Studies on bacterial community composition are affected by the time and storage method of the rumen content

Detalhes bibliográficos
Autor(a) principal: Granja-Salcedo, Yury Tatiana [UNESP]
Data de Publicação: 2017
Outros Autores: Ramirez-Uscategui, Ricardo Andrés [UNESP], Machado, Elwi Guillermo, Messana, Juliana Duarte [UNESP], Kishi, Luciano Takeshi [UNESP], Dias, Ana Veronica Lino [UNESP], Berchielli, Telma Teresinha [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1371/journal.pone.0176701
http://hdl.handle.net/11449/174511
Resumo: The objective of this study was to investigate three storage methods and four storage times for rumen sampling in terms of quality and yield of extracted metagenomic DNA as well as the composition of the rumen bacterial community. One Nellore steer fitted with a ruminal silicone-type cannula was used as a donor of ruminal contents. The experiment comprised 11 experimental groups: pellet control (PC), lyophilized control (LC), P-20: pellet stored frozen at -20?C for a period of 3, 6, and 12 months, P-80: pellet stored frozen at -80°C for a period of 3, 6, and 12 months, and L-20: lyophilized sample stored frozen at -20°C for a period of 3, 6, and 12 months. Metagenomic DNA concentrations were measured spectrophotometrically and fluorometrically and ion torrent sequencing was used to assess the bacterial community composition. The L-20 method could not maintain the yield of DNA during storage. In addition, the P-80 group showed a greater yield of metagenomic DNA than the other groups after 6 months of storage. Rumen samples stored as pellets (P-20 and P-80) resulted in lower richness Chao 1, ACE, and Shannon Wiener indices when compared to PC, while LC and PC were only different in richness ACE. The storage method and storage time influenced the proportions of 14 of 17 phyla identified by sequencing. In the P-20 group, the proportion of Cyanobacteria, Elusimicrobia, Fibrobacteres, Lentisphaerae, Proteobacteria, and Spirochaetes phyla identified was lower than 1%. In the P-80 group, there was an increase in the proportion of the Bacteroidetes phylum (p = 0.010); however, the proportion of Actinobacteria, Chloroflexi, SR1, Synergistetes, TM7, and WPS.2 phyla were unchanged compared to the PC group (p > 0.05). The class Clostridium was the most abundant in all stored groups and increased in its proportion, especially in the L-20 group. The rumen sample storage time significantly reduced the yield of metagenomic DNA extracted. Therefore, thestorage method can influence the abundance of phyla, classes, and bacterial families studied in rumen samples and affect the richness and diversity index.
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spelling Studies on bacterial community composition are affected by the time and storage method of the rumen contentThe objective of this study was to investigate three storage methods and four storage times for rumen sampling in terms of quality and yield of extracted metagenomic DNA as well as the composition of the rumen bacterial community. One Nellore steer fitted with a ruminal silicone-type cannula was used as a donor of ruminal contents. The experiment comprised 11 experimental groups: pellet control (PC), lyophilized control (LC), P-20: pellet stored frozen at -20?C for a period of 3, 6, and 12 months, P-80: pellet stored frozen at -80°C for a period of 3, 6, and 12 months, and L-20: lyophilized sample stored frozen at -20°C for a period of 3, 6, and 12 months. Metagenomic DNA concentrations were measured spectrophotometrically and fluorometrically and ion torrent sequencing was used to assess the bacterial community composition. The L-20 method could not maintain the yield of DNA during storage. In addition, the P-80 group showed a greater yield of metagenomic DNA than the other groups after 6 months of storage. Rumen samples stored as pellets (P-20 and P-80) resulted in lower richness Chao 1, ACE, and Shannon Wiener indices when compared to PC, while LC and PC were only different in richness ACE. The storage method and storage time influenced the proportions of 14 of 17 phyla identified by sequencing. In the P-20 group, the proportion of Cyanobacteria, Elusimicrobia, Fibrobacteres, Lentisphaerae, Proteobacteria, and Spirochaetes phyla identified was lower than 1%. In the P-80 group, there was an increase in the proportion of the Bacteroidetes phylum (p = 0.010); however, the proportion of Actinobacteria, Chloroflexi, SR1, Synergistetes, TM7, and WPS.2 phyla were unchanged compared to the PC group (p > 0.05). The class Clostridium was the most abundant in all stored groups and increased in its proportion, especially in the L-20 group. The rumen sample storage time significantly reduced the yield of metagenomic DNA extracted. Therefore, thestorage method can influence the abundance of phyla, classes, and bacterial families studied in rumen samples and affect the richness and diversity index.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Department of Animal Science Faculdade de Ciências Agra Rias E Veterinárias (FCAV) UNESP - Univ Estadual Paulista JaboticabalDepartment of Clinical and Veterinary Surgery Faculdade de Ciências Agra Rias E Veterinárias (FCAV) UNESP - Univ Estadual Paulista JaboticabalGrupo de Investigación en Medicina Genómica - GIMEGEN Universidad Simón BolívarDepartment of Technology Faculdade de Ciências Agra Rias E Veterinárias (FCAV) UNESP - Univ Estadual Paulista JaboticabalDepartment of Animal Science INCT CA - Universidade Federal de Viçosa (UFV)Department of Animal Science Faculdade de Ciências Agra Rias E Veterinárias (FCAV) UNESP - Univ Estadual Paulista JaboticabalDepartment of Clinical and Veterinary Surgery Faculdade de Ciências Agra Rias E Veterinárias (FCAV) UNESP - Univ Estadual Paulista JaboticabalDepartment of Technology Faculdade de Ciências Agra Rias E