Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’

Detalhes bibliográficos
Autor(a) principal: de Oliveira Cruz, José
Data de Publicação: 2022
Outros Autores: Martins, Cibele Chalita [UNESP], da Cruz Silva, Patricia Cândido [UNESP], de Barros, Renato Teó [UNESP], da Silva, Givanildo Zildo
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.5935/1806-6690.20220042
http://hdl.handle.net/11449/241976
Resumo: Identifying areas that would enable the production of highly pure and viable seeds is important for the logistics of companies that act in the seed sector. The aim of the present study was to evaluate the effect of provenance on the viability and physical quality of seeds of Panicum maximum ‘Mombasa’. Nineteen seed batches from the states of São Paulo (six from Auriflama and three from Guzolândia) and Goiás (eight from Quirinópolis and two from Serranópolis) were evaluated using the following parameters: water content, viability by tetrazolium test, physical purity, PLS, 1000-seed weight and number of other seeds. Physical quality and viability in seeds of P. maximum ‘Mombasa’ are affected by their provenance. All the seed batches showed a sufficient level of viability to meet marketing standards. Based on physical purity, seed samples from Quirinópolis, Goiás should not be marketed. Based on an examination of noxious seeds, 85% of the seed samples are suitable for marketing
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spelling Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’Procedência, viabilidade e qualidade física de sementes de Panicum maximum cv. MombaçaExportMombasa grassNoxious seedsPlsIdentifying areas that would enable the production of highly pure and viable seeds is important for the logistics of companies that act in the seed sector. The aim of the present study was to evaluate the effect of provenance on the viability and physical quality of seeds of Panicum maximum ‘Mombasa’. Nineteen seed batches from the states of São Paulo (six from Auriflama and three from Guzolândia) and Goiás (eight from Quirinópolis and two from Serranópolis) were evaluated using the following parameters: water content, viability by tetrazolium test, physical purity, PLS, 1000-seed weight and number of other seeds. Physical quality and viability in seeds of P. maximum ‘Mombasa’ are affected by their provenance. All the seed batches showed a sufficient level of viability to meet marketing standards. Based on physical purity, seed samples from Quirinópolis, Goiás should not be marketed. Based on an examination of noxious seeds, 85% of the seed samples are suitable for marketingCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Faculdade de Agronomia e Medicina Veterinária Universidade de Brasília (UnB) Campus Universitário Darcy Ribeiro - ICC Centro, DFDepartamento de Produção Vegetal Universidade Estadual Paulista “Júlio de Mesquita Filho”/UNESP, SPDepartamento de Agronomia Universi dade Federal de Jataí, GODepartamento de Produção Vegetal Universidade Estadual Paulista “Júlio de Mesquita Filho”/UNESP, SPUniversidade de Brasília (UnB)Universidade Estadual Paulista (UNESP)Universi dade Federal de Jataíde Oliveira Cruz, JoséMartins, Cibele Chalita [UNESP]da Cruz Silva, Patricia Cândido [UNESP]de Barros, Renato Teó [UNESP]da Silva, Givanildo Zildo2023-03-02T06:28:29Z2023-03-02T06:28:29Z2022-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.5935/1806-6690.20220042Revista Ciencia Agronomica, v. 53.1806-66900045-6888http://hdl.handle.net/11449/24197610.5935/1806-6690.202200422-s2.0-85132764026Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengRevista Ciencia Agronomicainfo:eu-repo/semantics/openAccess2024-06-07T13:57:20Zoai:repositorio.unesp.br:11449/241976Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T21:58:48.056121Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’
Procedência, viabilidade e qualidade física de sementes de Panicum maximum cv. Mombaça
title Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’
spellingShingle Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’
de Oliveira Cruz, José
Export
Mombasa grass
Noxious seeds
Pls
title_short Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’
title_full Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’
title_fullStr Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’
title_full_unstemmed Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’
title_sort Provenance, viability and physical quality in seeds of Panicum maximum ‘Mombasa’
author de Oliveira Cruz, José
author_facet de Oliveira Cruz, José
Martins, Cibele Chalita [UNESP]
da Cruz Silva, Patricia Cândido [UNESP]
de Barros, Renato Teó [UNESP]
da Silva, Givanildo Zildo
author_role author
author2 Martins, Cibele Chalita [UNESP]
da Cruz Silva, Patricia Cândido [UNESP]
de Barros, Renato Teó [UNESP]
da Silva, Givanildo Zildo
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade de Brasília (UnB)
Universidade Estadual Paulista (UNESP)
Universi dade Federal de Jataí
dc.contributor.author.fl_str_mv de Oliveira Cruz, José
Martins, Cibele Chalita [UNESP]
da Cruz Silva, Patricia Cândido [UNESP]
de Barros, Renato Teó [UNESP]
da Silva, Givanildo Zildo
dc.subject.por.fl_str_mv Export
Mombasa grass
Noxious seeds
Pls
topic Export
Mombasa grass
Noxious seeds
Pls
description Identifying areas that would enable the production of highly pure and viable seeds is important for the logistics of companies that act in the seed sector. The aim of the present study was to evaluate the effect of provenance on the viability and physical quality of seeds of Panicum maximum ‘Mombasa’. Nineteen seed batches from the states of São Paulo (six from Auriflama and three from Guzolândia) and Goiás (eight from Quirinópolis and two from Serranópolis) were evaluated using the following parameters: water content, viability by tetrazolium test, physical purity, PLS, 1000-seed weight and number of other seeds. Physical quality and viability in seeds of P. maximum ‘Mombasa’ are affected by their provenance. All the seed batches showed a sufficient level of viability to meet marketing standards. Based on physical purity, seed samples from Quirinópolis, Goiás should not be marketed. Based on an examination of noxious seeds, 85% of the seed samples are suitable for marketing
publishDate 2022
dc.date.none.fl_str_mv 2022-01-01
2023-03-02T06:28:29Z
2023-03-02T06:28:29Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.5935/1806-6690.20220042
Revista Ciencia Agronomica, v. 53.
1806-6690
0045-6888
http://hdl.handle.net/11449/241976
10.5935/1806-6690.20220042
2-s2.0-85132764026
url http://dx.doi.org/10.5935/1806-6690.20220042
http://hdl.handle.net/11449/241976
identifier_str_mv Revista Ciencia Agronomica, v. 53.
1806-6690
0045-6888
10.5935/1806-6690.20220042
2-s2.0-85132764026
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Revista Ciencia Agronomica
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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