Equations for estimating commercial meat cuts of water buffaloes finished in feedlot
| Autor(a) principal: | |
|---|---|
| Data de Publicação: | 2020 |
| Outros Autores: | , , , , , , , , |
| Tipo de documento: | Artigo de conferência |
| Idioma: | eng |
| Título da fonte: | Repositório Institucional da UNESP |
| Texto Completo: | http://dx.doi.org/10.1016/jas/skaa278.536 http://hdl.handle.net/11449/209971 |
Resumo: | Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) |
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Equations for estimating commercial meat cuts of water buffaloes finished in feedlotBuffalomeat cutspredictionFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Sao Paulo State Univ Unesp, Sch Vet Med & Anim Sci FMVZ, Dept Anim Prod & Prevent Vet Med DPAMVP, Sao Paulo, BrazilSao Paulo State Univ Unesp, Sch Vet Med & Anim Sci FMVZ, Dept Anim Prod & Prevent Vet Med DPAMVP, Sao Paulo, BrazilFAPESP: 2014/05473-7Oxford Univ Press IncUniversidade Estadual Paulista (Unesp)Jacob, Vanessa R. M. [UNESP]Castilhos, Andre M. [UNESP]Francisco, Caroline L. [UNESP]Luz, Patricia A. C. [UNESP]Marques da Silva, Daiane C. [UNESP]Jacauna, Amanna G. [UNESP]Oliveira, Camila S. [UNESP]Paula, Tania V. [UNESP]Barros, Felipe de [UNESP]Jorge, Andre M. [UNESP]2021-06-25T12:35:19Z2021-06-25T12:35:19Z2020-11-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObject297-297http://dx.doi.org/10.1016/jas/skaa278.536Journal Of Animal Science. Cary: Oxford Univ Press Inc, v. 98, p. 297-297, 2020.0021-8812http://hdl.handle.net/11449/20997110.1016/jas/skaa278.536WOS:000612179900537Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengJournal Of Animal Scienceinfo:eu-repo/semantics/openAccess2024-09-09T13:02:16Zoai:repositorio.unesp.br:11449/209971Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-09-09T13:02:16Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
| dc.title.none.fl_str_mv |
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot |
| title |
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot |
| spellingShingle |
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot Jacob, Vanessa R. M. [UNESP] Buffalo meat cuts prediction |
| title_short |
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot |
| title_full |
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot |
| title_fullStr |
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot |
| title_full_unstemmed |
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot |
| title_sort |
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot |
| author |
Jacob, Vanessa R. M. [UNESP] |
| author_facet |
Jacob, Vanessa R. M. [UNESP] Castilhos, Andre M. [UNESP] Francisco, Caroline L. [UNESP] Luz, Patricia A. C. [UNESP] Marques da Silva, Daiane C. [UNESP] Jacauna, Amanna G. [UNESP] Oliveira, Camila S. [UNESP] Paula, Tania V. [UNESP] Barros, Felipe de [UNESP] Jorge, Andre M. [UNESP] |
| author_role |
author |
| author2 |
Castilhos, Andre M. [UNESP] Francisco, Caroline L. [UNESP] Luz, Patricia A. C. [UNESP] Marques da Silva, Daiane C. [UNESP] Jacauna, Amanna G. [UNESP] Oliveira, Camila S. [UNESP] Paula, Tania V. [UNESP] Barros, Felipe de [UNESP] Jorge, Andre M. [UNESP] |
| author2_role |
author author author author author author author author author |
| dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
| dc.contributor.author.fl_str_mv |
Jacob, Vanessa R. M. [UNESP] Castilhos, Andre M. [UNESP] Francisco, Caroline L. [UNESP] Luz, Patricia A. C. [UNESP] Marques da Silva, Daiane C. [UNESP] Jacauna, Amanna G. [UNESP] Oliveira, Camila S. [UNESP] Paula, Tania V. [UNESP] Barros, Felipe de [UNESP] Jorge, Andre M. [UNESP] |
| dc.subject.por.fl_str_mv |
Buffalo meat cuts prediction |
| topic |
Buffalo meat cuts prediction |
| description |
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) |
| publishDate |
2020 |
| dc.date.none.fl_str_mv |
2020-11-01 2021-06-25T12:35:19Z 2021-06-25T12:35:19Z |
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info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/conferenceObject |
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conferenceObject |
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publishedVersion |
| dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1016/jas/skaa278.536 Journal Of Animal Science. Cary: Oxford Univ Press Inc, v. 98, p. 297-297, 2020. 0021-8812 http://hdl.handle.net/11449/209971 10.1016/jas/skaa278.536 WOS:000612179900537 |
| url |
http://dx.doi.org/10.1016/jas/skaa278.536 http://hdl.handle.net/11449/209971 |
| identifier_str_mv |
Journal Of Animal Science. Cary: Oxford Univ Press Inc, v. 98, p. 297-297, 2020. 0021-8812 10.1016/jas/skaa278.536 WOS:000612179900537 |
| dc.language.iso.fl_str_mv |
eng |
| language |
eng |
| dc.relation.none.fl_str_mv |
Journal Of Animal Science |
| dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
| eu_rights_str_mv |
openAccess |
| dc.format.none.fl_str_mv |
297-297 |
| dc.publisher.none.fl_str_mv |
Oxford Univ Press Inc |
| publisher.none.fl_str_mv |
Oxford Univ Press Inc |
| dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
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Universidade Estadual Paulista (UNESP) |
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UNESP |
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UNESP |
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Repositório Institucional da UNESP |
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Repositório Institucional da UNESP |
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Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
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repositoriounesp@unesp.br |
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1813546600673312768 |