Veterinárias (FCAV) UNESP - Univ Estadual Paulista JaboticabalFAPESP: 2013/ 23851-6Universidade Estadual Paulista (Unesp)Universidad Simón BolívarUniversidade Federal de Viçosa (UFV)Granja-Salcedo, Yury Tatiana [UNESP]Ramirez-Uscategui, Ricardo Andrés [UNESP]Machado, Elwi GuillermoMessana, Juliana Duarte [UNESP]Kishi, Luciano Takeshi [UNESP]Dias, Ana Veronica Lino [UNESP]Berchielli, Telma Teresinha [UNESP]2018-12-11T17:11:29Z2018-12-11T17:11:29Z2017-04-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://dx.doi.org/10.1371/journal.pone.0176701PLoS ONE, v. 12, n. 4, 2017.1932-6203http://hdl.handle.net/11449/17451110.1371/journal.pone.01767012-s2.0-850184588452-s2.0-85018458845.pdfScopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengPLoS ONE1,164info:eu-repo/semantics/openAccess2024-06-07T18:42:33Zoai:repositorio.unesp.br:11449/174511Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-06-07T18:42:33Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Studies on bacterial community composition are affected by the time and storage method of the rumen content
title Studies on bacterial community composition are affected by the time and storage method of the rumen content
spellingShingle Studies on bacterial community composition are affected by the time and storage method of the rumen content
Granja-Salcedo, Yury Tatiana [UNESP]
title_short Studies on bacterial community composition are affected by the time and storage method of the rumen content
title_full Studies on bacterial community composition are affected by the time and storage method of the rumen content
title_fullStr Studies on bacterial community composition are affected by the time and storage method of the rumen content
title_full_unstemmed Studies on bacterial community composition are affected by the time and storage method of the rumen content
title_sort Studies on bacterial community composition are affected by the time and storage method of the rumen content
author Granja-Salcedo, Yury Tatiana [UNESP]
author_facet Granja-Salcedo, Yury Tatiana [UNESP]
Ramirez-Uscategui, Ricardo Andrés [UNESP]
Machado, Elwi Guillermo
Messana, Juliana Duarte [UNESP]
Kishi, Luciano Takeshi [UNESP]
Dias, Ana Veronica Lino [UNESP]
Berchielli, Telma Teresinha [UNESP]
author_role author
author2 Ramirez-Uscategui, Ricardo Andrés [UNESP]
Machado, Elwi Guillermo
Messana, Juliana Duarte [UNESP]
Kishi, Luciano Takeshi [UNESP]
Dias, Ana Veronica Lino [UNESP]
Berchielli, Telma Teresinha [UNESP]
author2_role author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
Universidad Simón Bolívar
Universidade Federal de Viçosa (UFV)
dc.contributor.author.fl_str_mv Granja-Salcedo, Yury Tatiana [UNESP]
Ramirez-Uscategui, Ricardo Andrés [UNESP]
Machado, Elwi Guillermo
Messana, Juliana Duarte [UNESP]
Kishi, Luciano Takeshi [UNESP]
Dias, Ana Veronica Lino [UNESP]
Berchielli, Telma Teresinha [UNESP]
description The objective of this study was to investigate three storage methods and four storage times for rumen sampling in terms of quality and yield of extracted metagenomic DNA as well as the composition of the rumen bacterial community. One Nellore steer fitted with a ruminal silicone-type cannula was used as a donor of ruminal contents. The experiment comprised 11 experimental groups: pellet control (PC), lyophilized control (LC), P-20: pellet stored frozen at -20?C for a period of 3, 6, and 12 months, P-80: pellet stored frozen at -80°C for a period of 3, 6, and 12 months, and L-20: lyophilized sample stored frozen at -20°C for a period of 3, 6, and 12 months. Metagenomic DNA concentrations were measured spectrophotometrically and fluorometrically and ion torrent sequencing was used to assess the bacterial community composition. The L-20 method could not maintain the yield of DNA during storage. In addition, the P-80 group showed a greater yield of metagenomic DNA than the other groups after 6 months of storage. Rumen samples stored as pellets (P-20 and P-80) resulted in lower richness Chao 1, ACE, and Shannon Wiener indices when compared to PC, while LC and PC were only different in richness ACE. The storage method and storage time influenced the proportions of 14 of 17 phyla identified by sequencing. In the P-20 group, the proportion of Cyanobacteria, Elusimicrobia, Fibrobacteres, Lentisphaerae, Proteobacteria, and Spirochaetes phyla identified was lower than 1%. In the P-80 group, there was an increase in the proportion of the Bacteroidetes phylum (p = 0.010); however, the proportion of Actinobacteria, Chloroflexi, SR1, Synergistetes, TM7, and WPS.2 phyla were unchanged compared to the PC group (p > 0.05). The class Clostridium was the most abundant in all stored groups and increased in its proportion, especially in the L-20 group. The rumen sample storage time significantly reduced the yield of metagenomic DNA extracted. Therefore, thestorage method can influence the abundance of phyla, classes, and bacterial families studied in rumen samples and affect the richness and diversity index.
publishDate 2017
dc.date.none.fl_str_mv 2017-04-01
2018-12-11T17:11:29Z
2018-12-11T17:11:29Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1371/journal.pone.0176701
PLoS ONE, v. 12, n. 4, 2017.
1932-6203
http://hdl.handle.net/11449/174511
10.1371/journal.pone.0176701
2-s2.0-85018458845
2-s2.0-85018458845.pdf
url http://dx.doi.org/10.1371/journal.pone.0176701
http://hdl.handle.net/11449/174511
identifier_str_mv PLoS ONE, v. 12, n. 4, 2017.
1932-6203
10.1371/journal.pone.0176701
2-s2.0-85018458845
2-s2.0-85018458845.pdf
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv PLoS ONE
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instname_str Universidade Estadual Paulista (UNESP)
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institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
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