Is living in the community associated with better nutritional status than living in long-term care facilities?

Detalhes bibliográficos
Autor(a) principal: Nascimento Costa, Fernanda [UNESP]
Data de Publicação: 2018
Outros Autores: Vaz de Arruda Silveira, Liciana [UNESP], Ferrari Jacinto, Alessandro [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1186/s41110-018-0079-9
http://hdl.handle.net/11449/229468
Resumo: Background: Currently, Brazil has 26 million people aged ≥ 60 years. Population aging is associated with a higher prevalence of chronic health conditions which, in turn, are associated with functional dependence and the need for institutionalization. The aim of the study was to evaluate the nutritional status of a sample of institutionalized and non-institutionalized older people in the Brazilian city of Bauru and determine whether the institutionalized individuals had more inadequate nutritional status compared to the community dwellers. Methods: Ninety-five individuals from 10 long-term care homes in Bauru, São Paulo state, and 101 community-dwelling users of three centers for the aged in Bauru, São Paulo state, were assessed. After collection of sociodemographic and clinical data, the evaluation of nutritional status was conducted using body mass index. Results: Sixty-one (60.4%) non-institutionalized and 51 (53.9%) community dwellers were classified as inadequate (underweight or overweight) based on nutritional status. In the multivariate analysis, an ordinal logistic regression model was adjusted for the variable “nutritional status.” Regarding body mass index, elderly living in the community were 2.9 times more likely to shift from the underweight to overweight category [OR = 2.9, 95%CI 1.0–8.0, P = 0.0477)]. Conclusions: In this study, it was concluded that institutionalization was not associated with poorer nutritional status compared to community dwellers.
id UNSP_e66e5c9064d52dc34b7aea12c623d3e5
oai_identifier_str oai:repositorio.unesp.br:11449/229468
network_acronym_str UNSP
network_name_str Repositório Institucional da UNESP
repository_id_str 2946
spelling Is living in the community associated with better nutritional status than living in long-term care facilities?AgedBody mass indexBrazilHomes for the agedNutritional statusBackground: Currently, Brazil has 26 million people aged ≥ 60 years. Population aging is associated with a higher prevalence of chronic health conditions which, in turn, are associated with functional dependence and the need for institutionalization. The aim of the study was to evaluate the nutritional status of a sample of institutionalized and non-institutionalized older people in the Brazilian city of Bauru and determine whether the institutionalized individuals had more inadequate nutritional status compared to the community dwellers. Methods: Ninety-five individuals from 10 long-term care homes in Bauru, São Paulo state, and 101 community-dwelling users of three centers for the aged in Bauru, São Paulo state, were assessed. After collection of sociodemographic and clinical data, the evaluation of nutritional status was conducted using body mass index. Results: Sixty-one (60.4%) non-institutionalized and 51 (53.9%) community dwellers were classified as inadequate (underweight or overweight) based on nutritional status. In the multivariate analysis, an ordinal logistic regression model was adjusted for the variable “nutritional status.” Regarding body mass index, elderly living in the community were 2.9 times more likely to shift from the underweight to overweight category [OR = 2.9, 95%CI 1.0–8.0, P = 0.0477)]. Conclusions: In this study, it was concluded that institutionalization was not associated with poorer nutritional status compared to community dwellers.Botucatu Medical School São Paulo State University (UNESP)Institute of Biosciences São Paulo State University (UNESP)Internal Medicine Department Botucatu Medical School São Paulo State University (UNESP)Botucatu Medical School São Paulo State University (UNESP)Institute of Biosciences São Paulo State University (UNESP)Internal Medicine Department Botucatu Medical School São Paulo State University (UNESP)Universidade Estadual Paulista (UNESP)Nascimento Costa, Fernanda [UNESP]Vaz de Arruda Silveira, Liciana [UNESP]Ferrari Jacinto, Alessandro [UNESP]2022-04-29T08:32:41Z2022-04-29T08:32:41Z2018-12-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.1186/s41110-018-0079-9Nutrire, v. 43, n. 1, 2018.2316-78741519-8928http://hdl.handle.net/11449/22946810.1186/s41110-018-0079-92-s2.0-85114370468Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengNutrireinfo:eu-repo/semantics/openAccess2024-08-14T17:21:45Zoai:repositorio.unesp.br:11449/229468Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-14T17:21:45Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Is living in the community associated with better nutritional status than living in long-term care facilities?
