Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production
Autor(a) principal: | |
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Data de Publicação: | 2016 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1016/j.powtec.2016.02.022 http://hdl.handle.net/11449/161595 |
Resumo: | The current world-wide energetic situation implies in researches about new resources and technologies capable of producing biofuels, such as the peanut processing residues. To design operations associated to bioethanol processing, understanding material properties, as density and rheology, is necessary. In this study, peanut shells were firstly chemically characterized, showing 37.1% cellulose, 33.4% hemicellulose and 15.0% lignin. Aqueous acid suspensions of powdered peanut shell were prepared and their physical properties were determined. Rheological parameters and density could be correlated with solid content and temperature by exponential and quadratic equations, respectively, while pH did not present significant effect on these parameters. Dilute suspensions showed Newtonian behavior, but at concentration above 8% (w/w) of solids, a non-Newtonian behavior was observed, showing yield stress and shear thinning. By evaluating the relative viscosity behavior with increasing solids concentration, Farris effect was also evidenced in suspensions above 8% of solids due to the presence of fine particles. Such result indicates the possibility of processing peanut shells for biofuel production in solids concentration higher than 10%, without a significant influence on viscosity. (C) 2016 Elsevier B.V. All rights reserved. |
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Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol productionRheological parameterPeanut shellPhysical propertiesShear thinningSuspensionBioethanolThe current world-wide energetic situation implies in researches about new resources and technologies capable of producing biofuels, such as the peanut processing residues. To design operations associated to bioethanol processing, understanding material properties, as density and rheology, is necessary. In this study, peanut shells were firstly chemically characterized, showing 37.1% cellulose, 33.4% hemicellulose and 15.0% lignin. Aqueous acid suspensions of powdered peanut shell were prepared and their physical properties were determined. Rheological parameters and density could be correlated with solid content and temperature by exponential and quadratic equations, respectively, while pH did not present significant effect on these parameters. Dilute suspensions showed Newtonian behavior, but at concentration above 8% (w/w) of solids, a non-Newtonian behavior was observed, showing yield stress and shear thinning. By evaluating the relative viscosity behavior with increasing solids concentration, Farris effect was also evidenced in suspensions above 8% of solids due to the presence of fine particles. Such result indicates the possibility of processing peanut shells for biofuel production in solids concentration higher than 10%, without a significant influence on viscosity. (C) 2016 Elsevier B.V. All rights reserved.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)State Univ Sao Paulo, Food Engn & Technol Dept, BR-15054000 Sao Paulo, BrazilUniv Estadual Campinas, Dept Food Engn, Sch Food Engn, BR-13083862 Campinas, SP, BrazilState Univ Sao Paulo, Food Engn & Technol Dept, BR-15054000 Sao Paulo, BrazilFAPESP: 2013/09344-4FAPESP: 2013/17497-5Elsevier B.V.Universidade Estadual Paulista (Unesp)Universidade Estadual de Campinas (UNICAMP)Polachini, T. C. [UNESP]Sato, A. C. K.Cunha, R. L.Telis-Romero, J. [UNESP]2018-11-26T16:37:44Z2018-11-26T16:37:44Z2016-06-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article168-176application/pdfhttp://dx.doi.org/10.1016/j.powtec.2016.02.022Powder Technology. Amsterdam: Elsevier Science Bv, v. 294, p. 168-176, 2016.0032-5910http://hdl.handle.net/11449/16159510.1016/j.powtec.2016.02.022WOS:000377726500017WOS000377726500017.pdfWeb of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengPowder Technology0,982info:eu-repo/semantics/openAccess2024-01-14T06:21:18Zoai:repositorio.unesp.br:11449/161595Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T22:56:22.559769Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production |
title |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production |
spellingShingle |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production Polachini, T. C. [UNESP] Rheological parameter Peanut shell Physical properties Shear thinning Suspension Bioethanol |
title_short |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production |
title_full |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production |
title_fullStr |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production |
title_full_unstemmed |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production |
title_sort |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production |
author |
Polachini, T. C. [UNESP] |
author_facet |
Polachini, T. C. [UNESP] Sato, A. C. K. Cunha, R. L. Telis-Romero, J. [UNESP] |
author_role |
author |
author2 |
Sato, A. C. K. Cunha, R. L. Telis-Romero, J. [UNESP] |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) Universidade Estadual de Campinas (UNICAMP) |
dc.contributor.author.fl_str_mv |
Polachini, T. C. [UNESP] Sato, A. C. K. Cunha, R. L. Telis-Romero, J. [UNESP] |
dc.subject.por.fl_str_mv |
Rheological parameter Peanut shell Physical properties Shear thinning Suspension Bioethanol |
topic |
Rheological parameter Peanut shell Physical properties Shear thinning Suspension Bioethanol |
description |
The current world-wide energetic situation implies in researches about new resources and technologies capable of producing biofuels, such as the peanut processing residues. To design operations associated to bioethanol processing, understanding material properties, as density and rheology, is necessary. In this study, peanut shells were firstly chemically characterized, showing 37.1% cellulose, 33.4% hemicellulose and 15.0% lignin. Aqueous acid suspensions of powdered peanut shell were prepared and their physical properties were determined. Rheological parameters and density could be correlated with solid content and temperature by exponential and quadratic equations, respectively, while pH did not present significant effect on these parameters. Dilute suspensions showed Newtonian behavior, but at concentration above 8% (w/w) of solids, a non-Newtonian behavior was observed, showing yield stress and shear thinning. By evaluating the relative viscosity behavior with increasing solids concentration, Farris effect was also evidenced in suspensions above 8% of solids due to the presence of fine particles. Such result indicates the possibility of processing peanut shells for biofuel production in solids concentration higher than 10%, without a significant influence on viscosity. (C) 2016 Elsevier B.V. All rights reserved. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-06-01 2018-11-26T16:37:44Z 2018-11-26T16:37:44Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1016/j.powtec.2016.02.022 Powder Technology. Amsterdam: Elsevier Science Bv, v. 294, p. 168-176, 2016. 0032-5910 http://hdl.handle.net/11449/161595 10.1016/j.powtec.2016.02.022 WOS:000377726500017 WOS000377726500017.pdf |
url |
http://dx.doi.org/10.1016/j.powtec.2016.02.022 http://hdl.handle.net/11449/161595 |
identifier_str_mv |
Powder Technology. Amsterdam: Elsevier Science Bv, v. 294, p. 168-176, 2016. 0032-5910 10.1016/j.powtec.2016.02.022 WOS:000377726500017 WOS000377726500017.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Powder Technology 0,982 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
168-176 application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier B.V. |
publisher.none.fl_str_mv |
Elsevier B.V. |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129476435902464 |