Estudo de caso de aplicação de ferramentas da manufatura enxuta na cadeia produtiva de proteínas animais

• Autor(a) principal: Oliveira, Gustavo do Carmo Rodrigues
• Data de Publicação: 2022
• Tipo de documento: Trabalho de conclusão de curso
• Idioma: por
• Título da fonte: Repositório Institucional da UNESP
• Texto Completo: http://hdl.handle.net/11449/216630
• topic: Lean manufacturing; Gestão de supply chain; Inventory management; Supply chain management; Inventory policy; Gestão de estoque; Política de estoque

This work starts with a review of the evolution of production systems until the lean manufacturing system, presenting its main concepts and tools that support its philosophy such as: Just in Time; Kanban; Jidoka; Poka-Yoke; Kaizen; and 5S; and its benefits when compared against artisan production and mass production systems. One of the main focuses of the lean production is to reduce inventory. Inventory is any good stored for a period of time and currently not being used, and can be held for a number of reasons. There are three main types of inventories: raw material; work-in-process; finished goods; and many other parameters involved in the calculation of an inventory policy. At the end of this work, the case study is presented with the step-by-step process to create an inventory policy and the analysis of the numbers defined by the policy versus the actual numbers in the warehouses of the plants, the metrics to monitor the agreed policy and the continuous improvement opportunities found in the project applying lean concepts.