Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd)
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://hdl.handle.net/11449/122068 |
Resumo: | Diospyros blancoi Willd, popularly known as Mabolo, is an exotic fruit native to the Philippines. Growth is enhanced by tropical climatic conditions, adapting in almost all Brazil. It is a still little studied specie, although their fruits present important nutritional and medicinal properties. This research was conducted in order to better understand the specie and have information about the propagation to obtain seedlings through biometric characterization of the fruits, leaves and seeds, and germination at different temperatures, storage periods and substrates.To this end, were used three accesses of Mabolo belonging to Active Germplasm Bank of UNESP – Univ Estadual Paulista, Jaboticabal city, São Paulo state, Brazil. The biometric evaluations of the leaves consisted of measuring the width, length and leaf area, and petiole length. In fruits and seeds were evaluated the width, length and mass, plus the percentage of pulp. For the germination test were used the temperatures of 20, 25, 30, 35 and 20-30°C in B.O.D.; beyond germination on vermiculite, pine bark, coconut fiber and soil misture + sand + corral manure (in proportion of 3: 1: 1). Biometric classification based on frequency ranges of Mabolo fruit revealed that access A1 shows a bigger quantity of fruits with average percentage of fruit pulp and bark with lighter. A comparison of accesses based only on mean showed that the A3 access had higher mean weight, length and width of fruit, plus the mass of pulp. The leaf biometrics in access A3 showed only the higher mean leaf width and petiole length. Both biometric classification in frequency ranges, such as the use of means showed only minor differences between accesses of Mabolo with relation to leaf biometrics, not evidencing changes in leaf morphology of plants of the three accesses. For germination, the access A3 presents the best rates; the temperature recommended for the mabolo should be 30°C and seeding should be ... |
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Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd)Plantas exoticasÁrvores frutíferasBiometriaGerminaçãoPlantas - PropagaçãoTemperaturaSubstratosGerminationDiospyros blancoi Willd, popularly known as Mabolo, is an exotic fruit native to the Philippines. Growth is enhanced by tropical climatic conditions, adapting in almost all Brazil. It is a still little studied specie, although their fruits present important nutritional and medicinal properties. This research was conducted in order to better understand the specie and have information about the propagation to obtain seedlings through biometric characterization of the fruits, leaves and seeds, and germination at different temperatures, storage periods and substrates.To this end, were used three accesses of Mabolo belonging to Active Germplasm Bank of UNESP – Univ Estadual Paulista, Jaboticabal city, São Paulo state, Brazil. The biometric evaluations of the leaves consisted of measuring the width, length and leaf area, and petiole length. In fruits and seeds were evaluated the width, length and mass, plus the percentage of pulp. For the germination test were used the temperatures of 20, 25, 30, 35 and 20-30°C in B.O.D.; beyond germination on vermiculite, pine bark, coconut fiber and soil misture + sand + corral manure (in proportion of 3: 1: 1). Biometric classification based on frequency ranges of Mabolo fruit revealed that access A1 shows a bigger quantity of fruits with average percentage of fruit pulp and bark with lighter. A comparison of accesses based only on mean showed that the A3 access had higher mean weight, length and width of fruit, plus the mass of pulp. The leaf biometrics in access A3 showed only the higher mean leaf width and petiole length. Both biometric classification in frequency ranges, such as the use of means showed only minor differences between accesses of Mabolo with relation to leaf biometrics, not evidencing changes in leaf morphology of plants of the three accesses. For germination, the access A3 presents the best rates; the temperature recommended for the mabolo should be 30°C and seeding should be ...Diospyros blancoi Willd, popularmente conhecido como mabolo, é uma frutífera exótica originária das Filipinas. Seu crescimento é favorecido por condições climáticas tropicais, adaptando-se em quase todo o Brasil. É uma espécie ainda pouco estudada, embora seus frutos apresentem propriedades nutricionais e medicinais importantes. A presente pesquisa foi realizada com o objetivo de conhecer melhor a espécie e obter mais informações quanto à propagação/obtenção de mudas, através da caracterização biométrica de frutos, folhas e sementes, bem como a germinação em diferentes temperaturas, períodos de armazenamento e substratos. Para tanto, foram utilizados três acessos de mabolo pertencentes ao Banco Ativo de Germoplasma da UNESP, Câmpus de Jaboticabal. As avaliações biométricas das folhas consistiram na medição da largura, comprimento e área foliar, além de comprimento do pecíolo. Nos frutos e sementes foram avaliadas a largura, comprimento e massa, além da porcentagem de polpa. Para o teste de germinação foram utilizadas as temperaturas de 20, 25, 30, 35 e 20-30°C em B.O.D.; além do teste de germinação nos substratos vermiculita, casca de pinus, fibra de coco e mistura de terra+areia+esterco de curral curtido (na proporção de 3:1:1). A classificação biométrica baseada em intervalos de frequência de frutos de mabolo revelou que o acesso A1 apresentou maior quantidade de frutos com percentual médio de polpa e frutos com casca mais leve. A comparação dos acessos baseada apenas na média evidenciou que o acesso A3 apresentou maior média de massa, comprimento e largura do fruto, além da massa da polpa. A biometria foliar no acesso A3 apresentou apenas maior média na largura foliar e comprimento do pecíolo. Tanto a classificação biométrica em intervalos de frequência, como o uso de médias mostrou apenas pequenas diferenças entre os acessos de mabolo com relação à biometria foliar, não ...Universidade Estadual Paulista (Unesp)Andrade, Renata Aparecida de [UNESP]Universidade Estadual Paulista (Unesp)Vilcatoma Medina, Carlos [UNESP]2015-04-09T12:28:19Z2015-04-09T12:28:19Z2014-11-13info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisiv, 58 p.application/pdfVILCATOMA MEDINA, Carlos. Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd). 2014. iv, 58 p. Dissertação (mestrado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias de Jaboticabal, 2014.http://hdl.handle.net/11449/122068000817724000817724.pdf33004102001P471830487196996110000-0002-9795-7049Alephreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporinfo:eu-repo/semantics/openAccess2024-06-04T19:50:49Zoai:repositorio.unesp.br:11449/122068Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T14:38:26.769036Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd) |
title |
Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd) |
spellingShingle |
Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd) Vilcatoma Medina, Carlos [UNESP] Plantas exoticas Árvores frutíferas Biometria Germinação Plantas - Propagação Temperatura Substratos Germination |
title_short |
Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd) |
title_full |
Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd) |
title_fullStr |
Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd) |
title_full_unstemmed |
Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd) |
title_sort |
Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd) |
author |
Vilcatoma Medina, Carlos [UNESP] |
author_facet |
Vilcatoma Medina, Carlos [UNESP] |
author_role |
author |
dc.contributor.none.fl_str_mv |
Andrade, Renata Aparecida de [UNESP] Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Vilcatoma Medina, Carlos [UNESP] |
dc.subject.por.fl_str_mv |
Plantas exoticas Árvores frutíferas Biometria Germinação Plantas - Propagação Temperatura Substratos Germination |
topic |
Plantas exoticas Árvores frutíferas Biometria Germinação Plantas - Propagação Temperatura Substratos Germination |
description |
Diospyros blancoi Willd, popularly known as Mabolo, is an exotic fruit native to the Philippines. Growth is enhanced by tropical climatic conditions, adapting in almost all Brazil. It is a still little studied specie, although their fruits present important nutritional and medicinal properties. This research was conducted in order to better understand the specie and have information about the propagation to obtain seedlings through biometric characterization of the fruits, leaves and seeds, and germination at different temperatures, storage periods and substrates.To this end, were used three accesses of Mabolo belonging to Active Germplasm Bank of UNESP – Univ Estadual Paulista, Jaboticabal city, São Paulo state, Brazil. The biometric evaluations of the leaves consisted of measuring the width, length and leaf area, and petiole length. In fruits and seeds were evaluated the width, length and mass, plus the percentage of pulp. For the germination test were used the temperatures of 20, 25, 30, 35 and 20-30°C in B.O.D.; beyond germination on vermiculite, pine bark, coconut fiber and soil misture + sand + corral manure (in proportion of 3: 1: 1). Biometric classification based on frequency ranges of Mabolo fruit revealed that access A1 shows a bigger quantity of fruits with average percentage of fruit pulp and bark with lighter. A comparison of accesses based only on mean showed that the A3 access had higher mean weight, length and width of fruit, plus the mass of pulp. The leaf biometrics in access A3 showed only the higher mean leaf width and petiole length. Both biometric classification in frequency ranges, such as the use of means showed only minor differences between accesses of Mabolo with relation to leaf biometrics, not evidencing changes in leaf morphology of plants of the three accesses. For germination, the access A3 presents the best rates; the temperature recommended for the mabolo should be 30°C and seeding should be ... |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-11-13 2015-04-09T12:28:19Z 2015-04-09T12:28:19Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
VILCATOMA MEDINA, Carlos. Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd). 2014. iv, 58 p. Dissertação (mestrado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias de Jaboticabal, 2014. http://hdl.handle.net/11449/122068 000817724 000817724.pdf 33004102001P4 7183048719699611 0000-0002-9795-7049 |
identifier_str_mv |
VILCATOMA MEDINA, Carlos. Caracterização biométrica e germinação de mabolo (Diospyros blancoi Willd). 2014. iv, 58 p. Dissertação (mestrado) - Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agrárias e Veterinárias de Jaboticabal, 2014. 000817724 000817724.pdf 33004102001P4 7183048719699611 0000-0002-9795-7049 |
url |
http://hdl.handle.net/11449/122068 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
iv, 58 p. application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
publisher.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
dc.source.none.fl_str_mv |
Aleph reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
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1808128393483386880 |