)
Corpo - Composição
Feedlots
description Two trials were made aiming to evaluate the effect of different nutritional plans on body and carcass gain, as well as changes in body composition of Nelore cattle. The trial 1 started in July, 2009 and finished in September, 2010, and was divided in three phases. The phases I and II corresponded to the growing phase, and the phase III corresponded to the finishing phase. In phase I the animals were randomly assigned to 1 of 2 treatments consisting of: a) protein (PRI) or, b) protein and energy (PEI) supplement. The phase II for each of the phase I treatments, the animals were randomly assigned in factorial (2 x 4) to 1 of 4 treatments including: a) mineral salt (MN), b) protein (PRII), c) protein and energy (PEII) and d) energy (EN) supplement. The phase III for each of the phase I and II treatments, the animals were randomly assigned in factorial (2 x 4 x 2) to 1 of 2 treatments: finishing in 1) pasture (PA) or 2) feedlot (FE), in both treatments the animals were fed high concentrate. 129 young Nelore bulls, were 8 ± 2 months of age and BW of 204.6 ± 5.2 kg were utilized. The trial 2 started in July, 2011 and finished in September, 2012, and was divided in three phases as the trial 1. In phase I the animals were randomly assigned to 1 of 2 treatments consisting of: a) protein (PRI) or, b) protein and energy (PEI) supplement. The phase II for each of the phase I treatments, the animals were randomly assigned in factorial (2 x 2) to 1 of 2 treatments including: a) mineral salt (MN), b) protein and energy supplement (PEII). The phase III for each of the phase I and II treatments, the animals were randomly assigned in factorial (2 x 2 x 2) to 1 of 2 treatments: 1) medium or 2) high feed. 78 young Nelore bulls, were 8 ± 2 months of age and BW of 171.7 ± 6.4 kg were utilized. Measurements of ADG, gain and composition of carcass were made. All the data were analysed as a randomized factorial design using the PROC MIXED of the SAS ...
publishDate 2015
dc.date.none.fl_str_mv 2015-06-17T19:34:36Z
2015-06-17T19:34:36Z
2015-01-27
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv MORETTI, Matheus Henrique. Estratégias alimentares para a recria e terminação de tourinhos Nelore. 2015. ii, 107 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias, 2015.
http://hdl.handle.net/11449/124016
000833017
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/09-06-2015/000833017.pdf
33004102002P0
identifier_str_mv MORETTI, Matheus Henrique. Estratégias alimentares para a recria e terminação de tourinhos Nelore. 2015. ii, 107 p. Tese (doutorado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias, 2015.
000833017
33004102002P0
url http://hdl.handle.net/11449/124016
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/09-06-2015/000833017.pdf
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.format.none.fl_str_mv ii, 107 p.
application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual Paulista (Unesp)
publisher.none.fl_str_mv Universidade Estadual Paulista (Unesp)
dc.source.none.fl_str_mv Aleph
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
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institution UNESP
reponame_str Repositório Institucional da UNESP
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repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
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