Nucleotídeos e ácido glutâmico em dietas de leitões desmamados

Detalhes bibliográficos
Autor(a) principal: Santos, Luan Sousa dos [UNESP]
Data de Publicação: 2015
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://hdl.handle.net/11449/123236
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/14-04-2015/000817853.pdf
Resumo: The objectives of this research were to evaluate the effects of nucleotides (NU) and glutamic acid (AG) in the diet of pigs on performance and plasma lipid profile (total cholesterol - CT, triglycerides - TRI, HDL cholesterol and LDL + VLDL cholesterol ) (experiment I) and turnover of 13C in duodenal and jejunum mucosa (13C half-life) (experiment II). In both experiments we used experimental design of randomized blocks, with 2x2 factorial treatments, with two levels of NU (0 and 0.1%) and two levels of AG (0 and 1%), each treatament had seven replicated and three pigs per pen. The first experiment lasted 35 days and were used 84 piglets weaned at 21 days of age and average initial weight of 6.54 ± 0,70kg. In the second experiment, on days 3, 6, 9, 14, 21, 34 and 49 after weaning, were slaughtered three pigs per treatment and the day of weaning (day zero) were slaughtered three piglets, totaling 87 animals with initial weight 6.28 ± 0,13kg. There was no interaction of factors in the analyzed variables and not effects of NU and AG in daily feed intake, daily weight gain, CT, HDL cholesterol, TRI, LDL + VLDL cholesterol and 13C turnover in the intestinal mucosa. The use of NU in the diet has worsened (p≤0.05) feed conversion in the period 0-27 days, but this variable was not affected in the total period (0-35 days). We observed a decrease (P<0.0001) in plasma concentration of all variables after 56 days compared to 21 days of age and in the jejunal mucosa the 13C half-life was higher in lighter piglets (p≤0.05). It can be concluded therefore that the addition of AG and NU in the diets did not affect performance, the plasma lipid profile and 13C turnover in the duodenum and jejunum mucosa of weaned piglets in total nursery period
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spelling Nucleotídeos e ácido glutâmico em dietas de leitões desmamadosPerformance, plasma lipid profile and turnover of 13c in the intestinal mucosa of piglets fed with nucleotides and glutamic acidNucleotídeosAcido glutamicoLeitão (Suino) - Desmame precoceNucleotidesThe objectives of this research were to evaluate the effects of nucleotides (NU) and glutamic acid (AG) in the diet of pigs on performance and plasma lipid profile (total cholesterol - CT, triglycerides - TRI, HDL cholesterol and LDL + VLDL cholesterol ) (experiment I) and turnover of 13C in duodenal and jejunum mucosa (13C half-life) (experiment II). In both experiments we used experimental design of randomized blocks, with 2x2 factorial treatments, with two levels of NU (0 and 0.1%) and two levels of AG (0 and 1%), each treatament had seven replicated and three pigs per pen. The first experiment lasted 35 days and were used 84 piglets weaned at 21 days of age and average initial weight of 6.54 ± 0,70kg. In the second experiment, on days 3, 6, 9, 14, 21, 34 and 49 after weaning, were slaughtered three pigs per treatment and the day of weaning (day zero) were slaughtered three piglets, totaling 87 animals with initial weight 6.28 ± 0,13kg. There was no interaction of factors in the analyzed variables and not effects of NU and AG in daily feed intake, daily weight gain, CT, HDL cholesterol, TRI, LDL + VLDL cholesterol and 13C turnover in the intestinal mucosa. The use of NU in the diet has worsened (p≤0.05) feed conversion in the period 0-27 days, but this variable was not affected in the total period (0-35 days). We observed a decrease (P<0.0001) in plasma concentration of all variables after 56 days compared