title Is living in the community associated with better nutritional status than living in long-term care facilities?
spellingShingle Is living in the community associated with better nutritional status than living in long-term care facilities?
Nascimento Costa, Fernanda [UNESP]
Aged
Body mass index
Brazil
Homes for the aged
Nutritional status
title_short Is living in the community associated with better nutritional status than living in long-term care facilities?
title_full Is living in the community associated with better nutritional status than living in long-term care facilities?
title_fullStr Is living in the community associated with better nutritional status than living in long-term care facilities?
title_full_unstemmed Is living in the community associated with better nutritional status than living in long-term care facilities?
title_sort Is living in the community associated with better nutritional status than living in long-term care facilities?
author Nascimento Costa, Fernanda [UNESP]
author_facet Nascimento Costa, Fernanda [UNESP]
Vaz de Arruda Silveira, Liciana [UNESP]
Ferrari Jacinto, Alessandro [UNESP]
author_role author
author2 Vaz de Arruda Silveira, Liciana [UNESP]
Ferrari Jacinto, Alessandro [UNESP]
author2_role author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv Nascimento Costa, Fernanda [UNESP]
Vaz de Arruda Silveira, Liciana [UNESP]
Ferrari Jacinto, Alessandro [UNESP]
dc.subject.por.fl_str_mv Aged
Body mass index
Brazil
Homes for the aged
Nutritional status
topic Aged
Body mass index
Brazil
Homes for the aged
Nutritional status
description Background: Currently, Brazil has 26 million people aged ≥ 60 years. Population aging is associated with a higher prevalence of chronic health conditions which, in turn, are associated with functional dependence and the need for institutionalization. The aim of the study was to evaluate the nutritional status of a sample of institutionalized and non-institutionalized older people in the Brazilian city of Bauru and determine whether the institutionalized individuals had more inadequate nutritional status compared to the community dwellers. Methods: Ninety-five individuals from 10 long-term care homes in Bauru, São Paulo state, and 101 community-dwelling users of three centers for the aged in Bauru, São Paulo state, were assessed. After collection of sociodemographic and clinical data, the evaluation of nutritional status was conducted using body mass index. Results: Sixty-one (60.4%) non-institutionalized and 51 (53.9%) community dwellers were classified as inadequate (underweight or overweight) based on nutritional status. In the multivariate analysis, an ordinal logistic regression model was adjusted for the variable “nutritional status.” Regarding body mass index, elderly living in the community were 2.9 times more likely to shift from the underweight to overweight category [OR = 2.9, 95%CI 1.0–8.0, P = 0.0477)]. Conclusions: In this study, it was concluded that institutionalization was not associated with poorer nutritional status compared to community dwellers.
publishDate 2018
dc.date.none.fl_str_mv 2018-12-01
2022-04-29T08:32:41Z
2022-04-29T08:32:41Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1186/s41110-018-0079-9
Nutrire, v. 43, n. 1, 2018.
2316-7874
1519-8928
http://hdl.handle.net/11449/229468
10.1186/s41110-018-0079-9
2-s2.0-85114370468
url http://dx.doi.org/10.1186/s41110-018-0079-9
http://hdl.handle.net/11449/229468
identifier_str_mv Nutrire, v. 43, n. 1, 2018.
2316-7874
1519-8928
10.1186/s41110-018-0079-9
2-s2.0-85114370468
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Nutrire
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
_version_ 1808128100266934272