Incidence of ascites on broilers fed with high energy level commercial rations
Autor(a) principal: | |
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Data de Publicação: | 2002 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://hdl.handle.net/11449/195719 |
Resumo: | An experiment was carried out to verify the effects of different commercial rations with high energy level on the incidence of ascites on broilers. A total of 1,200 Hubbard birds were housed in 12 boxes, in a complete random design with four treatments and three replications of 100 birds in each replication. Treatments consisted of three commercial crumbled pellets diets (B, C and D), which were compared to the control (A), an initial mash diet, from up one to 39 days of broilers age. There was no significant difference between the treatments for feed consumed, body weight, and body gain of the birds, But, the feed conversion of the treatment C showed significantly better results. However, it was observed that this same treatment had the highest value of mortality and such high mortality percentage was caused by ascites. The results showed that the conversion feed was a very important factor on the incidence of ascites. |
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Repositório Institucional da UNESP |
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spelling |
Incidence of ascites on broilers fed with high energy level commercial rationsmetabolic disorderpoultryanimal nutritionAn experiment was carried out to verify the effects of different commercial rations with high energy level on the incidence of ascites on broilers. A total of 1,200 Hubbard birds were housed in 12 boxes, in a complete random design with four treatments and three replications of 100 birds in each replication. Treatments consisted of three commercial crumbled pellets diets (B, C and D), which were compared to the control (A), an initial mash diet, from up one to 39 days of broilers age. There was no significant difference between the treatments for feed consumed, body weight, and body gain of the birds, But, the feed conversion of the treatment C showed significantly better results. However, it was observed that this same treatment had the highest value of mortality and such high mortality percentage was caused by ascites. The results showed that the conversion feed was a very important factor on the incidence of ascites.Univ Estadual Paulista, Dep Apoio Prod & Saude Anim, BR-16050680 Aracatuba, SP, BrazilUniv Estadual Paulista, Dep Apoio Prod & Saude Anim, BR-16050680 Aracatuba, SP, BrazilEmpresa Brasil Pesq AgropecUniversidade Estadual Paulista (Unesp)Neto, M. G.Campos, E. J.2020-12-10T18:01:16Z2020-12-10T18:01:16Z2002-09-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article1205-1212Pesquisa Agropecuaria Brasileira. Brasilia: Empresa Brasil Pesq Agropec, v. 37, n. 9, p. 1205-1212, 2002.0100-204Xhttp://hdl.handle.net/11449/195719WOS:000178114400001Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporPesquisa Agropecuaria Brasileirainfo:eu-repo/semantics/openAccess2024-09-04T19:15:26Zoai:repositorio.unesp.br:11449/195719Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-09-04T19:15:26Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Incidence of ascites on broilers fed with high energy level commercial rations |
title |
Incidence of ascites on broilers fed with high energy level commercial rations |
spellingShingle |
Incidence of ascites on broilers fed with high energy level commercial rations Neto, M. G. metabolic disorder poultry animal nutrition |
title_short |
Incidence of ascites on broilers fed with high energy level commercial rations |
title_full |
Incidence of ascites on broilers fed with high energy level commercial rations |
title_fullStr |
Incidence of ascites on broilers fed with high energy level commercial rations |
title_full_unstemmed |
Incidence of ascites on broilers fed with high energy level commercial rations |
title_sort |
Incidence of ascites on broilers fed with high energy level commercial rations |
author |
Neto, M. G. |
author_facet |
Neto, M. G. Campos, E. J. |
author_role |
author |
author2 |
Campos, E. J. |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Neto, M. G. Campos, E. J. |
dc.subject.por.fl_str_mv |
metabolic disorder poultry animal nutrition |
topic |
metabolic disorder poultry animal nutrition |
description |
An experiment was carried out to verify the effects of different commercial rations with high energy level on the incidence of ascites on broilers. A total of 1,200 Hubbard birds were housed in 12 boxes, in a complete random design with four treatments and three replications of 100 birds in each replication. Treatments consisted of three commercial crumbled pellets diets (B, C and D), which were compared to the control (A), an initial mash diet, from up one to 39 days of broilers age. There was no significant difference between the treatments for feed consumed, body weight, and body gain of the birds, But, the feed conversion of the treatment C showed significantly better results. However, it was observed that this same treatment had the highest value of mortality and such high mortality percentage was caused by ascites. The results showed that the conversion feed was a very important factor on the incidence of ascites. |
publishDate |
2002 |
dc.date.none.fl_str_mv |
2002-09-01 2020-12-10T18:01:16Z 2020-12-10T18:01:16Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Pesquisa Agropecuaria Brasileira. Brasilia: Empresa Brasil Pesq Agropec, v. 37, n. 9, p. 1205-1212, 2002. 0100-204X http://hdl.handle.net/11449/195719 WOS:000178114400001 |
identifier_str_mv |
Pesquisa Agropecuaria Brasileira. Brasilia: Empresa Brasil Pesq Agropec, v. 37, n. 9, p. 1205-1212, 2002. 0100-204X WOS:000178114400001 |
url |
http://hdl.handle.net/11449/195719 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Pesquisa Agropecuaria Brasileira |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
1205-1212 |
dc.publisher.none.fl_str_mv |
Empresa Brasil Pesq Agropec |
publisher.none.fl_str_mv |
Empresa Brasil Pesq Agropec |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
repositoriounesp@unesp.br |
_version_ |
1810021384175222784 |