to 21 days of age and in the jejunal mucosa the 13C half-life was higher in lighter piglets (p≤0.05). It can be concluded therefore that the addition of AG and NU in the diets did not affect performance, the plasma lipid profile and 13C turnover in the duodenum and jejunum mucosa of weaned piglets in total nursery periodOs objetivos desta pesquisa foram avaliar os efeitos da utilização de nucleotídeos (NU) e ácido glutâmico (AG) na dieta de leitões sobre o desempenho e perfil de lipídeos plasmáticos (colesterol total - CT, triglicérides - TRI, HDL colesterol e LDL+VLDL colesterol) (experimento I) e turnover do 13C na mucosa do duodeno e jejuno (meia-vida do 13C) (experimento II). Em ambos os experimentos foi utilizado delineamento experimental de blocos ao acaso, com esquema fatorial 2x2 dos tratamentos, sendo dois níveis de NU (0 e 0,1%) e dois níveis de AG (0 e 1%), com sete repetições e três animais por parcela. O primeiro experimento teve duração de 35 dias e foram utilizados 84 leitões desmamados aos 21 dias de idade e com peso médio inicial de 6,54±0,70kg. No segundo experimento, nos dias 3, 6, 9, 14, 21, 34 e 49 após o desmame, foram abatidos três leitões por tratamento e no dia do desmame (dia zero) foram abatidos três leitões, totalizando 87 animais com peso inicial de 6,28±0,13kg. Não houve interação dos fatores nas variáveis analisadas e nem efeitos de NU e do AG no consumo diário de ração, ganho diário de peso, CT, HDL colesterol, TRI, LDL + VLDL colesterol e no turnover do 13C na mucosa intestinal. O uso de NU na dieta piorou (P≤0,05) a conversão alimentar no período de 0 a 27 dias, mas esta variável não foi influenciada no período total de experimento (0 a 35 dias). Ocorreu redução (P<0,0001) na concentração plasmática de todas as variáveis estudadas aos 56 dias em relação aos 21 dias de idade e na mucosa do jejuno a meia-vida do 13C foi maior nos leitões mais leves (P≤0,05). Conclui-se, portanto, que a adição de NU e AG nas dietas não interferem no desempenho, no perfil lipídico plasmático e no turnover do 13C na mucosa do duodeno e jejuno de leitões recém-desmamados no período total de crecheFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Universidade Estadual Paulista (Unesp)Berto, Dirlei Antonio [UNESP]Caldara, Fabiana Ribeiro [UNESP]Universidade Estadual Paulista (Unesp)Santos, Luan Sousa dos [UNESP]2015-05-14T16:53:11Z2015-05-14T16:53:11Z2015-02-11info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisix, 44 f. : il. color. , tabs.application/pdfSANTOS, Luan Sousa dos. Nucleotídeos e ácido glutâmico em dietas de leitões desmamados. 2015. ix, 44 f. Dissertação (mestrado) - Universidade Estadual Paulista Júlio de Mesquita Filho , Faculdade de Medicina Veterinária e Zootecnia, Campus de Botucatu, 2015.http://hdl.handle.net/11449/123236000817853http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/14-04-2015/000817853.pdf33004064048P27728883010098049Alephreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporinfo:eu-repo/semantics/openAccess2024-09-09T17:57:34Zoai:repositorio.unesp.br:11449/123236Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-09-09T17:57:34Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Nucleotídeos e ácido glutâmico em dietas de leitões desmamados
Performance, plasma lipid profile and turnover of 13c in the intestinal mucosa of piglets fed with nucleotides and glutamic acid
title Nucleotídeos e ácido glutâmico em dietas de leitões desmamados
spellingShingle Nucleotídeos e ácido glutâmico em dietas de leitões desmamados
Santos, Luan Sousa dos [UNESP]
Nucleotídeos
Acido glutamico
Leitão (Suino) - Desmame precoce
Nucleotides
title_short Nucleotídeos e ácido glutâmico em dietas de leitões desmamados
title_full Nucleotídeos e ácido glutâmico em dietas de leitões desmamados
