Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors

Detalhes bibliográficos
Autor(a) principal: Teodoro, Guilherme R. [UNESP]
Data de Publicação: 2018
Outros Autores: Gontijo, Aline V. L. [UNESP], Salvador, Marcos J., Tanaka, Marcia H. [UNESP], Brighenti, Fernanda L. [UNESP], Delbem, Alberto C. B. [UNESP], Delbem, Adina C. B. [UNESP], Koga-Ito, Cristiane Y. [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.3389/fmicb.2018.00647
http://hdl.handle.net/11449/164070
Resumo: A promising anti-Candida activity of Buchenavia tomentosa extracts was recently described. In the present work, experiments were carried out to determine the fraction with higher antifungal activity from a B. tomentosa extract. Acetone fraction (AF) was obtained from the aqueous extract from dried leaves (5 min/100 degrees C) and it was the most effective one. Gallic acid (GA) was identified by electrospray ionization mass spectrometry (ESI-MS) and also chosen to perform antifungal tests due to its promising activity on Candida albicans. Minimal inhibitory and fungicidal concentrations (MIC and MFC) were determined by broth microdilution technique. The effect on virulence factors of C. albicans was evaluated, and the cytotoxicity was determined. MIC50 and MIC90 values were both equal to 0.625 mg ml(-1) for AF and 2.5 and 5 mg ml(-1), respectively, for GA. AF and GA showed ability to inhibit C. albicans adherence and to disrupt 48 h-biofilm. AF and GA were effective in reducing the formation of hyphae of C. albicans SC5314. AF and GA decreased adherence of C. albicans to oral epithelial cells. AF and GA showed slight to moderate toxicity to Vero cells. This result suggests further studies for topic use of these compounds. AF, which contains a combination of several molecules, presented greater potential of antimicrobial activity than GA, with lower values of MIC and lower cytoxicity.
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spelling Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence FactorsphytotherapyantifungalCandida albicansBuchenavia tomentosagallic acidvirulence factorsA promising anti-Candida activity of Buchenavia tomentosa extracts was recently described. In the present work, experiments were carried out to determine the fraction with higher antifungal activity from a B. tomentosa extract. Acetone fraction (AF) was obtained from the aqueous extract from dried leaves (5 min/100 degrees C) and it was the most effective one. Gallic acid (GA) was identified by electrospray ionization mass spectrometry (ESI-MS) and also chosen to perform antifungal tests due to its promising activity on Candida albicans. Minimal inhibitory and fungicidal concentrations (MIC and MFC) were determined by broth microdilution technique. The effect on virulence factors of C. albicans was evaluated, and the cytotoxicity was determined. MIC50 and MIC90 values were both equal to 0.625 mg ml(-1) for AF and 2.5 and 5 mg ml(-1), respectively, for GA. AF and GA showed ability to inhibit C. albicans adherence and to disrupt 48 h-biofilm. AF and GA were effective in reducing the formation of hyphae of C. albicans SC5314. AF and GA decreased adherence of C. albicans to oral epithelial cells. AF and GA showed slight to moderate toxicity to Vero cells. This result suggests further studies for topic use of these compounds. AF, which contains a combination of several molecules, presented greater potential of antimicrobial activity than GA, with lower values of MIC and lower cytoxicity.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Sao Paulo State Univ, Inst Sci & Technol Sao Jose dos Campos, Environm Engn Dept, Sao Paulo, BrazilSao Paulo State Univ, Inst Sci & Technol Sao Jose dos Campos, Oral Biopathol Grad Program, Sao Paulo, BrazilUniv Estadual Campinas, Inst Biol, PPGBTPB, Dept Plant Biol, Campinas, SP, BrazilSao Paulo State Univ, Araquara Fac Dent, Sao Paulo, BrazilSao Paulo State Univ, Aracatuba Fac Dent, Sao Paulo, BrazilSao Paulo State Univ, Inst Sci & Technol Sao Jose dos Campos, Environm Engn Dept, Sao Paulo, BrazilSao Paulo State Univ, Inst Sci & Technol Sao Jose dos Campos, Oral Biopathol Grad Program, Sao Paulo, BrazilSao Paulo State Univ, Araquara Fac Dent, Sao Paulo, BrazilSao Paulo State Univ, Aracatuba Fac Dent, Sao Paulo, BrazilFAPESP: 13/00037-1FAPESP: 12/16805-5FAPESP: 14/09666-4Frontiers Media SaUniversidade Estadual Paulista (Unesp)Universidade Estadual de Campinas (UNICAMP)Teodoro, Guilherme R. [UNESP]Gontijo, Aline V. L. [UNESP]Salvador, Marcos J.Tanaka, Marcia H. [UNESP]Brighenti, Fernanda L. [UNESP]Delbem, Alberto C. B. [UNESP]Delbem, Adina C. B. [UNESP]Koga-Ito, Cristiane Y. [UNESP]2018-11-26T17:48:59Z2018-11-26T17:48:59Z2018-04-05info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article10application/pdfhttp://dx.doi.org/10.3389/fmicb.2018.00647Frontiers In Microbiology. Lausanne: Frontiers Media Sa, v. 9, 10 p., 2018.1664-302Xhttp://hdl.handle.net/11449/16407010.3389/fmicb.2018.00647WOS:000429287500001WOS000429287500001.pdf65435631614034210000-0002-2416-2173Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengFrontiers In Microbiologyinfo:eu-repo/semantics/openAccess2023-10-26T06:08:21Zoai:repositorio.unesp.br:11449/164070Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T16:02:03.349196Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
title Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
spellingShingle Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
Teodoro, Guilherme R. [UNESP]
phytotherapy
antifungal
Candida albicans
Buchenavia tomentosa
gallic acid
virulence factors
title_short Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
title_full Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
title_fullStr Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
title_full_unstemmed Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
title_sort Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
author Teodoro, Guilherme R. [UNESP]
author_facet Teodoro, Guilherme R. [UNESP]
Gontijo, Aline V. L. [UNESP]
Salvador, Marcos J.
