Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay
Autor(a) principal: | |
---|---|
Data de Publicação: | 2007 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/S1516-635X2007000100003 http://hdl.handle.net/11449/14155 |
Resumo: | A total number of 720 Japanese quail females, reared under identical management conditions, and receiving feed and water ad libitum, was used. Quails were housed and reared from 1-35 days of age in litter pens in a rearing house, and then were transferred to a quail layer house. This study aimed at verifying if different beak trimming method could optimize egg production and quality by reducing stress and cannibalism among birds. A completely randomized experimental design was used, with six treatments in a 2x3 factorial arrangement, with two beak trimming ages (14 and 21 days) and three beak trimming variants (non-trimmed, 1/3 of the beak trimmed, or 1/2 of the beak trimmed), 6 replicates of 20 birds each. Performance was evaluated by feed intake, percentage of lay, egg mass, feed conversion ratio per dozen and per kg eggs, and mortality. Performance was influenced by trimming variant, with the best results obtained by birds with intact and those with 1/3 of the beak trimmed. Better specific gravity was in quails submitted to beak trimming at 21 days of age, whereas other egg quality parameters did not present significant results. Based the results obtained in the present study, it is recommended to submit to beak trimming either at 14 or 21 days of age. |
id |
UNSP_d6da7c21224164addd9ee518783d759c |
---|---|
oai_identifier_str |
oai:repositorio.unesp.br:11449/14155 |
network_acronym_str |
UNSP |
network_name_str |
Repositório Institucional da UNESP |
repository_id_str |
2946 |
spelling |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during layagebeak trimmingfeatheringperformancequailsA total number of 720 Japanese quail females, reared under identical management conditions, and receiving feed and water ad libitum, was used. Quails were housed and reared from 1-35 days of age in litter pens in a rearing house, and then were transferred to a quail layer house. This study aimed at verifying if different beak trimming method could optimize egg production and quality by reducing stress and cannibalism among birds. A completely randomized experimental design was used, with six treatments in a 2x3 factorial arrangement, with two beak trimming ages (14 and 21 days) and three beak trimming variants (non-trimmed, 1/3 of the beak trimmed, or 1/2 of the beak trimmed), 6 replicates of 20 birds each. Performance was evaluated by feed intake, percentage of lay, egg mass, feed conversion ratio per dozen and per kg eggs, and mortality. Performance was influenced by trimming variant, with the best results obtained by birds with intact and those with 1/3 of the beak trimmed. Better specific gravity was in quails submitted to beak trimming at 21 days of age, whereas other egg quality parameters did not present significant results. Based the results obtained in the present study, it is recommended to submit to beak trimming either at 14 or 21 days of age.Agencia Paulista Tecnol Agronegocios Reg APTA, BR-1738000 Brotas, SP, BrazilFMVZ UNESP, Deaprtment Anim Prod, São Paulo, BrazilFCAV UNESP, Dept Technol, São Paulo, BrazilFMVZ UNESP, Deaprtment Anim Prod, São Paulo, BrazilFCAV UNESP, Dept Technol, São Paulo, BrazilFacta-fundacio Arnco Ciência Tecnologia AvicolasAgência Paulista de Tecnologia dos Agronegócios (APTA)Universidade Estadual Paulista (Unesp)Pizzolante, C. C.Garcia, Edivaldo Antonio [UNESP]Salclanha, E. S. P. B.Lagana, C.Faitarone, A. B. G. [UNESP]Souza, H. B. A. [UNESP]Pelicia, K.2014-02-26T17:02:32Z2014-05-20T13:40:46Z2014-02-26T17:02:32Z2014-05-20T13:40:46Z2007-03-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article17-21application/pdfhttp://dx.doi.org/10.1590/S1516-635X2007000100003Brazilian Journal of Poultry Science. Campinas: Facta-fundacio Arnco Ciência Tecnologia Avicolas, v. 9, n. 1, p. 17-21, 2007.1516-635Xhttp://hdl.handle.net/11449/1415510.1590/S1516-635X2007000100003S1516-635X2007000100003WOS:000257473700003WOS000257473700003.pdfWeb of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengBrazilian Journal of Poultry Science0.463info:eu-repo/semantics/openAccess2024-09-09T13:02:04Zoai:repositorio.unesp.br:11449/14155Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-09-09T13:02:04Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay |
title |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay |
spellingShingle |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay Pizzolante, C. C. age beak trimming feathering performance quails |
title_short |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay |
title_full |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay |
title_fullStr |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay |
title_full_unstemmed |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay |
title_sort |
Beak trimming methods and their effect on the performance and egg quality of Japanese quails (Coturnix japonica) during lay |
author |
Pizzolante, C. C. |
author_facet |
Pizzolante, C. C. Garcia, Edivaldo Antonio [UNESP] Salclanha, E. S. P. B. Lagana, C. Faitarone, A. B. G. [UNESP] Souza, H. B. A. [UNESP] Pelicia, K. |
author_role |
author |
author2 |
Garcia, Edivaldo Antonio [UNESP] Salclanha, E. S. P. B. Lagana, C. Faitarone, A. B. G. [UNESP] Souza, H. B. A. [UNESP] Pelicia, K. |
author2_role |
author author author author author author |
dc.contributor.none.fl_str_mv |
Agência Paulista de Tecnologia dos Agronegócios (APTA) Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Pizzolante, C. C. Garcia, Edivaldo Antonio [UNESP] Salclanha, E. S. P. B. Lagana, C. Faitarone, A. B. G. [UNESP] Souza, H. B. A. [UNESP] Pelicia, K. |
dc.subject.por.fl_str_mv |
age beak trimming feathering performance quails |
topic |
age beak trimming feathering performance quails |
description |
A total number of 720 Japanese quail females, reared under identical management conditions, and receiving feed and water ad libitum, was used. Quails were housed and reared from 1-35 days of age in litter pens in a rearing house, and then were transferred to a quail layer house. This study aimed at verifying if different beak trimming method could optimize egg production and quality by reducing stress and cannibalism among birds. A completely randomized experimental design was used, with six treatments in a 2x3 factorial arrangement, with two beak trimming ages (14 and 21 days) and three beak trimming variants (non-trimmed, 1/3 of the beak trimmed, or 1/2 of the beak trimmed), 6 replicates of 20 birds each. Performance was evaluated by feed intake, percentage of lay, egg mass, feed conversion ratio per dozen and per kg eggs, and mortality. Performance was influenced by trimming variant, with the best results obtained by birds with intact and those with 1/3 of the beak trimmed. Better specific gravity was in quails submitted to beak trimming at 21 days of age, whereas other egg quality parameters did not present significant results. Based the results obtained in the present study, it is recommended to submit to beak trimming either at 14 or 21 days of age. |
publishDate |
2007 |
dc.date.none.fl_str_mv |
2007-03-01 2014-02-26T17:02:32Z 2014-05-20T13:40:46Z 2014-02-26T17:02:32Z 2014-05-20T13:40:46Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/S1516-635X2007000100003 Brazilian Journal of Poultry Science. Campinas: Facta-fundacio Arnco Ciência Tecnologia Avicolas, v. 9, n. 1, p. 17-21, 2007. 1516-635X http://hdl.handle.net/11449/14155 10.1590/S1516-635X2007000100003 S1516-635X2007000100003 WOS:000257473700003 WOS000257473700003.pdf |
url |
http://dx.doi.org/10.1590/S1516-635X2007000100003 http://hdl.handle.net/11449/14155 |
identifier_str_mv |
Brazilian Journal of Poultry Science. Campinas: Facta-fundacio Arnco Ciência Tecnologia Avicolas, v. 9, n. 1, p. 17-21, 2007. 1516-635X 10.1590/S1516-635X2007000100003 S1516-635X2007000100003 WOS:000257473700003 WOS000257473700003.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Brazilian Journal of Poultry Science 0.463 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
17-21 application/pdf |
dc.publisher.none.fl_str_mv |
Facta-fundacio Arnco Ciência Tecnologia Avicolas |
publisher.none.fl_str_mv |
Facta-fundacio Arnco Ciência Tecnologia Avicolas |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
repositoriounesp@unesp.br |
_version_ |
1813546620832186368 |