title_fullStr Nucleotídeos e ácido glutâmico em dietas de leitões desmamados
title_full_unstemmed Nucleotídeos e ácido glutâmico em dietas de leitões desmamados
title_sort Nucleotídeos e ácido glutâmico em dietas de leitões desmamados
author Santos, Luan Sousa dos [UNESP]
author_facet Santos, Luan Sousa dos [UNESP]
author_role author
dc.contributor.none.fl_str_mv Berto, Dirlei Antonio [UNESP]
Caldara, Fabiana Ribeiro [UNESP]
Universidade Estadual Paulista (Unesp)
dc.contributor.author.fl_str_mv Santos, Luan Sousa dos [UNESP]
dc.subject.por.fl_str_mv Nucleotídeos
Acido glutamico
Leitão (Suino) - Desmame precoce
Nucleotides
topic Nucleotídeos
Acido glutamico
Leitão (Suino) - Desmame precoce
Nucleotides
description The objectives of this research were to evaluate the effects of nucleotides (NU) and glutamic acid (AG) in the diet of pigs on performance and plasma lipid profile (total cholesterol - CT, triglycerides - TRI, HDL cholesterol and LDL + VLDL cholesterol ) (experiment I) and turnover of 13C in duodenal and jejunum mucosa (13C half-life) (experiment II). In both experiments we used experimental design of randomized blocks, with 2x2 factorial treatments, with two levels of NU (0 and 0.1%) and two levels of AG (0 and 1%), each treatament had seven replicated and three pigs per pen. The first experiment lasted 35 days and were used 84 piglets weaned at 21 days of age and average initial weight of 6.54 ± 0,70kg. In the second experiment, on days 3, 6, 9, 14, 21, 34 and 49 after weaning, were slaughtered three pigs per treatment and the day of weaning (day zero) were slaughtered three piglets, totaling 87 animals with initial weight 6.28 ± 0,13kg. There was no interaction of factors in the analyzed variables and not effects of NU and AG in daily feed intake, daily weight gain, CT, HDL cholesterol, TRI, LDL + VLDL cholesterol and 13C turnover in the intestinal mucosa. The use of NU in the diet has worsened (p≤0.05) feed conversion in the period 0-27 days, but this variable was not affected in the total period (0-35 days). We observed a decrease (P<0.0001) in plasma concentration of all variables after 56 days compared to 21 days of age and in the jejunal mucosa the 13C half-life was higher in lighter piglets (p≤0.05). It can be concluded therefore that the addition of AG and NU in the diets did not affect performance, the plasma lipid profile and 13C turnover in the duodenum and jejunum mucosa of weaned piglets in total nursery period
publishDate 2015
dc.date.none.fl_str_mv 2015-05-14T16:53:11Z
2015-05-14T16:53:11Z
2015-02-11
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv SANTOS, Luan Sousa dos. Nucleotídeos e ácido glutâmico em dietas de leitões desmamados. 2015. ix, 44 f. Dissertação (mestrado) - Universidade Estadual Paulista Júlio de Mesquita Filho , Faculdade de Medicina Veterinária e Zootecnia, Campus de Botucatu, 2015.
http://hdl.handle.net/11449/123236
000817853
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/14-04-2015/000817853.pdf
33004064048P2
7728883010098049
identifier_str_mv SANTOS, Luan Sousa dos. Nucleotídeos e ácido glutâmico em dietas de leitões desmamados. 2015. ix, 44 f. Dissertação (mestrado) - Universidade Estadual Paulista Júlio de Mesquita Filho , Faculdade de Medicina Veterinária e Zootecnia, Campus de Botucatu, 2015.
000817853
33004064048P2
7728883010098049
url http://hdl.handle.net/11449/123236
http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/14-04-2015/000817853.pdf
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv ix, 44 f. : il. color. , tabs.
application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual Paulista (Unesp)
publisher.none.fl_str_mv Universidade Estadual Paulista (Unesp)
dc.source.none.fl_str_mv Aleph
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv repositoriounesp@unesp.br
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