A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus
Autor(a) principal: | |
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Data de Publicação: | 1999 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1016/S0014-5793(99)01246-6 http://hdl.handle.net/11449/21976 |
Resumo: | The effects of mildly acidic conditions on the free energy of unfolding (Delta G(u)(buff)) of the pore-forming alpha-hemolysin (alpha HL) from Staphylococcus aureus were assessed between pH 5.0 and 7.5 by measuring intrinsic tryptophan fluorescence, circular dichroism and elution time in size exclusion chromatography during urea denaturation, Decreasing the pH from 7.0 to 5.0 reduced the calculated Delta G(u)(buff) from 8.9 to 4.2 kcal moI(-1), which correlates with an increased rate of pore formation previously observed over the same pH range, It is proposed that the lowered surface pH of biological membranes reduces the stability of alpha HL thereby modulating the rate of pore formation. (C) 1999 Federation of European Biochemical Societies. |
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Repositório Institucional da UNESP |
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spelling |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureusalpha-hemolysinstability transitionThe effects of mildly acidic conditions on the free energy of unfolding (Delta G(u)(buff)) of the pore-forming alpha-hemolysin (alpha HL) from Staphylococcus aureus were assessed between pH 5.0 and 7.5 by measuring intrinsic tryptophan fluorescence, circular dichroism and elution time in size exclusion chromatography during urea denaturation, Decreasing the pH from 7.0 to 5.0 reduced the calculated Delta G(u)(buff) from 8.9 to 4.2 kcal moI(-1), which correlates with an increased rate of pore formation previously observed over the same pH range, It is proposed that the lowered surface pH of biological membranes reduces the stability of alpha HL thereby modulating the rate of pore formation. (C) 1999 Federation of European Biochemical Societies.USP, FFCLRP, Dept Chem, Ribeirao Preto, SP, BrazilUNESP, IBILCE, Dept Phys, Sao Jose Rio Preto, SP, BrazilUNESP, IBILCE, Dept Phys, Sao Jose Rio Preto, SP, BrazilElsevier B.V.Universidade de São Paulo (USP)Universidade Estadual Paulista (Unesp)Bortoleto, R. K.Ward, R. J.2014-05-20T14:02:21Z2014-05-20T14:02:21Z1999-10-15info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article438-442application/pdfhttp://dx.doi.org/10.1016/S0014-5793(99)01246-6Febs Letters. Amsterdam: Elsevier B.V., v. 459, n. 3, p. 438-442, 1999.0014-5793http://hdl.handle.net/11449/2197610.1016/S0014-5793(99)01246-6WOS:000083204500030WOS000083204500030.pdfWeb of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengFEBS Letters1,991info:eu-repo/semantics/openAccess2023-11-26T06:14:56Zoai:repositorio.unesp.br:11449/21976Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T18:47:59.954601Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus |
title |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus |
spellingShingle |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus Bortoleto, R. K. alpha-hemolysin stability transition |
title_short |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus |
title_full |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus |
title_fullStr |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus |
title_full_unstemmed |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus |
title_sort |
A stability transition at mildly acidic pH in the alpha-hemolysin (alpha-toxin) from Staphylococcus aureus |
author |
Bortoleto, R. K. |
author_facet |
Bortoleto, R. K. Ward, R. J. |
author_role |
author |
author2 |
Ward, R. J. |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Universidade de São Paulo (USP) Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Bortoleto, R. K. Ward, R. J. |
dc.subject.por.fl_str_mv |
alpha-hemolysin stability transition |
topic |
alpha-hemolysin stability transition |
description |
The effects of mildly acidic conditions on the free energy of unfolding (Delta G(u)(buff)) of the pore-forming alpha-hemolysin (alpha HL) from Staphylococcus aureus were assessed between pH 5.0 and 7.5 by measuring intrinsic tryptophan fluorescence, circular dichroism and elution time in size exclusion chromatography during urea denaturation, Decreasing the pH from 7.0 to 5.0 reduced the calculated Delta G(u)(buff) from 8.9 to 4.2 kcal moI(-1), which correlates with an increased rate of pore formation previously observed over the same pH range, It is proposed that the lowered surface pH of biological membranes reduces the stability of alpha HL thereby modulating the rate of pore formation. (C) 1999 Federation of European Biochemical Societies. |
publishDate |
1999 |
dc.date.none.fl_str_mv |
1999-10-15 2014-05-20T14:02:21Z 2014-05-20T14:02:21Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1016/S0014-5793(99)01246-6 Febs Letters. Amsterdam: Elsevier B.V., v. 459, n. 3, p. 438-442, 1999. 0014-5793 http://hdl.handle.net/11449/21976 10.1016/S0014-5793(99)01246-6 WOS:000083204500030 WOS000083204500030.pdf |
url |
http://dx.doi.org/10.1016/S0014-5793(99)01246-6 http://hdl.handle.net/11449/21976 |
identifier_str_mv |
Febs Letters. Amsterdam: Elsevier B.V., v. 459, n. 3, p. 438-442, 1999. 0014-5793 10.1016/S0014-5793(99)01246-6 WOS:000083204500030 WOS000083204500030.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
FEBS Letters 1,991 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
438-442 application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier B.V. |
publisher.none.fl_str_mv |
Elsevier B.V. |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808128981491253248 |