Tanaka, Marcia H. [UNESP]
Brighenti, Fernanda L. [UNESP]
Delbem, Alberto C. B. [UNESP]
Delbem, Adina C. B. [UNESP]
Koga-Ito, Cristiane Y. [UNESP]
author_role author
author2 Gontijo, Aline V. L. [UNESP]
Salvador, Marcos J.
Tanaka, Marcia H. [UNESP]
Brighenti, Fernanda L. [UNESP]
Delbem, Alberto C. B. [UNESP]
Delbem, Adina C. B. [UNESP]
Koga-Ito, Cristiane Y. [UNESP]
author2_role author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
Universidade Estadual de Campinas (UNICAMP)
dc.contributor.author.fl_str_mv Teodoro, Guilherme R. [UNESP]
Gontijo, Aline V. L. [UNESP]
Salvador, Marcos J.
Tanaka, Marcia H. [UNESP]
Brighenti, Fernanda L. [UNESP]
Delbem, Alberto C. B. [UNESP]
Delbem, Adina C. B. [UNESP]
Koga-Ito, Cristiane Y. [UNESP]
dc.subject.por.fl_str_mv phytotherapy
antifungal
Candida albicans
Buchenavia tomentosa
gallic acid
virulence factors
topic phytotherapy
antifungal
Candida albicans
Buchenavia tomentosa
gallic acid
virulence factors
description A promising anti-Candida activity of Buchenavia tomentosa extracts was recently described. In the present work, experiments were carried out to determine the fraction with higher antifungal activity from a B. tomentosa extract. Acetone fraction (AF) was obtained from the aqueous extract from dried leaves (5 min/100 degrees C) and it was the most effective one. Gallic acid (GA) was identified by electrospray ionization mass spectrometry (ESI-MS) and also chosen to perform antifungal tests due to its promising activity on Candida albicans. Minimal inhibitory and fungicidal concentrations (MIC and MFC) were determined by broth microdilution technique. The effect on virulence factors of C. albicans was evaluated, and the cytotoxicity was determined. MIC50 and MIC90 values were both equal to 0.625 mg ml(-1) for AF and 2.5 and 5 mg ml(-1), respectively, for GA. AF and GA showed ability to inhibit C. albicans adherence and to disrupt 48 h-biofilm. AF and GA were effective in reducing the formation of hyphae of C. albicans SC5314. AF and GA decreased adherence of C. albicans to oral epithelial cells. AF and GA showed slight to moderate toxicity to Vero cells. This result suggests further studies for topic use of these compounds. AF, which contains a combination of several molecules, presented greater potential of antimicrobial activity than GA, with lower values of MIC and lower cytoxicity.
publishDate 2018
dc.date.none.fl_str_mv 2018-11-26T17:48:59Z
2018-11-26T17:48:59Z
2018-04-05
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.3389/fmicb.2018.00647
Frontiers In Microbiology. Lausanne: Frontiers Media Sa, v. 9, 10 p., 2018.
1664-302X
http://hdl.handle.net/11449/164070
10.3389/fmicb.2018.00647
WOS:000429287500001
WOS000429287500001.pdf
6543563161403421
0000-0002-2416-2173
url http://dx.doi.org/10.3389/fmicb.2018.00647
http://hdl.handle.net/11449/164070
identifier_str_mv Frontiers In Microbiology. Lausanne: Frontiers Media Sa, v. 9, 10 p., 2018.
1664-302X
10.3389/fmicb.2018.00647
WOS:000429287500001
WOS000429287500001.pdf
6543563161403421
0000-0002-2416-2173
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Frontiers In Microbiology
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 10
application/pdf
dc.publisher.none.fl_str_mv Frontiers Media Sa
publisher.none.fl_str_mv Frontiers Media Sa
dc.source.none.fl_str_mv Web of Science
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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