Sistemas técnicos agrícolas e cafeicultura científica globalizada no sul de Minas Gerais

• Autor(a) principal: Fernandes, Carlos Alberto [UNESP]
• Data de Publicação: 2011
• Tipo de documento: Trabalho de conclusão de curso
• Idioma: por
• Título da fonte: Repositório Institucional da UNESP
• Texto Completo: http://hdl.handle.net/11449/119000
• topic: Café - Cultivo; Mecanização agrícola; Geografia econômica - Agricultura; Geografia agrícola; Minas Gerais, Sul; Coffee plantations; Farm mechanization; Economic geography; Agricultural geography

The study aims to analyze the mechanization of the main coffee growing region in the south of Minas Gerais, in force, especially from the 1970s. But you get new content from the1990s, with the introduction of new information technologies. The use of machines in production processes appear as one of the great transformations of coffee in the period modern after globalization, requiring a labor more specialized, although resulting in unemployment in rural areas. So in the period of globalization new technologies gradually replace manual work. In the coffee farm, the old ways of the production (that handed down from father to son) aren't accepted by the global scientific agriculture (Santos, 2000:88). They are considered inefficient and low quality, but not attendant of patterns the international market. The national companies producing agricultural machines for coffee with emphasis on the company Pinhalense Agricultural Machinery SA believe that the producers of the region are its biggest customers in the country, considering the degree of mechanization more pronounced compared to other coffee growing regions. Analyze the importance of the coffee region with a contribution in the indicators of export and trade surplus in the Brazil and State of Minas Gerais