Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.3389/fmicb.2018.00647 http://hdl.handle.net/11449/164070 |
Resumo: | A promising anti-Candida activity of Buchenavia tomentosa extracts was recently described. In the present work, experiments were carried out to determine the fraction with higher antifungal activity from a B. tomentosa extract. Acetone fraction (AF) was obtained from the aqueous extract from dried leaves (5 min/100 degrees C) and it was the most effective one. Gallic acid (GA) was identified by electrospray ionization mass spectrometry (ESI-MS) and also chosen to perform antifungal tests due to its promising activity on Candida albicans. Minimal inhibitory and fungicidal concentrations (MIC and MFC) were determined by broth microdilution technique. The effect on virulence factors of C. albicans was evaluated, and the cytotoxicity was determined. MIC50 and MIC90 values were both equal to 0.625 mg ml(-1) for AF and 2.5 and 5 mg ml(-1), respectively, for GA. AF and GA showed ability to inhibit C. albicans adherence and to disrupt 48 h-biofilm. AF and GA were effective in reducing the formation of hyphae of C. albicans SC5314. AF and GA decreased adherence of C. albicans to oral epithelial cells. AF and GA showed slight to moderate toxicity to Vero cells. This result suggests further studies for topic use of these compounds. AF, which contains a combination of several molecules, presented greater potential of antimicrobial activity than GA, with lower values of MIC and lower cytoxicity. |
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Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence FactorsphytotherapyantifungalCandida albicansBuchenavia tomentosagallic acidvirulence factorsA promising anti-Candida activity of Buchenavia tomentosa extracts was recently described. In the present work, experiments were carried out to determine the fraction with higher antifungal activity from a B. tomentosa extract. Acetone fraction (AF) was obtained from the aqueous extract from dried leaves (5 min/100 degrees C) and it was the most effective one. Gallic acid (GA) was identified by electrospray ionization mass spectrometry (ESI-MS) and also chosen to perform antifungal tests due to its promising activity on Candida albicans. Minimal inhibitory and fungicidal concentrations (MIC and MFC) were determined by broth microdilution technique. The effect on virulence factors of C. albicans was evaluated, and the cytotoxicity was determined. MIC50 and MIC90 values were both equal to 0.625 mg ml(-1) for AF and 2.5 and 5 mg ml(-1), respectively, for GA. AF and GA showed ability to inhibit C. albicans adherence and to disrupt 48 h-biofilm. AF and GA were effective in reducing the formation of hyphae of C. albicans SC5314. AF and GA decreased adherence of C. albicans to oral epithelial cells. AF and GA showed slight to moderate toxicity to Vero cells. This result suggests further studies for topic use of these compounds. AF, which contains a combination of several molecules, presented greater potential of antimicrobial activity than GA, with lower values of MIC and lower cytoxicity.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Sao Paulo State Univ, Inst Sci & Technol Sao Jose dos Campos, Environm Engn Dept, Sao Paulo, BrazilSao Paulo State Univ, Inst Sci & Technol Sao Jose dos Campos, Oral Biopathol Grad Program, Sao Paulo, BrazilUniv Estadual Campinas, Inst Biol, PPGBTPB, Dept Plant Biol, Campinas, SP, BrazilSao Paulo State Univ, Araquara Fac Dent, Sao Paulo, BrazilSao Paulo State Univ, Aracatuba Fac Dent, Sao Paulo, BrazilSao Paulo State Univ, Inst Sci & Technol Sao Jose dos Campos, Environm Engn Dept, Sao Paulo, BrazilSao Paulo State Univ, Inst Sci & Technol Sao Jose dos Campos, Oral Biopathol Grad Program, Sao Paulo, BrazilSao Paulo State Univ, Araquara Fac Dent, Sao Paulo, BrazilSao Paulo State Univ, Aracatuba Fac Dent, Sao Paulo, BrazilFAPESP: 13/00037-1FAPESP: 12/16805-5FAPESP: 14/09666-4Frontiers Media SaUniversidade Estadual Paulista (Unesp)Universidade Estadual de Campinas (UNICAMP)Teodoro, Guilherme R. [UNESP]Gontijo, Aline V. L. [UNESP]Salvador, Marcos J.Tanaka, Marcia H. [UNESP]Brighenti, Fernanda L. [UNESP]Delbem, Alberto C. B. [UNESP]Delbem, Adina C. B. [UNESP]Koga-Ito, Cristiane Y. [UNESP]2018-11-26T17:48:59Z2018-11-26T17:48:59Z2018-04-05info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article10application/pdfhttp://dx.doi.org/10.3389/fmicb.2018.00647Frontiers In Microbiology. Lausanne: Frontiers Media Sa, v. 9, 10 p., 2018.1664-302Xhttp://hdl.handle.net/11449/16407010.3389/fmicb.2018.00647WOS:000429287500001WOS000429287500001.pdf65435631614034210000-0002-2416-2173Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengFrontiers In Microbiologyinfo:eu-repo/semantics/openAccess2023-10-26T06:08:21Zoai:repositorio.unesp.br:11449/164070Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T16:02:03.349196Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors |
title |
Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors |
spellingShingle |
Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors Teodoro, Guilherme R. [UNESP] phytotherapy antifungal Candida albicans Buchenavia tomentosa gallic acid virulence factors |
title_short |
Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors |
title_full |
Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors |
title_fullStr |
Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors |
title_full_unstemmed |
Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors |
title_sort |
Effects of Acetone Fraction From Buchenavia tomentosa Aqueous Extract and Gallic Acid on Candida albicans Biofilms and Virulence Factors |
author |
Teodoro, Guilherme R. [UNESP] |
author_facet |
Teodoro, Guilherme R. [UNESP] Gontijo, Aline V. L. [UNESP] Salvador, Marcos J. Tanaka, Marcia H. [UNESP] Brighenti, Fernanda L. [UNESP] Delbem, Alberto C. B. [UNESP] Delbem, Adina C. B. [UNESP] Koga-Ito, Cristiane Y. [UNESP] |
author_role |
author |
author2 |
Gontijo, Aline V. L. [UNESP] Salvador, Marcos J. Tanaka, Marcia H. [UNESP] Brighenti, Fernanda L. [UNESP] Delbem, Alberto C. B. [UNESP] Delbem, Adina C. B. [UNESP] Koga-Ito, Cristiane Y. [UNESP] |
author2_role |
author author author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) Universidade Estadual de Campinas (UNICAMP) |
dc.contributor.author.fl_str_mv |
Teodoro, Guilherme R. [UNESP] Gontijo, Aline V. L. [UNESP] Salvador, Marcos J. Tanaka, Marcia H. [UNESP] Brighenti, Fernanda L. [UNESP] Delbem, Alberto C. B. [UNESP] Delbem, Adina C. B. [UNESP] Koga-Ito, Cristiane Y. [UNESP] |
dc.subject.por.fl_str_mv |
phytotherapy antifungal Candida albicans Buchenavia tomentosa gallic acid virulence factors |
topic |
phytotherapy antifungal Candida albicans Buchenavia tomentosa gallic acid virulence factors |
description |
A promising anti-Candida activity of Buchenavia tomentosa extracts was recently described. In the present work, experiments were carried out to determine the fraction with higher antifungal activity from a B. tomentosa extract. Acetone fraction (AF) was obtained from the aqueous extract from dried leaves (5 min/100 degrees C) and it was the most effective one. Gallic acid (GA) was identified by electrospray ionization mass spectrometry (ESI-MS) and also chosen to perform antifungal tests due to its promising activity on Candida albicans. Minimal inhibitory and fungicidal concentrations (MIC and MFC) were determined by broth microdilution technique. The effect on virulence factors of C. albicans was evaluated, and the cytotoxicity was determined. MIC50 and MIC90 values were both equal to 0.625 mg ml(-1) for AF and 2.5 and 5 mg ml(-1), respectively, for GA. AF and GA showed ability to inhibit C. albicans adherence and to disrupt 48 h-biofilm. AF and GA were effective in reducing the formation of hyphae of C. albicans SC5314. AF and GA decreased adherence of C. albicans to oral epithelial cells. AF and GA showed slight to moderate toxicity to Vero cells. This result suggests further studies for topic use of these compounds. AF, which contains a combination of several molecules, presented greater potential of antimicrobial activity than GA, with lower values of MIC and lower cytoxicity. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-11-26T17:48:59Z 2018-11-26T17:48:59Z 2018-04-05 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.3389/fmicb.2018.00647 Frontiers In Microbiology. Lausanne: Frontiers Media Sa, v. 9, 10 p., 2018. 1664-302X http://hdl.handle.net/11449/164070 10.3389/fmicb.2018.00647 WOS:000429287500001 WOS000429287500001.pdf 6543563161403421 0000-0002-2416-2173 |
url |
http://dx.doi.org/10.3389/fmicb.2018.00647 http://hdl.handle.net/11449/164070 |
identifier_str_mv |
Frontiers In Microbiology. Lausanne: Frontiers Media Sa, v. 9, 10 p., 2018. 1664-302X 10.3389/fmicb.2018.00647 WOS:000429287500001 WOS000429287500001.pdf 6543563161403421 0000-0002-2416-2173 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Frontiers In Microbiology |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
10 application/pdf |
dc.publisher.none.fl_str_mv |
Frontiers Media Sa |
publisher.none.fl_str_mv |
Frontiers Media Sa |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
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1808128596221362176 |